In the Footsteps of Indiana Jones in Venice
Some years ago, a few sequences from the movie, Indiana Jones and the Last Crusade, were filmed in Venice. Specifically, in August 1988. Yet the fascination produced by good old Indy’s scenes in the city is still imprinted on our retinas.
Many of us would like to be able to take DeLorean in Back to the Future and travel, not only in space, but also in time, in order to attend the shoot and see the young Harrison Ford performing great feats. Fantasies aside, we can indeed now plan our trip to Venice in the form of a game in which, after the typical tours of St Mark’s Square and theRialto Bridge,we follow the tracks left by Indiana Jones in the beautiful city of canals.
First Stop – the Salute
The Venice scenes begin when Indiana and his colleague, Marcus, meet the archaeologist, Elsa Schneider, on alighting from the vaporetto. The vaporetto is the water taxi that acts as public transport in Venice and plies the regular routes along the Grand Canal and between the various islands in the lagoon. Specifically, they get off at the stop known as Salute, on Line 1 of the vaporetto– the most popular route – immediately alongside the church of Santa Maria della Salute. Clearly, the stop is named after the church. But, those scenes don’t really match the current Salute stop, as they were shot at the jetty of the fondamenta della Dogana alla Salute. From here you can catch a glimpse of the Campanile di San Marco in the distance – located in one corner of St Mark’s Square – as it appears in the movie.
Ponte dei Pugni
Once they have disembarked, they stroll along some of the quiet streets of the Dorsoduro quarter. The gallant Indiana gives Dr Schneider a flower while crossing the Ponte dei Pugni (bridge of fists), curiously named after the years of fist fights between the rival bands of the Nicolotti and the Castellani. The losers usually ended up in the water as, until quite recently, the bridge lacked a railing.
The Chiesa di San Barnaba
Finally, they get to the San Barnaba library – where Indy’s father was last seen – the facade of which is actually part of the Church of San Barnaba (Chiesa di San Barnaba). Bear in mind that, of the natural backdrops to the quests of Indiana Jones, the one the diehards of the saga were most impressed by was the Treasury of Petra, in Jordan, which was used as a secret temple housing the Grail, and the one in the Venice Library, located precisely in this church.
The church of San Barnaba was founded in the 9th century but its current appearance is the result of the 1749 restoration. It is located in the Campo San Barnaba square, where Katharine Hepburn was also the protagonist of a scene in Summertime in which she falls into the canal. Indiana Jones emerges from a sewer in that square once he has escaped from the catacombs under the library, uttering the celebrated words, “Ah, Venice!”
Some Familiar Backdrops
Fleeing from members of the Brotherhood of the Cruciform Sword, they run along the fictitious street of Santa Lucia. This is where a number of speedboat chase scenes begin which were actually filmed at the jetties of the English town of Tilbury. The Venetian scenes then continue in the vicinity of the Grand Canal and the Palazzo Ducale. Indiana then releases Kazim – a member of the Brotherhood he has captured – opposite the Palazzo Barbaro, level with the Ponte dell’Accademia. This palace, also known as Ca ‘Barbaro, once accommodated such distinguished guests as Sargent, Henry James, Robert Browning, Whistler and Monet. Two other facades can also be distinguished in the scene – those of Palazzo Venier dei Leoni and Palazzo Barbarigo.
Indiana Jones’ adventure in Venice ends with a shot of the most typical Venetian scene – a gondola punting a couple along the Rio del Malpaga, with the Ponte de l’Avogaria in the background.
Venice – a Movie Set
If you like discovering film locations during your trips, try to do it with some of the other numerous movies that have been shot in Venice, notably The Talented Mr. Ripley, Casino Royale,The Tourist or The Italian Job,to mention some of the best known ones. It is a unique, fun way of unearthing interesting spots in the city. What are you waiting for? Check out our flights here.
Text by Scanner FM
Images by Carlos de Paz, Didier Descouens, Frans Persoon, John_k, Bernard-G
more infoLanzarote Eat Like a King Amid Volcanoes and Palm Trees
As far as taste goes, Lanzarote tastes really good. It offers enclaves secluded from mass tourism where you can eat marvellous dishes that would wow any modern urbanite in search of authenticity, quality and good taste. Here are five eateries you simply cannot pass up.
Sol
This restaurant, with a terrace sitting right on the beach sand, is located in the priceless Caleta de Famara, a surfing spot with an island ambience, the architecture and spirit of which will immediately take you back to the white villages of Cádiz. Here you will enjoy home cooking in the finest sense, a breath of fresh air for anyone who is tired of the modishness prevailing in practically all corners of the big capitals. Sol is the place to book a table overlooking the sea and savour grilled fresh fish, accompanied by some traditional Lanzarote dish. If you’re looking for creative Canary Island cuisine and somewhat more sophistication, a few yards away is El Risco – an upcoming Michelin star?
Lost Paradise
If you hankering after the magical, alternative touch, be sure to contact Bruno, the life and soul of Lost Paradise, a small company based in Lanzarote which organises customised activities. He will take you sailing off the beautiful beaches of El Papagayo and invite you to join him fishing. Later, he will light his barbecue, prepare some amazing salad, open a bottle of wine or some beers and cook whatever he has caught earlier on. An unforgettable experience, in which you will savour produce that melts in the mouth and then take a nap on the high seas.
El Fondeadero
The first sign that gets you thinking El Fondeadero de Teguise must be the place to be is that it is frequented by locals – mainly workmen from the area. And, when you see their spectacular charcoaled fish, prawn in earthenware dishes and numerous tapas crafted with food from the sea, you will be in no doubt that you’ve hit the jackpot. You settle down at a table in this aesthetically plain yet pretty, happy and sunlit restaurant and go through the menu, which will surprise you for its really affordable prices. Avenida Los Corales 22 (Teguise)
El Caletón
Pressing on with freshly caught fish and a restaurant – like the previous one – frequented by locals, El Caletón is hidden in a corner of El Golfo island and affords beautiful views of the sea. Its secret lies in providing top quality raw material, extremely fresh fish and seafood accompanied by traditional starters, salads and other offerings, good local wines and a service brimming with hospitality and proximity. Their large sea-facing patio means that guests with children can while away the afternoon glass in hand, with the lapping waves in the background, while the kids bask in the splendid temperatures that Lanzarote is blessed with all year around, among other things. Avenida Marítima 66 (El Golfo)
Jameos del Agua
While this is the mainstream offering in our list, it is by no means less alluring. Jameos del Agua is the island’s number one tourist attraction, with the permission of the magnificent Timanfaya National Park. This is a spatial construction worked over a series of natural grottoes by the Lanzarote artist, César Manrique, located inside a volcanic tunnel produced by the eruption of La Corona Volcano. It features a priceless café set in a beautiful yet disturbing lunar landscape, the ideal spot for taking a breather to enjoy the silence and the views.
Staying the Night
Spice
The more broad-minded can book a room in the only hotel in Europe dedicated to swingers. What are the requirements? Those making a booking must be a mixed, male-female, couple who can afford the €300 per night fee for the room and who are not fazed by anything. Because, if you ask the staff what people actually get up to once they cross the threshold of Spice, they answer categorically – Anything goes! What do you mean by anything? “Anything, anywhere, as long as it is consensual”.
Now that we’ve left you open-mouthed with these magnificent offerings, all that’s left it to book your Vueling and experience them.
Text and photos by Laura Conde of Gastronomistas.com
more infoTravel to Japan without leaving Europe
Did you know that Little Tokyo district of Düsseldorf is certainly the closest you can get to Japan without leaving Europe?
Since the 50s the Japanese settled in Düsseldorf for supplies of materials and machinery for rebuilding their country after World War II. Today, with more than 450 Japanese companies and 11,000 people, it is the third largest Japanese community in Europe. This has made the city a must-visit destination for all lovers of Japanese culture and cuisine.
If you feel like making a quantum leap and landing in Japan without leaving Europe I suggest the following gastronomic route. As an anecdote I will tell you that in all places I can deal with Japanese without having to use English or German, and for a moment I forget that I was in Germany.
Immermannstrasse 41
Located at the heart of Little Tokyo, this superior 4 star hotel belongs to a prestigious Japanese hotel group. The Torii Bar in the hotel lobby is now a classic as a meeting point for the Japanese community in the city, because in the same building it is located the German-Japanese Centre. In the hotel itself is also found Benkay Restaurant, highly acclaimed by all as the best teppanyaki in town, and the sushi bar Fish Corner run by the cheff Hisato Mochizuki. It is to highlight a careful selection of sakes, where you can staste such delights as Dassai 23, the more refined sake that is produced, or Shimeharitsuru “Jun” of Niigata prefecture .
Takumi Takumi and 2nd
Immermannstrasse 28
Just opposite Nikko Hotel is located Takumi, a unique ramen bar where you can try 100% vegetarian ramen broth noodles. Possibly it is one of the only places in the world where you can taste ramen sitting on a terrace. A few meters away it is Takumi 2nd (Ostrasse 51), from the same owners, where you can also try tonkotsu miso ramen made with pork broth and miso or their delicious homemade gyoza dumplings.
Ostrasse 55
Another ramen bar, with a far more extensive menu where you should not miss Chashu Tokusei miso ramen or ramen “de lux” with miso and marinated pork slices. To round it up, you can ask them to add some wantan in the same bowl. Other curiosities include Chanpon, a bowl of noodles with crispy vegetables, typical of Nagasaki, or Tantan Men, spicy noodles that you must taste. On the opposite sidewalk is Naniwa Sushi & More, which, as its name suggests, you can order sushi and some other dish.
Klosterstrasse 70
A simple restaurant, where many Japanese families get together to eat all kinds of authentic dishes such as Takosu or viengar-seasoned octopus; beef tongue grilled or Gyutan, a typical dish from Sendai; tebasaki fried chicken wings, or Kushikatsu breaded kebabs, very typical dish in Japanese taverns because it is very easy to share, where the kebabs are immersed in a communal tonkatsu sauce jar. Unwritten rule is that you may only dip once into the sauce before a bite.
Nagomi
Bismarckstrasse 53
I must confess I do not have time to try this establishment but I was totally delighted by its spacious sushi bar made of wood and its design. Definitive proof was it was full of Japanese customers. Later on, the Bon owners, a Japanese bookstore located at Marienstrasse 41, confirmed it was one of the latest restaurants they just opened in the neighborhood and it was a very successful one. Another place I reserved for my next visit was Kagaya tavern (Potsdamer 60), an authentic izakaya where you can taste some of the best sakes with a ramen bowl or some other dish.
Nagaya
Klosterstrasse 42
The only Japanese restaurant with a Michelin star in Germany. The Japanese cuisine in combination with traditional European dishes and sushi are a must for all of these who consider themselves a gourmet. A few meters away is Soba-an (Klosterstrasse 68), run by Reiko Miyashita and her husband, who makes her own handmade soba noodles. An alternative to fast food that should not be missed.
If you are still hungry and you want to take a piece of Japan in your hand luggage, you can approach Shochiku supermarket (Immermannstrasse 15), where you will find all kind of tools and products such as sauces, dressings, Japanese curries and even a fish market where they prepare specific fish pieces to make sushi at home.
By Roger Ortuño
So you feel like visiting Düsseldorf, do you? Book your flights here!
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The Zürich That Would Captivate John Waters
John Waters shot to fame by directing outlandish, low-budget movies such as Pink Flamingos (1972) which glorify violence, sexual perversion and bad taste. He uses provocation as a weapon targeting the good-mannered hypocrisy, iron-fisted morals and religious values of the American way of life. However, few realise that the American dandy with a pencil moustache has also designed large-format collages and photomontages. He has chosen 40 of these pieces – including storyboards from his movies – for the exhibition, How Much Can You Take?, which runs until 1 November at the acclaimed Kunsthaus Zürich, coinciding with the murals by Joan Miró on display there until the end of January.
Paradoxically, the multifaceted filmmaker has other traits in common with Zürich, such as class, a sense of order and extreme cleanliness. Deep down, Waters also has a tenderness and fetishism that suggests he would delight in the bric-a-brac on sale in downtown Teddy’s Souvenir Shop, offering the music boxes, Swiss army knives, cowbells and cuckoo clocks so typical of Switzerland’s bucolic image. That same cliché embodied by Heidi, the children’s character created by the writer, Johanna Spyri who, like the poet, Gottfried Keller, is buried in the leafy park of Sihlfeld Cemetery, the first in Europe to incorporate a crematory. Waters would surely relish a visit there, both for his fascination for the macabre and his professed love of literature, which of late he is more engaged in than cinema. Hence, we might also recommend he visit Fluntern Cemetery, site of the beautiful tomb of James Joyce, who in Zürich gave himself over to a licentious alcoholism while writing much of Ulysses, a diatribe against Church and State. Another writer who also passed away in this city was the German author of The Magic Mountain, immortalised in the Thomas Mann Archives, a small museum housed in the ETH Zürich. This State university has also been graced by no fewer than twenty Nobel prizewinners, notably the scientist Albert Einstein, as much a rebel against conventional mores as Waters. Located in the same university is the spectacular Law Faculty Library, designed by the architect, Santiago Calatrava. However, the maker of morbid films would probably prefer to read in the old abbey housing the Zentralbibliothek Zürich, the city’s main library.
The filmmaker’s more iconoclastic side would relish the recollection that Zürich was the cradle of Dadaism, the anarchic “anti-art” so critical of middle-class society in World War I. That was when the artistic couple, Emmy Hennings and Hugo Ball, founded the celebrated Cabaret Voltaire in Niederdorf’s Old Town. Together with Tristan Tzara, the locale broke with all established canons. The building gradually became derelict until it was occupied in 2001 by a group of artivists and used to stage neo-Dadaist-style performances before vast crowds of Zurichers. After their eviction, the City Council overturned its original plan to demolish the building, which was then refurbished as an alternative cultural centre. Also located in the Old Town is the unusual Musée Visionnaire, where visitors choose what they want to see – and are encouraged to critique it – from a catalogue of Art Brut, a movement also known as Outsider Art – the work of amateurs, the mentally disabled and any creator alien to institutions and the boundaries set by official culture. In short, characters who would not be out of place among the Dreamlanders, counter-culture misfits and such regular collaborators of Waters as Mink Stole or Divine.
The young Waters who was so enthralled by gruesome accidents and bloodthirsty tales would also take a fancy to the Moulangenmuseum, a museum featuring wax representations of body parts twisted by disfiguring diseases, including exhibits in the University Hospital’s medical teaching collection dating from 1917. And, lured by the repulsive, he might also look up the dark oeuvre, biomechanical aesthetic and highly charged erotic sense of another illustrious native of Zürich who designed the visual effects for the movie, Alien – the recently deceased H.R. Giger. Although fans of the illustrator and sculptor have to choose between a visit to his comprehensive museum in the walled town of Gruyères (nearly two hours south of Zürich), and the stunning Giger Bar in his native Chur (about an hour’s drive from Zürich), situated, strangely enough, in the same land that inspired the pastoral Heidi.
To wind up this walk on the dark side, nothing better than supper at Blindekuh Zurich, the world’s first restaurant where diners eat in the pitch black. Fortunately, Waters is not the chef, so you needn’t worry about being served what Divine ate in Pink Flamingos. I assume you get my drift but, just to make sure, before you take the plunge you should go to a quality chocolaterie like Sprüngli.
In any event, remember that the Waters exhibition only lasts for a few more weeks, so get your tickets here!
Text by Carlos G. Vela para ISABELYLUIS Comunicación
Images by David Shankbone, Roland zh, Juerg Peter Hug, Absinthe, Edsel Little
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