Exploring the Bretagne means reviving the exciting medieval European history, delving into its cultural roots, into its traditions and legends. You will discover stunning landscapes: its beaches, cliffs or amazingmedieval towns like Vitre or Fougères, and you will get the most out of the beneficial effects for the body of Atlantic waters. Bretons are fond of spas and some of the best spas to relax and get purified are located in Dinard and La Baute .

The beauty of the breton coastline is prolonged for its islands, to the North Brehart or Ouessant and the South Sein, Glenan, Groix and Belle-Ile to, paradise of wild beauty with its protected bays and their headlights, and a history and personality. Its ports were strategic points for trade as for military defense and even lands of banishment.

By the magic Broceliande forest, you will go over hidden trails that will take you by the Bridge of the Secret, the village of Paimpont and its beautiful Abbey and castles of Brocéliande and the passage of Holly.

To the north, in the estuary of the Rance river one comes to Dinan, with its charming old town, and one of the best preserved medieval cities. For its walled enclosure you will discover fascinating monuments as the basilica of Saint-Sauveur or the tower of l’Horlage.

The dilated Breton coastline, bathed by the waters of the Atlantic, mark the gastronomy of the region, which has succeeded like no other, preserve its gastronomic specialities. Fish and seafood take the menus of the restaurants as anywhere else. One of the best oysters in the world, the Belon, and of course, mussels collected here.

In general, all the shellfish and seafood as the spider crab, lobsters or crabs, is collected in its cold waters. This also translates into delicious fish soups. Although if there is a fish by the that the Bretons have a special fervour, that is the cod, which was prepared in all ways imaginable.

Makes you want to go, right? Do it! Check out our prices here!

A getaway to Leeds is the perfect excuse to do two diametrically opposite things. First, you should take the chance to do some quality shopping, as the city boasts an abundance of shopping centres, markets and pedestrian precincts packed with stores – a pleasurable exercise in which we put the credit on our card to the test. In contrast, you can also make the most out of your trip by exploring some of the jewels that lie in the Yorkshire and the Humber region, which is where cosmopolitan Leeds is situated. In the following we propose four outings to destinations less than two hours from the city where you will discover just how special and manifold is this beautiful area in the north of England.

1. Saltaire – In Search of the Region’s Industrial Legacy

Our first stop is Shipley, situated in the Bradford metropolitan district. Here we find the Saltaire model industrial village, a jewel from the Victorian era which was designated a UNESCO World Heritage Site in 2001. Strategically located next to the river Aire and the Leeds and Liverpool Canal, it was founded in 1853 by Sir Titus Salt, a philanthropist and entrepreneur of the Yorkshire wool industry – wool was the region’s major driving force during the Industrial Revolution.

This model village was purpose-built to house both the wool mill and the living area for the workers and their families. It featured a number of different spaces, designed to meet the needs of the community: a hospital, school, library, recreational areas, a church, etc. This enabled the workers to live near their place of work and also provided them with better conditions than in the nearby city of Bradford.

Nowadays it operates as a leisure area in which most of the buildings have been restored and turned into shops, art galleries, restaurants and cafés, but it still conveys the idea of the region’s important industrial past.

2. The Evocative Scenery ofWuthering Heightsin Haworth

The picturesque village of Haworth, situated some 36 kilometres west of Leeds, owes its fame above all to the Brontë sisters (Emily, Charlotte and Anne), who wrote their acclaimed novels right here. Most of the tourists who come here do so on account of one of their best known literary works, Wuthering Heights, penned by Emily Brontë, and to see for themselves the places depicted in the novel. Apart from having a walk through this peaceful setting, permanently marked by the curiosity of sightseers eager to capture snippets of fiction, we recommend hiking through the area and soaking up this unusual scenery which acted as the source of inspiration for what has become a veritable classic of English literature.

3. Outdoor Art

You’re an art lover but you hate enclosed spaces – in that case the Yorkshire Sculpture Park is for you. Located half an hour from Leeds, in the grounds of Bretton Hall, stands this unusual “museum”, where you can delight in their magnificent collection of modern and contemporary sculpture in an inimitable setting. Something to note – it boasts Europe’s largest number of bronzes exhibited in the open-air by Henry Moore, the most international local artist in this region.

4. Castle Howard – A Movie Set

North of the historic fortified city of York, which is well worth stopping over in, stands this magnificent country house, as these rural palaces owned by the British aristocracy are known. Castle Howard was built between 1699 and 1712 for the Earl of Carlisle. While its exterior, designed by the architect, Sir John Vanbrugh, is an exquisite example of the English Baroque, its interior will not leave you unmoved either. There you can enjoy the incredible collection of paintings by the likes of Canaletto, Leandro Bassano, Titian, Annibale Carracci, Marco Ricci, Joshua Reynolds and Gainsborough, among others.

A visit to this priceless mansion, which has been the home of the Howard family for over 300 years and is open to the public, has the added value of having served as a cinema and television set. It was here that Stanley Kubrick’s Barry Lyndon was filmed,as was Brideshead Revisited – both the successful 1981 series and the film from 2008, adaptations of the literary classic by Evelyn Waugh.

You simply must visit the region of Yorkshire and the Humber – book your Vueling to Leeds here!

Text by Los Viajes de ISABELYLUIS

Images by Tim Green, John Robinson, Nick, Michael D Beckwith, vagueonthehow, Karen Bryan

The first thing that struck us at the Port of Hamburg and, apparently it’s really trendy at the moment, are the so-called beach parties. On the terraces and in the bars close to the port they have set up hammocks, palm trees and spread the floors with sand. All of thiswith a view to replicating, as far as the cold climate of this city will permit, the cafés of Ibiza and their sunsets. Chill-out lounges, mojitos and caipiriñas in bars such asHamburg del Mar (in St.-Pauli-Landungsbrücken/Parkdeck) or the HCBC.

One of Hamburg’s best attractions is its Fischmarkt, or the Hamburg Fish Market (at Große Elbstraße 137). This is a huge, bustling open-air market that is set up beside the historic covered fish market where they also hold concerts you can go to with the whole family. It will call for an early rise if you want to pick up the best produce, as it only opens on Sunday mornings between 0500 and 0900.

Wandering through the port you will come across the huge ‘City of Warehouses’ or Warehouse District of Hamburg, the Speicherstadt, with its cobbled streets, criss-crossed by canals and red brick buildings. It was built between 1883 and 1927 and in its early days it had one of the biggest warehouses in the world, where merchandise arriving from at the port was dealt with. Now you will find it home to restaurants and museums.

The Port of Hamburg is undergoing big changes. In one huge area still under development, a key urban planning programme has been designed to rebuild the zone, called HafenCity and where they are building homes and offices. Rising above all these buildings will be the Elbphilharmonie, the impressiveElba Philharmonic that is expected to be inaugurated in 2014. On top of one of the old port warehouses they are building what looks like a glass crown that will be home to a concert hall with room for more than 2,000 spectators.

We were told that Hamburg has two brands of beer made in the city. One of these is the Astra beer which is made in St Pauli and which is easily recognisable thanks to its logo of a red heart which is also a port symbol. The other beer made in the city is Holsten which is produced in the district of Altona-Nord.

We really liked these 3 places for eating out:

1. Bullerei with its pleasant terrace and a healthy mid-week menu.

2. Fischhandel with its high, shared tables in Colonnaden street offers one cheap, balanced plate of food which is what everyone asks for and only costs 6.50 €. You place your order inside and they let you know when it’s ready by ringing a bell. We had a huge bowl of fussini with vegetables, wild mushrooms and a good portion of fish that tasted heavenly. When you finish eating, everyone takes their plates back inside which means they save waiting at tables in order for them to keep the prices down.

3. Gröninger Privatbrauerei serves typical Bavarian dishes: huge ham knuckles, cold cuts such as leberkäse, the traditional sauerkraut (pickled cabbage salad) or bratkartoffeln (sautéed potatoes). Prepare to loosen your belt as their portions are enormous. And the place is very warm and picturesque with enormous wooden tables to rub shoulders with other diners.

Without a doubt, the most famous street in Hamburg is the Reeperbahn in Sankt Pauli with its sex shops, strip clubs and all sorts of bars. It was here that the Beatles launched their career in 1960. They played their first concert at the Indra Club but the place where they really started to make a name for themselves was at the Star Club. The place no longer exists but there is a plaque that commemorates their presence in the city. Here’s a link to the whole route that remembers the period the Liverpool boys spent in Hamburg.

Also very well-known for its football team, the FC St Pauli is much loved by all Hamburgers and has a pirate skull for its logo. You can buy t-shirts and all sorts of gadgets at the FC St Pauli shop beside the football stadium or at another, more central shop on the Reeperbahn itself at No. 63-65.

Außenalster is one of the man-made lakes that forms the River Alster in the heart of the city. It is one of the favourite places to enjoy a sunny day and the meeting place for residents of Hamburg where they go to do different sports and activities.

Why not take a trip to Hamburg? Have a look at our flights here!

Dubrovnik's cuisine may go unnoticed, with all the unbeatable charms of this walled city and its surroundings to compete against. These include the relaxing and beautiful island of Lokrum, or the idyllic, forested wine area of Konavle, some 40 minutes south of the city. But many restaurants here go far beyond standard fast food or burgers and offer high-quality Mediterranean food, and often generous portions at tourist-friendly prices. The following are the eateries we have tried out for you.

Tinel

Tiny bar in Antuninska Street. Its terrace has a few tables, but is mainly spread out on a street staircase – a common phenomenon in Dubrovnik cafés. People have their coffee while passers-by walk up or down the steps beside them. This bar is frequented by locals and artists attending the Summer Festival.

Skola

Another small and popular establishment, also located in Antuninska Street. Their Dalmatian ham sandwich, Prsut Sir, is the local's favourite – with salty, smoked ham, cheese and lettuce – and has been served here for the last 50 years. Their delicious homemade white bread is served warm, freshly-baked. Salads, sardines and combined dishes are also on the menu.

Proto

First opened in 1886, Protois an institution in the city, with Dubrovnik’s best cooks having learnt their skills here. This calm, majestic terrace located one storey above the street’s bustle has seen the likes of Tom Cruise, Roger Moore, the Game of Thrones stars, Prince Edward and Wallis Simpson. The chef, Bosko Lonac, is in favour of top quality food without too much fuss. His star dishes are fish with salt and egg yolk, drizzled with oil and lemon juice – that melts in your mouth – or cod risotto, where the ingredients aren’t mixed together, but presented separately on the dish; a shrimp and truffle “salad” of extremely high quality and a very interesting octopus ragù, with polenta soaked in cuttlefish ink. For dessert, we recommend rozata, a pudding with a subtle rose liqueur note.

Kopun

A restaurant with history. Its terrace is surrounded by emblematic buildings, such as the only Baroque church in the city – St Ignatius – a seminary, and a Greek and Latin school. History is also present in their cuisine, featuring traditional Croatian dishes, including capon, eaten since the 16th century (Kopun means capon in Croatian). This versatile delicacy can be found in soups, salads, mixed in a mushroom sauce, oven-baked (for six to eight people), and Dubrovnik style – with figs, carrots and gnocchi – a recipe that is featured in the cookbook of Game of Thrones.

Other dishes worth trying are fuzi (macaroni) with prawns and truffles ­– an Istrian specialty – topped with a langoustine, Slavonian cold meat, lightly smoked and quite spicy, and brodet, a type of fish and seafood stew with polenta and pungent tomato sauce.

Only Croatian wines are served here. We recommend the fresh Malvasija Tezoro white and the powerful Pometred, both from the Konavle wine area. And last, but not least, they are kind enough to provide blankets for the diners.

It opens every day from March to October from 11 a.m. to 11 p.m. Their daily menu costs 10 euros including a fish, meat or vegetarian main course and dessert, drinks excluded. If you opt to dine à la carte, the average price is 25 to 30 euros, without drinks.

Lero Hotel

When travelling to Dubrovnik, we recommend spending the night here. It’s not too pricey and is a 20-minute walk from the historical centre. Modern and very comfy, albeit lacking any frills, this hotel has several rooms with a sea view and amenities such as a swimming pool, a wellness area and a Wi-Fi connection.

After giving you some tips on Dubrovnik’s best spots to dine in, coming soon is an issue of My Vueling City devoted to the cuisine outside the city walls. Come and experience this marvellous city with us! Check out our flights here.

Text and images by Grastronomistas