The best white towns in Andalusia to enjoy autumn
Enjoy autumn in Andalusia by visiting white towns like Ronda, Grazalema, Mojácar, Frigiliana, Vejer de la Frontera, Zuheros, Arcos de la Frontera and Cazorla. Narrow whitewashed streets, breathtaking viewpoints, local food, nature and lots and lots of art.
more infoIn route with Joe Strummer to Granda and Almeria
It is more than 10 years since Joe Strummer left us. This artist, famous for his punk period with the well-known The Clash, was in love with spanish poet Lorca, Granada and Almeria coast, where he spent lost of time during his lasts years.
This is something which can be surprising for lots of people, but not for the ones who really knows him drinking rhum and coke at the famous Silbar – at calle Pedro Antonio de Alarcón in Granada- or for those ones that digg into his discography.
It was in the squat where he lived in London – despite being a world-renowned artist- living together with two girls from Málaga and a guy from Navarra, where Strummer once said that he wanted to set up a hardware store in Andalusia. Hence the documentary’s name by Antonio Jesús García and Javier Navarrete where he explains how the singer took refuge in Granada and Almería in search of anonymity and Carlos Prats directed under the title “I Want a hardware store in Andalusia “. All kind of anecdotes are explained in the documentary by his widow Lucinda Garland, vocalist of the band 091 José Antonio García a.k.a. ‘Pitos’, his first band drummer Richard Dudanski and Jem Finer, The Pogues’s component.
Another documentary about his stay in Spain is “I Need a Dodge ! ” by British director Nick Hall, that inquires about the location of the car he loved and he left forgotten in a garage in Madrid . By buying this Dodge, he wanted to go to Víznar, a population at 8 kilometers from Granada where Federico García Lorca was shot to death , with the crazy idea to buy a shovel at a hardware store, locate his grave and dig it up .
The fact is that Joe had great interest in the Spanish Civil War and Federico García Lorca. Thereby he wrote “Spanish Bombs” in his honor, one of the most emblematic The Clash’s songs . In 1984 he settled in Granada and spent long periods of time searching for himself and looking for disconnection in southern Spain’s land. Ten years after his death, the city he loved gave its name to a small square in the heart of Realejo, the old Jewish city’s quarter.
Joe Strummer Square
Due to the popular demand from fans on Facebook asking for Joe to be a part of the city, the City Council of Granada has ended up dedicating him a small space close to the Alhambra. In addition to his first wife, Gaby Slater, and his widow, Lucina Garland,an emotional concert in acoustic remembered the influential figure of the leader of The Clash. The features some Jose Antinio Garcia and Antonio Arias of 091 to which Joe godfather for “Más de 100 Lobos”, Paul Cook of The Mescaleros, Jem Finer of The Pogues or Richard Dudanski of the 101 ‘ers have done a review on some of the artist’s repertoire, without forgetting classics such as “Spanish Bombs” or “London Calling.
Las Gabias – Granada
In this village a few kilometers from the city of Granada, Joe Strummer was hosted at Gaby Contreras’s home, a radiologist nicknamed ‘the mad doctor’ by Joe and who was also close friend to Sid Vicious.
San José – Almería
During his long stay in southern Spain, Joe Strummer settled for a time in the small picturesque village of San José, in the Natural Park Cabo de Gata-Nijar. Bought a house to spend the summer and enjoy Mónsul and Genoese beaches. He spent the nights at Jo’s bar, the Red Fish that is now the Pez Azul – and . Fan of cantaor el Niño de Olivares, Strummer went regularly to Fernan Perez’s flamenco club to attend his performances.
In summer and coinciding with Joe’s birthday on August 21 they continue to schedule concerts in his memory at Jo’s bar in San José by Richard Dudanski’s band Doghouse -former The 101′ers’s drummer and whom Joe Strummer made his first foray into the world of music.
Desierto de Tabernas – “Straight to Hell”’s filming
Tabernas Desert is located about 30 kilometers from Almeria, in a desert area with a low rate of rainfall that becomes one of the driest in Europe. Although it has a tourist charm for having been the scene of the shooting of many spaghetti westerns like Death was priced or The Good, the Bad and the Ugly and many others
Here the film Straight to Hell Alex Cox was filmed in 1987, starring Joe Strummer and the cameos by Dennis Hopper, Courtney Love, Grace Jones, Elvis Costello, Jim Jarmusch and members of bands Amazulu, The Circle Jerks and The Pogues. The Irish Pogues’s travel to Almeria inspired them in one of their most famous “Fiesta”. Straight to Hell is a parody of spaghetti westerns that was written in two or three days and was shot in four weeks.
I am Francisco Vasquez Garcia
I am welcome to Almeria
We have sin gas and con leche
We have fiesta and feria
Why not take a trip to Almería? Have a look at our flights here!
more info
In route with Joe Strummer to Granda and Almeria
It is more than 10 years since Joe Strummer left us. This artist, famous for his punk period with the well-known The Clash, was in love with spanish poet Lorca, Granada and Almeria coast, where he spent lost of time during his lasts years.
This is something which can be surprising for lots of people, but not for the ones who really knows him drinking rhum and coke at the famous Silbar – at calle Pedro Antonio de Alarcón in Granada- or for those ones that digg into his discography.
It was in the squat where he lived in London – despite being a world-renowned artist- living together with two girls from Málaga and a guy from Navarra, where Strummer once said that he wanted to set up a hardware store in Andalusia. Hence the documentary’s name by Antonio Jesús García and Javier Navarrete where he explains how the singer took refuge in Granada and Almería in search of anonymity and Carlos Prats directed under the title “I Want a hardware store in Andalusia “. All kind of anecdotes are explained in the documentary by his widow Lucinda Garland, vocalist of the band 091 José Antonio García a.k.a. ‘Pitos’, his first band drummer Richard Dudanski and Jem Finer, The Pogues’s component.
Another documentary about his stay in Spain is “I Need a Dodge ! ” by British director Nick Hall, that inquires about the location of the car he loved and he left forgotten in a garage in Madrid . By buying this Dodge, he wanted to go to Víznar, a population at 8 kilometers from Granada where Federico García Lorca was shot to death , with the crazy idea to buy a shovel at a hardware store, locate his grave and dig it up .
The fact is that Joe had great interest in the Spanish Civil War and Federico García Lorca. Thereby he wrote “Spanish Bombs” in his honor, one of the most emblematic The Clash’s songs . In 1984 he settled in Granada and spent long periods of time searching for himself and looking for disconnection in southern Spain’s land. Ten years after his death, the city he loved gave its name to a small square in the heart of Realejo, the old Jewish city’s quarter.
Joe Strummer Square
Due to the popular demand from fans on Facebook asking for Joe to be a part of the city, the City Council of Granada has ended up dedicating him a small space close to the Alhambra. In addition to his first wife, Gaby Slater, and his widow, Lucina Garland,an emotional concert in acoustic remembered the influential figure of the leader of The Clash. The features some Jose Antinio Garcia and Antonio Arias of 091 to which Joe godfather for “Más de 100 Lobos”, Paul Cook of The Mescaleros, Jem Finer of The Pogues or Richard Dudanski of the 101 ‘ers have done a review on some of the artist’s repertoire, without forgetting classics such as “Spanish Bombs” or “London Calling.
Las Gabias – Granada
In this village a few kilometers from the city of Granada, Joe Strummer was hosted at Gaby Contreras’s home, a radiologist nicknamed ‘the mad doctor’ by Joe and who was also close friend to Sid Vicious.
During his long stay in southern Spain, Joe Strummer settled for a time in the small picturesque village of San José, in the Natural Park Cabo de Gata-Nijar. Bought a house to spend the summer and enjoy Mónsul and Genoese beaches. He spent the nights at Jo’s bar, the Red Fish that is now the Pez Azul – and . Fan of cantaor el Niño de Olivares, Strummer went regularly to Fernan Perez’s flamenco club to attend his performances.
In summer and coinciding with Joe’s birthday on August 21 they continue to schedule concerts in his memory at Jo’s bar in San José by Richard Dudanski’s band Doghouse -former The 101′ers’s drummer and whom Joe Strummer made his first foray into the world of music.
Desierto de Tabernas – “Straight to Hell”’s filming
Tabernas Desert is located about 30 kilometers from Almeria, in a desert area with a low rate of rainfall that becomes one of the driest in Europe. Although it has a tourist charm for having been the scene of the shooting of many spaghetti westerns like Death was priced or The Good, the Bad and the Ugly and many others
Here the film Straight to Hell Alex Cox was filmed in 1987, starring Joe Strummer and the cameos by Dennis Hopper, Courtney Love, Grace Jones, Elvis Costello, Jim Jarmusch and members of bands Amazulu, The Circle Jerks and The Pogues. The Irish Pogues’s travel to Almeria inspired them in one of their most famous “Fiesta”. Straight to Hell is a parody of spaghetti westerns that was written in two or three days and was shot in four weeks.
I am Francisco Vasquez Garcia
I am welcome to Almeria
We have sin gas and con leche
We have fiesta and feria
Why not take a trip to Almería? Have a look at our flights here!
more info
Essential Culinary Highlights in Gijón
Some months ago we wrote about five must-visit restaurants in Gijón: Los Pomares, where the fabada is a winner; El Quinto, a wine tavern with globe-trotting tapas; Casa Trabanco, a cider mill with guided visits laid on and dishes based on ingredients from their own market garden; El Candil, which boasts the best fish in town, and La Bolera, a grillroom acclaimed throughout Spain.
Should the list not make the grade – it does, I can assure you – Gijón also hosts several gastro-events which provide an excellent pretext to visit.
Flavours of Arcu Atlánticu
Billed as a culture festival featuring a blend of literature, performing arts, fine arts, music and cuisine from the Atlantic regions of Spain, France, Portugal, Ireland and the United Kingdom, the festival also features star chefs in action. Graced with awards by the city of Gijón, they cook on an enormous stage in the Plaza Mayor before more than 1,000 people, flanked by giant screens, as if a rock concert were being staged. This year, it will be held on 1 August. The event has already hosted such celebrities as Elena Arzak, Eneko Atxa, Andoni Luis Aduriz and Dieter Koschina, the chef at the Vila Joya restaurant, until recently the only Portuguese eatery with two Michelin stars.
Natural Cider Festival
In the week from 22 to 28 August, Gijón tastes only of cider. Around thirty cider mills set up their cider-serving stalls in two urban settings – the Plaza Mayor and the marina (alongside a sculpture known as “The Cider Tree”, made up of bottles from 80 Asturian cider mills). For a token fee, visitors get a commemorative glass they can fill up free-of-charge at any of the stands throughout the day at the so-called Mercadín de la sidra y la manzana (cider and apple market). There are various activities during the week. The bus de la sidra or “cider bus”, which visitors can take to the local cider mills, cursos de escanciado (courses in cider-pouring) and cancios de chigre (cider tavern songs) when hundreds of people gather in the Plaza Mayor to sing the most popular songs of Asturias, while on Poniente Beach there will be an attempt to break the Guinness simultaneous cider-pouring record. Set in 2014, it brought together 8,448 cider pourers.
Gijón de sidra
The Gijón de Sidra festival is held for eleven days each October (this year, from 6 to 16 October), during which cider mills from all over Asturias are twinned with emblematic cider taverns in the city. Each tavern then offers a bottle of cider from the mill they represent, in addition to a homemade portion of food served in a cazuelina, all at a moderate price, accompanied by the singing ofcancios de chigre(cider tavern songs).
Gastronomic Workshops
You can always join some gastronomic workshop around the time of the traditional fiestas. The celebrations of Antroxu (Carnival), with pote (hotpot), picadillo (mince) and frixuelos (flour fritters); those of Holy Week, the Asturian de Pinchos contest (in February), the pinchos (meat on the skewer) contest at the Gijón Sound Festival (last held from 15 to 17 April), and the Pinchos de Gijón championship (in November).
The Cider Route
A good way of learning everything you need to know about cider, the Asturian beverage par excellence, is by indulging in it. Depending on the ticket you purchase, you can learn the secrets of cider making, visit outlets where it is sold, take part in tasting sessions or eat candies made with apple. (There are four types of ticket, which are sold at the Gijón Tourist Offices or online). Available throughout the year.
Gijón Gourmet
Epicureans have the chance to lunch or dine at seven of the best restaurants in Gijón (Casa Gerardo, Agua, Bellavista, El Candil, La Salgar, Casa Víctor, Ciudadela) at an attractive price – 50 euros in the case of Michelin-starred eateries and 45 euros in the others. The menu comprises two starters, two main dishes, dessert and wine. When booking, all you need to point out is that you want a Gijón Gourmet Menu (only tables of up to 8 diners are eligible for the offer).
Gijón Goloso
Gijón Goloso works in a similar way. Considering it is one of Spain’s cities with the most confectionery shops, sixteen of them were selected to make a special sweet which visitors can taste after buying a ticket online or at the Infogijón offices. Five tastings costs 7 euros, while 10 tastings costs 13 euros. The offer lasts all year long, so you have ample time to prepare your trip, as sweet-toothed tourists will never be short of their candies.
Text and photos by Ferran Imedio of Gastronomistas.com
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