The South of Minorca at a Leisurely Pace
Minorca is one of the most fascinating islands in the Mediterranean. Its peculiar geological structure makes it an exceptional enclave. It also supports numerous endemic species; that is, species exclusive to the island, or else shared only by neighbouring islands such as Majorca, Corsica or Sardinia. The blend of both common and differentiating traits endows this land with an especially attractive natural heritage, which saw intense human development as far back as 4,000 years ago. Indeed, it was the first of the Balearic islands to be inhabited. Its earliest settlers came not from the Iberian peninsula but from other parts of the Mediterranean, including Phoenicians, Romans, Carthaginians and, later, Turks.
When it comes to slow tourism, three distinct parts of the island can be identified – the east, west and south. As the possibilities are endless, we are going to focus on the south and, in particular, the south-west of the island, centred around Cala Galdana as the main hub.
Beaches to Levitate on
Cala Galdana is also known as Cala Santa Galdana or Cala Santagaldana. It lies seven kilometres from Ferreries, between Morro de Ponent and Penyal Vermell, and alongside the development of the same name, flanked by the vantage points of des Riu and sa Punta which afford excellent panoramas. The place-name derives from the Arabic Guad al-Ana. This beach is one of the best known and most popular destinations in Minorca, as well as one of the most beautiful. It constitutes an isolated tourist resort surrounded by large swathes of practically virgin natural terrain. It is sited at a point on the coastline where two streams, the Algendar and the Algendaret, meet the sea where the latter forms an inlet, giving rise to a wetland, fitted with a jetty, featuring a wealth of animal and birdlife, notably peregrine falcons, frogs, toads, shrews and bats.
Cala Galdana offers countless options for relaxing, geared to all types of visitors. Minorca is well-known for being an ideal destination for vacationing families, as well as for those seeking solitude on a tranquil island, and children do not always fit the ambience of peace and quiet. Hence the existence of “adult hotels”, like the Hotel Audax. We tried it out and were treated to an experience of total relaxation, spa and library included. The hotel also offers wholesome food in its restaurants: Oliva, a gastronomic space with live cooking, a fusion of the best of Italian pasta dishes with Minorcan cuisine, and Galdana – slow cooking. In addition, there they manage all kinds of activities for you through Sports & Nature. Mateo, who is in charge of these services, is an enthusiast of nature activities and knows the island like the back of his hand.
Western Beaches
If we opt to do the western beaches, just a half-an-hour’s walk from there takes us to Cala Macarelleta. It is advisable to go there off season, which peaks from 15 June to 15 September, as it can be jam-packed during the high season. Spring is the best time to enjoy it. It breathes a special atmosphere, especially when fairly deserted. The route to this cove runs along the Camí de Cavalls, which skirts the whole island perimeter and is 184 km long. In bygone times, its function was to connect the island’s various defence towers. The Macarelleta cove is accessed via a timber staircase with 216 steps, spanning a drop of 150 metres. The walk is well worth doing as this is certainly the island’s most widely photographed cove. Its waters combine shades of blue, green and turquoise, while on land the chromatic scale ranges from greens to browns. If you head about two and a half kilometres further afield you come to Cala en Turqueta, a cove set in a stunning landscape. And, if you want to continue enjoying this pleasant walk along the Camí de Cavalls, you will reach Cala des Talaier (some 7 km from Cala Galdana) and Son Saura (at the 10-km mark). In addition to this coastal path, there are also trails winding their way inland along the island’s various gullies. Minorca has three rivers and their gulleys stay green all year around. If you can, it is worth going on a hike to d’Algendar to visit its caves.
Sea and Tranquility
Another way of finding peace and quiet is to enjoy the toing-and-froing of the waves on a boat. You can hire one, which is a good way of interacting with the island’s inhabitants, or take a ride on a pleasure boat. One of the best experiences, however, is to go kayaking, which you can do alone or with a guide. We recommend the latter option, as it has the advantage that you also get descriptions and recommendations. One of the most popular pursuits here is to witness the sun setting in the open sea. This is always best done in summer, although in winter it is also feasible, as long as you don a wetsuit.
Minorca offers a good variety of options for enjoying a holiday at a slow pace. Check out our flights here.
Text and images by ISABELYLUIS Comunicación
more infoAt the Beach and in the Desert, without leaving Eilat
It is the coastal and tourist resort par excellence. Eilat is the southernmost city in Israel and lies on the border of Egypt’s Sinai Peninsula. From this bustling city straddling the sea and the desert you can see the mountains of Jordan and Saudi Arabia on the horizon. Four countries come into view with but a single glance – a unique setting.
Once you’ve got your bearings, it’s time to soak up this torrid resort where the thermometer rarely drops below 20 degrees. Indeed, it stays above 30 degrees most of the year around – well, even a bit higher in summer. Oddly enough, it can even happen that, while it is snowing in Jerusalem (quite a common occurrence in winter), you can be roasting in the sun in Eilat, just a four-hour drive away (or one hour, by plane, from Tel Aviv).
Apart from being spoilt by the warmest temperatures, what draws most visitors to Eilat is the Red Sea. Being able to swim in clear, warm, sky-blue, richly-coloured waters is a luxury in a country covered for the most part by such deserts as the Negev, Arava or Judea.
The city’s infrastructure is also a boon. It is designed for the holiday-maker’s benefit, with all the ingredients that a tourist thirsting for leisure, sun and sea could wish for. It boasts a seaside promenade lined with shopping centres and stores brimming with special offers for all kinds of tax-free souvenirs (Eilat is a free port). There are restaurants everywhere, a variety of attractions, particularly for children and families, and a throbbing nightlife with entertainment for those seeking all-nighters. And, most importantly, a lavish supply of holiday hotels of all categories with swimming pools, spas, beach access and all the comforts visitors could need to switch off for a few days.
But, I should emphasise – what visitors to Eilat enjoy most is the coastline studded with marine life. The Red Sea is an underwater paradise for lovers of all types of diving, from the pros to the amateurs.
Even children can take the plunge and dive with dolphins, which is perhaps the activity that both children and adults request most during their stay in Eilat. The experience is well worth trying at the dolphin-reef. It’s easy – all you have to do is put on a tight-fitting wetsuit, adjust your oxygen bottle properly and take everything you need to breathe freely under the water. And, pay attention to the instructor who is going to escort you on your underwater adventure… and let yourself go!
You’ll be taking in the colourful marine wildlife and coral reefs as a plus to the experience of diving down to conquer the seabed with the odd dolphin as your host, who is more than likely to perform a few pirouettes for its prized visitors – a fascinating experience!
Wait! There’s still more – instead of diving with dolphins, if you’d prefer to have your picture taken with sharks, all you have to do is head for the Underwater Observatory Marine Park, an interactive aquarium, most of which is in the open air, which boasts Shark World, the largest shark pool in the Middle East, covering a surface area of 1,000 cubic metres. What visitors enjoy most is when the staff come to feed the sharks. This is undoubtedly the best time to come face to face with these huge, dangerous marine animals. Apart from the shark pool, the aquarium also features a children’s adventure park where infants can stroke and feed various kinds of fish and be treated to futuristic screenings such as “A Journey into the World of Sharks”.
But the sea is not the only attraction in Eilat – the sky is also captivating. It is right now, in spring, that millions of birds fly over that area. In fact, according to the experts, up to 500 million of them! They fly in a south–north direction, the opposite of the tourists, as part of the spectacular spring migration, an essential event for all ornithologists.
Eilat also stands out for its cultural offerings – could it be otherwise? These include such celebrated events as the Chamber Music Festival, an international classic held each year in February. Also in the vicinity is the nearby Timna Park, an exotic attraction where all kinds of adventure sports can be done in the middle of the desert while viewing landscapes worthy of Mars.
What more could you ask for? Check out our flights here.
Text and images by Nani Arenas
more infoPrimavera Sound Survival Guide
The seventeenth edition of Primavera Sound will be held in Barcelona from 31 May to 4 June. The main centre of operations is the Parc del Fòrum, but concerts will also be hosted at other points in town (check out the festival website for these extra concerts and ticket availability). Barcelona will actually become the world’s music capital for five days. This year the line-up is headed by a wide variety of top-notch artists, notably Van Morrison, Grace Jones, Arcade Fire, Bon Iver, Frank Ocean, The xx, Aphex Twin, Slayer and Solange, as well as a number of highly interesting b-series artists, including The Damned, Wild Beasts, Angel Olsen, The Magnetic Fields, Marie Davidson, Julie Dorion and Mac Demarco, among others.
Apart from treating visitors to myriad musical offerings, Primavera Sound also gives you the chance to see the city. Barcelona is a comparatively compact city, so you can tour it in a short space of time. Here, then, are some tips on how to do it at your convenience.
Room Wanted
Barcelona is a tourist resort and, as such, offers a host of hotel accommodations. Then again, that makes it difficult to decide on an option. Here are three quite different proposals to help you make your choice. The first is Hostel Generator, located on Calle Córcega, well placed in terms of the city centre, the Gràcia district and the Verdaguer metro stop where you can get Line 4 straight to the Fòrum. Another interesting option is Melon District Marina, a student residence which also accepts bookings for just a few days, located halfway between downtown Barcelona and the main Primavera Sound venue (it’s just a fifteen-minute ride by either Metro or Trambaix to the Parc del Fòrum). Lastly, if you’re on a shoestring budget, you could always check out the Couchsurfing Barcelona website to find free accommodation.
Affordable Snacks
Barcelona’s culinary array is also endless. Here, we focus on a few reputable restaurants serving a Mediterranean diet and, more importantly, at reasonable prices. Let’s begin at Urretxu, a Basque restaurant near the Olympic Village which serves up market cuisine – ideal for a quick meal before any of the concerts. It is close to several stops on Line 4 and just a stone’s throw from the Fòrum. More centrally located – specifically, on Calle Diputación – is Gelida, with its typically Catalan culinary offerings which will suit all pockets. They do not have a house menu, but the list of dishes based on fresh products is great. Winding up these recommendations is the Bacoa hamburger chain, with several outlets scattered about the city. You can sit down to a meal of their organic meat hamburgers in any of their establishments, or opt for a takeaway, a good choice if you’re looking to get to the festival grounds as early as possible.
Hunting For Vinyl
If you’re left with any spare time after the flurry of activity generated by Primavera Sound, why not drop in on some of the city’s most venerable record shops? It’s worth embarking on that quest for the vinyl you’ve been seeking out for some time in the Calle Tallers, right next to Barcelona’s Rambla. There you will find the two stores owned by Discos Revolver, who celebrated their thirty-fifth anniversary just a short while ago. Another place of pilgrimage for music lovers which you should make a point of visiting is Ultra-Local Records, located on Calle Pujades, just a few metres from the line 4 metro stop of Llacuna (three stops from the Fòrum). Another way of “searching for the lost record” on the Sunday hangover morning is by visiting Mercat de Sant Antoni, an emblematic second-hand street market where, apart from vinyls, you can pick up all sorts of collectibles at very reasonable prices.
Book your Vueling to Barcelona and gear up to revel in the Primavera Sound festivities.
Text by Xavi Sánchez Pons
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Eating Well in London, Indoors or Out
The thing about London is that you can not only eat very well, but that you can eat almost anyplace, including the street, where food trucks and outdoor stalls abound. Take a stroll around the busy Brick Lanemarket in East London, especially on a Sunday, to glimpse and sniff the startling diversity of tempting dishes you can try in a city where you can snack 24/7 without repeating yourself. You might start with a good curry in Banglatown, an excellent Egyptian koshariin Boroughmarket, a mealy African ugali in Brixton Market, or a tasty Sri Lankan kothi-roti in the new Kerb Clubhouse in Hackney Wick, one of London’s best districts for “alternative” dining and shopping, where you can fill up on exotic food and drink for very little money in a very cosmopolitan atmosphere.
Why settle for a hot dog when you can have a wood-stove baked pizza at Fundi, traditional fish and chips at Proper Fish&Chips, or even an authentic Spanish paella at La Churrería, a Spanish restaurant on wheels you can usually find between Devonshire Square and Chapel Market on Angel street.
A must on Lexington street is the Asian restaurant Bao, specialising in a variety of steamed, stuffed pastries. There is often a queue outside, which says a lot.
The fashion for Latin cuisine is very much in evidence via the stands in street food markets where you can sample Mexican tacos and burritos, or tasty South American ceviche –marinated raw fish “cooked” in lime juice. For a more African experience and a huge variety of fresh foods you should visit the Ridley Street market in Dalton, especially on Saturdays, for unforgettable shopping and culinary experiences.
If you fancy sitting down indoors to enjoy good Spanish food in London, you should consider the Hispania, Ametsa, Ibérica,o r the new StreetXo.
You’ll have to book in advance to a chance to try London’s best gourmet hamburgers in Bar Boulud, a French-style basement bistro in the commercial district of Knightsbridge. The menu constantly changes to include the best foods in season, and it is famed for its sauces and puddings.
Mandarin Oriental Hyde Park, 66 Knightsbridge.
New restaurants open every day in London and it’s hard to keep track, but a here are a few of the most promising:
The Attendant. The old public lavatories dating from the Victorian are now a hugely popular underground café, serving hot and cold dishes, both savoury and sweet. The atmosphere and the décor make it a unique spot to enjoy a drink, snack, or meal.
27A Foley St.
Cereal Killer Cafe. A unusual self-service café specialising in cereals served with different types of milk and toppings.
139 Brick Lane
Hixter. Great service, succulent steaks, artistic and imaginative décor, and a winning personality define this new restaurant near Shakespeare’s Globe Theatre south of the Thames. It’s ideal for long conversations with friends over fine food and excellent coffee, and features its own bar.
16 Great Guildford Street
Jenius Social.Cooking and socialisation are a formidable combination at this unusual venue founded by Jennifer Yong, and “starring” chef Andrew Clements –a student of the legendary Jamie Oliver. It operates as a international cooking school, tapas bar, and delicatessen.
Studio 8, 6 Hornsey Street, Islington
Breakfast (with or without bed)
The Caesar. You can breakfast like a king (or queen) in Queens Gardens after a good night’s sleep in the eponymous hotel located near the Bayswater, Queensway, and Paddington tube stations. Functional, sober, elegant, and very attentive to guests, this is a wonderful venue for savouring a traditional British breakfast, though you can also choose a Spanish potato omelette (tortilla) or even more exotic items from the breakfast buffet.
26-33, Queens Gardens, Hyde Park
Your Afternoon Tea
Grand Café Villandry. This is where London’s cognoscenti do their people watching over tea behind the huge windows overlooking the busy street. For £18 per person on weekends you can have tea and a selection of sandwiches, biscuits and cakes, and pralines. And a glass of champagne!
12 Waterloo Place, St. James's
Jaw dropping
At The Shard you’ll have London literally at your feet, since you’ll be 309.6 meters above ground, Western Europe’s highest urban lookout point, with views in all directions. It’s especially impressive at night.
32 London Bridge Street
Report by Belén Parra. Gastronomistas.com
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