Words: Jos Porath – Photos: Lena Aliper

Sunday is the day of rest?! Not so in Berlin. While the party crowd is still going strong, or else nursing their hangovers, sipping espressos and hiding behind dark shades, treasure seekers, bargain hunters and lovers of curiosities flock to the flea markets that pop up all over this mecca of kitsch and knick-knacks on the weekend. Something of a time-honoured tradition, many of the capital’s streets, parks and squares transform into bustling Wunderkabinetts that are a must-do for anyone after a unique gift (to others or self), or a souvenir of the best way to do Sunday strolling in Berlin.

While antiques, vintage clothes, GDR memorabilia, attic finds and someone’s-junk-another-one’s-treasure pieces still dominate, many vendors are also local artists, fashion designers or jewellery makers, offering a chance to snap up one-of-a-kind item particular to Berlin’s creative scene. With twenty plus flea markets to chose from on most weekends, the following top three picks showcase the best of what the barter-and-bargain scene has to offer.

Mauerpark

For those not shy of rubbing shoulders, the flea market at Mauerpark is a must-see. Berlin’s biggest and busiest flea market, this maze features everything from Edwardian nightgowns over formica coffee tables to oversized 1980s knit sweaters, and local designers and artists, and fresh food and drinks stalls to boot. Plan a whole day first scouting the goods, then hang out in the adjoining park watching bands, buskers and performers, or get involved in some open air karaoke.

Bernauer Straße 63-64, Prenzlauer Berg

U8 Bernauer Straße
Sunday, 7 am – 5 pm
Tram M10 Friedrch-Ludwig-Jahn-Sportpark

Arkonaplatz

A five-minute walk from Mauerpark, the flea market at Arkonaplatz is located in a leafy, residential part of town. A much smaller and more upscale/less digging through smelly boxes affair, browsing and shopping here has an almost bespoke quality to it. While the vendors finding, selecting, cleaning and repairing the goods on offer at this market is reflected in the prices, it can make for a welcome shortcut to finding pieces that are either in astonishing condition or have been lovingly restored.

On Arkonaplatz, Prenzlauer Berg

Sunday, 10 am – 4 pm
Tram M1/M12 Zionskirchplatz

Nowkoelln Flowmarkt/Kreuzboerg Flowmarkt

Berlin is becoming younger, hipper and more international by the day, and the flea markets most reflective of these exciting changes are the Nowkoelln Flowmarkt near the canal at Maybachufer, as well as Kreuzboerg flea market in the Prinzessinnengardens in the heart of Kreuzberg. Aiming to attract a younger crowd with a well-presented and priced selection of hip second hand items, trendy vintage pieces and timeless design objects, as well as top notch food and coffee stalls, the two markets are a great place to stroll, browse and people-watch.

Nowkoelln Flowmarkt, Neukölln

Maybachufer
Every first and third Sunday of the month, 10 am – 6 pm
U8 Schönleinstraße
—
Kreuzboerg Flowmarkt
Prinzessinnengärten, Kreuzberg
Every second and fourth Sunday of the month, 10 am – 6 pm
U8/Bus M29 Moritzplatz

Words: Jos Porath – Photos: Lena Aliper

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Eating in the street is all the rage. It is becoming more popular by the day and Restaurant Day, which emerged in Finland but is celebrated in various cities around the world, contributed to it in large measure. The event takes place every three months and is a magnificent expression of urban culture, as its origins lie in volunteering and citizens’ own initiative. Any person, or group of people, can open their own pop-up restaurant, an expression fast gaining currency – you choose a spot, set up your stall, impress, sell and dismantle it, all in a single day. It could be in a park, on a street corner, in a courtyard or even an apartment or office. What is the goal? To promote a culinary experience and, above all, to have a good time in community… and all for a modest price. One’s imagination is the limit!

Any individual or group of friends can come together for a few hours to prepare and offer one, two, three… five or up to ten different dishes. Sweet or savoury, whatever catches one’s fancy or, to be sure, whatever you can do best. The better the product you make, the more portions you sell and the more business you do. And, apart from the pleasure involved in the culinary experience, it goes without saying that nobody wants to lose money. You can even make money!

Restaurant Day is a veritable gastronomic experience for those who set up their own pop-up restaurant and also, apparently, for the thousands of potential customers who, in a matter of minutes, can savour dishes from the five continents. It is common to find youngsters selling Mexican dishes alongside another group making sushi, and a nearby family preparing a scrumptious paella, accompanied by various potato omelettes.

The driving force behind Restaurant Day is the Finn, Timo Santala, who decided to launch this initiative after a trip to Thailand, where street food is a common practice. It is also a way of cutting down on the bureaucratic red tape involved in opening a restaurant. The first Restaurant Day, or Ravintolapäivä, was held on 21 May 2011. Just 45 pop-up restaurants took part, distributed between thirteen towns in Finland. The second time around, the number registering for the event rose to 200. The last edition, held on 16 May 2015, saw the participation of nearly 2,500 restaurants in 34 countries. From Finland to Italy, Portugal, France, Spain, Germany, Denmark, Britain, Poland, Hungary, Russia, Belgium and the Netherlands. The fact is that people are taking a greater interest in the venture day by day, and becoming more open to preparing and tackling new cuisines and new flavours – restaurants serving foreign cuisines are always the most readily accepted everywhere!

In short, Restaurant Day is a great way for making people aware that they are the real citizens and owners of the towns they inhabit. The thinking behind this growing movement is that it is up to them to make the towns they live in a much better place. Despite attempts by administrations, particularly in Finland, to control the level of street-food hygiene and to levy taxes on the initiative, they were forced to back down due to the popularity of the event. Thus, the organisers have managed to maintain the civic spirit of the original proposal. It is therefore a great opportunity for anyone wishing to fulfil their dream of opening a restaurant, even if just for one day!

There is now even an app which enables you to find the nearest spot for a pop-up restaurant linked to theRavintolapäivä. The next stagings of this event are scheduled for 16 August and 21 November 2015, and Budapest will be one of the cities with greater participation of Europe. 

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Text and images by Marc Carol and Jordi Casino (Barcelonahelsinki)

Up to Sardinia, the second largest island in the Mediterranean, comes all kinds of tourism attracted by its fantastic contrasts. Big claims are its magnificent landscapes, crystal clear waters and beaches – that nothing have to envy to the beaches of the Caribbean-, considered to be one of the most beautiful in the world. But up to Sardinia becomes also a tourism seeking to discover their valuable cultural legacy.

Ancestral traditions and rural ambiences that intermingle with modern cities and, in many areas, a luxurious tourism with big purchasing power. The fact that till not long ago, the island was a slightly exploited turísticamente, it does that the Sardinians still preserve predisposition is good towards the tourism. They always prove to be kind and ready to help and to advise.

Olbia is located in the North of the island. Olbia means ‘happy town’ and is not for less!. Here you will find that, for some, are the most beautiful beaches of the Mediterranean. It will cost you to choose between all of them, with its crystal clear waters and fine white sand. The beaches of Porto Istana, Lido del Sole, Li Cuncheddi, Bados, Il Pelikano happening by the 55 kilometres from the Coast Emerald in a postcard landscapes. And for the more daring, remember that it is an excellent area to practice the exciting kite surfing!

The Coast Emerald is a holiday place of jet set. The area of the gulf in which it places Olbia finds full luxurious yachts, and it is frequented by celebrities of all kinds that culture and history come attracted by the fascinating nature miscellany. And the fact is that Olbia preserves historical buildings and architectural value as the Town hall, the Romanesque iglésia of San Simplicio, the ruins cistenses or the Carthaginian wall.

The city of Cagliari, the capital of Sardinia, is located on seven hills (Sant’Elia, Bonaria, Monte Urpinu, Castello, Monte Claro, Tuvixeddu San Michele), in the gulf south of Sardinia and surrounded by marshes. Cagliari, and the entire island of Cerdagne in general, retains important vestiges of the Phoenician and Roman civilizations, and a true medieval air. You ll marvel at their culture, and the taste of marinera capital.

The oldest district of the town is the Castello, in which are the main points of interest. Perched high on a hill, you can easily access, either from the elevator of the market of Santa Chiara, from which it is located near to the Torre di San Pancrazio or climbing the staircase of St Remy that comes out of the piazza Constituzione. This square is a very lively place at night, with performances and lively local.In the district of la Marina, more mediterranean atmosphere, with plenty of typical taverns to eat. And let’s not forget the beaches! The most popular is the of Poetto, and one of the most beautiful of all the Mediterranean, as well as the marshes where you can see a host of migratory birds such as flamingos.

Finally, mention her excellent gastronomy. As in the rest of the Mediterranean, Sardinia is an island rich in healthy products from land and sea. Starting with its typical bread, the pane pane Carasau – of thin mass and crunchy, which many times is served drizzled with olive oil or to which you add tomato, fried egg or cheese. If you want to apply for a rich incoming, choose between the octopus, tuna, soup of fish, squid, shrimp, a dish of pasta or the rich rice that so well prepared. To choose a wine, keep in mind that the best come from the area of Alghero or Oristan.

Imagen de Max.oppo

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Krakow is the most touristic and historic city in Poland. In fact, the historic centre was declared UNESCO World Heritage Site because even the city was destroyed by the German army during the World War II, since the reconstruction of the historic quarter -known as Stare Miaso – started in 1950, trying to reconstruct it as close as possible to what it was originally.

The hearth of the city is Rynek Glówny, one of the biggest squares in Europe, always cheerful because of the street musicians and the tourists. By night, the gas lamps still light this place, projecting shadows on the walls of the buildings surrounding the square, from 14th and 15th century, giving this location an atmosphere both gloomy and romantic.

Nowadays, Krakow is a great destination for tourists but still remains all its past in order to have a promising future.

The old Jewish ghetto

It was not located in the current Jewish quarter, Kazimierz, but a bit further, in the Podgórze district. From the original, only parts of the wall remain, some of the streets and a memorial square to the heroes of the ghetto (Plac Bohaterów Getta) with big metal chairs that represent their stolen belongings when they arrived to the ghetto.

Krakow’s ghetto was founded in 1941 and as the Nazi genocide intensified, it began to be overpopulated and people died of hunger or diseases or, even worst, they were killed in the streets.

Aguila pharmacy

Nevertheless, stores were allowed to remain operative. Tadeusz Pankiewicz, the owner of the pharmacy Aquila (Apteka pod Orlem), had a significant role for the Jewish. The pharmacy was a valuable meeting point to smuggle with food, medicines and other valuable objects.

Because of that, Tadeusz Pankiewicz received a honourable mention from the state of Israel. In 2004, Roman Polanski and Steven Spielberg managed the restoration of the pharmacy, which is now part of the city History Museum, showing the murder of Jewish in the ghetto and what an important role the pharmacy had. Polanski, who escaped from the ghetto when he was a child, dedicated his Oscar award for The Pianist to Pankiewicz.

Schindler factory

Another awarded movie made a factory near the ghetto very famous. The history of Oscar Schindler’s factory – which is now also a museum – appeared in the known movie by Steven Spielberg.

The exhibition at this factory, titled “Nazi occupation (1939-1945)” includes an exhibition, reconstructions, images, objects from that period and sounds that make the visit a vivid experience, experiencing what Polish experienced during the Nazi occupation.

Krakow Jewish neighbourhood

The Jewish neighbourhood Kazimierz, formed by one of the biggest Jewish communities in Europe before the World War II, is nowadays a charming and bohemian neighbourhood, with cheerful streets, odd stores and craft workshops, also with a great variety of restaurants serving Hebrew cuisine.

Here you can visit the Old Synagogue (the oldest in Poland), the Remuh Synagogue, next to the Jewish cemetery, or the spectacular Catholic churches of Saint Catherine or the c he Crypt at Skałka. As a curiosity, you should know that this is the place where Spielberg filmed his movie Schindler's List.

Auschwitz-Birkenau

About 60 kilometres away of Krakow there is the sadly famous concentration camps Auschwitz I – first to be built - and Auschwitz II (or Birkenau), built after as an extermination camp.

You can get here easily by train or bus, leaving from the central station for trains and buses at Kraków Główny, it takes about one hour and a half to get there.

The shameful significance of this place is because it is the largest concentration camp built during the Nazi regime and the largest extermination in history, over one million people where killed here. Nowadays, it remains as a memorial to prevent this atrocities to happen again and to not forget the atrocities that took place here.

Cracovia by FotoCavallo |  Auschwitz by Gigatel Cyf Ltd. | Fábrica de Schindler by Noa Cafri | Barrio judio de Cracovia by Jakub Hałun

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