The capital of Tuscany is a striking city packed with appeal which is well worth spending a few days in. Awaiting you, among other inducements, is Michelangelo’s famed David, Spring by Botticelli, the Ponte Vecchio, the famous dome of Santa Maria del Fiore and the Piazza della Signoria with its bold Perseus by Cellini. A highly manageable city which lends itself to strolling about and can be enjoyed both day and night – the latter has a charm of its own. And, of course, it has to be tasted and savoured.

Wine is part of the city’s DNA, as is art, and you are duty bound to stop and have a drink in any of the salumerie (delicatessens) or wine bars, where they also offer boards of local sausage, cheeses and panini, which spice up the drink experience even more. There are loads of them but, to help put you on the right track, here are some recommendations:

Ino

Hidden in the back streets near the Uffizi gallery is this eatery – a must-visit – run by chef Alessandro Frassica, who you will see behind the bar counter or dancing in front of it. Panini made on the spot, with a long list of more or less classic options. When we were there we wolfed down one with bresaola (a cured beef), ricotta and zucchini, and another with mortadella e salsa al tartufo (mortadella and truffle sauce) which tasted divine. The food is freshly cut, the bread is good, a great atmosphere and a very trendy ambience. Needless to say, you have to wash down your panini with two glasses of local red wine.

Alimentari Uffizi

A delightful store with just three tables where you can purchase wine and drink it on the spot for an uncorking surcharge. To go with it –tastings of cheese, sausage, olives and a delicious homemade sobresada.Behind the counter is the helpful Alessandro, ready to guide you successfully through your culinary choice. Pure produce.

All’Antico Vinaio

One of Florence’s oldest wine bars, now run by a group of youngsters who have set a new seal on the business while maintaining its centuries-old essence. Chalked up on the blackboards are a host of panini options with seasonal ingredients which you can combine at will. Don’t let the queue in this eatery put you off, as it is well worth the wait. Order some wine and enjoy – it is sited in one of the liveliest streets for “wine crawling”. Apart from wine, they also have anosteriaif you prefer to eat at a table.

A Special Dinner at Il Santo Bevitore

We left the panini behind – but not the wine – and sat down in a restaurant offering Italian specialities in order to taste regional Florentine cuisine. And we made the right choice! A young, lively atmosphere and a cuisine that soars above the Italian standards we are used to, as well as a wine list with hundreds of Italian varieties. We followed their recommendations and ended up with a table full of terrina di fegatini de pollo (a tasty, typical Tuscan paté on a bun), tagliatelle alle castagne and risotto ai porcini (field mushrooms). The menu changes with the season and their wine bar on the same street is handy for whetting one’s appetite.

Shopping at Il Mercato Centrale and Sant’Ambrogio

So, we went shopping. The Central Market, located in the heart of San Lorenzo, is the most important market in Florence. Their display ranges from pastas of all types, cheeses, wines and olive oil to fresh delicatessen, fruit and vegetables, as in any market. One of their main draws is the food area on the first floor, influenced by street-food culture, where you can find all kinds of snacks. Another must-visit venue that will delight even the most seasoned foodies is the Mercato di Sant’Ambrogio. Located on the Piazza Lorenzo Ghiberti, it features both inside and outside stalls where locals crowd around in search of the best titbits. Genuine and lively – before you leave, make sure you buy at least some olives and a birra (beer). Have a seat in the surrounding area and soak up the atmosphere. And, while you’re at it, head for the Trippiao Pollini street stall and pluck up the courage to try their tripe sandwich – you won’t regret it!

Let yourself get carried away by the flavours of Florence – check out your Vueling here.

 
Text and photos by Silvia Artaza of Gastronomistas.com

At certain times in the 20th century, Prague took on a leading role as one of the major design production centres in Europe. During the Art Nouveau period, it was among the leaders, together with Vienna, Brussels and Barcelona. Now, the Prague design scene is again emerging on an international level. We went there to take a look at what’s been happening of late.

On our arrival in the capital of the Czech Republic, we decided that the best way of discovering the trends in Czech design over the last few years was to visit The Museum of Decorative Arts, a beacon for enthusiasts of the arts and applied design. However, we found that the museum was closed for renovations and will only re-open to the public in 2017. Instead of feeling disappointed, we took the setback as a more stimulating challenge and set about unearthing less well-known places associated with the past and present of Czech design. Just opposite the Museum stands the Academy of Arts, Architecture and Design, whose students are destined to influence the future course of design, architecture, fashion, jewellery, graphic arts and the fine arts. Apart from presenting the work of its students and graduates, some of the Academy exhibitions are contextualised in terms of references from the past and present.

From Cubism to the Influence of the Brussels School

There are still many sites from that period on display. The Czech Republic – or Czechoslovakia, as it was then known – was a hub of multi-cultural design during the two World Wars. Even prior to World War I, the Czech Cubist movement played a vital role and creators such as Josef Gočár, Pavel Janák and Vlastislav Hofman designed unique works of architecture, furniture and ceramics. The furniture which Jindřich Halabala began to design for the United Arts and Crafts Manufacturing Plant between the wars influenced several generations. For further details of the key players in the design field during the interwar period, there is a publication entitled “Czech 100 Design Icons”. But, we also recommend having a look at the stores Modernista and Kubista, where you will find a wide variety of replicas from that period.

Czech design also came to the fore in the 1950s and 1960s, making itself felt on the international scene, particularly at the Brussels World Fair of 1958, while eight years later its consolidation earned widespread recognition in the film, Czechoslovak New Wave.It was not, however, until democracy was restored in 1989 that the following resurgence of Czech design occurred.

New Age of Splendour – Studios and Shops

Events unfolded apace after the return of democracy to the country. Thus, in the nineties, design flourished in the Czech Republic. A host of stores, designers and architectural and design studios emerged, notably Olgoj Chorchoj, Studio Najbrt and Maxim Velčovský, which continue to play a decisive role. At the same time, the design world continues to be augmented by young, upcoming talent provided by the Academy of Arts, Architecture and Design, which organises the Great Design Prizes competition each year.

On the contrary, fashion designers have been late in catching the wave. While in the nineties and the early years of this century they were practically nowhere to be seen, nowadays there are some stores of note. These are Timur et Grupo, Sister Conspiracy, Hana Havelková, Klára Nademlýnská, Denisa Nová and Liběna Rochová, to name but a few.

Design Markets

The 17th international Designblok exhibition, with “Freedom” as the theme, will take place in October this year. The event is aimed at both the professional sector and the public at large and will be given over to design from a broad perspective, ranging from fashion to furniture design, to jewellery, home accessories, product design, lighting, etc. Also to be featured there are installations of a character halfway between design and the plastic arts.

While Designblok holds its presentations in upmarket establishments, the Dyzajn market focuses on the sale of original creations. Here, the leitmotif is the open-air format. But, if you’d like to see it, you’ll have to wait until next year, as it is held on the first two days of August. This year’s location was Střelecký Ostrov. Lastly, the next DesignSUPERMARKET is scheduled for this December and will be hosted in Kafka’s House. These three events provide an opportunity to see the exhibitions and also to make design purchases.

Prague design is waiting to be discovered. Check out our flights here.

Text by ISABELYLUIS Comunicación

Images by Wendy, Kubista, Academia de las Artes, Arquitectura y Diseño de Praga, Museo de Artes Decorativas de Praga

This, the first part of the post focuses on the rich music scene in the Icelandic capital. As we shall see, it is an enchanting, visitor-friendly city, full of contrasts.

To some extent, if you’ve only seen Reykjavik, you haven’t really seen Iceland. What you have seen, though, is its openness to the world, its warmer, more friendly side, making you feel comfortable despite being thousands of kilometres from home. For, once you leave the welcoming streets in Reykjavik’s city centre, the distances between built-up areas grow exponentially, with population centres distributed like in the United States. Reykjavik itself is the largest city on the island, with a population of 130,000 inhabitants – 215,000 if you include its surrounding areas. Once you leave the limits of Reykjavik, nature rules, but that is another story we will deal with some other time.

While the freezing winter temperatures preclude the sort of sightseeing we Mediterraneans are fond of, a visit to Reykjavik in spring, summer and early autumn can be a fantastic experience. In early October, temperatures in the city are still bearable for Spanish tourists, ranging from a minimum of two degrees to a maximum of ten. Well, that’s cold, but not untowardly so. With that in mind, and given the scarce sunlight hours, you will feel like walking up and down the street and peeking into the shop windows ranged one after the other in the city centre. Craft stores, fashion stores and boutiques with a huge variety of apparel. Those selling jerseys with colourful, handmade patterns come highly recommended. Then there are the restaurants, musical bars, art galleries and even record shops, making downtown Reykjavik a large business emporium, although worlds apart from the crowding of the large European city centres. Here, everything is carefully thought out, but endearingly so – shops all have their own personality and service is warm and friendly. You won’t be overwhelmed by ghetto-blasting piped music, endless queues or intrusive, frenzied marketing campaigns.

When you’re ready to grab a bite, your options range from strong-tasting local fare to Italian-style pizzas, like those served up at Primo Ristorante, while appetising Nordic- and Slavic-style soups are also much in vogue – be sure to visit Svarta Kaffi, at Laugavegur 54, where the soup is served in bread. Also worth trying are the hot dogs at Bæjarins Beztu Pylsur (Tryggvagata 1), a street stall where, according to George Clinton, they make the best hot dogs in the world. And, don’t worry about the service. Apart from the fact that you can come across people of various nationalities – among them, quite a few Spaniards – Icelanders are friendly yet discreet people. And, don’t be surprised if the waiters or waitresses seem very young by Spanish standards. While work may be considered ennobling, in Iceland they appear to have learned this earlier than in other European countries.

For those who don’t fancy walking about, Reykjavik has several bus lines covering the city centre and surrounding areas.

A trip to Iceland could start in the streets of Reykjavik and then strike out necessarily across the island, one of the most beautiful in the world for those seeking tranquility, a magical atmosphere and nature in the raw. In the city, buildings are painted in various colours, so you can come across one with blue walls adjoining another in stately white, tainted by the passage of time. In the wild, the white of snow and ice, the bright green of the vegetation, volcanic greys and browns and the one thousand and one hues of freely flowing waters combine to create a colour palette which underscores the majesty of this land’s natural surroundings, which Icelanders have long protected, a sentiment deep-seated in their hearts.

While your first port of call may be the city, you should also consider taking the chance to venture out into Iceland’s wild, free interior. To go no further, Reykjavik harbour provides numerous options of three- to five-hour boat rides to go whale-spotting. The idea is to observe various types of whales swimming freely in the cold Arctic waters; whales of different sizes, as well as an amazing variety of dolphins. But, don’t get your hopes up too fast – the animals aren’t just out there waiting for you to come along. It’s up to the gods of the sea whether you will be lucky enough to spot them, or whether your trip will be successful. Indeed, you are more likely to get the desired results by going on an outing to the areas where those “little Atlantic friars” the puffins live and nest. Some eight to ten million puffins are believed to inhabit the territory.

But, there is a lot more to do in a city like Reykjavik. From there you can watch the fantastic northern lights and, if you are lucky, you will coincide with one of the few occasions when the city lights are switched off to enhance everyone’s viewing experience of this natural wonder. You could also visit Hallgrímskirkja Church – with grey tones on the outside, and striking forms and interior spaces – or have a dip in the warm waters of any number of thermal baths, both in the city and outside it.

Our next post will focus on one of the most prolific and interesting music scenes on the planet. Fire up and discover the world’s northernmost capital – check out our flights here.

Text by Joan S. Luna (Mondo Sonoro)

Images by Los Viajes de ISABELYLUIS

It never fails! In recent years, for one reason or another, I always seem to end up travelling to Madrid in autumn and the outcome has always been equally rewarding. The temperature is still pleasant for outdoor activities and, should the weather let you down, there is always a host of options to get you out of the rain and cold, with some incentives included. While this might sound overblown, the fact is that this city offers loads of ways of having a great time, leaving virtually no room for brooding. Here, then, are my basic recommendations for autumn in Madrid:

1. Go and see the leaves falling in one of the city’s numerous parks

Madrid has lots of parks where you can enjoy the good weather as it comes to a close, delighting in the scent of dry leaves and relishing the odd sunset. Among the great classics is El Retiro where, in addition to setting out in search of the popular statue known as the Ángel Caído (Fallen Angel), you can do sport, try to avoid getting wet in the Estanque Grande (Big Pond), see an exhibition at either the Palacio de Cristal (Crystal Palace) or the Velázquez Palace, or even buy a book on the Cuesta de Moyano before going into the park. And all this just a stone’s throw from the city centre.

The Casa de Campo, Madrid’s great lung, is another good option. Apart from expanses where you can get some brisk exercise while enjoying nature, it also has an amusement park and a zoo, and a cable-car I would recommend you take up to see the views over the city.

As the last of the classics there is the Real Jardín Botánico (Royal Botanical Gardens), where you come face to face with some 5,000 different species of trees and plants, capable of transporting you anywhere on the planet.

For the swingers out there who seek a special, melancholic touch in your lives, the Jardín El Capricho is the spot for you. This romantic garden, built between 1787 and 1839, features lakes, boat jetties, a maze, sculpture groups and even the remains of a Civil War anti-aircraft shelter. It is located in the Alameda de Osuna and access is straightforward on the metro (L5, El Capricho station).

2. Bounce back from the early cold with a “cocido”

Hankering after a cocido? Autumn brings back a classic of Madrilenian cuisine – the cocido (stew), the best way of combating and guarding against the arrival of the cold in the city. Among my favourite eateries are the all-time greats like Lhardy (Carrera de San Jerónimo 8), Malacatín (Ruda 5) and La Bola (Bola 5). The cocido at the grass-roots Taberna J. Blanco (Tabernillas, 23) is a hit with me and my family on account of the original setting and the kindness of the owners.

3. Sweet things never made anyone bitter

There comes an afternoon when ice-cream suddenly cedes pride of place to pastries. That’s the moment to head for the Puerta del Sol, go into La Mallorquina and indulge in their huge variety of pastries. The standouts are their napolitana de crema and napolitana de chocolate. You could also stop by at the Horno de San Onofre to have some huesos de santo (saints’ bones) and buñuelos (fritters), the traditional confectionary at All Saints.

Croissant-lovers should not fail to try the ones to be had at Pomme Sucre, where success is guaranteed, aside from the touch of serving your coffee and hot chocolate in English porcelain cups. For those seeking new sensations there is the Moulin Chocolat, where they even dare to lavish French pastries with a flourish, and Mama Framboise, dedicated to gourmet patisserie in a modern, inviting setting.

And, of course, I couldn’t wind up this section without mentioning the popular chocolate con churros establishment, San Ginés, a must which has lost none of its shine and calories over the years.

4. Cultivating your mind

So, you’ve woken up to a rainy day? Now is the time to nourish your mind and soul on the city’s cultural offerings by dropping in on some of the host of scheduled exhibitions. This autumn, you can enjoy the work of Edvard Munch at the Thyssen-Bornemisza Museum, steep yourself in the oeuvre of “The Divine (Luis de) Morales” and succumb to Ingres’ curvaceous Odalisque at the Prado. At the Museo Reina Sofía you get the chance to discover the work of Nasreen Mohamedi, one of the first Indian artists to embrace abstract art, while the Juan March Foundation is offering the first retrospective of the Swiss artist, Max Bill.

5. El Rastro – a Sunday outing up there with the best

A day at El Rastro is often the finishing touch to any Madrid tour. With the excuse of going bargain-hunting in the street stalls and shops, weeding out antiques, clothes, books, records and anything you can imagine, you are likely to end up just strolling around and being caught up in the prevailing atmosphere. The route usually comes to an end in one of the multiple de rigueur local bars, beer in hand, accompanied by a matching tapa. Among the many options, you should try the sardines at the Bar Santurce, the snails at Casa Amadeo, the tostas at Capricho Extremeño and the tapas at the Museo de la Radio.

Ready to take on autumn in Madrid? Book your Vueling here.

Text by Isabel Lucia | ISABELYLUIS Comunicación

Photos by Felipe Gabaldón, Juan Antonio F. Segal, mcxurxo, pegatina1, Fernando Bueno