Long queues have begun to form lately outside Nº 164 on Calle Girona in Barcelona with dozens of people, half of them Japanese, waiting patiently for Ramen-ya Hiro to open its doors. It’s the latest buzz on the streets of Barcelona: Hiro makes the best ramen in town.

‘Ramen’ is a type of soup that is served in a bowl with noodles. The dish, originally from China, has become one of the most popular in Japan and the small restaurant run by Hiroki Yoshiyuki has captured the very essence of Japan. To start with, they only serve one culinary speciality – as is the case in most restaurants in Japan. The focus here is on two varieties of ramen: one with miso stock and another with soy sauce stock, accompanied with vegetables, some meat and a naruto. Gyozas (small meat and vegetable pasties) are the perfect side dish for ramen and are served five at a time on a Japanese ceramic dish.

Among other things, the menu also includes edamame, onigiri, kimchi and chasu-don (a bowl of rice with strips of pork and onion). Also on the menu is a small selection of typically Japanese desserts, such as strawberry daifuku and green tea ice-cream.

So, what is the secret to the success of Ramen-ya Hiro? The excellent culinary skill and the tradition that goes into preparing the food. The noodles are prepared traditionally every day, as is the stock which is cooked for over ten hours. The flavour of the ramen at Ramen-ya Hiro is so good that just tasting it will transport your mind to Japan.

Ramen-ya Hiro
Address: 164 Calle Girona, Barcelona.
Opening times: Monday to Saturday from 13:30 to 15:30 and from 20:30 to 23:30. Closed Sundays and Wednesday lunch-times.
Price: basic ramen €7.50; plate of gyozas €4.50. They offer a set lunch menu for €10.50 with ramen and gyozas.
www.facebook.com/RamenYaHiro

By Isabel Romano from Diario de a bordo

We’ll be there, if you want to come too check out our flights here.

The Biggest Funfair on the Rhine is organised by Düsseldorf’s St. Sebastian shooting club, which dates back almost 700 years and currently numbers more than 1,500 members. It’s held in celebration of the club’s patron St. Apollinaris, whose feast day is on 23 July. The highlight is the historical parade, one of the biggest and most spectacular in Germany, with over 3,000 uniformed marksmen, marching bands and horse-drawn carriages.

St. Apollinaris was declared Düsseldorf’s patron saint when the city acquired some of the martyr’s relics in around 1300. A beautiful shrine, now in St. Lambert’s Church in the old town, was built in his honour. Eventually the annual commemorations evolved into a fair at which it was customary for the club St. Sebastianus Schützenverein 1316 e.V. to shoot dummy birds. Whoever shot down the bird was named shooting king for that year – a tradition that still continues today. Apart from this, the fair has changed dramatically. Nowadays the 165,000 square metre fairground on the bank of the Rhine boasts masses of rides from Germany and abroad, which are all geared up to thrill more than four million visitors from all over the world. Everyone looks forward to the historical parade – and the sensational fireworks above the city. Those in the know will tell you that the best place to view the fireworks is from the middle of the Rhine on board the MS Riverstar, an elegant vessel whose wood and brass fittings hark back to the glory days of travel. Sadly the boat can only accommodate around 170 passengers – so early booking is advised.

Picture by Rainer Driesen

So you feel like visiting Düsseldorf, do you? Book your flights here!

Barcelona never sleeps, not even in the summer, quite the opposite in fact. In July, the city dances to its very own soundtrack as it becomes the venue for a whole host of top musical events. So as you can see, July is not just about sun and beach, it's also the month of music in Barcelona.

Discover Europe’s most magical Christmas markets. It’s something that’s worth doing with the family at least once in a lifetime! Just one tip – wrap up warm!