What can we say about Pedro Almodóvar? Luis Buñuel notwithstanding, he is the internationally best known Spanish film director. His Oscar-award-studded, iconoclastic filmography includes both masterpieces and a large number of highly interesting movies. Like any creator worth his salt – and the Manchegan is one of these – Almodóvar has a pet city that features repeatedly in his films. We are referring to Madrid. In the late seventies he left his native Calzada de Calatrava and journeyed to the capital, Madrid, intent on making his name in cinema. It ended up becoming his favourite set. He has portrayed it in many different ways, revealing both its highlights and shadows, its well-known and its hidden facets. Almodóvar has explored virtually all the streets of his adopted city with a view to heightening the emotions and feelings of his main actors. His fiction breathes life into buildings, streets, establishments, airports, train stations and a long list of other settings.

The director of Volver turned the city into a film set, using to advantage real locations recognizable  to his audience and turning some spots into must-visit centres of pilgrimage for his fans. Touring these precincts involves venturing into Almodóvar’s passionate, architectural world, by way of an alternative tourist guide to Madrid. We now retrace some of the most emblematic spots on a route which you can round off by viewing the films directed by the creator of Women on the Verge of a Nervous Breakdown and jotting down new sites in your Almodovarian logbook.

Chicote Museum and La Bobia

One of the two bars that appear in Almodóvar’s films is the Chicote Museum, a chic cocktail bar with an eventful history sited on Madrid’s iconic Gran Vía. It opened in 1930 and its premises have been graced by a considerable number of contemporary stars and Hollywood classics, too. Its interior features in one of the main scenes of Broken Embraces, starring Blanca Portillo. La Bobia is another legendary meeting point in Madrid. It is hard by El Rastro flea market and was once a hotspot of La Movida (The Madrilenian scene). It was actually during those heady times that Almodóvar decided to set the opening scene of Labyrinth of Passion in La Bobia. The movie’s cast was headed by Imanol Arias and Cecilia Roth.

Cuartel del Conde Duque

A must-visit venue to see the spot where one of the Manchegan filmmaker’s most famous scenes was shot – when Carmen Maura takes a night-time shower with a hose in one of his masterpieces, Law of Desire. The scene was filmed in the doorway of the Cuartel del Conde Duque, one of Madrid’s largest and oldest palaces (it was built in 1717), which also boasts a highly valuable cultural and historical endowment. What’s more, once you’ve taken the snapshot de rigueur to relive Almodóvar’s shot, you can go inside and visit it, as it has been turned into a cultural centre featuring various temporary exhibitions throughout the year.

The M-30 Apartment Blocks

Pedro Almodóvar did not restrict himself to capturing only Madrid’s well-known city centre – he also turned his gaze to the suburbs. He did so in one of his best movies, the iconic What Have I Done to Deserve This? in which a long-suffering Carmen Maura is going through hell. She plays a woman who lives in one of the apartment blocks lining the M-30 motorway, a working-class residential area in the district of Moratalaz.

The Segovia Viaduct

One of the natural settings Almodóvar has used most often, both at the beginning of his career and even today. It appears in both Matador and the very recent I'm So Excited. In the latter, Paz Vega stars in an amusing scene shot against this backdrop. The Segovia Viaduct is located in Calle Bailén, near the Royal Palace, and is one of Madrid’s best known bridges.

Be sure to tour these Almodovarian settings – book your Vueling to Madrid here.

Text by Xavi Sánchez for Los Viajes de ISABELYLUIS

Venice envelops you in its melancholy, mist and light. It is also soothing. If you let yourself drift along that winding canal that dominates the city, your visit will flow, too. Notice how there are no cars and that, despite the flood of tourists that enter the city each day, this is a silent destination. Whether you find yourself on a bridge, at an intersection, in the heart of the Campo or in a narrow alleyway, wherever you feel famished, your deliverance is at hand. Not only because you can get anywhere fast on a gondola, but because the capital of Veneto is full of places to enjoy the cuisine. Either at street level or up high, with those views that swayed and swathed writers and intellectuals of all eras. Following are some of those spots with a sparkle of their own and a unique offering.

Fish
Given Venice’s seafaring nature, what could be better than to order and savour the city’s fresh fish? A prime spot for eating fish virtually from the market to your plate is the Antiche Carampane for its proximity to the Rialto Market. This simple, family restaurant is frequented by Venetians who know where to find the best of the best, as well as by well-informed celebrities. Here you will witness respect for food and for Venice’s most characteristic culinary tradition, both on and off the menu.

Street Food
In Venice you will wander about willy-nilly to come to grips with its soul. If time is short for having a relaxed meal, an advisable option is the street food. A tramezzino (wedge-shaped sandwich) at some café, or a pizza al taglio (sliced pizza) at Antico Forno, are both generous snacks. But, if you’re after something more authentic without having to sit down to it, better settle for Acqua & Mais, a dainty eatery which makes the most out of the Venetian culinary repertoire when it comes to a practical packaged takeaway. Your eyes will pop out at the fried fish, croquettes, polenta and the classic creamed codfish.

The Confectionery
Here there are two historic and thus essential locations. Two pastry shops, quite a long way from each other, have coexisted as successful local landmarks. However, each one has evolved differently over the years. At Rosa Salva they still serve classic single-helping pastries, buns and ice-creams in an atmosphere more akin to a bar. Colussi, for its part, is celebrated for its focaccia veneziana, which resembles panettone or sweet bread in shape and tastes like a really good ensaimada. It is ideal when eaten with hot chocolate from the same establishment, where they make dough and bake on the premises every day.

Wine and Glasses
Estro - Vino e Cucina is a modern gastrobar and wine bar with a lot of character where you can eat typical Italian dishes and raw fish – a hallmark of the Italo-Japanese chef, Mashiro Homma – marinated in the wine of your choice from among a wide selection within view of the tables. The wine has a “double label” and can also be purchased.

The historical Osteria ai Pugni focuses on aperitifs, sausage boards with regional fare, a variety of different flavoured croquettes and the typical tramezzini with unusual fillings. A striking feature is their wine, served by the glass, which can be savoured in a relaxed atmosphere alongside the Ponte dei Pugni, in the heart of the Dorsoduro district.

Paradiso Perduto
You can either sit at the bar or at one of the many tables in this huge, bustling restaurant which provides live music on Monday nights to fire the after-dinner ambience. Their forte is large helpings of homemade dishes. Their fresh fish comes highly recommended – complete with matching side dishes or contorni (vegetables, field mushrooms or roast potatoes)–as do the lasagna, fagioli (beans) and tiramisu, a dessert that originated in Venice. Keith Richards once played the piano here…

The Vegetarian Streak
The fact that you have to book in advance for La Zucca is the best compliment you can pay it. The artificers of the restaurant have managed to remain faithful to the origins of the business, where pumpkin is the major attraction and the basis of many of the homemade dishes on the reasonably priced menu.

Accommodation
If you can afford it, the Hotel Danieli is one of those places that leave their mark on you. Commensurate with the beauty of Venice, this luxury hotel is part of the city’s living history. It is just two-minutes’ walk from St. Mark’s Square and its two highly distinct buildings – the rooms in each hardly resemble one another – recreate the splendour of times past with an evocative atmosphere that fits in well with their 21st-century service. Their majestic Carnival ball, held near the lounge, is celebrated, while you can have a unique, enogastronomic experience in their new Wine Suite. You can also have one in the Danieli restaurant and terrace, a spot which entices you with its views over the Grand Canal and the Adriatic, as does the creative fare provided by their executive chef, Dario Parascandolo, featuring perennial classics and in-house recipes based on local products.

Souvenir
If you appreciate little gifts and good craftsmanship, treat yourself to a book marker, a notebook, a print, a postcard or one of the hand-painted recipe books by the artist, Nicola Tenderini. You cannot leave Venice without a keepsake that takes you back to the city, as far away as you might be.

I bet you can’t wait to delight in fine Venetian cuisine. Check out our flights here.

Text and photos by Carme Gasull and Belén Parra from Gastronomistas

For more than 20 years, thousands upon thousands of people have flocked to the shores of Lake Zürich to celebrate the Street Parade, one of the largest urban festivals on the planet geared to a grand display of love, peace, tolerance and freedom. For just one day, the quiet streets of this Swiss city will pulsate with electronic rhythms and be literally inundated by techno fans and DJs, making for an electrifying atmosphere.

The parade normally takes place on the second Saturday of August, but this year the date has been changed. The streets of Zürich are currently undergoing repair work and, so as not to disturb the flow of the technoparade, the date has been postponed three weeks to 29 August. The dates of the city’s other landmark summer festival, the Zürcher Theater Spektakel, have also been moved. This festival of the scenic arts has been brought forward and will be held from 6 to 23 August, to avoid it coinciding with the Street Parade.

A Little History

At its debut in 1992, Zürich’s Street Parade was attended by a mere one thousand people. But, as of 2001, it has become the largest open-air festival of electro and the city’s biggest annual event. Attendance has approached one million people in the last five years, although this has not posed any safety issues. It is worth recalling that, on 24 July 2010, a stampede at Duisburg’s Love Parade led to a crowd disaster which caused the deaths of 21 people and left about 500 injured. This sad spectacle has conditioned the organisation of such parades forever, with the emphasis now being on infrastructure and safety measures. For this reason, and on account of its calling as a peace festival, everyone abides by the rules and Zürich’s Street Parade is regarded as one of the safest mass crowd events.

Street Parade – Magic Moments

The leitmotif of this year’s parade is Magic Moments and the official anthem was written by the Swiss music producer, Alex Price. A large number of DJs will be participating in the event. They include some great international stars and will be contributing their work free of charge, as a result of the respect elicited by the festival on an international level, as well as its good organisation and the not-for-profit spirit of its organisers.

The Picturesque Parade Route

The parade begins at 1 p.m. at the Utoquai jetty in the district of Seefeld. From here, it will head to the area around Zürichsee – Lake Zürich – one of the most spectacular spots in the city. It then continues along Bellevue Street and Quaibrücke, and will end at Hafendamm Enge around midnight. The march-past runs for 3 kilometres, taking in some of the city’s most picturesque and interesting areas. It will be escorted by 30 trucks loaded with sound equipment, loudspeakers, dancers and DJs, each one representing a prominent Swiss or foreign club. There will also be six fixed stage settings at points along the riverbank route, each with its own programme.

A Long Dancing Weekend

Make the most of your stay in Zürich and also visit the other, albeit smaller-scale, events and celebrations of all kinds – of which there are about a hundred – hosted in Zürich’s various quarters. One of the most emblematic parallel festivals is the legendary Lethargy, in Rote Fabrik. Another interesting option is to visit Hiltl, inscribed in the Guinness Book of Records as the world’s oldest vegetarian restaurant – which opened in 1898 – while simultaneously enjoying one of the best clubs in town.

Some Pointers

- While the event is admission-free, buying a drink can be expensive and complicated. Be cautious and take at least one bottle of water with you to avoid dehydration.

- Don’t be shy and dress up to impress. It’s the right time to let yourself be carried away by your whim, so try on the most outlandish garb. But, make sure it is cool and comfortable because the day will be long and hectic.

Summer marches on and the party continues. They are well aware of that in Zürich. Don’t let this chance to enjoy the best parade pass you by. Check out our flights here.

Text by Scanner FM

Images by Street Parade

The island of Gran Canaria offers all the rural leisure amenities you can imagine and more, including adventure sports and trekking.

From Sea to Sky

One breathtaking route stretches from the Gran Canaria coast to the top of the island’s highest peak, a secluded spot which is the closest you’ll ever get to a lunar landscape. In the municipality of Tejeda, some 44 km from Las Palmas de Gran Canaria, you can easily find yourself trapped by a sea of clouds. Tejeda can be reached mainly by the Centro GC 15 main road, a somewhat winding route flanked by stunningly beautiful scenery which takes you through the towns of Santa Brígida and Vega de San Mateo. The most exciting part of the journey starts here, as you begin to climb so steeply that the clouds recede below you. The 44-km drive takes about an hour. It can also be reached by public transport from the Guaguas station in Las Palmas de Gran Canaria.

El Roque Bentayga and the Archaeology Park

Tejeda is a must-see if you come to Gran Canaria and more so if you’re interested in archaeology. Here you can find vestiges of burial caves, rock carvings, paintings and dwellings. The Roque Bentayga provides an excellent sampling of all this. This unique, natural rock precinct was sacred to the original inhabitants, as it was here that they prayed to their gods. The Parque Arqueológico del Bentayga is an ecomuseum built next to the Roque. It also serves as a venue for performances, both for the archaeological rock complex (Bentayga, Andén de Tabacalete, Cuevas del Rey and the Roquete) and its surroundings. It also affords wonderful views of the southern and western reaches of the island.

Culture and Mysticism

The symbol of Gran Canaria is also to be found at Tejeda. This is the Roque Nublo, a huge basalt rock in the form of a monolith stretching 70 metres into the air. On its north-eastern side stands another monolithic rock known as El Fraile (the Friar), as it physically resembles a monk. While you’re here, take the chance to roam through the Inagua and Ojeda pine forests and, further north, that of los Pechos, for here you are bound to fall in love with the views.

Art and culture also make their presence felt in Tejeda. Here you can visit the Abraham Cárdenes Sculpture Museum, dedicated to this Canary Island sculptor, who hailed from here, and also the Ethnographic Museum, where you go on a journey of the town’s and the island’s history. Here, too, the Degollada de Becerra is another spot well worth visiting. It is situated on the main road between La Cruz de Tejeda and los Llanos de la Pez, and features a viewpoint affording spectacular scenery and, more importantly, a centre where you can learn about local ethnography. Lastly, the town boasts a Centro de Plantas Medicinales, where you are invited to discover the varieties of plants, herbs and flowers indigenous to Tejeda and the island and their varied use in medicine, religion and cosmetics.

Gastronomy

Establishments in Tejeda centre offer all types of craftwork and you can also find the typical sweets made here. You are also advised to stop at one of the bar terraces and restaurants located on the side of the Parador Nacional, a magnificent vantage point providing spectacular views of the whole island. 

Almonds play a major role in the cuisine of Tejeda, a town which has become one of the landmarks of Canary Island confectionery, noteworthy among which are the bienmesabes and marzipans. Both sweets are made using ground almond, the former also being one of the traditional accompaniments of local iced desserts. In Tejeda you can also sample any of the Canary Islands’ traditional dishes, the mainstay of which are beef and goat’s meat. Make sure to try such dishes as the caldos de papas (potato soup) and the potajes de berros y jaramagos (watercress and hedge mustard stews). If you’d like to sample good local cooking, a restaurant you should not miss is the Cueva de la Tea, where you can order a potaje de berros and their speciality, ropa vieja– chick peas, potato, hog’s head, chicken, tomatoes, peppers and onion. The average price per head is 12 euros and the helpings are generous. It also has the advantage of affording spectacular views.

What’s holding you back? Check out our flights here.

Text by ISABELYLUIS Comunicación

Images byPatronato de Turismo de Gran Canaria