By Belén Parra from gastronomistas

Seville’s unique character will hit you as soon as you arrive. Or when you hear that melody; the one you just know will stay with you on your journey, like a memory. Seville is replete with singular colours, aromas and flavours. It is exalting and magical, and pure art. It is all consuming and prevailing. From pre-dinner drinks then onto tapas and the marcha that lasts well into the night. From the small plates of russian salad and patatas bravas in between glasses of rebujito (sherry and soda), cold beer and red wine. And lets not forget the music and dance of flamenco and the sheer joy of the locals who, in a short time, will have you clapping your hands right along with them. Seville makes you forget yourself and gives meaning to life, because in the capital of Andalucía enjoyment is obligatory. Lose yourself in its small streets, landmark monuments, hidden corners and best tables. Whether you are here for a few days or a long stay, experience Seville with a passion.

WHERE TO EAT:

Tradevo. This gastro-tavern is a city institution – as much for locals who appreciate great cuisine as the city’s chefs who come to chew over their trade. The menu fuses tradition and modernity in reasonably priced ‘small plates’ of generous servings and beautiful presentation. Although Travedo is situated out of the tourist zone, it can be hard to get a table (or even a stool at the bar). The salmorejo (a thicker, creamier gazpacho) is to die for, as are daily specials and rice dishes.
Plaza Pintor Amalio García del Moral, 2.

La Pepona Tapas. Situated in the city centre, La Pepona Tapas excels in using local produce in dishes that hail from other parts of the country. It is one of the few places that understand the importance of a good aperitif. Its bodega boasts a fantastic wine selection (especially varieties from Jerez) that can be enjoyed by the glass or half glass – making it a good place to taste local vinos.
Javier Lasso de la Vega, 1.

La Fábrica. La Fábrica belongs to the same groups as Besana Tapas – the ‘tapas temple’ situated in Utrea, a few kilometres from Seville. Located in the buzzing neighbourhood of Alameda, epicentre of the city’s nightlife, it offers non-stop gourmet sandwiches, from breakfast to supper.
Correduría, 1.

Ena. Ena is a new ‘gastro space’ inside the imposing Hotel Alfonso XIII. Having fallen in love with Seville, Carles Abellán from Catalonia has taken on the role of executive chef. For the menu, he has reinterpreted some classic Andalucian dishes and incorporated some of his own famous tapas creations, such as spicy patatas bravas and toasted ham and cheese sandwiches infused with truffle oil. On top of offering an unbeatable setting, Ena has some of the best bartenders in the country. (A cocktail, either pre or post dinner, is imperative). Leave room for the ‘solid’ sangria or another of Abellán’s amusing desserts. Hotel Alfonso XIII. San Fernando, 2.

La Mojigata. A simple, unassuming place where food takes prime place. The tapas changes daily according to produce available in the market, yet always surprises with artful combinations and presentation. The wine list has been carefully edited by the president of the Sommeliers Association of Andalucía.
Moratín, 15.

WHERE TO HAVE A DRINK:

Eme. With views of the Cathedral and the Giralda, the terrace of this hotel is the place to see and be seen. Smart casual dress and atmosphere.
Alemanes, 27.

Inglaterra. Another hotel that stands out on the Plaza Nueva. Go to the top floor to enjoy wide views over a long drink. The chilled out Inglaterra is the perfect place toescape the heat and the city rush.
Plaza Nueva, 7.

Las Casas del Rey de Baeza. Stroll through the historic city centre to this hotel, run by the Hospes Group, on the Plaza de la Redención. Converted from a series of period mansions, it has retained a rustic air and affords a calm ambiance that invites lingering. The patio is the best place to order a glass of wine accompanied by some delicious croquettes prepared by the Azahar restaurant. Or head up to the roof with its swimming pool and cocktail bar.
Plaza Jesús de la Redención, 2.

Bar Americano. We like its cocktail list, or more precisely, its selection of Cócteles de Cine that have been inspired by films shot in Seville. Bar Americano is a distinguished spot. Sophisticated and serene, it was instilled inside the Alfonso XIII during its most recent (and ambitious) renovation. It is perfect for a relaxed drink over conversation.
Hotel Alfonso XIII. San Fernando, 2.

WHERE TO SLEEP:

BarcelóRenacimiento.
Avda. Álvaro Alonso Barba, S/N.

Modern, functional and with all the services you could ever need; the Barceló Renacimientois a five star worth its salt for those who want everything at their fingertips. Situated a few steps from the Isla Mágica fun park, the Guadalquivir River and y La Alameda, its impressive installations include an open air swimming pool. Made to order breakfasts, free wifi, spacious rooms, various leisure and business areas, gardens and singular architecture present an enticing package.

WHERE TO HAVE A FOODIE TREAT:

A crema sevillana ice cream from the artisan ice-cream makers La Fiorentina.
Zaragoza, 16.

A brioche, butter or anchovy bread from Pan y Più, a traditional bakery with French and Italian influences

Cabeza del Rey Don Pedro.

Rosquillas, pain au chocolat, or cream cake (pastel de nata) at La Dulcería de Manu Jara.
Pureza, 5.

Why not take a trip to Sevilla? Have a look at our flights here!

Copenhagen is the capital of Denmark and its largest city, with a population of almost two million inhabitants, including its metropolitan area. Not bad for a northern city with long, harsh winters. However, the high population density is actually the result of brilliant economic planning. Copenhagen has managed to become the main trade hub between continental Europe and the whole of Scandinavia. Its healthy economy has led to such sectors as the leisure market expanding inordinately in the last few years. This has in turn prompted an upsurge in the number of restaurants, discos, bars and countless beer houses. We are going to recommend the ones we consider most inviting, but we will also be focusing on Carlsberg, the mother of all beers in Denmark. The label is a veritable institution for the Danes. And, we urge you to visit the Carlsberg brewery, one of the oldest in the world.

Possibly the Best Beer in the World

Before venturing into the vaporous world of Danish beer houses, let’s take a stroll through the crown jewel of that hops culture. I am referring to the Carlsberg Brewery, located in Copenhagen’s Vesterbro district, just 2 km from the Central Station. Buses no. 8A and 26 have stops very near the entrance gate. There is also a free shuttle bus which leaves every hour (from 11 a.m. to 5 p.m.) from Vesterbrogade, 6.

The Carlsberg Brewery is sited in one of Copenhagen’s most vibrant districts. On arrival, the first thing that drew our attention was the iconic Elephant Gate – Elephant is one of the label’s most popular varieties – in addition to numerous architectural monuments, including contemporary ones like the Bohr Tower. This year sees the completion of a whole new quarter adjoining the brewery and a new train station named Carlsberg has been unveiled, further facilitating travel to and from the city centre.

Housed in the factory complex is the Carlsberg Museum. It is made up of several historic buildings containing rooms replete with art objects. Some of them were originally the private showroom of Carl Jacobsen, founder of the famous brewery. However, nowadays most of the collection is housed in Glyptoteket, in downtown Copenhagen. If you dine in the restaurant, you will be escorted by 19th-century paintings by Krøyer and empresses in marble. We were awed by the mosaics on the ceiling and the marble columns.

In the summer months, admission is free on Fridays. The brewery is turned into a bar with a patio where you can enjoy a cold beer or eat a barbecued meal with a funk, jazz or groove DJ session in the background.

The Best Beer Houses in Copenhagen

Denmark’s most famous beers are Carlsberg and Tuborg, but these two pilseners are not your only options when touring the city, as its beer houses offer a seemingly endless variety. Here, then, is a list of our three favourites.

1) Mikkeller & Friends

One of the most popular beer houses in Vesterbro. They have also just opened another venue three times as large in Nørrebro, and offer up to 40 different types of barrel beer. The interior is divided into compartments which are opened as and when the premises fill up. At Mikkeller & Friends you can also buy beer to take away – they have a list of 350 types of bottled beer from all over the world.

2) WarPigs

Here you will find a large variety of beers – they have 22 fonts on the bar counter. WarPigs is actually an enormous Texan-style barbecue restaurant with two breweries on the premises. One belongs to the Danish brewer, Mikkeller, and the other to the American brewer, 3 Floyds. The two of them came together here with the aim of creating the best beer in the world. We don’t know if they achieved this, but, what we do know is that they crafted the only Danish-American beer on the planet.

3) Dia’legd

We regard this as our great discovery, hands down! Dia’legd lies in the heart of Vesterbro and is home to beer from the island of Fionia. Dia’legd focuses heavily on the Danish brewer, Refsvindinge. We heard the story from Michael Jensen, Kim Hoffmann-Madsen and Claus Jordan, the three friends who decided to specialise in this spectacular beer. “We offer the whole range of Refsvindinge beer, of which there are over 20 types, from pale ale to bock lager, pilseners, wheat beer… right down to porter,” remarked Claus Jordan, enthusiastically. If you visit Dia’legd, be sure to try the Ale no. 16, which was acclaimed the best Danish beer of 1997.

Why wait to cool down on some of the most refreshing beers in the world? Come and discover them for yourself – check out our flights here.

Text by Los viajes de ISABELYLUIS

An appealing and thoroughly slow day might involve strolling leisurely through Mahón, the island’s capital city, as it has one of the most beautiful promenades in the country. The clear waters and the gentle sea breeze wafting in from the gulf make a walk along this promenade an essential experience. We propose the following itinerary, having judiciously weighed up many other potential alternatives.

Venturing Out

Start out on the Camí de Ciutadella and link up with Calle s’Arraval, which leads you into Plaza Bastió. Still standing there is one of the old city gates, a vestige of the 14th century. It is worth stopping in the square to have a bite, before setting out on the walk. Head for Santa Rita, which offers tapas and well-drawn draught beer as its fortes. From there, make for the old town and stroll aimlessly about. After a while, you will inevitably draw gradually nearer to the harbour. The stretch running towards the Moll de Llevant jetty is very pleasant. The right side is lined solid with shops, from those selling craft souvenirs of the island to restaurants, ice-cream parlours and seafaring pubs whose calling card, currently in vogue, is a cocktail based on gin and tonic, downed – gulp! – to the rhythm of chill-out music.

A Stopover

But, let’s take a breather, and the best place to relax is Can Vermut, a youthful spot where you can have well-priced tapas while savouring one of their wonderful aperitifs. As an accompaniment, we recommend the huevos estrellados cabreados (fried eggs and chips with pungent red pepper), anchovies and homemade chicken croquettes.A great tuck-in there will cost you less than 15 euros. After that, the best way to promote digestion is to continue along the itinerary, at a leisurely pace, calmly taking in everything happening around you – enjoy the marvellous maritime views, with the breeze caressing your skin. Before pressing on, go over to the sea side of the street and delight in the sight of yachts and other vessels dotting the coastline. Also entertaining is watching the fish – some are really huge! –in the crystal-clear waters. One way of enjoying the moment is to chill out on the terrace of the kiosko, on the lower reaches of La Costa de Ses Voltes. There, the breeze is likely to rouse you from your lethargy and, if you order a coffee to boot – here, they are served strong – you will regain the necessary vitality for resuming your sightseeing venture.

“Wanderer, there is no path”

Refuelling would be in order now, particularly if you want to negotiate the steep slope back up to the old town. This will take you to the Museu de Menorca, which affords a stunning, panoramic view of the spectacular gulf. The museum is housed in the erstwhile convent of Sant Francesc, where the building and its contents are equally interesting. The latter include unique exhibits from all ages, illustrating the socio-cultural evolution and changes wrought in Minorca, from its pre-history to the present. After that you could have a stroll around the shopping centre, starting at the Plaça de la Constitució, where you can admire the neoclassical architecture of the Ayuntamiento or City Hall. Inside the adjoining Church of Santa María you can have a peep at the monumental organ, comprising 3,210 pipes and four keyboards, designed by the German masters Otter and Kirburz. Near there, at 11 Ses Moreres street, is the Heladería Ambrosia. Resisting the temptation to enter this ice-cream parlour when passing by would be something of a feat. So, you choose a flavour and then head for the Claustro del Carme, just a few metres away, immediately opposite the Plaza de España. From here, both sides of the Calle del Carme are lined with small shops offering wares ranging from confectionery and delicatessen to fine leather.

Tell Me a Story

After window shopping in Mahón, you’re certainly going to need a rest. You could go over to the Teatro Principal de Mahón, to see what’s on the programme. It is really well worth visiting. This was the first opera house to be unveiled in Spain and last year marked its 185th anniversary. The fact is that Minorca has a long-standing operatic tradition. The story goes that many companies that were touring the continent used to stop over at Minorca and it was here that they would stage their dress rehearsals before pressing on to London, Paris or Vienna. It was then that Minorcans came into contact with this genre of theatrical music, and the decision was made to  build a theatre devoted mainly to opera, in order to enjoy works in a comfortable setting. And, to round off the day, we recommend going for a pomada – Gin Xoriguer and lemonade – at the Bar Nou. Opened in 1986 by Joan Saura in an art nouveau building, it is now a whole institution among Minorcans, and here they really know what they’re doing.

I’m sure you’re eager to explore Mahón – check out our flights here.

Text by ISABELYLUIS Comunicación

Images by ISABELYLUIS Comunicación, Can Vermut

There are endless opportunities to dive into Marrakech, a magical and vibrant Maghreb city. We can not say goodbye to the city without visiting:

1.- Majorelle Garden

Majorelle Garden is the most important art work performed by the French painter Jacques Majorelle, designed during his stay in Marrakech at the villa where he was staying. 

It is a lush botanical garden rich in different species of exotic plants which Majorelle brought from his many travels around the world. It was opened in 1947 and closed in 1962. It remained closed until the designer Yves Saint-Laurent bought it and restored for later reopening in 1980, adding more plant specimens. The blue coloured walls in this wonderful palace contrast to the deep green of this paradise’s vegetation, full of cactus, palms, yuccas, lilies, coconut and banana, among many others. Exploring this unique paradise is priceless.

2.- El Palmeral

The Palmeraie (El Palmeral) more than 13,000 hectares of land that conform a particular and mystical ecosystem, full of palm.

Conservation is very important since it is the first supplying source of wood and dates in  Marrakech. This ancient park is often visited both in chaise or by camel. By about 100 dirhams (10 euros), you can take a camel ride along inside it. Rent a chaise with horses is a bit more expensive, from about 200-250 dirhams (20-25 euros), but it is also charming. The chaise ride takes about two hours and goes from theJemaa el Fna to Palmeraie Golf Palace Hotel, located at the furthest point in the area. You can also find a number of buildings and luxury hotels as well as some golf courses that only suits the wealthiest pockets. Is a fairly sightseeing tour but very pleasant and is worth trying the experience at least once.

3.- The Djemaa el Fna

The Djemaa el Fna, the most iconic and well known place in the city.

In this diverse activity center there is also room for a spiritual reality: the seers who read the hands or throw the tarot and snake charmers are the key characters in this mix of cultural movement. For those who love ostentation, there is a luxury restaurant called Al Baraka in the same square where you can mingle with high class people for eating typical delicious dishes while dancing girls dance around, it is is perfect for Ali Baba’s a thousand nights.

The traditional process of tanning leather is one of the city’s oldest crafts.

We recommend going with a guide who can detail perfectly this interesting procedure’s different stages and we should not forget to take a few mint leaves that are available at the entrance to help the nose soothe the unpleasant sensation caused by the smell . Living this experience will lead us directly to theMiddle Ages.

5.- Medina’s Teahouses

Medina’s Teahouses in Marrakech are a must on your trip to the Arab world.

Some of the most glamorous and chic teahouses are the Arabic Cafe and La Terrasse des Epices. It is also highly recommended to try the exotic saffron tea.

6.- Hammams

A Hammam is a traditional bath room where you get fully relax.

7.- Ksar of Aït BenHaddou, Sus-Masa-Draa

The Ksar or fortified city of Aït BenHaddou is considered World Heritage Site since 1987.

It has been used as a location for many films such as Gladiator or The Mummy, because of it’s adobe-house architecture’s great beauty and the spectacular views it offers. It is a dream place that strikes for it is extremelly well maintained. Getting here is not easy, the journey is 200 km from Marrakech by vehicle through mountain ports, which takes about four hours. Once arrived there, you will forget all the effort that has involved getting into a new world merged by ocher, green palm trees and blazing blue sky.

Picture by Donarreiskoffer

By Blanca Frontera

A place well worth discovering! Check out our flights here.