Two clichés about Santander. One is 100% true. The other is gradually becoming less so. The first (true) one – you simply have to visit Santander, as it is one of the most beautiful cities in Spain. The second (dispensable) one – you have to eatrabas(deep-fried squid rings). Well, no, you don’t need to because the Cantabrian capital’s culinary offerings have grown in quality and diversity, something we went to try out on our palate.

Umma

Modern, informal cuisine tends to be a ploy. On the pretext of being modern and informal – wham! – they pull a fast one on you. This is not so with Umma. On the contrary. The dishes are recognisable, the produce good and, above all, the sense of taste is above average. Well above average. Miguel Ángel Rodríguez has turned an erstwhile family restaurant into one of the must-visit eateries of Santander. His flair for toying with new ingredients in the same dish, balancing them and bringing out the best in each recipe is prodigious. He takes it in his stride, and it stands to reason, as he has done it all at Noma (Copenhagen), Mugaritz (Rentería) and Cenador de Amós (Villaverde de Pontones, Cantabria), all distinguished by the Michelin Guide and the magazine, Restaurant.

Star dishes; each better, tastier and more dazzling than the next, refining and updating the flavours of Cantabria. Starting with the scrumptious croquettes – round, crisp on the outside, and creamy, almost liquid, on the inside. Then the Santoña anchovy pizza, pork jowl, Gomber cheese, black olives, rocket and dried tomatoes, and ending with two symphonic dishes – beef tongue, mushroom and hazelnut carpaccio and organic eggs with jerky and mushrooms. Take note of the home-brewed beer and the wines, far removed from the wine-cellar establishment. Noteworthy, too, are the exhibits gracing the walls, and the jazz and soul concerts held on Thursday nights.

Umma is what the Japanese exclaim when they like something a lot, and umma is what you’ll say on leaving the establishment after lunching or dining there.

Average price: €35-40 (lunch menu, €18; fast-good menu from Tuesday to Friday, €14, and tasting menu, €39).

Mexsia

When you enter Mexsia and catch sight of the glasses placed any old how, teetering on the edge of the table, you think, “This must be a special place”. Well, yes, because, as you came in, you noticed the background music and the lighting that made you think you were in a pub, rather than a restaurant. Maybe, no… well, yes – this is a gastropub. It is the brainchild of Óscar Calleja, holder of a Michelin star at Annua (in San Vicente de la Barquera). Mixture, fusion, delight. Mexico and Asia – “Mexsia”. Pungent, spicy sauce, like serrano-chile green gazpacho and charcoaled scallop, shrimpaguachile with Chamoy sauce – a fine dish with citrus accompanying excellent produce; exciting like fried maki in tempura with spider crab, masera and avocado pear, or like singed salmon nigiri with crisp nori algae. Sharp, like the homemade nachos served with three, likewise homemade sauces…

Average price: €25-30 (fast-good lunch menu from Tuesday to Friday, €15, and tasting menus for €25 and €30).

El Remedio

They might as well have called it El Paraíso, because the spot where the restaurant is located is paradisiacal, dream-like, marvellous, beautiful… A 19th-century hermitage, a deep green meadow, a cliff, with the sea in the background – unsurpassable! Here, you can live out the Stendhal syndrome for yourself. But, El Remedio is also a good name because, while you are there, you forget about all your concerns; so, it is a remedy for all ailments, albeit a temporary one.

While splendid when the sun shines, in a storm it must be spectacular. A gift on the eyes and the soul, bolstered by the cuisine of Samuel Fernández, attached to the land and sea seen from his restaurant. You must order the megano (a tiny squid done on the griddle) with potato in squid ink, scallop with boletus sauce and cured bellota ham (with a long, intense flavour), dried beans with field mushrooms, a finger-licking, long-simmered stew, fried bull’s tail with beetroot mustard and barbecue sauce. And, all this eaten while gazing out over the horizon. And dreaming away…

Average price: €40.

Goodness me – what gastronomic diversity! Why wait to relish it all? Check out our flights here.

Text and photos: Ferran Imedio (Gastronomistas.com)

To start, let’s recall that Edinburgh is both a World Heritage Site and also the first place to be designated by UNESCO as a “City of Literature”, because of its numerous well-preserved buildings and monuments and its age-old literary traditions.

The city is best seen at a walking pace, and as a pedestrian you’ll find its hidden nooks and crannies and perchance the spirits of the city’s famed authors and even more famous creations, such as Sir Arthur Conan Doyle and his shrewd detective Sherlock Holmes, Robert Louis Stevenson and the two-faced Dr Jekyll and Mr Hyde, or Sir Walter Scott and his heroic Ivanhoe and Rob Roy characters. And there’s even a chance you’ll see some of the city’s literary figures in the flesh, for we shall start our tour in the café with the red façade where the contemporary author J. K. Rowling penned many of her early stories and planned her books about the boy wizard Harry Potter.

1. Few people noticed the young Rowling scribbling in her notebooks at a table in the unprepossessing Elephant House café. The establishment, which opened in 1995, remains a favourite of literary types, thanks to its selection of the city’s best coffees and teas, which continue to stain many pages of manuscript. Huge breakfasts are also served, as well as hot midday and evening meals, plus the usual sandwiches and cakes, etc. And there’s an excellent wine list, too. No excuse for not sitting down and writing your book!

2. Or you might prefer to take a stroll down Edinburgh’s legendary Royal Mile, linking the city’s two most popular monumental sites, Edinburgh Castle, standing above the city atop the towering volcanic basalt plug known as Castle Rock, and, at the other extreme, Holyrood Palace, the official Scottish residence of the British monarch. A slow and attentive walk down the four stretches of the Royal Mile, called Castlehill, Lawn Market, High Street, and Canongate, will infuse you with the unique, friendly atmosphere and stony charm of this historical city.

3. If you appreciate the macabre, on your walk down the Royal Mile you must stop at Mary King’s Close, a warren of gloomy underground streets and enclosures widely believed to be haunted by the ghosts of the past. Once a thriving market, the close was named for a woman who lived there and traded in cloth in the early 1600s. According to urban legend, when the plague struck the area in 1645, the authorities walled it off, leaving scores of people inside to die. Since, then reports of strange lights and noises have fuelled beliefs that the zone remains haunted. Visitors often brings dolls to calm the ghost of the legendary Annie, a child plague victim thought to have been left by her parents to die in the Close, and whose heart-rending cries can still be heard. Perhaps.

4. For a Facebook-worthy selfie showing Edinburgh Castle in the background, the place to go is Princess Street, Edinburgh’s main shopping street, which featured in the 1996 film Trainspotting. Apart from the shopping opportunities there, the street happens to be the best place from which to capture a panoramic view of the castle, since there are no buildings on the castle side of the street, but only gardens and monuments.

5. If you’re looking for quirkier and more out-of-the-way shops, head for the wildly picturesque Victoria Street, a curving slope just off the Royal Mile that is a favourite of photographers because of its colourful specialised shops selling liquors, cheeses, handicrafts, and all sorts of treasures. You’re sure to find bargains in the several charity shops selling used clothing and other items, the proceeds from which are donated to worthy causes. Harry Potter’s creator J.K. Rowling acknowledged that this street was her inspiration for Diagon Alley, where her wizards bought their magical gear.

6. Edinburgh is not made entirely of stone, despite initial impressions. It also features expansive green zones, such as the parks of Calton Hill and Arthur’s Seat, where the city’s joggers, cyclists, and dog-walkers go. Both offer fantastic views of the city from on high. The 251-metre Arthur’s Seat is the peak to which, according to legend, King Arthur used to repair when he needed time alone to think. Atop Calton Hill are two monuments to British victories over the French, Nelson’s Tower, commemorating the battle of Trafalgar, and Scotland’s National Monument, an unfinished construction modelled on the Parthenon in Athens, built in the 1820s to honour Scotland’s dead in the Napoleonic wars.

7. At Ocean Terminalin the Port of Leith, Edinburgh’s harbour, stands the Royal Yacht Britannia, used by the British royal family from 1954 until 1997 when it was converted into a floating museum that is well worth a visit –don’t miss the little bedroom where Queen Elizabeth II slept during her nearly 1,000 state voyages.

8. To finish up, you might visit Greyfriars Cemetery and have your picture taken next to the statue of one of Edinburgh’s heroes, Bobby, a Skye terrier traditionally believed to have stood watch by his master’s grave for no less than14 years, until his own death in 1873, after which he was buried next to his master.

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Text and Photos: Nani Arenas

Birmingham has long been characterised by its strong musical drive. In the sixties, it already had 600 pop and rock bands. Musically speaking, the Birmingham scene stood out for its fusion. Indeed, almost all the musicians in those groups also played in parallel bands. Even soloists eschewed being pigeon-holed and poured out a blend of styles in their live shows. The fact is that musical amalgamations have been part of the city’s DNA since the 18th century, when street musicians sounded out practically all the styles to be had. Diversity and the culture of experimentation have led Birmingham to engender several musical styles. In the sixties, it was the Spencer Davis Group super band that provided the finishing touches to British rhythm and blues through a combination of folk, jazz, blues and soul. Although Pink Floyd were the initiators, English psychodelics was consolidated in Birmingham by The Move. But, there is one style that became a mass, global phenomenon – heavy metal – which germinated in the early seventies and was captained by Black Sabbath.

Macho Rock

Heavy metal has always been regarded as the epitome of hard rock. Not for nothing did it emerge as a far more extreme form of rock than anything that went before it. But, why in Birmingham and not in London? For the simple reason that it emerged in the centre of the country where trade, information and trends were continually converging. In effect, this enclave lay halfway between the country’s two major musical poles. One was London, with its white, hard-blues bands, many of whom had conquered America in the previous years. The other, Liverpool, a veritable nursery of melodic pop. Aside from being a nexus between the two, Birmingham contributed its grain of sand by incorporating jazz as a condiment. But, that was not all – darkness, and the repetitive, mechanical component associated with a city smothered in factories since the Industrial Revolution, proved to be more than latent. All these components came together in the early records of Black Sabbath – “Black Sabbath” (1970) and “Paranoid” (1972). While the former still rested on the solid springboard of unmitigated blues, the latter heralded the birth of a new style, with a far more polished sound, suited to a wider audience. The disc topped the charts in the UK, and reached number 8 in the USA. That recording hit a milestone beyond the reach of most, and its influence was decisive in the birth of punk (Sex Pistols), post-punk (Joy Division), stoner rock  (Kyuss), grunge (Nirvana, Soundgarden, Mudhoney, Alice in Chains), and even rap (Ice-T, Cypress Hill).

The Father of the Child

Controversy is rife when it comes to asserting the paternity of the genre. There are two schools of thought – those who believe Led Zeppelin to be the pioneering band, and those who hold it to be the combo led by Ozzy Osbourne. At any rate, gestation clearly occurred in Birmingham and a large number of members of both groups hail from this city. All the members of Black Sabbath were nurtured on the local scene. Half of Led Zeppelin, too, as John Bohnam (drums) and Robert Plant (vocals) are local boys, having previously played in Band of Joy.

Conquering the World

Heavy metal managed to spread across the planet thanks to another Birmingham band – Judas Priest. Led by Rob Halford, they ratcheted the style up another notch, particularly with the release of “Stained Class” (1978), a disc that spearheaded what was known as the “new wave of British heavy metal”, which involved ditching the blues rock influence for good and focusing on other aspects of sound, such as power and speed. Their legacy sprouted ramifications in the form of speed metal, trash metal, death metal and black metal, and essential bands like Godflesh and Napalm Death. Their influence, however, was not only musical but also aesthetic, as it was they who ushered in prototypal heavy metal attire, based on leather, studs and the biker look.

A Heavy DNA Beyond Heavy

Many artificers of heavy metal music have sprung from the Birmingham scene, notably Blaze Bayley, Iron Maiden’s vocalist from 1994 to 1999. There are also those whose music, while not attributable to this genre, certainly influenced it in some way. Some of the most illustrious examples are Nick Mason, Pink Floyd’s drummer; Jeff Lynne, composer and singer with Electric Light Orchestra; Phil Lynott, the leader of Thin Lizzy – who was christened at St Edwards Church in Selly Park, very near Birmingham – and Marin Barre, the guitarist for Jethro Tull.

Birmingham’s musical spirit remains intact. Two scenes can currently be identified, both in rock and electronic. The city also boasts some of the most exciting festivals in the West Midlands, such as the Moseley Folk Festival, held in September.

Heavy metal never dies! Why wait any longer to discover the birthplace of this genre? Check out our flights here.

Text by ISABELYLUIS Comunicación

Images by Cindy Frey, Rowan Peter

While Paris is the city of light, and Lisbon is the white city, Marrakech is known as “the red city” for the colour of its walls and many of its buildings. But, you only have to stroll about the city for a while to realise that the colour red falls way short. Here, then, we offer you a visit in full colour of one of Morocco’s most fascinating cities.

WHITE: You’re sure to whip out your camera the moment you arrive, as the Marrakech Menara airport is the first surprise you’ll encounter. One of the leading airports in the country, during a renovation undertaken from 2006 to 2008 it was endowed with a stunning white structure which combines traditional and modern elements which set up an interplay of light and shadow that generates a different effect at different times of day.

GREEN: Moroccans are very welcoming. As soon as you arrive at your lodgings, you will inevitably be offered mint tea. It will be the first, but not the last. It could safely be considered the city’s “official” beverage, and you are going to see mint all over the place. Apart from the mint they put in your tea, it is well worth venturing into the Souk in search of the mint stalls, housed in a small, less touristy corner of the market near the pyjama and olive stalls. The time we were there, lots of women came to choose the sprig of mint they liked best. It seems there are many different kinds, but neither the photographer nor myself were able to distinguish between them!

ORANGE: While mint tea is the city’s official drink, the beverage of choice in Jemaa el-Fnaa is orange juice. The city’s most famous and packed square is strewn with carts where you can get a delicious orange or grapefruit juice at any time of the day. It is impossible to refuse one, even if it is just to carry a glass around with you, because that is the only way they will stop calling out to you at the top of their voice from each fruit-juice stall.

BLUE: A stroll through Jardín Majorelle is enough to realise why Yves Saint Laurent and his partner, Pierre Bergé, fell in love with this place and decided to acquire and restore it. It is perhaps one of the most amazing spots in Marrakech. It bears the name of Jacques Majorelle, a French Orientalist painter who settled there in 1923 and in 1930 had a studio built in such a peculiar shade of blue that is was christened “Marjorelle blue”. The garden around it is a living artwork in itself, filled with exotic plants and rare species which the artist brought back with him from his journeys. There is also a small memorial to Saint Laurent, which was what spared the place from being swallowed up by a development project.

FUCHSIA: The city is laced with it, as this colour turns up in the most unexpected spots. The fuchsia will strike you when you sit down in the Nomad bar terrace, when you take in views of the city or when you go up the staircase to the terrace of the Maison de la Photographie (highly recommendable, by the way, although perhaps more for the terrace than the exhibits). The bougainvillea fuchsias pop up everywhere – on rooftops, window sills and on top of some garden walls. It provides colour highlights, making the bustling city seem even more lively.

BLACK: One of the least likely colours we would associate with soap is black, yet black soapis a traditional product widely used in Morocco. You’ll come across it if you decide to relax in a hammam, but it is not a “tourist product”. It is sold in markets and is used in the hammams frequented by locals (who have nothing to do with tourists. If you’re up for an experience beyond relaxation, venture into one – it’s something you won’t easily forget). The manufacturing process is mainly artisanal, based on black olives and oil. It is a good exfoliant and contains a lot of Vitamin E, so your skin feels like new.

BEIGE: If you stay in a riad, beige is likely to be the dominant colour during your sojourn. Riads are a highly recommendable alternative to hotels and are becoming more fashionable. A riad is a traditional Moroccan house or palace with a small patio or garden interior. To lodge in one of these is to live out the Moroccan experience more fully, in a genuine setting. Authenticity is imbued through respect for tradition. More and more westerners are opening riadsand, indeed, it is thanks to them that certain techniques, like tadelakt, have been preserved. For years, this lime-based plastering system was a symbol of Marrakech. However, it gradually fell into disuse and is now being recovered by foreigners, like Stephan and Xavier of Riad Snan 13. They opted for beige, the natural tadelakt colour, which has endowed their small riad and its priceless rooms with a warm, oriental ambience. It is well worth visiting for a stay and is very central. You will be lavished with fantastic breakfasts and, above all, their hospitality, with has the drawback that you won’t want to go home!

Don’t put off this unique experience! Check out our flights here.

Text by Anna Guitart

Images by Noemi de la Peña Fillat