Brindisi, known as the "Gateway to the East" because formerly strategic port of way for the Roman troops and its proximity to Greece and links with Turkey and Albania, is also the starting point for discovering the beauty of the countryside and small villages of his province, that spread along the coast and inland, in the valley of Itria, a journey that reveals the traces of its past with places full of art and history.

Itria Valley spread the provinces of Bari, Brindisi and Taranto and is known as the land of the Trulli (Valle dei Trulli). It is an ancient circular building with a conical shape and stone deck very characteristics of the area, you'll find scattered throughout the valley, but especially well preserved in places like Alberobello or Locorotondo.

There is an extensive network of green routes perfectly entitled to travel by bicycle and discover the beauty of its vast territory, winding through towns like Ceglie Messapica, Mesagne, Ostuni, San Vito dei Normans or Francavilla Fontana.

Brindisi

Brindisi has a great promenade but if you get into its narrow streets, you will discover its beautiful historical center that keeps many surprises, like many churches, Roman monuments and palaces. In Brindisi ends Via Appia, which was the most important road of ancient Rome. The 'Regina Viarum "connected Rome with Capua with its 530 km long, extending from the Porta Sebastiano of Rome to Brindisi, where two columns indicated its end point (nowadays only one of them is preserved). It was ordered to built in 312 BC by the censor Appius Claudius Caecus.

The white city of Ostuni

Called the White City for its picturesque whitewashed houses, Ostuni stands with all its beauty on three hills, giving it the appearance of an ancient Greek city. The city center is enclosed among Aragonese walls that remain from the original fifteen and the defenses surrounding the medieval city. Inside the fortress, there is a fascinating maze of narrow streets that lead to small squares and tangled alleys and stairs leading to the top, where we find the majestic Cathedral, and from where we can admire amazing views of olive trees plains.

Cisternino

On one of the terraces Mugia there is one of the jewels of Italy; Cisternino is one of the most beautiful towns in Italy. Cisternino, the capital of the Itria Valley, has received one orange flag thanks for the preservation of its historical city center. It is delicious to walk among the palaces of Amatialacio and Capece, the tower Normanda or severals ancient churches. Porches, white houses with flowered balconies, narrow alleyways, patios and stairs make the stroll through this delightful old village.

Natural Reserve of Torre Guaceto

The marine protected area and nature reserve of Torre Guaceto is just under 30 miles from Brindisi. Fortunately, this area has remained virtually untouched, apart from the wild constructions that have flooded other parts of the coast. This small oasis of tranquility allows cycling on the roads of scrub and olive trees, diving to admire the beauty of its coral reefs and seabed vegetation or simply enjoy its sandy beaches and crystal clear waters.

Grottoes of Castellana

A walk of about two hours into the depths of this underground world, which runs between stalactites and stalagmites, and that takes you to the White Grotto, a beautiful cave with limestone formations reflected in the underground lake creating a visual spectacle indescribable.

Cisternino by Kiuz | Grottoes of Castellana by tango7174 | Ostuni by Dronkitmaster | Torre Guaceto by Yoruno | Trulli by yellow.cat

Makes you want to go, right? Do it! Check out our prices here!

As ever more families reach the city of the Apostle, James the Elder, we decided to create a post on discovering and enjoying the city in the company of children. Listed as a World Heritage site, Santiago de Compostela is small and picturesque, like a fairy-tale city. It is also quiet, safe and very pleasant to stroll through. Here are some recommendations for getting the most out of it.

Time Travel in the Inner City

The good thing about Santiago’s old town is that much of it is a pedestrian precinct. This is a boon for parents as they don’t need to have their surveillance system switched on all the time. The old quarter is quaint enough to spawn a thousand and one stories. It is criss-crossed by endless narrow backstreets, little houses and arcades and the large, old paving stones are great for playing a variety of hopscotch. The peaceful squares have loads of space to play in and there are numerous open-air café terraces. The Cathedral, the old street names and the gargoyles provide endless props to play around with.

Once immersed in the maze of streets, one useful strategy is to visit the Cathedral. This millennial building is adorned with a host of sculptures prompting as many stories, starting with that of James the Apostle, which dates back to the time of Christ’s death. That’s just one of many there! We recommend a guided tour of the stone roofing via the entrance at the Pazo de Xelmírez, Praza do Obradoiro. There you will discover stunning panoramic views of the city and its environs.

Now that gastro-contests are all the rage on television, you won’t have any trouble persuading the little ones to gain first-hand knowledge of the ingredients used in dishes throughout the Compostela area. The best way to approach this is to visit the Mercado de Abastos, open every morning except Sundays and public holidays. The market was built in 1941, although the city’s previous market had been operating for 300 years. The building is important in that it was the first time any of the various, widely scattered, markets in Compostela was roofed.

For Children, the Park is a Must

Parks are an essential resource when you’re visiting with children. It’s edifying for them get a feel for the world of culture in the form of visits to museums, cathedrals or other urban landmarks but, for them, travelling is basically entertainment and where better to have a good time than in the park? Santiago has quite a few to choose from where kids can play and enjoy nature without leaving the city. Many of them boast playgrounds with swings, sandboxes and sports areas. There is the Parque de la Alameda, the favourite among locals, which is very central. It is also ideal for relaxing while the children play. It has a pond with ducks accustomed to being admired, an interesting pigeon loft, an elegant bandstand and an unusual “sound bench” – a large, semicircular stone seat which conveys sound very clearly – among other things. The area adjoining the Campus Universitario Sur (Southern University Campus) is also a well equipped playground, while the campus itself is great for short bicycle or tricycle rides, skating or doing other sport. It has a meadow with a lot of shade and a variety of trees – white cedar, camellias, magnolias, pine, cedar, juniper, gingkos… Our favourite, however, is the Parque de San Domingos de Bonaval, on the grounds of the former Convent of San Domingos. This is a monumental, mysterious and highly alluring park offering an array of possibilities – an oak wood, a small garden, large lawns and even a desacralised cemetery. It is ideal for lying around, running about, picnicking and even taking panoramic photos, as it faces the historic town and the point where the sun sets.

Santiago de Compostela clearly offers everything a holidaying family could want. Come and discover it! Check out our flights here.

Text and images by Santiago de Compostela Turismo

As in much of Spain, Holy Week unfolds with great intensity in most of Sicily. This comes as no surprise – the processions of penitents commemorating Christ’s Passion and Death were brought to the island by the Spanish in the 16th century.  While they abound across Sicily, the processions that arouse the greatest expectation are those held in villages like Enna and Caltanissetta, both of which lie about an hour’s drive away from Catania.

But all Sicily’s beautiful, timeless villages preserve their deep-rooted traditions, each with its own character. A holiday on the island during Holy Week could combine sightseeing in coastal towns, discovering local architecture and tasting their delicious cuisine. And, during the festivities, the religious guilds stage spectacular Easter processions in which the Baroque aesthetic prevails.

If you want to savour some of these ancient festivals, go to Prizzi on Easter morning. There they celebrate the Ballo dei diavoli (dance of the devils). In this folk tradition from the Middle Ages, death, dressed in yellow, accompanied by devils clad in red, roam the town heckling the passers-by, who can only get rid of their tormentors by giving them a donation. This takes place just when the madonna and child make their entry. This curious form of revelry, a mix of the religious and the profane, represents the eternal struggle between good and evil.

A similar event known as the Diavolatais held in Adrano.The main square or Piazza Umberto provides the backdrop for this battle between good and evil, represented by Lucifer and his devils on one side and St Michael the Archangel on the other.

Another picturesque celebration is the Madonna Vasa Vasa,in Modica, in which the faithful crowd around the floats on their way to the church of St Mary of Bethlehem to witness the traditional bacio di mezzogiorno (the noon kiss) between the Virgin Mary and the resurrected Christ. Vasa means “kiss”. Dressed in mourning, the Madonna is carried through the streets of Modica in search of her son, to the rhythm of drumming. Throughout the procession, the people sing, dance and drink to celebrate the event. While strolling through the winding streets of Modica’s charming historical centre, visitors will eventually come across the striking Baroque architecture in the area around the Castle of the Counts of Modica, listed as a World Heritage site since 2002.

One of the oldest and most enigmatic celebrations is the Procession of the Mysteries, held in the historical centre of Trapani. Full of light and emotion, this procession consists of twenty float groups depicting the Passion and Death of Christ which parade through the streets for 24 hours, starting on Good Friday afternoon. The figures are borne on the shoulders of the massari to the rhythm of a traditional music known as annaccata.

As in all traditional festivities, Holy Week in Sicily has its characteristic confectionery. The colomba pasquale (Easter dove), also known as the palummeddi or pastifuorti, is eaten in the home. This typical sweet is usually shaped like a dove or rooster, although new shapes are emerging all the time. It consists of flour, sugar and cinnamon, topped off with a hard-boiled egg as a symbol of Easter and rebirth. A similar pastry is the cuddura, typical of the Calabria region. Based on flour and water, it is similarly adorned with hard-boiled eggs. The casatta siciliana is another cake eaten at Easter, although it is sold in pastry shops all year around. If you would like to taste some of these delicacies, the best assortment is to be had at Pasticceria Irrera, on the Piazza Cairoli 12 in Messina, and at Caffè Sicilia, on Corso Vittorio Emanuele III, 125 Noto de Siracusa.

Go for it! Check out our prices here!

Text by ScannerFM

Image by Clemensfranz, Carmelo Giuseppe Colletti, Rmax75, Giovanni, Traktorminze

Eating in the street is all the rage. It is becoming more popular by the day and Restaurant Day, which emerged in Finland but is celebrated in various cities around the world, contributed to it in large measure. The event takes place every three months and is a magnificent expression of urban culture, as its origins lie in volunteering and citizens’ own initiative. Any person, or group of people, can open their own pop-up restaurant, an expression fast gaining currency – you choose a spot, set up your stall, impress, sell and dismantle it, all in a single day. It could be in a park, on a street corner, in a courtyard or even an apartment or office. What is the goal? To promote a culinary experience and, above all, to have a good time in community… and all for a modest price. One’s imagination is the limit!

Any individual or group of friends can come together for a few hours to prepare and offer one, two, three… five or up to ten different dishes. Sweet or savoury, whatever catches one’s fancy or, to be sure, whatever you can do best. The better the product you make, the more portions you sell and the more business you do. And, apart from the pleasure involved in the culinary experience, it goes without saying that nobody wants to lose money. You can even make money!

Restaurant Day is a veritable gastronomic experience for those who set up their own pop-up restaurant and also, apparently, for the thousands of potential customers who, in a matter of minutes, can savour dishes from the five continents. It is common to find youngsters selling Mexican dishes alongside another group making sushi, and a nearby family preparing a scrumptious paella, accompanied by various potato omelettes.

The driving force behind Restaurant Day is the Finn, Timo Santala, who decided to launch this initiative after a trip to Thailand, where street food is a common practice. It is also a way of cutting down on the bureaucratic red tape involved in opening a restaurant. The first Restaurant Day, or Ravintolapäivä, was held on 21 May 2011. Just 45 pop-up restaurants took part, distributed between thirteen towns in Finland. The second time around, the number registering for the event rose to 200. The last edition, held on 16 May 2015, saw the participation of nearly 2,500 restaurants in 34 countries. From Finland to Italy, Portugal, France, Spain, Germany, Denmark, Britain, Poland, Hungary, Russia, Belgium and the Netherlands. The fact is that people are taking a greater interest in the venture day by day, and becoming more open to preparing and tackling new cuisines and new flavours – restaurants serving foreign cuisines are always the most readily accepted everywhere!

In short, Restaurant Day is a great way for making people aware that they are the real citizens and owners of the towns they inhabit. The thinking behind this growing movement is that it is up to them to make the towns they live in a much better place. Despite attempts by administrations, particularly in Finland, to control the level of street-food hygiene and to levy taxes on the initiative, they were forced to back down due to the popularity of the event. Thus, the organisers have managed to maintain the civic spirit of the original proposal. It is therefore a great opportunity for anyone wishing to fulfil their dream of opening a restaurant, even if just for one day!

There is now even an app which enables you to find the nearest spot for a pop-up restaurant linked to theRavintolapäivä. The next stagings of this event are scheduled for 16 August and 21 November 2015, and Budapest will be one of the cities with greater participation of Europe. 

Check out our flights here.

Text and images by Marc Carol and Jordi Casino (Barcelonahelsinki)