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Belgrade In Three Itineraries

In truth, Belgrade has not been fairly treated by history, as the peoples, cultures and religions that passed through the city left more of a trail of destruction than a positive, lasting historical footprint. Surprisingly, however, Belgraders have chosen to preserve the vestiges of those civilisations that occupied and also ravaged the city.

Former Singidunum

A Celtic tribe first settled Singidun (meaning “round fort”) in the 3rd century BC, on the site of the extant Kalemegdan Fortress. Subsequently, the Roman army arrived and changed the name to Singidunum, which endured until the city became Beograd in the year 878.

Remains of the fort built by the Celtic tribes, as well as some dating from the Roman period, can still be seen in Kalemegdan Park, where the original garrison was sited. Sections of an aqueduct, cisterns and some stretches of the wall stand side by side with an unusual mixture of buildings from different periods, such as those from the Ottoman and the Austro-Hungarian periods, which we will be looking at in a moment.

No fewer than 18 Roman emperors were born in Serbia; no wonder, then, that the Roman legacy still lingers in parts of the country. Notable examples are Viminacium – present-day Kostolac – or Felix Romuliana, situated near the archaeological site of Gamzigrad, a UNESCO World Heritage Site since 2007.

In Belgrade, the two museums you cannot fail to visit if you want to research the country’s Roman heritage are the Belgrade City Museum and the National Museum of Serbia.

Ottoman Belgrade

Traces of the Ottoman period can be seen in the 15th-century stone paving of Skadarlija, Belgrade’s best known pedestrian precinct in the Bohemian Quarter. Here, things get into full swing at nightfall when the numerous restaurants, taverns and cafés are frequented by Serbians and foreigners alike, eager to taste the cuisine hot off the fire. Notable dishes include sarma (vine leaves stuffed with meat and vegetables), kebab (meat on the skewer) and baklava (the famous confectionery of honey-rolled nuts), liable to transport diners back to Belgrade’s Ottoman past.

Of the 273 mosques that once existed in the city, only the Bajrakli Džamija mosque, dating from 1575, is still standing. Having survived the passage of time, partial destruction and other attacks, it was rebuilt and is now open to Belgrade’s Muslim community.

Several Ottoman vestiges can also be seen in the aforementioned fort in Kalemegdan Park, including the Sahat Tower, with its striking clock, and the Tomb of Silahdar Damat Ali Pasha, housing the remains of the Grand Vizier of the Ottoman Empire and “Conqueror of Morea” (the Byzantine name for the Peloponnese), who ruled from 1713 to 1716.

Belgrade also features a very interesting museum for those wishing to find out more about the city’s Ottoman legacy. This is the Galeriji Fresaka (Gallery of Frescoes), with its exhibition of over 1,300 frescoes, which are actually copies of icons found on Serbian monuments dating from the 11th to the 15th century, some of which are Byzantine in style. Some of the icons have been destroyed in their original location, while others have fallen into disrepair.

Austro-Hungarian Belgrade

Perhaps the entire heritage of Belgrade’s Austro-Hungarian past, which lasted from 1867 to 1919, can be summed up in one word – Zemun. This is the name of an unusual district which did not become part of Serbia until the outbreak of the First World War and which breathes an atmosphere unlike that of any other district in the city.

But the whole ensemble of eclectic art dating from the period 1860 to the late 1920s, in addition to neo-Renaissance historicist architecture, abounds along the pedestrian precinct of Kneza Mihaila, Belgrade’s major thoroughfare and shopping area. Stretching for one kilometre, it features striking mansions from the late 1870s, as well as bookshops, fashion stores, cafés and souvenir stalls where you can soak up the vibrant everyday activity of Belgrade.

Another lively spot in the city, and also a meeting point for Belgraders and foreigners, is Trg Republike (Republic Square), with its emblematic “Horse”. Executed in 1882, this equestrian statue of Mihajlo Obrenović III (Prince Michael) commemorates his expulsion of the Turks. Behind it stands the aforementioned National Museum of Serbia, due to open to the public again in April 2016 as it is currently closed for renovation. 

I bet you hadn’t thought of a city like this! Why wait to discover it for yourself? Check out our flights here.

 

Text and photographs by Ana Isabel Escriche (Planeta Dunia)

 

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Three Essential Spots on Gran Canaria

But, that is not all. There is also an endless array of places to visit and activities to engage in. Despite the myriad options, we have made a selection of the spots we feel you can’t afford to miss.

It is well known that Gran Canaria’s beaches are one of its major draws but, to leave it at that would be doing an injustice to an island that has practically unlimited potential. Following is a selection of three must-see sights – apart from the beaches, of course – for your next trip to the island. Our choice is based on several criteria, not just its touristic appeal. Here, then, is our ranking:

 3) Painted Cave Museum and Archaeological Park

The Painted Cave Museum and Archaeological Park complex is one of the most stunning sites in Gran Canaria. It lies in the heart of Gáldar’s town centre (Calle Audiencia, 2), in the north of the island. The approach road is therefore the same one leading into the historic centre.

The Painted Cave was discovered in 1862 as a result of agricultural earthwork. The cave interior is huge, its walls richly decorated with all kinds of geometric symbols. The archaeological complex is currently made up of six caves carved out by the ancient dwellers of Gran Canaria, and remains of red ochre can still be seen adorning the walls and ceiling.

The various archaeological projects implemented around the Painted Cave in recent years revealed the presence of a terrace-built country home. The outworks connect the bottom of the gulley to the town’s historic centre, forming what was one of the quarters in the pre-Hispanic Agáldar settlement.

2) Teror Town Centre

The origins of Teror predate the island’s conquest by the Crown of Castile in the 15th century. Indeed, the place-name is derived from the indigenous word Aterura, Therore or Terori, the meaning of which is unknown.

The town’s history and development are closely linked to the Marian apparition of the Virgin of the Pine and the existence of a shrine dating from 1514. However, writings containing references to its station as a centre of pilgrimage do not emerge until two centuries after its foundation.

The “Villa Mariana de Teror” was designated an Art History Complex in 1979, turning it into one of the leading tourist destinations in the island’s interior. Folk traditions and beautiful, meticulously designed houses go hand-in-hand in the streets of Teror, noted for the views they afford of typical Canarian balconies.

A stroll through the historic centre of the town should start willy-nilly at the square of Nuestra Señora del Pino, alongside the church. You can get there quickly from the parking lot by crossing the square above it and heading down Calle Obispo Marquina. If you’re travelling by bus, it stops on the east side of the precinct, so you only need to continue along the Calle Real to the square at the end.

1) The Guayadeque Gorge

The Guayadeque Gorge lies between the towns of Agüimes and Ingenio, in the east of Gran Canaria. The area is of great environmental value and has a rich heritage, leading it to be designated a Natural Monument and an Asset of Cultural Interest – categorised as an “Archaeological Area” – a distinction granted it by the Canary Islands’ Law of Historical Heritage.

The road running through the gorge winds among spectacular cliffs awash with a large variety of pre-Hispanic archaeological deposits and sites, prominent among them being the settlement known as Bermeja Cave.

Housed there is the Guayadeque Gorge Information Centre, open every day except Monday, where you can find out about the archaeological sites in the area and glean a lot of other interesting information about this priceless spot. Visitors will also be able to learn more about the rich, natural fauna and flora in the gorge.

Towards the end of the road winding through the Guayadeque gorge you will come to a number of restaurants set  in the rock face itself. The most popular of them is El Centro, comprising a cave complex that creates a unique setting for a restaurant. They offer an extensive menu with dishes representative of Canary Island cuisine, featuring such specialities as fried pork, mixed grill and barbecued pork.

Fancy discovering it for yourself? Check out our flights here.


Images by Patronato Turismo Gran Canaria

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Stockholm in 6 Culinary Styles

Without even having to leave the city, you can get a good idea of the culinary gems that attest to the potential of Nordic cuisine. In Stockholm, excellent avant-garde cuisine weds “bistronomies” and gastrobars with oodles of character. Depending on the style you’re after and how much you want to spend, here are six culinary lines in Stockholm which bear out the city’s gastronomic vigour.

Gastrologik Avant-garde

The moment you take a seat, you will find a menu waiting for you on the table. But, instead of a list of dishes, this is a statement of intent and attention, in a restaurant that takes care of the finest details. Avant-garde cuisine in a succession of bites strictly in season, asserting the wealth of local produce, pampered from source by the chef duo of Jacob Holmstrom and Anton Bjuhr. Algae, indigenous fish and alluring natural rarities are the highlights of a unique gastronomic experience.

Ekstedt Authenticity

Warmed by hot coals, the restaurant run by the popular Niklas Ekstedt has made its mark by creating a highly personal culinary line which the chef rounds off a few metres away in the guise of another, more “casual” business. Brilliant cuisine over the fire, in dishes which take shape before the diner’s eyes. I can highly recommend going for the room’s imperial table, even if you have to share it. Watch your bread being baked and brought warm to the table; be spellbound by the flames in surprising, ongoing flambé surges, as with the oyster flambé; savour the singularities of Swedish produce, rigorously executed and served up with gusto… All this is Ekstedt – a genuine yet unusual restaurant.

The Plenitude of Lilla Ego

The queues at the entrance to Lilla Ego before each sitting are a constant feature. Here, the emphasis is on the informal offerings based on sturdy market fare. Dessert helpings are a tad oversize and dishes are presented rather haphazardly, while the extensive wine list and pairings are bold. You can watch them cooking from the bar counter, as well as observe the various steps involved in preparing dishes, something outside the scope of the table diners. A feature of this venue is the upbeat atmosphere, both at lunch and dinner.

The Warmth of Babette

You don’t need to be invited to see the kitchen for, as soon as you step inside, it is the first thing you see and almost stumble over, as well as hands-on chefs who frantically ply their wares. Pizzas, salads and sautés based on fresh produce are the standout traits of the dishes in this venue, where you will feel at home among the books and various seating arrangements. As in all restaurants, it is best to book in advance to secure your place on the terrace. It opens every day of the week, which is unusual in this city’s hospitality sector.

The Freshness of Kaffeverket

There are so many cafés in Stockholm that you would be hard put to choose just one – or even two or three. But Kaffeverket has that enveloping atmosphere which ends up cajoling you into whiling away the hours there. Even locals recommend it. Offerings in the spacious interior, which looks onto an inner patio, with high tables and stools – and low ones, too – include one-course meals, sandwiches and top-notch homemade pastries, with options for vegans and celiacs, too. The friendliness of their staff is another point in their favour.

Where to Sleep, Breakfast and Vice Versa – Miss Clara

This boutique hotel is ideal for staying at a place with endless sky views, but also for having breakfast in the purest Swedish style, just a stone’s throw away from the shopping hub. If you have time on your hands and you fancy it, you can opt for a brunch, with cocktails and DJ music or jazz, or else sip a drink on their large pavement terrace in the heart of the city.

Still intact in this erstwhile convent are the Art Deco foundations, which blend in with an elegant and equally cosy interior design.

HTL Upplandsgatan

It is ultramodern and highly functional. With its designer hostel appearance and B&B down-to-earthness, you will appreciate the splendid location of this hotel in the city’s major shopping district, as well as its price and more than adequate breakfast buffet.

Book your Vueling to Stockholm and discover their gastronomic variety.

By Belén Parra of Gastronomistas.com

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Art In the Raw, Just Half an Hour from Copenhagen

A museum in Denmark named after an American state? This is not the only fetching fact about Louisiana. Located in the small town of Humlebæk, some 35 kilometres north of Copenhagen, Louisiana draws thousands of visitors each year to its alluring interior and exterior. Its contemporary art collection is truly extraordinary, as is – perhaps even to a greater degree – its siting, opposite the cold waters separating Denmark from Sweden, nestling in a vast area of parkland, trees and cliffs. Likewise its architectural design, seamlessly integrated into its surroundings.

The museum was founded in 1958 by the Danish businessman and philanthropist, Knud W. Jensen, who commissioned the first stage of the project to the architects Vilhelm Wohlert and JørgenBo. Oddly enough, the museum is not actually named after the American state, but on account of a coincidence – the previous owner of the land happened to marry three times, and each time his wife was named Louise! As the museum’s private collection is far larger than what can be displayed, many of the constituent works are loaned from one place to another. The building houses works by Lucien Freud, David Hockney, Asger Jorn (one of Denmark’s leading 20th-century artists), the Spaniard, Juan Muñoz, photographers such as the German, Thomas Demand, and the New Yorker, Cindy Sherman. And, what is likely the jewel in the crown – a room where a painting by Francis Bacon, and one of the most striking sculptures by Alberto Giacometti, are placed face to face, as if in the throes of an ongoing dialogue. In the garden we find several weighty sculptures, including one by Alexander Calder and another by Joan Miró – set just five metres apart and permanently chaperoned by the sea in the background – in addition to works by Louise Bourgeois and Max Ernst, among many others. 

You have just until the end of January – be quick! – to see a long-distance exhibition hosted by the museum, as well as an installation which raises eyebrows. The exhibition reviews the extensive, colourist and provocative work of the multi-disciplinary Japanese artist, Yayoi Kusama (phallic sculptures, rooms painted in polka dots, rent garments and other marvels). The installation is a huge sculpture by the Canadian, David Altmejd, called The Flux and the Puddle, which takes up a whole room and is well nigh impossible to fathom – it involves a visceral, high-impact blend of methacrylate, food, taxidermy, strings and mirrors.

Louisiana is easy to reach from Copenhagen – at the Central Station in the capital, you take a Helsingor-bound train and get off at Humlebæk. That’s all. On your return, you are urged to explore the district of Vesterbro, adjoining the aforementioned Central Station. Once the haunts of prostitutes and crooks, it is now one of the most exciting and bustling city quarters, brimming with galleries, stores, cafés and restaurants. Make sure you stop off at Bang & Jensen, in Istedgade, which is open all day. Their lentil soup with curry and cilantro comes highly recommended, and you can also play some pinball and Arkanoid. Another landmark worth seeing is the so-called Meatpacking District, the former fish and meat market reconditioned as one of Copenhagen’s cool areas, where you can choose from among a host of appetising culinary offerings. For lovers of music and vinyl, the best spot in Vesterbro is undoubtedly Sort Kaffe & Vinyl, a small record shop cum bar. Or vice versa – a café with records. Its claim to fame is a small but carefully curated selection of folk, jazz, electronic, exotic and experimental music. For sleeping over and putting away a hearty breakfast the next morning, here are two recommendations in the same district: Bertrams Guldsmeden (very near Værnedamsvej, one of the prettiest streets in the city), and the Avenue Hotel, which has a beautiful patio if you happen to be there in spring or summer.

While the city itself is well worth the visit, the chance to see Louisiana and even spend some hours in Vesterbro makes this a well nigh compulsory trip. Why wait to book your flight to Copenhagen?

 

Text by Carles Novellas for ISABELYLUIS Comunicación

Images by Carles Novellas and Anna Higueras

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