Porto, Portugal’s second largest and second most important city after Lisbon, grew up on the banks of the Douro river over a period of more than a thousand years. No wonder, then, that its historic inner city is listed as a World Heritage Site by UNESCO. Indeed, its serene beauty never fails to move any visitor.

What You Should Not Miss – 10 + 1 Proposals

- Wandering through the Old Quarter is one of your first priorities if you want to appreciate the eternal beauty of medieval Porto. In the course of your stroll, you will come across splendid buildings in different architectural styles, notably the La Sé or Cathedral, the Episcopal Palace and the house of the Canon Domingos Barbosa, among others.

- Another stunning tour, which costs only 10 euros, is a ride in one of the rabelos (small boats) along the beautiful river Douro, especially at dusk; a tour which takes you under the city’s six bridges.

- Not to be passed up is a sunset stroll along the Dom Luís I Bridge. Built by one of Gustave Eiffel’s disciples, it links the Porto riverside to the harbour of Vila Nova de Gaia. At 178 metres high, it affords the best panoramas of the city.

- Also highly recommendable is a foray down Gustave Eiffel Street, flanked by multi-coloured buildings on the hillslopes. The street leads to the old Maria Piar ail bridge, built by Eiffel himself. You simply cannot leave Porto without taking a selfie on this spot!

-In the Boavista district stands the Casa da Música, one of the most modern buildings in Porto, designed by the Dutch architect, Rem Koolhaas. Make sure you go out onto the terrace to enjoy a Portuguese-style coffee – a dense espresso which in Lisbon is called a bica, while in Porto it is known as a cimbalino –or treat yourself to a delicious brunch in their restaurant.

- Visit the Serralves Foundation Contemporary Art Museum. It lies within the so-called Serralves Park, Portugal’s largest urban park. Make the most of it by going on a relaxing walk. It is here that the well-known NOS Primavera Sound is held every summer.

- Go into the Lello Bookshop, one of Europe’s oldest and most picturesque book stores. J.K. Rowling, the authoress of “Harry Potter”,was captivated by it and, during her stay in Porto, drew inspiration from it for the backdrops to some of the scenes in her famous book.

- Very near the book store is the city’s most beautiful shop, A Vida Portuguesa. This is the ideal place for purchasing all types of Portuguese products – fashion, design, home furnishings, textiles… It’s a dream of a shop, stocked by its owners, who roam the length of Portugal seeking out the country’s most beautiful products.

- The most romantic and touristic quarter of Porto is Ribeira, located on the riverbank, which forms part of the historic city. The Cais da Ribeira street is lined by all kinds of terrace cafés and here the waterfront is buzzing with life. By night, treat yourself to a drink on one of the terraces while taking in the views of the Douro.

- You cannot leave without tasting the francesinhas, a sandwich of ham, cheese, fresh sausage, steak, egg and other ingredients. You will love it, we guarantee! And, if you have more of a sweet tooth, drop in on any pastry shop and ask for a nata, a traditional pastry which has its counterpart in the Beléms of Lisbon.

- Lastly pay a visit to Vila Nova de Gaia, a must-do outing if you’re visiting Porto. Situated on the banks of the Douro, it is the paradise of the famed Port wine. Over 15 certified Port labels offer guided tours of their wineries, which include tastings, to instruct visitors on the merits of their fine wines.

Are you getting the travel bug? Then, come in here and check out our flights.

Text by Tensi Sánchez of actitudesmgz.com

Photos by Fernando Sanz

In general the rule is that the further north you go in Italy, the more entrenched is the habit to enjoy the appetizer. Not surprisingly, the Piedmont area is known for the production of vermouth with brands such as Martini, Cinzano and Carpano.

The vermouth was invented in the cellar of Antonio Carpano’s in Turin in 1786 and from there the Piedmontese nobility made it fashionable. There are other versions that trace their origin to Hippocrates, the famous Greek physician who mixed white wine with plants like the wormwood to create a beverage for medicinal purposes. But it was not until 1838 that the brothers Giuseppe and Luigi Cora began to develop it industrially and distributed it worldwide.

Now the word vermouth has a more generic meaning. It refers both to the drink and to eat a tapa before lunch. In Italy the starter is not at noon as in Spain, but after work. It usually starts from 18:00 and end at 21:00 AM and is an economical way to take a break from work while sipping a drink and snacks, which can be alcoholic or not.

A very common option is the spritz, -with aperol, champagne, an orange slice and ice- the Negroni -with gin, campari, vermouth and an orange slice- the mascerotti -with wine, soda and champagne- or the Amaretti di Voltaggio, which goes along with their famous focaccia, savory pastries and other delicacies.

In Genoa, a port where botanical species from around the world arrived, the habit is strictly fulfilled and the tastiest appetizers are prepared. Here vermouth is a deeply ingrained habit, a social act that almost no one renounces. A moment to enjoy after work, listening to the tinkling of ice crashing.

You can have it in the historical premises or in the modern establishments that agglutinate especially in the Piazza delle Erbe, San Donato, Via San Bernardo or Porto Antico area.

Here’s the theory, now let's put it into practice!

Pasticceria Liquoreria Marescottis Cavo
Via di Fossatello, 35R and 37R

In the old town of Genoa, -the largest medieval quarter in Europe- you can find this historic café, bakery and liquor store. A local that dates back from the eighteenth century, which retains its old Charles X style furniture and a floor designed by Rubens himself. Tourists come to the establishment to observe the "prettiest pastry Genoa", to try their high quality confectionery and the Marescotti appetizer, a herbal vermouth.
You must keep an open mind to find the restaurant on the first floor because they have no sign.

Le Corbusier
Via di San Donato, 36R

Another historic local is Le Corbusier, specialists in cocktails-some self-created- and that has gained prestigious national and international awards. Martini itself can be found in twelve different variants.

Caffè il Barbarossa
Piano di Sant Andrea 23
www.cafeilbarbarossa.com

With an enviable location -very close to the house where Christopher Columbus lived-, and one of the most fun places to enjoy the most original appetizer in Genoa with its pleasant outdoor area, especially during summer.
The Caffè Barbarossa offers a wide range of whiskeys, cocktails and international wines and sparkling Genoese, in their restaurant, you will find vegetarian and vegan dishes. Look closely at their walls where the original rates of the brothels of the historical town hang.

Libreria delle Erbe
Piazza delle Erbe, 25R

An old bookstore downtown now transformed into a modern place. It still retains the spirit of the literary coffee -to consult and buy books-but, while enjoying cultural interventions you can also have a good coffee, snacks, cocktails, wines and beers.
They have a full weekly program of activities for lovers of art and culture.

Picture by Termolan

We’ll be there. If you want to come too, check out our flights here.

Genzano is a charming town built on one of Rome’s hills. Every year it hosts the Infiorata di Genzano, when its main street, the Via Italo Belardi, is carpeted by 2,000 square metres of enormous tapestries adorned with flowers. This artwork uses up nearly 500,000 petals, flowers and seeds meticulously placed to form intricate pictures inspired by religious themes. It is a collaborative venture involving many of Genzano’s inhabitants. Just as painters have their palette, for the Infiorata, different types of flowers are selected according to each colour – carnations are used for reds, broom for yellows.

For the three-day duration of the festival, the town’s shopkeepers set up their marquees from where they sell the region’s typical food products, such as olive oil or pane casereccio, a famous crunchy bread and one of the most emblematic of local gastronomic products. TheInfiorataremains on the streets until the so-called Spallamento, the moment when the music bands and the town’s children walk over the infiorata, until the whole carpet is trampled underfoot.

The Origin of the Flower Carpets

These colourful flower carpets are laid down in many other towns around the world. Notable examples are the Temps de Flors in Girona and the Alfombras de Sal in Lanzarote. Their origins go back to theCorpus Christicelebrations of the 13th century, when flowers were thrown during the Holy Week procession in Rome, a tradition that then spread to many other Catholic countries. Other towns in Italy also have their own infiorata, but the one in Genzano is the oldest and most famous, dating back to 1778.

The Historical Towns of Castelli Romani

Genzano is one of thirteen historical towns that make up the so-called Castelli Romani (Roman castles), which roughly correspond to the area of Colli Albani (Albanian hills) south-east of Rome. For centuries it has been a favourite spot for well-heeled Romans seeking a more temperate climate, to escape from the often suffocating heat of Rome and also to get away from the city bustle and dense traffic. The towns in the Castelli Romani Regional Park stand out for their medieval and Renaissance buildings and for their excellent wine, the so-called white Frascati. You can taste this wine, accompanied by olives, cheese andporchetta– a roast pork dish with herbs – at the local taverns or fraschette.

Genzano – A Charming Setting

Genzano, like other towns in the Castelli Romani, is set on the external slope of the Lake Nemicrater. Indeed, the volcanic origin of the soil is what endows the grapes used in the wine-making with their excellent quality. Its historic centre has a large number of historical and art vestiges for a town of its comparatively small size, including the Collegiata della Santissima Trinità (Collegiate Church of the Holy Trinity), the Annunziata, the Church of the Cappuccini, and the Sforza Cesarini and Villa degli Antonini palaces. Lake Nemi’s claim to fame is that two of the largest and most luxurious vessels from antiquity were found in the crater – both had belonged to Caligula. For 2,000 years they rested at the bottom of the lake before eventually being salvaged in perfect condition, on account of the mud found caked around them. You will delight in the natural surroundings of the Genzano area, which is ideal for cycling. A bike tour will take you along scenic routes featuring lakes, craters and forests.

If you don’t want to miss this year’s Infiorata di Genzano, prepare your trip to this picturesque Italian town for 13, 14 and 15 June 2015. You will enjoy a spectacular event that draws thousands of visitors. Check out our flights here.

Text by Scanner FM

Images by Fabio | Claudio Vaccaro | supermiagolator | supermiagolator | Malega | Deblu68 | Valerio_D

Going out for an aperitif is unquestionably all the rage in Barcelona. Here, it is a pre-lunch ritual, revolving around that heart-warming beverage with herbs and its supporting cast of gastronomic classics such as olives, crisps, mussels, banderillas(pickled appetizers on a cocktail stick), gildas, anchovies and a host of other tasties. A number of cutting-edge gastro varieties have also come into their own, as have a reworking of the classics.

The long-standing, traditional slew of bars for indulging in this not so hidden pleasure has been augmented by new proposals, making Barcelona a veritable paradise for revelling in this “gastro sport”. You can practically tour the city by going from one taproom to the next, although we decline all responsibility for any ensuing hangover or blowout you are likely to experience. We now turn to a selection of venues for giving yourself over to this pleasure on the palate.

Senyor Vermut

Running for just over two years, this bar has managed to elbow its way in among the respectable venues in town. One of its secrets is its broad selection of vermouths – there are up to 40 options to choose from – particularly those they make themselves. Another key to their success is their tapas, notably the papas bravas, a genuine delicacy.

El Xampanyet

Located at 22 Calle Montcada, in the heart of the Born, this is a classic among classics, where tourists and locals mingle in uncanny harmony. This small wine cellar with its classical air is usually packed, so you are advised to get there early if you want a seat. Their anchovies are the best in town and their ham is sheer delight.

Vermuteria el Tano

A real classic in the Gracia district, with appropriate decor included – casks, old-fashioned fridges and countless objects from the past. They have a magnificent array of cold tapas to accompany your vermouth or beer. This bar has a grass-roots atmosphere, continually livened up by the congenial service dispensed by Tano, its current owner.

Morro Fi

This tiny bar on Calle Consell de Cent harbours an intense pleasure – that of savouring a glass of well pulled beer. Manel, the most prominent figure in this bar, takes great pains to serve up a fine vermouth – they are sourced in Reus, the classical purveyor and most noted vermouth-producing town. He also has excellent munchies, like the French fries with mussels and olives and a touch of pungent sauce, which is finger-licking delicious. The family has grown in recent years, so die-hards of this venue have two other alternatives in the Sant Gervasi district, namely Mitja Vida and Dalt de Tot. And, here you can also pick up an aperitif kit wrapped in a simple, original design.

Bodega 1900

As mentioned above, some spots have splashed out on new trends in tapas, and this wine bar, with Albert Adrià at the helm, has endowed the appetizer ritual with an avant-garde flourish. His vermouth – La Cala – is homemade and his tapas are both innovative and top-notch. Interestingly, this innovation strikes a contrast with the classical decor in the bar.

Gran Bodega Saltó

This unusual bodega is located in Poble Sec, another district to bear in mind if you’re into appetisers. On entering, newcomers are struck by the decor, featuring old barrels clashing with a host of interspersed , ill-matched objects cramming the display cabinets and the area at the back of the tavern. It is well worth visiting, but not only for its outlandish decoration, as here your aperitif and tapas are accompanied by live music.

Ready to explore the bars of Barcelona in search of the best vermouth? Check out our flights here.

Text by Los Viajes de ISABELYLUIS