This small Italian town in the Sicilian province of Trapani was first settled by the Saracens in the Middle Ages. After the Second World War, on account of the post-war hardships, the area lost a substantial part of its population as many of its inhabitants emigrated to the New World. Subsequently, the town was totally devastated by an earthquake in 1968. The decision was then taken to start over from scratch, and an inventive project was drawn up to “humanise” the area, for which purpose several famous international artists were called in, names such as Pietro Consagra, Alberto Burri, Mario Schifano, Andrea Cascella, Arnaldo Pomodoro, Mimmo Paladino, Franco Angeli and Leonardo Sciascia. The town soon turned into a huge laboratory of experimental art, prompting artists to create works that ennobled the new urban precinct.

The Top 6 Monuments in Gibellina

It should be noted that the reconstruction of Gibellina arose as part of a major cultural challenge which involved both the need to built habitable dwellings and to do so in an artistic milieu. Today, Gibellina is one huge open-air, modern-architecture museum featuring some brilliant works; and, it is now inhabited once more. Here, then, are the six most stunning areas.

Il Cretto di Burri

Gibellina is a town born of a tragedy, and an earthquake at that, the remains of which are still visible beneath the vast work known as Il Cretto, by Alberto Burri. The artist was reluctant to set his work within the confines of yet another urban complex. Instead, he created a gigantic monument dedicated to the earthquake victims which stretches over the streets and alleyways of the old town. It is a massive concrete structure which hugs the ground and is scored by deep cracks. Its artistic value lies in having physically frozen the historical memory of the land. For its sheer size, Il Cretto is one of the largest artworks in the world.

The “Meeting”

In 1976 Pietro Consagra designed a monument-sculpture known as The Meeting. This large-scale sculpture features smooth curves emerging from two parallel projections. It is a clear example of Brutalist architecture, so in vogue in the seventies. In this case he combined transparent sections with opaque ones, while eschewing any balanced compositional harmony. It now stands between the bus station and the area taken up by bars and other leisure facilities.

The Chiesa Madre

in 1970 Ludovico Quaroni was commissioned to design Gibellina’s parish church on a hilltop. The geometry of the church is novel, not only owing to the layout of the building and its relationship to its surroundings but on account of the language in its architectural forms. The various functional areas are distributed in a box with a 50-metre-square base sub-divided into modules and sub-modules, while the symbolical and geometrical centre of the monument is a great smooth cement sphere bearing reference to the sacred.

The Piazza del Municipio and the Civic Tower

The town square is surrounded by a colonnade designed by Vittorio Gregotti and Giuseppe Samonà, the walls of which were decorated with ceramics by Carla Accardi. Edging the perimeter of the square stand some marvellous white metal sculptures of characters from the work, Oedipus Rex, made by Pietro Consagra, with others by Mimmo Rotella, and the so-called Civic Tower designed by Alessandro Mendini. Four times a day, a blend of sounds with reminiscences of everyday life in the old Gibellina can be heard from this tower.

The Square System

This is actually a matrix of closed architectural squares designed by Franco Purini and Laura Thermes. Enclosed within this System are the Piazza Rivolta del 26 giugno 1937, Piazza Fasci dei Lavoratori, Piazza Monti di Gibellina, Piazza Autonomia Siciliana and Piazza Passo Portella delle Ginestre.

The Civic Museum of Contemporary Art

Gibellina’s contemporary art collection was created from contributions by Italy’s leading artists, and others of international acclaim.

The first to chip in were the Sicilians – Pietro Consagra, Carla Accardi and Emilio Isgrò. Ever since its inauguration in 1980, the Gibellina Museum has been endowed with over 1,800 artworks, notably original paintings, illustrations and sculptures. Most are housed inside the building, but some are dotted about the town streets, where they form a complement to the urban architecture. The bulk of the museum’s exhibition space is taken up by the collection, but there is a room dedicated to Mario Schifano, while another open-air area is given over to artistic and architectural mock-ups.

Join us on a trip to this unique spot in the world. Check out our flights here.

Text by ISABELYLUIS Comunicación

Images by Tiberio Frascari, Giulio Nepi, Antonella Profeta

If you are just about to land in Bologna, and you wonder what to do in this medieval city in northern Italy, capital of Emilia-Romagna region and home to the oldest university in Europe, you just hit the mark: following we suggest some of the amazing experiences you can have in this lovely land known as La Rossa, due to the red facades of their buildings:

1.-Take a walk around Portico di San Luca, the longest in the world

In Bologna is easy to meet with History in every corner. Take a walk down to its famous porch leading fromPorta Saragozza, crossing Arco del Meloncello, to Sanctuary de la Madonna di San Luca. It is a tradition between locals and pilgrims and you may admire this spectacular renaissance architecture whose length is 3.8 km and 666 arcs. Once at the top of the hill where this iconic and majestic sanctuary stands, you may enjoy from its stunning views to the city and to the Apennines. The most athletic ones can do this tour running or biking along the rails ouside of the porch.

2.- Discover historic center in Bologna

If you go deep into the historic center, you will know the real paradigm for Bolognese life. You should begin by Piazza Maggiore and Piazza Neptune, where there stands many monuments as the Basilica di San Petronio and you will come across different palaces, crossing Piazza San Stefano with its respective church and ending at Piazza di Porta Ravegnana, where you will find Le Due Torri, the iconic towersGarisenda and Asinelli. You can go up this latter for an old city’s panoramic view until five in the afternoon. The best pizzeria in town, Due Torri, is at its feet where it is usual to ask for take-away portions for only 2 euros each and quietly eat at Piazza Verdi, where most people get together while gazing at the Teatro Comunale.

3.- Move to the Bolognese Night’s rhythm

Bologna is a youth-oriented city. Proof of this is the great university atmosphere there and the best way to live it is by going to Via del Pratello or to La Scuderia in Piazza Verdi to get ready with the typical ” aperitivi ” based on some snacks, pizza and spritz before going party.. There are plenty of bars and music pubs on this street where sure the fun begins. In Via Broccaindosso there is a curious medical students association with such a great atmosphere and live concerts . This is a small and bizarre venue you get down by a staircase , from which you can enjoy live gigs while browsing the medical books from their shelves . The most odd combination, the most entertaining it is. Bring your own drinks is allowed. Finally , we should mention one of the best electronic music club in Bologna , disco Link, located on the outskirts of the city.

4.- Give Yourself A Treat

 Via della Independenzia is the center for Bologna’s comerce. Also, you can go to Montagnola‘s market tracking its many stalls because surely you will end up with some wonderful piece. If you prefer more traditional and chic shopping, you’d better go to the city center, where you will find all kinds of boutiques and a wide range of well known brands.

5.- Try the best of its cuisine

 To feel like a true bolognese, enter a “salumerie” or deli and take one mortadella di Bologna or tortellini, region’s typical food . You can not say goodbye to this wonderful city without tasting the wonderful “taggliatelle Ragu-style accompanied by a good wine”. La Trattoria del Rosso is a perfect place for this. To taste local products, Tamburini is a classic, having a shop to purchase a variety of delicatessen. They serve tables of meats and cheeses, oils and local wines. Il Veliero is the ideal restaurant for fish lovers, whose specialty is “risotto ai frutti di mare”. Finally, icecreams at Gelateria Gianni or La Sorbetteria are a must.

Picture by Szs

By Blanca Frontera

Why not take a trip to Bologna? Have a look at our flights here!

Authentic flavors and recipes using products that are grown and produced in the region, such as wheat, juicy tomatoes or olive oil, make Bari and the Puglia region a paradise for foodies.

The southern Italy is known by its Mediterranean weather and flat fertile fields which means excellent conditions to grow vegetables. The agricultural products are very tasty and have an intense flavor, which makes Puglia particularly attractive for demanding vegetarians.

Olive oil is one of its greatest tricks. It is exported to Europe in a big amount after the extraction from more than 60 million olive trees. This happens with the vineyards in the same way , resulting in excellent wines as Primitivo, Salcie Nero di Troia or Salentino.

Antipasti (typical starter of the Italian cuisine) is the best way to begin a good meal. They can range from simple olives to the best-prepared dishes (mainly vegetarian) such as aubergine, courgette and peppers fried or stuffed. Generally, a few of these starters would be enough to fill any demanding stomach , so be moderate when ordering food.

Pasta in Puglia is homemade and without using eggs, only wheat semolina and water. Pasta production includes, most notably, the famous orecchiette (ear-shaped pasta), cavatelli, Fricelli or original ncannulate sagne-a twisted wide noodles. You will find them in each restaurant and you’ll have the chance of watching how it is prepared in the streets of Bari.

To wipe clean the delicious sauces from the dish , nothing better than a tasty bread that local bakers made with great skill. Altamura bread (protected certificate of origin) is made with semolina wheat and seasoned with olive oil and tomatoes or other vegetables. Homemade dough is also used for baked calzoni stuffed with onions, anchovies, capers and olives; fried panzerotti with mozzarella, simple focaccia alla baresa with tomatoes, little savoury taralli, friselle and fried slices of polenta all make up the Bari culinary reportoire.

Although Bari is near the ocean, it isn’t exactly a fishing village. The seafood dishes come from Ogliastra, Sardinia. Some of Bari's most famous fish dishes are ciambotta-sautéed seafood with vegetables, and mussels of Taranto, which are usually grown in protected waters.

Bari’s varied and excellent cheeses worth a special mention. Mild or mature pecorino, the burrata Andria cacioricotta, ricotta or cagittu, all of them are prepared in a traditional way. The burrata is the most common, it is usually served with some bread or a little olive oil which makes a simple tasty antipasto.

Desserts like pabassinas, panisceddas, amerettus or gattou are prepared with some of these cheeses and/or nuts and honey.

La Cecchina
ristorantelacecchina.com
Piazza Mercantile, 31
Great quality at the heart of Bari’s old town, in the historic Piazza Marcantile. Here you can taste the different specialities from Puglia región.

Pizzeria Enzo e Ciro
Via Matteo Renato Imbriani, 79
One of the most famous pizza place in Bari, it is usually full. Savory pizzas (thin dough) and antipasti such as prociutto de San Daniele or wild mushrooms.

Braceria Signorile
Via Giulio Petroni 12
Perfect for the meat eaters. You can choose your preferred meat from the butcher counter next door and eat in the restaurant seasoned to your taste. Good option is also being advised by the owner about the specialty of the day.

Fiore Antonio
Strada Palazzo Di Citta, 38
In the alleys of the old town you can taste ,what probably is ,the best focaccia in town.

Osterie le Arpie
Founded in 1870, le Arpie is one of the oldest Osterias in the city, which preserves the way to make and the traditional flavors. Try the mussels or braciola di cavallo.

Vini e Cucina
Strada Vallisa 23
Genuine and informal restaurant to eat specialties from the region of Puglia, such as mussels, octopus, antipasto or an acceptable restaurant menu at great rates.

Ristorante Bacco
Corso Vittorio Emanuele II 126
www.ristorantebacco.it
Local produce and fresh seafood Premium!

Why not take a trip to Bari? Have a look at our flights here!

Bologna is one of the most beautiful cities in northern Italy. Celebrated for having the oldest university in the world, its other hallmarks include its porticoes and red facades, which change hue with the passage of the sun – a small city with a great history, making it convenient and attractive for sightseeing and highly recommendable for a family getaway.

The past is still alive in the city’s streets, in the medieval inner city, in the Renaissance palaces and villas, the Baroque churches and the squares and gardens. Bologna breathes a young, revolutionary and somewhat bohemian atmosphere. Modernity rubs shoulders with the old, of which its inhabitants can be proud.

The point of departure for touring the city is the Piazza Maggiore which boasts some of Bologna’s major landmarks, notably the Palazzo dei Banchi, Basilica of San Petronio, Palazzo dei Notai, Palazzo d’Accursio, which houses the City Hall, and Palazzo del Podestà. The latter houses the city’s tourist office where they kindly inform visitors of all the possibilities open to family groups. If time is at a premium, there are two options – first, a family friendly guided tour of the city organised by the collective, Mammacult and, second, the 48-hour Welcome Card, which includes free entrance to museums and a guided tour of the historic centre, or the 72-hour Card, which also allows access to the tower and the tourist bus. Each of these is valid for an adult and a child under 12 and either of these cards is worth taking out.

Adjoining the main square is the Piazza del Nettuno, featuring a fountain dedicated to the god of the sea, and the presiding Palazzo Re Enzo, once the hub of Bologna’s economic life and now transformed into a plush multimedia public library. It’s a great place for taking a breather when the fatigue kicks in or in bad weather, as its interior includes a wonderful area for toddlers and babies. And, if you want to keep on reading children’s stories, you only have to go out onto the street again and around the Palazzo Re Enzo, as on the Via Rizzoli you will find the Giannino Stoppani Libreria per Ragazzi. No wonder that each year the world’s leading Children’s Book Fair is held in Bologna.

Pressing on down the same street in the direction of the University Quarter you come to another icon of the city, the medieval Due Torri (Asinelli and Garisenda), the tallest of the twenty towers in Bologna. For the slightly older and bolder young ones, it is great fun to climb up the 498 steps leading up to the Torre Asinelli to see the splendid views of the city. If you get peckish on the way down, you can stroll along the shopping precinct of the Quadrilatero area, the city’s old market. Here, you will be treated to tasty views of fruit, confectionery, fresh pasta and even fresh fish.

Also worth exploring is the “T area” shopping precinct, bounded by the Via Ugo Bassi, Via Rizzoli and the long Via dell’Indipendenza. Walking under the stately porticoes, you will see anything from global brand outlets to long-standing Italian fashion stores, cafés and pastry shops, grocery stores and pharmacies offering a panoply of wares, with plentiful fruit and vegetables awaiting you when you get to the Mercato delle Erbe. There is also a route of old establishments restored in good taste as vintage-style shops. One of these is Les Libellules, a children’s tailored clothes atelier located on the Via San Vitale near the Due Torri.

Another spot well worth visiting is the Finestrella di Via Piella, a small window with canal views located between Via Zamboni and Via dell’Indipendenza which reveals one of the city’s best kept secrets – the underground water streams which once flowed through open-air canals similar to the ones in Venice. We also recommend heading for the Piazza Santo Stefano, presided over by the basilica of the same name, made up of four (formerly six) churches from different periods – a veritable gem! On one side is the Corte Isolani with a covered gallery linking the Strada Maggiore to the Via Santo Stefano. Sited there is La Gallina Smilza, a really cute store with all kinds of items for decorating the home and children’s rooms. A bit further along, at number 70, is one of the most famous and delightful ice-cream parlours in Bologna, the Cremeria Santo Stefano – they have flavours to suit all tastes.

Heading towards the south side of the city you come to the beautiful Margherita Gardens, the ideal spot for a family picnic or for having an aperitif at Vetro, an old greenhouse converted into a bar-restaurant. They have a fine open-air terrace with garden tables and lights inside flower pots, a great ambience for relaxing at the end of the day. It is part of Kilowatt, a coworking facility and idea accelerator based on social, cultural and environmental values which is self-managed under the auspices of the public programme Incredibol, hosted by the Bologna City Council.

Bologna also boasts numerous museums which are highly interesting and attractive for children. Located on the Via dell’Archiginnasio, in the historic centre, is the Archaeological Museum of Bologna which provides insight into the history of the city. A bit further on is the palace of the Archiginnasio, once the main building of what is the oldest university in the West, founded in 1088. There you can visit the Anatomical Theatre, where anatomy classes used to be given. Bologna is designated a UNESCO Creative City of Music, a prestigious title awarded for the wealth of current musical offerings and the excellence of the city’s past, as embodied in the International Museum and Library of Music, with a carefully curated collection of over eighty ancient musical instruments. If what you’re really sold on is art, be sure to visit the Bologna Museum of Modern Art (MAMBO) which hosts a great variety of children’s workshops and other activities.

To claim the icing on the cake to your tour of Bologna, take bus 87 to the Gelato Museum, located on the premises of the famous Carpigiani company, a former manufacturer of machinery and equipment used to make famous Italian “gelato”, the creamiest and most flavourful ice-cream in the world. This edifying museum is dedicated to the study and analysis of the history of craft ice-cream. They also hold a workshop geared to families, which includes a guided tour of the museum and an ice-cream-making workshop based on the original recipe. Enjoy the experience!

Fire up and make your escape to Bologna – book your Vueling here.

Text by Mar Domènech