Stockholm According to Millennium
The writer and journalist, David Lagercrantz, took up the challenge of continuing the trilogy begun by Steig Larsson, having authored the fourth novel in the Millennium series, That Which Does Not Kill. In addition to instigating Scandinavia’s black novel phenomenon, this popular trilogy featuring Lisbeth Salander and Mikael Blomkvist as the main characters has turned into a fascinating alternative guide to the city where the action is set – Stockholm.
7-Eleven
While not a particularly interesting spot for sightseers, establishments like 7-Eleven, at number 25 Götgatan Street, can always comes in handy. As a regular, it is here that the hacker and social recluse, Lisbeth Salander, sources the two essential ingredients of her pernicious diet – frozen pizzas and cartons of Marlboro Light.
Ikea
Ikea is a veritable institution in Sweden and Steig Larsson could not afford to ignore it in his trilogy. It features in the second instalment, when Lisbeth Salander turns up at the Kungens Kurva premises (the largest in the world) to buy furniture for her new apartment. Larsson provides such a detailed list of the purchase – Karlanda sofa, Galant desk, Bonde bookshelves… – that anyone wishing to faithfully replicate Salander’s flat interior could easily do so.
Kvarnen
Among Lisbeth Salander’s few friends are the members of the heavy metal group, Evil Fingers, who she usually meets up with at Kvarnen on Tuesday evenings. Located at number 4 Tjärhovsgatande Street and with over a century’s standing, it is one of Stockholm’s oldest taverns, offering such noteworthy traditional Swedish dishes asköttbullar (meatballs) and surströmming (herring).
Lisbeth Salander’s House
In The Girl Who Played With Fire (2008), Lisbeth Salander moves to a luxury apartment at 9 Fiskargatan Avenue. This block, built in 1910, stands out in Stockholm’s skyline for its green metal roof. Salander enjoys no fewer than 21 rooms in her new abode, as well as tempting views of Djurgården island and Saltsjön Bay!
Mikael Blomkvist’s House
It requires no feat of the imagination to picture Larsson walking in front of 1 Bellmansgatan Street and fantasise settling down in such a privileged enclave. His desire, at least in the fiction tale, materialised when he had one of his main characters, Mikael Blomkvist, move into the attic, a 65m2 apartment flooded with light, affording beautiful views over Riddarfjärden Bay, Gamla Stan and the Stockholm City Hall.
Mellqvist Kaffebar
At 78 Hornsgatan Street, the Mellqvist Kaffebar is not just one of the cafés most frequented by the protagonists of Millennium. It was actually one of the author’s favourite spots, too. There are even those who claim that, between one café and another, it was there that Larsson wrote more than a chapter of his successful trilogy. Indeed, the journal, Expo, of which Larsson was the director, was housed on the floor above it.
Mosebacke Torg
Just a few metres from Salander’s new apartment lies the Mosebacke Torg, one of Stockholm’s loveliest squares. Sited on the square is the Södra Teatern, the city’s oldest theatre, built in 1859. It is in the theatre bar that Lisbeth usually meets Annika Giannini to exchange confidences over a few beers. The Mosebacke Torg also houses one of Stockholm’s last-surviving telephone boxes still in service.
Millennium’s Editorial Office
Located on the corner of Götgatan Avenue – one of the busiest arteries in the Södermalm district – and Hökens Gata Street, the editor’s office of the Millennium journal is housed on the floor above Greenpeace’s headquarters. Staunch enthusiasts of the trilogy are likely to be disappointed when they realise that, while the offices of Greenpeace are indeed located on that corner, the upper floors of the building are all just apartments.
Samirs Gryta
Enthralled with their couscous and mutton stew, the Samirs Gryta Syrian restaurant is a favourite among the Millennium editorial staff. The exact address of this fictitious eatery is never divulged in any of the instalments but, in terms of its appearance, Steig Larsson was probably inspired by the Indian restaurant Dado (Tavastgatan, 28) and the adjoining Lebanese restaurant, Tabbouli (Tavastgatan, 22).
Stortorget
Stortorget is the square where Dragan Armanski catches sight of Lisbeth Salander shortly after being hired by Milton Security. Stortorget is one of Stockholm’s historic sites as here, in November 1520, the Bloodbath took place, when Danish King Christian II had hundreds of members of the ruling classes executed in order to seize control of the country. Also in Stortorget is the Nobelmuseet, the Nobel Prizes museum.
The Stockholm City Museum offers a fascinating tour of the city inspired by the Millennium trilogy. Click here for further details.
Ready for an exciting journey through the trilogy? Check out our flights here.
Text by Oriol Rodríguez for ISABELYLUIS Comunicación
Images by Holger Ellgaard, I99pema, Kirsty Komuso, Arild Vågen, Mstyslav Chernov
more infoReykjavik A Great Small City II
Our main reason for visiting Iceland’s capital was to uncover the city’s musical melting pot. Reykjavik has continued to churn out musical icons ever since the initial boom in the early 1980s, as reflected in the documentary and double LP, “Rokk í Reykjavík”, featuring such Icelandic bands as Baraflokkurinn and Tappi Tíkarrass – the latter was Björk’s first serious music project. When talking of Iceland, the first thing that springs to mind are the two most popular names on the international scene – Sigur Rós, and the aforementioned Björk. However, there is an amazingly long list of artists distributed across the length and breadth of the land, as well as countless bands, soloists and collectives that often share their members, regardless of each group’s musical style.
All of these have at some time performed in Húrra, Reykjavik’s leading concert hall, previously known as Harlem. When we were there, we were impressed by the varied setlists scheduled for the following days – an extreme metal festival, a reggae group (Hjálmar, very popular in Iceland) and a tribute group to the Sex Pistols which hails from the continent. Húrra really acts as a downtown music hub, covering all the musical genres. For starters, it is one of the customary venues for the popular music festival, Icelandic Airwaves, which is held at the beginning of November at various settings in the city, including the marvellous Harpa, a musical and cultural activities centre which has fairly galvanised the local scene in the last few years.
Needless to say, we had to finish off the night with a beer. There are myriad Icelandic brands, including the ubiquitous Viking, in addition to some imported varieties. We ended up at Kaffibarinn, also known as KB, owing to the fact that Damon Albarn from Blur is one of its proprietors. The downstairs hall is comfortable, cosy and features a good, ongoing soundtrack, principally pop and electronic. But, remember not to bother the DJ – not for nothing is there a metal plaque near the crockery which reads, “No requests accepted”. If you want to smoke, which is not allowed inside the premises, they have an open-air interior patio where you can smoke and still keep up a conversation with friends and acquaintances. But, at midnight, everything changes and the upstairs area at KB becomes a dance club which operates until the early hours.
The local scene is clearly both extensive and surprising. Apart from groups with a proven track record, notably Of Monster And Men, Sólstafir, Amina, FM Belfast and Sin Fang, it is the new generation that is shaking the very foundations of the city. We could start with Retro Stefson, a pop group which has been migrating toward electronic and has recently shot to the number one slot in Iceland thanks to their new single, Skin, a preview of their upcoming album, Scandinavian Pain. In fact, it was their vocalist and guitarist, Unnsteinn Manuel Stefánsson, who acted to some extent as our host during our fleeting visit. After inviting us to see his new studio, which is bound to become one of the most active in the city, he took us to have a coffee in Sæmundur í Sparifötunum, a hipster gastro hotel where he introduced us to two of Iceland’s best known rap stars, the upcoming talent, Gísli Pálmi, and the veteran Emmsjé Gauti, the author of a single called precisely Reykjavik. He talked to us about the female collective Reykjavíkurdætur, currently on a meteoric roll, and remarked how one of the leading lights of Iceland’s parliament, Óttarr Proppé, has played in various bands, among them HAM, which was very popular in the early nineties. He also revealed that his favourites included the very young singer (aged sixteen) from R&B and trap music, Aron Can, and the pop singer, Sturla Atlas. Truth be told, Manuel – of Portuguese and Angolan extraction – is also the brother ofLogi Pedro,one of the most celebrated hip hop producers in Iceland and the composer of much of the bass and rhythms for some of the aforementioned artists.
When it came to discovering new artists, we were also lucky enough to have the assistance of the writer, Sigurjón Birgir Sigurðsson, who goes under the stage nameSjónand who collaborates closely with Björk. He recommended the DJ, Flugvél Og Geimskip, and the trap duo, Úlfur Úlfur, whose popularity is on the up and up and who feature among Iceland’s best known current stars.
We could go on about contemporary figures well worth watching, including Sin Fang, who has just worked with Jónsi of Sigur Rós on the latter’s new album. Then there is the electropop group, Gangly, and Alex Somers, the hyperactive writer of American soundtracks who resides in the city and who, together with his boyfriend, the aforementioned Jónsi, recorded under the name Riceboy Sleeps.
And, of course, a must-visit is to the best record shop in town, Smekkleysa, associated with the Bad Taste label (which is what “Smekkleysa” means in Icelandic), and originally related to members of The Sugarcubes. In short, this venue is the basic driving force behind the burgeoning Icelandic scene, due largely to its promotion of such internationally acclaimed projects as Fufanu, Gus Gus, Jóhann Jóhannsson, Minus, Mugison, Múm and Sigur Rós itself.
You will be dazzled by the huge variety of musical offerings to be had in Reykjavik. Don’t pass up the chance to venture into the city’s music scene – check out our flights here.
Text by Joan S. Luna (Mondo Sonoro)
Images by Los Viajes de ISABELYLUIS
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7 Formentera Restaurants To Delight In
Formentera is known to be pricey. But, while the bill may be steep in some restaurants, it can also be really affordable in others which are well worth the visit. Following is our varied selection after a visit to the island – sea-facing, in the island’s hinterland, in a hotel… Which one would you pick?
Casbah
I stayed at the Casbah, a quaint three-star hotel of small huts scattered about a pine forest just five minutes from Migjorn Beach. The restaurant serves traditional cuisine using cutting-edge techniques. It is inexpensive and there are some outstanding dishes, like the octopus croquettes, served with black-olive mayonnaise, the very tender grilled octopus and fish of the day. The meat dishes are tasty, while soupy lobster rice is one of the standouts. The average price is 40 euros per head, while there is also a tasting menu of six dishes and dessert for 60 euros, without drinks, and 80 with a pairing. They open from March to December.
Caminito
A benchmark on the island for its seniority (36 years) and the quality of its Argentine, American and Australian meat. Hence, this Argentinian venue is a catwalk of stars (Medem, Ramazzotti, Mariscal, Custo, Iniesta, Messi, Buenafuente, Dalma, Guardiola…) yearning for South American and Mediterranean dishes, like the delicate prawn cannelloni and simmered egg with potato, codfish and spring garlic sauce. The indoor swimming pool is an eye-opener, with several dinner tables set around it. Open from May to October. The average price is 50 euros.
Fonda Platé
In Sant Francesc Xavier, an inland village, you will find Fonda Platé, a popular watering hole where you can just as well go for a barrido –an assortment of breakfast, lunch, simple burger-type dinner dishes and salads – or a fregao (cocktails, music…). The terrace with its grapevine pergola is enchanting and the interior gives off a well-worn air reminiscent of the period when the tavern first opened. In the nineteen eighties, the current owners swapped their yacht for this establishment. Average price: 20–25 euros.
Sol Post
As its name suggest, Sol Post, in the Hotel Cala Saona, is one of the most picturesque spots to watch the sun setting. Lunch ushers in traditional Balearic cuisine – take note of the steamed mussels and their rices, like the unbeatable fish and seafood Paella del Senyoret, both reasonably priced. At dinner they serve up more modern, Mediterranean cuisine. Open from May to October, the average price is 30-35 euros for lunch, and 45 euros for dinner (with two tasting menus without drinks for 32 and 58).
Es Jardí des Marès
All in fine taste, sober and elegant, at the Hotel Marès (Sant Francesc Xavier), replete with art exhibits which lead into the restaurant, featuring elaborate, innovative dishes based on quality produce all sourced locally in Formentera. The terrace, once the garden of the neighbouring convent, is the setting for tasting playful, entertaining and modern dishes like colt carpaccio, the revamped country salad, sea bass with wild asparagus and kalamata olives and sweet potato crisps… Average price from 35 to 40 euros, while the tasting menu of five dishes and dessert, without drinks, costs 50.
Es Caló
Another Formentera benchmark. Traditional island cuisine (country salad, fish stew, rices, fried lobster with egg…). The excellent produce is served on several terraces – one of them a chill-out – with marvellous views of the turquoise blue sea and the green La Mola mountain. The lobster is fried with potatoes and green peppers; when the customer has finished ladling the food, the remaining pan oil is used to fry up some eggs. Open from Holy Week to the end of October; average price from 35 to 40 euros.
Sa Sequi
Ideal for enjoying a sunset with views of neighbouring Ibiza. At Sa Sequi, you can have a drink and small, cold or hot dishes in the chill-out, or full dishes on the restaurant terrace. There, the staple is fresh fish at more restrained prices than in the adjacent area of Ses Illetes. Open from May to November. Average price, 50 euros.
Text and photos by Ferran Imedio of Gastronomistas.com
more infoThe Zürich That Would Captivate John Waters
John Waters shot to fame by directing outlandish, low-budget movies such as Pink Flamingos (1972) which glorify violence, sexual perversion and bad taste. He uses provocation as a weapon targeting the good-mannered hypocrisy, iron-fisted morals and religious values of the American way of life. However, few realise that the American dandy with a pencil moustache has also designed large-format collages and photomontages. He has chosen 40 of these pieces – including storyboards from his movies – for the exhibition, How Much Can You Take?, which runs until 1 November at the acclaimed Kunsthaus Zürich, coinciding with the murals by Joan Miró on display there until the end of January.
Paradoxically, the multifaceted filmmaker has other traits in common with Zürich, such as class, a sense of order and extreme cleanliness. Deep down, Waters also has a tenderness and fetishism that suggests he would delight in the bric-a-brac on sale in downtown Teddy’s Souvenir Shop, offering the music boxes, Swiss army knives, cowbells and cuckoo clocks so typical of Switzerland’s bucolic image. That same cliché embodied by Heidi, the children’s character created by the writer, Johanna Spyri who, like the poet, Gottfried Keller, is buried in the leafy park of Sihlfeld Cemetery, the first in Europe to incorporate a crematory. Waters would surely relish a visit there, both for his fascination for the macabre and his professed love of literature, which of late he is more engaged in than cinema. Hence, we might also recommend he visit Fluntern Cemetery, site of the beautiful tomb of James Joyce, who in Zürich gave himself over to a licentious alcoholism while writing much of Ulysses, a diatribe against Church and State. Another writer who also passed away in this city was the German author of The Magic Mountain, immortalised in the Thomas Mann Archives, a small museum housed in the ETH Zürich. This State university has also been graced by no fewer than twenty Nobel prizewinners, notably the scientist Albert Einstein, as much a rebel against conventional mores as Waters. Located in the same university is the spectacular Law Faculty Library, designed by the architect, Santiago Calatrava. However, the maker of morbid films would probably prefer to read in the old abbey housing the Zentralbibliothek Zürich, the city’s main library.
The filmmaker’s more iconoclastic side would relish the recollection that Zürich was the cradle of Dadaism, the anarchic “anti-art” so critical of middle-class society in World War I. That was when the artistic couple, Emmy Hennings and Hugo Ball, founded the celebrated Cabaret Voltaire in Niederdorf’s Old Town. Together with Tristan Tzara, the locale broke with all established canons. The building gradually became derelict until it was occupied in 2001 by a group of artivists and used to stage neo-Dadaist-style performances before vast crowds of Zurichers. After their eviction, the City Council overturned its original plan to demolish the building, which was then refurbished as an alternative cultural centre. Also located in the Old Town is the unusual Musée Visionnaire, where visitors choose what they want to see – and are encouraged to critique it – from a catalogue of Art Brut, a movement also known as Outsider Art – the work of amateurs, the mentally disabled and any creator alien to institutions and the boundaries set by official culture. In short, characters who would not be out of place among the Dreamlanders, counter-culture misfits and such regular collaborators of Waters as Mink Stole or Divine.
The young Waters who was so enthralled by gruesome accidents and bloodthirsty tales would also take a fancy to the Moulangenmuseum, a museum featuring wax representations of body parts twisted by disfiguring diseases, including exhibits in the University Hospital’s medical teaching collection dating from 1917. And, lured by the repulsive, he might also look up the dark oeuvre, biomechanical aesthetic and highly charged erotic sense of another illustrious native of Zürich who designed the visual effects for the movie, Alien – the recently deceased H.R. Giger. Although fans of the illustrator and sculptor have to choose between a visit to his comprehensive museum in the walled town of Gruyères (nearly two hours south of Zürich), and the stunning Giger Bar in his native Chur (about an hour’s drive from Zürich), situated, strangely enough, in the same land that inspired the pastoral Heidi.
To wind up this walk on the dark side, nothing better than supper at Blindekuh Zurich, the world’s first restaurant where diners eat in the pitch black. Fortunately, Waters is not the chef, so you needn’t worry about being served what Divine ate in Pink Flamingos. I assume you get my drift but, just to make sure, before you take the plunge you should go to a quality chocolaterie like Sprüngli.
In any event, remember that the Waters exhibition only lasts for a few more weeks, so get your tickets here!
Text by Carlos G. Vela para ISABELYLUIS Comunicación
Images by David Shankbone, Roland zh, Juerg Peter Hug, Absinthe, Edsel Little
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