5 tips to enjoy the gastronomy in Vigo
1. - Seafood, seafood and more seafood
Vigo is a paradise for the senses but, especially, for the taste of gourmet travellers. There is no doubt that the main product here is fish and seafood, which you can find in its diversity at the old fisherman’s quarter of O Berbés or around O Pedra market.
One of the most interesting places is Fish Street, which offers a unique spectacle when ostreras tirelessly open oysters on the street while preparing the dishes. You can buy oysters directly to them, give them a squeeze of lemon and you eat them accompanied by a good Albariño. There is no such a better pleasure!
But, although oysters are one of the products Vigo is better known for, we cannot forget mussels, modest and versatile. You can try them in many different ways at the mejillonería Tarugo (C/Carral, 9). Affordable portions and rare options are available, like the curry or beer mussels.
In order to eat the best seafood you should go to Bar el Puerto (Rua Arenal, 30). More than 50 years of experience attests to the recognition of this restaurant. When you seat at your table, you will find out there is no menu; the waitress will tell you directly the fish and dish of the day. Other well-recognized seafood restaurants in the area are Follas Novas or Casa Marco but, generally speaking, any option around here is worth going if you are looking for good seafood, at a reasonable price.
Furthermore, Vigo celebrates many food festivals and events during the year and is possible your visit coincides with one of these activities. The most popular is Fiesta del Mejillón (Mussel party) in Vigo, happening in September. In the same month, there is a party dedicated to seafood at the harbor in Vigo and another celebrating the best seafood cuisine at Bouzas quarter.
2. - Appetizers time
Visitar Vigo es una excelente oportunidad para disfrutar de un ritual inevitables como el aperitivo de tapas y cañas a los que los vigueses tienen una férrea devoción, especialmente los sábados y domingos por la mañana: el paseo y el aperitivo de antes de comer.
One of the most famous places to take an appetizer is the Don Gregorio café. The tables are full of icing must (mosto con guinda), which is what everyone orders here.
You can also go for an aperitif to Puerta del Sol or anywhere at Plaza Constitución and its surrounding.
3. - Terraces in Vigo
The people from Vigo are always aware of the weather to go to pleasant terraces when the sun shines. It is always a great pleasure in this city.
One of the nicest terraces are Grettel (Plaza de la Constitución, 10), right in the old historic quarter of the city, where you can enjoy a refreshing drink under the stone porch.
You can also sit at the terrace in Detrás do Marco (C/Londres), a bit hidden by the Principe street, to relax a bit, away from the crowd in she shopping area.
4. -Come up to a Furancho
Furanchos are venues or private homes in which buy excess wine or try on the spot accompanied by a good home cooked meal. Usually, served with tortillas, empanadas, meats, sausages and cheeses in a family atmosphere at a great price.In the area of Vigo ther is over a dozen to choose , in which attention is always exquisite!.
5. - And when night falls…
The best option is to visit one of the modern pubs and terraces in the city. For example, Albatros is a cozy and modern place with a nice view by the estuary. You can find it at the rebuilt seaport.
A place well worth discovering! Check out our flights here.
more infoRotterdam Cinema Capital
What do cities like Cannes, Berlin,Venice, San Sebastián or Locarno have in common? Well, they all host long-standing film festivals and, for a number of days and at different spots in town, all feature both screenings and parallel events as a tribute to the seventh art. Visiting these cities during a festival reveals a different side to them. Instead of the conventional tourist escapade, it involves experiencing the city from a cultural viewpoint like any of its residents. To the above-mentioned cities we should add Rotterdam, famous for having one of the largest maritime harbours in the world. It is also an industrial centre and a capital of football, with three teams in the Dutch top-flight Eredivisie – Feyenoord, Sparta and Excelsior. Over and above that, however, Rotterdam is privileged to host a highly potent film festival which turns the city into one of the leading world cinema hubs for a period of twelve days.
This time around, the International Film Festival Rotterdam (its official name) will take place from 25 January to 5 February 2017, and the programme is dedicated to art house films, both European and international, and the leading figures of independent cinema. This year is dedicated to a retrospective of Jan Němec, one of the paramount filmmakers in Czech cinema, who died a few months ago. A tribute to his figure will involve screening his best known films, as well as a posthumous film, The Wolf from Royal Vineyard Street. The official festival lineup will feature the latest movies by Jim Jarmusch, Paterson and Gimme Danger, in addition to the long-awaited film, Jackie, by Pablo Larraín, starring Natalie Portman.
The focal point of the festival will be De Doelen, a venue with an eventful history in downtown Rotterdam. Its location gives you plenty of time to stroll around and discover the city between screenings. De Doelen was built in 1966 and is both a convention centre and the primary venue of the Rotterdam Philharmonic Orchestra. The other cinemas providing screenings are also in the city centre, in such charming theatres as Oude Luxor and the Pathé Schouwburgplein. They are relatively near some museums which are well worth visiting, including the Maritime Museum, devoted to the importance of maritime culture and various aspects of sailing. Apart from the exhibition space, it features a canal in the surrounding area offering all types of parallel activities. The Boijmans Van Beuningen Museum is Rotterdam’s stellar art museum with an amazing collection, a dream come true for any painting enthusiast. Its exhibits include works by Salvador Dalí, Tintoretto, Hubert van Eyck, Willem Heda and Pieter Bruegel, among others, but it doesn’t stop there – the museum also covers other art disciplines (industrial design, installations, graffiti) and itinerant exhibitions that are refreshed each month. By the way – the Boijmans Van Beuningen Museum is just a stone’s throw away from Museumpark, one of the city’s lungs and most beautiful parks.
Apart from the aforementioned films and cycles, the International Film Festival Rotterdam also hosts a number of out-of-the-ordinary special screenings. One of the most prominent is a whole, day-long session dedicated to children. This year it falls on Sunday 29 January and features a selection of films which the little ones can enjoy in the company of their parents. Other events worth mentioning include two short marathons to be hosted on 4 February. Lasting six hours each, they will be held in the Kino Rotterdam, a cinema where you can also have dinner or a drink, if you wish. Check out the rest of the festival events here.
Be sure to discover Rotterdam through the prism of its cinema festival – book your Vueling here.
Text by Xavi Sánchez for Los Viajes de ISABELYLUIS
more infoThe Eden Project Garden of the Future
When you first stand before the huge structures rising from this unique “Eden”, you would be forgiven for thinking you’ve stepped into a sci-fi movie from the 50s, 60s or 70s. Here, by the judicious use of special effects, the complex conveys the vision of an unusual future, charged with scientific advances. Nowadays those films may raise more than one smile, peopled as they were by the odd alien, or depicting some disaster that had obliterated mankind from the face of the earth. Lee Tamahori, who directed the James Bond movie, Die Another Day,in 2002, must have had a similar impression when he chose to shoot some of the action-packed scenes from this 007 classic on this site. But, what exactly is the Eden Project and what makes it imperative for you to head to Cornwall to see it?
The Eden Project – Nature and Sustainable Development
Located in Cornwall, two kilometres from St Blazey and five kilometres from St Austell, the Eden Project was the brainchild of Tim Smit. It was designed by the architect, Nicholas Grimshaw, and the engineering firm, Anthony Hunt and Associates, inspired by nature and sustainable development. Unveiled in March 2001, this unique, spectacular garden has two leading lights – its Biomes with their futuristic appearance. A biome is defined as the ecological unit into which the biosphere is divided in terms of a number of climatic and geological factors that determine the types of prevailing fauna and flora. Within each Biome is a specific bioclimatic landscape and its corresponding ecosystem.
One area at the site features a Rainforest Biome, with a hot, humid atmosphere, divided into four rainforest environments – Tropical Islands, Southeast Asia, West Africa and Tropical South America. Another area is dedicated to the Mediterranean Biome with its warm, temperate climate and drier atmosphere, showcasing the typical landscapes of the Mediterranean, South Africa and California. There are also gardens outside the Biomes which reflect the temperate regions of planet Earth.
The goal of this grand project is none other than to educate – the site has an educational centre known as The Core– and to make us aware of the biodiversity that characterises our planet. Children visiting this magnificent site will be enthralled, as will most adults who come here, too. You will be stunned by the sheer size of the vegetation and are sure to discover various aspects of nature you never knew about.
Before visiting the Eden Project, we recommend you first check out What’s On, as another added value of this site – where you get the growing impression of being in an amusement park – is the huge number of activities hosted there, directed at audiences of all ages. One of the events, for instance, which has been held annually since 2002, are the Eden Sessions, a series of concerts at which star performances have been given by the likes of Amy Winehouse, Muse, Lily Allen, Oasis, Pulp, Elton John and a long etcetera of great bands and musicians.
Book your flight to Cardiff and venture into this special garden of Eden in southwest England.
Text by Los Viajes de ISABELYLUIS
Images by Eden Project
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My Vigo Experiences
Innovation and tradition combine perfectly in the city of Vigo. All neighborhoods have a special charm, historic streets, weekly outdoor markets, nature trails, shopping and cultural acitivities. From the Cies Islands to Mount O Catro, Vigo is a perfect urban destination for your holiday.
Here are some tips so you don’t miss the essence of Vigo.
1.- Food Festivals
It is going to be strange visiting the city and not matching any of its food festivals. The annual calendar is full of them, like Vigo Mussel Festival, which is held every September in the park of Castrelos or The Seafood Festival the second weekend in September at the Port of Vigo, which sold more 40 different varieties at affordable prices.
Ria de Vigo has excellent characteristics in terms of water temperature, which makes excellent seafood! A curiosity: did you know that the best seafood’s season in the Ria de Vigo begin September to April?. Do you know how you can remember the best months to consume seafood? They are the months that contain the letter “R”.
2.- Aperitif time
Visit Vigo is an excellent opportunity to taste the best Ria’s seafood at great pricing, like in the appetizers full of tapas and beer which have a fierce devotion between the people in Vigo, especially on Saturday and Sunday morning: a walk and an apperitif before lunch.
3.- Statue de Julio Verne
One of the best options in Vigo is to walk before the appetizer down to the yachthabour enjoying the ocean breeze, and get to the bronze statue of Jules Verne, opposite the Club Náutico de Vigo. The city has paid tribute to French writer because in his famous novel “20,000 Leagues Under the Sea” dedicates an episode to the Ria de Vigo and to Rande Treasure’s legend .
4.- Learn how to cook productos of the Ria
If you also want to learn how to cook seafood, join this exciting initiative; a gastronomical workshop that shows you how to buy and cook the best products with the advices of the city’s top chefs, who will help you in everything. After selection of the best raw materials and shopping at O Berbés market or at the port’s shellfish nurseries, you can prepare the typìcal sailor dishes yourself and enjoy them along with some glasses of wine of Rias Baixas.
5.- Try out the oysters on the street
One of the most interesting places is Fish Street, which offers a unique spectacle when ostreras tirelessly open oysters on the street while preparing the dishes. You can buy oysters directly to them, give them a squeeze of lemon and you eat them accompanied by a good Albariño. There is no such a better pleasure!
6.- Come up to a Furancho
Furanchos are venues or private homes in which buy excess wine or try on the spot accompanied by a good home cooked meal. Usually, served with tortillas, empanadas, meats, sausages and cheeses in a family atmosphere at a great price.In the area of Vigo ther is over a dozen to choose , in which attention is always exquisite!.
We’ll be there. If you want to come too, check out our flights here.
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