If you plan to visit the French Côte d'Azur, be sure to stop over at Monaco. Luxury also spills out onto the table on that small rock, with its endless array of starred restaurants. These are our favourites venues.

Restaurant Joël Robuchon Monte-Carlo

Suitably attired in your finery, make for the Restaurant Joël Robuchon Monte-Carlo. Inaugurated in 2004, it was the French chef’s first restaurant in the Principality, subsequently followed by the no less famous Yoshi (Japanese cuisine) and Odyssey (Mediterranean cuisine). The Restaurant Joël Robuchon Monte-Carlo, for its part, with its modern, inviting aesthetic, conveys a feeling of zen refinement. The open kitchen in full view enables guests to appreciate the choreography of chefs and pastry cooks as they display their art over the fires – a veritable top-drawer gastronomic experience. Also worth bearing in mind is that the French chef has added vegetarian and gluten-free menus to cater for even the most sensitive palates.

Le Vistamar

If, apart from a good table, you’re eager to enjoy one of the best views of Monte Carlo, opt for Le Vistamar (in the splendid Hôtel Hermitage Monte Carlo), where chef Benoît Witz orchestrates a culinary concept which has earned him a Michelin star. Here, the spotlight is on enhancing the products with the finest Mediterranean flavours, while the deliciously original dishes respond to the theme of “a fish, a vegetable and a cooking”, within the framework of different tasting menu options – the perfect harmony between sophistication and simplicity. Worth mentioning is the centrepiece of the house – blue lobster with peas, caramelised shallots and a fine foam infused with smoked duck. To accompany the food, the establishment proffers its striking wine list with exclusive wines from around the world. Among the finest in Monaco.

Le Louis XV – Alain Ducasse

Le Louis XV, featuring the acclaimedFrench chef Alain Ducasse, is a fantasy world of modern elegance sited in the Hôtel Paris of Monte Carlo. And, according to the leading international critics, a restaurant which has achieved culinary perfection. The interior design – including a fascinating chandelier with over 800 uniquely different pieces of crystal – is a display of exquisite luxury paying tribute to the “dolce vita” of the Riviera, a place for which Ducasse has always confessed his passion. And, he reiterates that homage through his cuisine, in which the products, flavours and colours of the Côte d’Azur converge. Their fish is fresh from the dockside auction, while the herbs, spices and vegetables are sourced locally and in season. This traditional approach to the product is offset by the avant-garde technique, endowing dishes with freshness and modernity.

Elsa

Contemporary flavours from the French Riviera crafted with local, seasonal produce (the menu changes each season) which is, first and foremost, organically produced, a fact which led the establishment to become the first restaurant with a 100% bio certificate in accordance with European standards. A Michelin one-star, Elsa has earned its place among the culinary elite thanks to the talent and creativity of chef Paolo Sari. Three different tasting menus are available.

Book your Vueling to Nice, just half an hour away from Monaco, and bring out your gourmet streak in one of these excellent restaurants.

Text by Laia Zieger of Gastronomistas.com

In less than 1 hour drive from Turin you can easily reach the area of the Western Alps. A unique place, with a typical alpine scenery, deep valleys, lakes, summits crowned with castles and the beautiful villages of the valley.

The Aosta Valley has many interesting landmarks such as Mont Blanc, the highest point in the Alps and of Europe, and other major mountains like Monte Rosa (4,683 meters), the Matterhorn (from 4810 meters) or Gran Paradiso (4,061 m) at the Gran Paradiso National Park. This was the first italian natural park, which was created to protect the alpine ibex -a symbol of the park- and other alpine species. Here are around 2000 different species of vegetation amongst the 5,600 varieties cataloged of the entire Italian flora.

Cows are the queens of the valley. If visiting in spring and fall, sure you'll be there to witness the "Bataille de Reines" exhibits (battle of queens), that farmers organize in the region to establish the reign of these cattle, which is decorated with bouquets of flowers to distinguish her from the others. It is a fascinating spectacle that locals and tourists enjoy.

We were lucky to happen to be there for a Sunday's battle of queens in the pretty village of Cogne, at the foot of Gran Paradiso. Thousands of people come this far to enjoy a nice day outdoors and admire closely these animals. It's a little shocking of a show for outside but it is a bloodless event for animals.

These cows produce Fontina, a cheese with denomination of origin in the valley. Another typical food of the region is the motzetta, served thinly sliced ​​as an appetizer, accompanied by rye bread. Or the jambon de Bosses, which is seasoned with herbs de Provence.

The Aosta Valley is a place of myths and legends, with magnificent castles that dot the whole place. It has a rich heritage that boasts over 100 structures from medieval castles, watchtowers or churches that can be visited.

And as of the first of November, the ski season opens in the tracks of Cervinia and Valtournenche. Cervinia is known as the "land of many waters" by the many rivers and lakes that surround it. It is also one of the most famous ski destinations in the Italian Alps.

Also Chamois, that happens to be the highest village in Europe, at 1815 meters. A pretty village between idyllic landscapes, with a nearby alpine resort. It has five ski slopes and alpine hiking trails of striking beauty.

One of the most frequent visits made in the Aosta Valley is the ascent of Mont Blanc, starting from the village of La Palud. A funicular ride somewhat intimidating for those who suffer from vertigo, but it's worth to have a 360 ° view over the entire Alps. The ride has two stops: one at 2000 meters, where you have a restaurant to test their culinary specialties in a pleasant terrace. You can also visit the alpine botanical garden. The second stop is the Torino refuge, at 3,375 meters. From the cable car stop, you still have to climb a very steep metal stairs and if you're lucky and the sky is clear, you can enjoy the magnificent views of the snowy mountains.

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One of the classic routes to discover Andalusia’s essence is the white villages one, which runs through about 20 locations in the provinces of Malaga and Cadiz.

Traditionally, Andalusian houses are painted white or whitewashed to avoid,as far as possible, the hot Andalusian summer. This way to relieve the heat, joined with the affection their inhabitants use to decorate streets, squares and balconies with flowers and plants, make these towns picturesque postcards.

The route of the white villages heads to special beauty and natural environment areas as the Parque Natural de la Sierra de Grazalema -Biosphere Reserve. The ideal is to try to visit all the beautiful villages, since each has its attractions and special characteristics. But if you only have two or three days, there are some stops that, in our opinion, are of main interest.

Arcos de la Frontera is one of the most common places to begin the route, as it is located near Cadiz and the Jerez airport, while the beautiful Ronda would be the natural endpoint. In Arcos de la Frontera you can admire the Basilica of Santa Maria from the Plaza del Cabildo and continue with a walk through the steep and narrow streets with baroque facades scattered through the town, up to the walls of the Castle of the Dukes.

Another town that should not be missed is El Bosque. It lies at the foot of the mountains, starting the stretch of the Sierra. It is a good place to gather information about the Grazalema Natural Park in the Tourist Center and an excellent area for trekking.

Although it requires a little detour, Ubrique is a worthwhile stop. It is the leather city, where you can buy a nice piece of tanned leather done as in the Arabic tradition.

Along the way, we find other locations that do not belong to the official route, but that are worth a visit. For example the strech to Benmahoma, that passes through forests of pine and eucalyptus and whose top rewards us with spectacular views. Before arriving in Ronda, we can not miss places like Zahara de la Sierra and Alcalá del Valleo or Setenil de las Bodegas, with their houses carved into the mountain and along the river.

Ronda, the Dream City - like the poet Rilke called it-, is the usual destination to complete the route; an ancient city seated on a stone plateau.. Worth walking calmly to appreciate all its nooks and monumental works. It preserves traces of its Moorish past, being one of the last strongholds before the Reconquista, which are reflected in the so-called ancient Arab city or Arab Medina, along the Guadalevin shore.

It is divided by a gorge over 100 meters above El Tajo and crossed by three beautiful bridges. Dating from the eighteenth century, the main one is the most iconic landmark of the city.

Besides its cultural interest, this Andalusian architectural gem has many restaurants where you can enjoy delicious recipes and products from the Serrania.

Picture Zahara de la Sierra vy Grez | Olvera by Tomas Fano | Villaluenga by El Pantera

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This piece of land bathed by the Mediterranean harbors is one of the most beautiful places of Greece. Its spectacular beaches combine with cultural attractions, where modernity and comfort have learned to respect the tradition of one of the oldest cultures of mankind.

The capital has the same name as the island: Corfu and stands out as the largest Greek medieval city and one of the most beautiful in the Mediterranean. Let's get lost in nooks and crannies ...

Spianada

One of the must see places of Corfu is certainly Spianada Square, one of the largest in Greece in extent and meeting place for visitors and tourists.

The most prominent building in the square is the Ribbon, whose beautiful arcades provides a good shadow to take shelter from the sun. In northern Spianada stands the Palacio de San Miguel and San Jorge, which dates from the early British occupation (1814-1824) and in the east we found a Venetian fortification of the fifteenth century.

In the same square, we also find the New Fortification, the council (s XVII), the Ionian Academy and the Ionian Parliament. The Reading Company, the oldest cultural foundation of modern Greece and Ancient Prefecture, Kapodistrias old building that now houses the offices of the Ionian University.

The Corfu neighborhoods: Kampielo, Mouragia, Mantouki and Ombriaki

Getting into the bowels of the capital, we find a maze of cobbled streets. We are in the neighborhood Kampielo, the oldest and one of the Corfu that retain the charm. Following the route, we arrive at Mouragia neighborhood, an authentic coastal beauty surrounded by walls, where each photograph becomes a spectacular postcard. Down to the sea, we stumbled upon the Mantouki, in inmeiaciones the new port and the old Jewish quarter, known as the Ombriaki.

Arriving to Corfu town, find the square Soroko, landmark of modern island life and a good stop on the way to regain strength.

The art in Corfu

As we would expect, an archipelago full of history, the island of Corfu hosts three museums. The Archaeological Museum, which contains remains of excavations in situ; the Byzantine and post-Byzantine Museum of Art; and the Asian Art Museum.

The Corfu beaches

No doubt about it! We are in a privileged place to enjoy the sun and the beach. In this little slice of Mediterranean paradise, we found some spectacular beaches.

Maybe the beaches of Corfu do not enjoy the popularity of its neighbors, but we are among the best in the Mediterranean.

On the east coast, the most beautiful are Kerasia, Kouloura, Nisaki, Barbati, Dasia, and the tourist resort of Komeno, Agios Ioannis, Peristeron, Benitses... While in the north, we highlight Achavari, Sidari and Peroulades. But if we have to choose one, our favorite is Arilas, perhaps one of the most beautiful on the island, with fine sand and an assortment of small islands that give it its quaint touch.

Also nice are Paleokastrina, Ermones, Mirtiotisa and Glyfada, that has become a massive resort.

After this stop on your journey to Ithaca, we are confident that Ulysses scored on its agenda as a must to return to.

By Nadia Polo

Corfu by Bogdan Giuşcă | Corfu by Dr K | Fortaleza Frourio in Kerkyra by Tasoskessaris | Monasterios de Pondikonisi y Vlajerna en la isla de Pontikonisi by StefanosKozanis | Talon de Aquiles by Tasoskessaris | Palacio Achilleion by Thomas Schoch

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