Freshwater Revelry Bathing Fever in Zurich
It’s a hot day in Zurich, on the cusp of summer, and many of the locals have emerged with their swimming gear under their arms. Indeed, bourgeois Zurich, set atop the podium of the cities with the best quality of life in the world, does not only display economic prowess, picture postcard beauty and a national pride for the punctuality of its transport. Zurich is, above all, the paradise of “badis”, which is what they affectionately call their open-air public baths dotted across the whole city on the shores of the Zürichsee (Lake Zurich) and the Limmat and Sihl rivers, like some sweetwater alter ego which rises year after year when the temperatures hits the highs.
Be Water my Friend!
You only need about five minutes to realise that here water is king. They keep it clean, flaunt it and pay homage to it. Not only is this the city with the most drinking water sources in the world – about 1,200 of them. The water that is dispensed is also of unbeatable quality and its flavour up there with the top gourmet mineral waters.
With some thirty bathing facilities, plus nearly twenty open-air swimming pools, no other city in Europe can boast such a high concentration of public baths per capita. Open daily from May to September at sunrise, the badis are the focal point of social life. Each facility has developed its own character over time and there are options to suit all audiences and pockets. And, there’s more! At nightfall, a large number of these pools take on a new life, being transformed into badi-bars serving drinks and dinner, as well as hosting film screenings and providing music until well into the wee hours.
Inspired by the modest size of this small-scale metropolis and determined to save a few francs on transport, we decide to hire a bike at Züri rollt, the free municipal service which, by depositing 20 francs, enables you to enjoy the city on wheels. In the spirit of “do as the locals do”, we set out on our tour.
The Romans Bathed Here!
Zurich’s bathing tradition is no recent fad. Its history goes back 2,000 years, when the Romans unveiled the first public baths in ancient Turicum, Zurich’s Latin name. The ruins of Thermengasse, in the heart of the old town, can still be visited, and detailed information on this ancestral tradition is provided there.
But, it was not until the early-19th century that the bathing scene really took off and the city became swamped with badis. What to begin with emerged as an alternative to providing homes with running water soon spread like wildfire, and by 1900 there were already 20 public baths in existence, although with gender separation, of course!
With such precedents, no wonder that open-air bathing has become ingrained in Zurich’s DNA. The locals take visits to their badis very seriously, while visitors soon find their niche amid such alluring offerings.
Women and Men and Vice Versa
We went on a stroll through the calm waters of the historic centre. The first stop on our route was the veteran Frauenbadi. Built in 1837 on the banks of the river Limmat and reserved exclusively for women ever since its inception, there is no better place to sunbathe if you want the finest views of the Grossmünster, Zurich’s striking cathedral. Rebuilt in Art Nouveau style, the baths preserve all the character of the Belle Époque, with a large timber cloister surrounding the pool, sunbathing platforms and accesses to the crystal-clear waters of the river. By night, this classic badi turns into an elegant Barfussbar, featuring live music, literary nights and dancing, where men and women sip their cocktails, on condition they go barefoot.
And, just as opposite poles attract each other, a few minutes away stands the Flussbad Schanzengraben, the latter’s male counterpart, an oasis of tranquility for men only. This charming badi is the oldest bathing facility in the city as it has been operating since 1864. Surrounded by the remains of an old city wall, the current here is slow and swimming is risk-free. Outside of swimming hours, the premises turn into the Rimini Bar, a highly popular restaurant with an intimate atmosphere in summer, when men and women relax in the chill-out area while dinner is being barbecued. The venue, in discrete, glamorous, 100% Swiss style, is the perfect spot for snacking and having something to drink al fresco, dancing to the rhythm of guest DJs and shopping in their weekly market, featuring local designs and vintage apparel.
Alps, Sand and Sport at the Zürichsee
After a dip in the heart of Zurich, we head for the lake, where you can swim in the company of ducks and swans. The history of the Zürichsee is closely linked to that of the city. The jetties and walkways fringing the shores, inaugurated in 1887, marked Zurich’s entry into the modern era – the city thereby reclaimed land from the lake, decongesting the crowded medieval city.
On the right bank, having passed by the Opera and the emblematic Bellevueplatz, stands the coolest badi of all, the Seebad Utoquai. A bathe in its waters is like travelling back to the 19th century. Having first opened in 1890, this historic badi is a veritable institution in Zurich. Stretches of the original timber building are still intact and the set of pools there makes up one of the trendiest corners in town. There are areas for men, women and mixed, direct accesses to the lake, floating platforms and terraces for sunbathing, all patronised by seemly guests sipping on drinks, chatting congenially or heading to the massage area. If you’re feeling peckish, the restaurant serves dishes and tapas with Mediterranean aromas. But, if what you’re seeking is peace and quiet, you won’t find it here. The surrounding area throngs with boats, yachts and stand up paddles until well into the night. But, it is definitely the place to be for sybarites eager to catch the last shafts of sunlight before the sun sets into the lake.
Cut to a different setting as we switch to the opposite, left bank. We bathe while gazing at the Alps in the Seebad Enge! Open all year around, in summer guests can enjoy mixed pools and floating platforms on the lake, while the sauna is set aside for the colder months. Truth be told, not much swimming gets done here. What with beauty therapy and yoga sessions, relaxation techniques and stand up paddle classes, this badi is first and foremost a social precinct for folks in their thirties where they can show off their latest models of swimwear as well as stare and be stared back at. At the weekend it fills up with youngsters who come for brunch. The badi does not close at night – the bar and barbecue grind into motion, while open-air concerts, poetry slams and cocktails take over.
A beach of fine sand with a Mediterranean air? You have come to Strandbad Mythenquai, the ideal spot for families with children, as it boasts shallow waters and a deep-green lawn where you can lay down your towel, have a picnic or read. The bravest among you can leap off the formidable diving boards, with 1, 3 and 5-metre-high platforms, into the outrageously crystal-clear waters in this urban lake.
Downstream in Zürich West
Welcome to the freestyle paradise! We have arrived in Zurich West, the hyper-creative district and bastion of the young, cool set. Here, anything goes although, if you don’t fancy sticking out like a sore thumb, jump in and let the current carry you downstream.
The badi par excellence is the Flussbad Oberer Letten, an urban venue plastered with graffiti on the banks of the Limmat where there are no written rules – follow the locals and judge for yourself. Whether you choose to sunbathe on the platforms, have a picnic or a refreshing spritz at the Primitivo at Happy Hour – coinciding with afterwork at around 5 p.m.– make sure you are sporting a very fit body and dressed in line with the latest trend. You have come to the heart of hipsterland! If you’re feeling hot, leave your “rags” right where you are and leap into the water – you have four hundred metres of free swimming ahead of you. By night it is the turn of the highly popular Panama Bar to come alive. They serve food and DJ dance music at what is one of the best rave-ups in town.
If you still have an ounce of energy left, continue downstream with your sights set on the Silo, a concrete behemoth unveiled in 2016 for grain storage which is now the second tallest tower in the city. Half way along you will come to the Flussbad Unterer Letten. Here, the current is faster, as attested by the hordes of youngsters who descend on the spot with their airbeds and inflatable dinghies ready to sail downstream. Bathers who jump in are abandoned to their fate, being willy-nilly dragged along by the current. Some struggle in vain against the current in an attempt to swim upstream, but few achieve this. Those who remain on the riverside sit around chatting, drinking wine, unwrapping their picnic baskets or relaxing on the lawn. Oh, yes – in summer, the badi hosts two weeks of open-air independent cinema.
This is Zurich’s “dolce vita”, which reaches its peak during the bathing season – a microcosm which first-time sightseers are amazed at. If you’re thinking of visiting Switzerland’s biggest city in summer, book your Vueling here.
Text by Núria Gurina i Puig
Photos by Zürich Tourism/Caroline Minjolle; Tourism/Elisabeth Real; Zürich Tourism/Martin Rütschi; Roland Fischer; Núria Gurina
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20 experiences in Granada
By Laura Conde from gastronomistas
If you started to think of reasons to visit Granada, you would probably get, without even trying too hard, about 10,000 in the first minute. This city is Andalucía is comfortably at an age where modernity has arrived but it knows its place. It's a beautiful city where history is read in cobblestoned streets between cold beers and tapas.
Granada has this thing we call duende (a certain magic). It has a neighbourhood, the Albaicín, which rates amongst the most alluring places in the world. It has the Alhambra, kilometres of tapas, wonderful people and an unquestionable, elusive charm.
You won't find the city's special charm anywhere else in the world. In order to put it into words, we could choose one of the famous passages from Tales of the Alhambra by Washington Irving, an Englishman who fell head over heels for Granada as soon as he stepped foot in it. But instead we are going all post-modern and choose a sentence that we heard during our trip that, we believe, captures the essence of Granada's 'love at first sight' quality; 'Granada is the perfect place to escape to with your lover'. And it is. Even if you are monogamous through and through, or one-night stands just aren't your thing, there are a million reasons to visit Granada. Here are the first twenty.
THE SIGHTS
1- The Alhambra. What can one say about this authentic onslaught of the senses? The Alhambra is a thing of beauty, in its purest form, without additives, right in front of your eyes. It speaks of a history, more recent than we think, that bridges two Spains - in other words, a stroll through our past. As there is little say about the Alhambra that hasn't already been written, we humbly offer some practical advise for those that wish to lose themselves amongst its gorgeous mosaics that seem to have stepped out of A Thousand and One Nights: A) Hire a guide. Having someone narrate the thousand year-old history of the Alhambra, and by default the city of Granada itself, is worth its weight in gold. B) Don't book said guide for the for the morning after a night on the town when you visited about 90% of the city's bars and the temperature is 35 degrees in the shade. This can't end well.
Alhambra. Calle Real de la Alhambra, s/n.
2- El Mirador de San Nicolás. Always busy, but a must do. Every evening dozens of visitors come to this viewpoint to see (and photograph) the sun setting over the Alhambra. It's spectacular show of light, colour and incomparable beauty.
Mirador de San Nicolás. San Nicolás, s/n.
3-El Albaicín. The Mirador de San Nicolás is situated in El Albaicín, the old Jewish neighbourhood. It's still a maze of curving cobblestoned streets, hidden taverns and flamenco tablaos, shops and restaurants. There is only one way to see it - by getting lost (and leaving your watch at the hotel).
THE FOOD
4- Remojón. This orange and cod salad is one of the star dishes around these parts, and made us fall in love with local oranges. Gazpacho aside, it was the perfect starter course on our holiday and ideal for the hot temperatures. Pictured is a plate of remojón we ate at a gorgeous place called the Mirador de Morayma; a restaurant with enticing views of the Alhambra. It's quite touristy, so perhaps not entirely suitable for intrepid travellers wanting a more authentic experience.
Mirador de Morayma. Pianista García Carrillo, 2.
5- Damasqueros. One of our favourite restaurants in the city is located in a street of the same name. Chef Lola Marín's creative cuisine has its roots in Andalucía and can only be enjoyed through a tasting menu (39 €) – an experience that proved to us that, thankfully, Granada is about more than tapas and sherry.
Damasqueros. Damasqueros, 3.
6-Estrellas de San Nicolás. Once the home of the flamenco legend Enrique Morente and now one of the most popular restaurants in the city, especially for visitors. The reason? A charming space with an attractive terrace from where you can watch the sunset over the Alhambra. Not to mention a menu that offers gazpacho and fondues or where traditional Andalucian dishes co-reside with international ones. The glass-enclosed dining room defines charm and good taste, but a table on the terrace is ringside to live flamenco guitar.
Estrellas de San Nicolás. Atarazana Vieja, 1.
7- The Tapas. In Granada, if you ask for a small beer at noon (only in order to get through the afternoon and avoid an attack of Stendhal syndrome of course!) the bartender will give you a plate of 'tapas'. Or at least what he (and perhaps your mother) considers 'tapas' – for us it's more akin to a full serving of paella or lamb stew with chips. This will cost you all of 2€. So, if you are the moderate type, this will suffice for lunch. If not, you will barely need a third round.
8- The Calle Navas and its surroundings. The tapas epicentre of Granada is situated on the Calle Navas – the main drag – but also the surrounding streets. It's always buzzing with groups of people of all ages enjoying tapas, wine and beer. It the place to socialise, make new friends and who knows? Perhaps be enticed to party until dawn in a mythical spot that everyone talks about and you should visit if it's the last thing you do. Here’s the deal: As you mingle, someone is bound to say, 'You have to go to Maué' or 'You haven't been to Maué' yet?'. More details below...
9- Hens' and Bachelor Parties. How on earth can you not go to Maué when the person that is telling you to is a bearded, 90-kilogram guy wearing a Playboy bunny costume? Or a group of school friends dressed up as nurses? Granada is a paradise for Bachelor and Hens’ nights; every weekend it hosts dozens of groups celebrating the 'last night of freedom'. On the weekends they tend to conglomerate around the Calle Navas to eat, drink, bond and of course, give you a hard time for having never been to Maué. Take a prime seat on a terrace and watch them pass by. It's pure comedy, and worth the trip to Granada alone.
10- Castañeda. On and around Calle Elvira, another epicentre of tapas and shopping (mostly tiny places selling Arabic objects), Castañeda is a much-loved, always bustling establishment that has jamón legs and chorizos hanging from the ceiling, a bull's head on the wall and some incredible tapas.
Castañeda. Almireceros, 1-3.
11- Cannelle. Looking for a healthy breakfast? With homemade cakes, special menus, magazine and books? A place that is totally child-friendly? Cannelle is such a place; a cafe that could easily be in London or Paris, full of good vibes and a good time.
Cannelle. Acera del Darro, 44.
THE NIGHTLIFE
12- Ganivet. A bastion of Granada's nightlife, this central bar-club, situated below stone arches, has two cave-like rooms; one blasting out commercial hits and the other Spanish pop. Always packed with thirty-something patrons, it has a good, clean vibe and great drinks.
Ganivet. Ángel Ganivet, 13.
13- Bambino. Mainstream flamenco where the age of the clientele is considerably lower than that of Ganivet's. Bambino is deliciously unpredictable, very curious, at times explosive and others about as lively as a funeral. But how can you come to Granada and not dance to Navajita Plateá in a disco?
Bambino. Arabial, 45.
14- Mondrian. If you feel like some rock and roll then look no further. Situated in a lovely, cobblestoned lane, it is different to other bars such as Ganivet in so much as its full of messy-haired patrons wearing un-ironed shirts and sports shoes. In fact, you get the feeling that a guy in a black leather jacket and boots will appear at the door at any moment. He will take a seat at the bar, order a Voll-Damm beer, turn around and look at you with a tortured face and at that precise moment you will realise it is rockero Miguel Ríos. The mojitos are excellent.
Mondrian. Santa Inés, 4.
15- Mae West. Mega-club of the first order that is open until 6am. From 3am onwards, after the bars have closed, every nighthawk in Granada, ascends this temple of commercial hits and heavy drinking where time stands still. It's a strange place that brings together people of all ages until well into the early hours after an intense evening of Bachelor and Hens' party observation and other prankish behaviour. Be assured: Mae West is the closest rival in Granada to Maué. A legend.
Mae West. Centro Comercial Neptuno. Arabial, s/n.
16- Aliatar. This is a major club with disco music, a more mature crowd and bar that serves gin and tonics to discerning clients. It's a place you can go to at any time to enjoy and well-prepared drink (the cocktails are made with expert hands). Park your bag and jacket on top of the grand piano in the centre of the dance floor and let loose to 'Lady Marmalade'. A classic.
Aliatar. Recogidas, 2.
17- Tablao flamenco Albayzin.
Choosing a tablao should be as simple as wandering around the Albaicín, following your nose (and heart) and letting yourself be seduced by the emotions that local flamenco brings. Actually we came across this one on the advice of our hotel, who organise package deals that include transport, supper and show. That way, we were able to experience it at a good price.
Tablao Flamenco Albayzin. Carretera de Murcia s/n.
AND ALSO..
18- La lonja. Leaving food aside for the moment, it would be remiss not to recommend this singular shop. Somewhere between shabby and cool (but always in good taste) it sells all sorts of vintage pieces, from furniture to objects.
La lonja. Buensuceso, 31.
19- The warmth of its people. It's not a cliché for nothing: they couldn't be nicer.
20- Your lover? If you have one they are as a good reason as any to visit Granada. If not you can always (like we did) take full advantage of the city's bars. After three days, you will have no idea where your hotel is but will be on first name terms with all the porters. Or did you think that a killer hangover and passing out halfway through our 'Alhambra morning' was pure poetic license?
Makes you want to go, right? Do it! Check out our prices here!
more infoThe Most Gastronomic Turin
By: Belén Parra and Carme Gasull
The gastro-event: Salone del Gusto and Terra Madre. 23 to 27 October, 2014
Turin, the ultimate in good taste. From the moment you set foot in Turin, you feel at home, you become imbued with its unique quality and understand why it was the first capital of modern Italy. While the city’s 2 million inhabitants are fully aware of its many attributes and how best to enjoy them, Turin remains relatively untouched by tourism. For decades, the city has been creating its own reality, far removed from the mass tourism of other Italian destinations. The 2006 Winter Olympic Games was clearly a major turning point for Turin, which has never depended on tourism. And the tourists it does receive are mainly from Italy. This is certainly not due to a lack of attractions… Among them, gastronomy. The aptly named Città del Gusto (Good Taste Event) also seduces the taste buds.
The welcoming
Warmth. This best sums up the Turinese nature. You just have to show curiosity, interest or mere ignorance about something to promptly find the desired answer. With a notable generosity. “La buona accoglienza fa bene al turismo”, is the slogan of the day. And they lead by example. There is no place better than Turin for a stress-free stroll. There are no hordes of foreign tourists everywhere you go unless, of course, the city is hosting a major international event.
Transportation
Obviously, the best way to explore any destination is on foot, but Turin’s superb transport system lets you move around the city at your leisure. Train, bus, underground, tram, public bicycles… Everywhere is so accessible, which makes sightseeing a pleasure. Even so: a gentle stroll, especially around the city centre, is still the best way to discover its pulse, its unique layout and its infinite charms.
Accommodation
Due to the city’s emerging tourist sector, accommodation in Turin is centred on mid to high range hotels. We suggest 2 enticing options of contrasting ambience.
Best Western Hotel Piemontese
Via Claudio Luigi Berthollet, 21
Quaint, discreet and comfortable. It stands in one of the city’s best areas for social and night life. The hotel is surrounded by bars and restaurants for breakfast, fine dining or just drinks. It is also close to the city’s main railway station: Porta Nova.
NH Santo Stefano
Via Porta Palatina, 19
Located in the centre of the modern Quadrilatero Romano, it is within easy reach of the Cathedral of St. John the Baptist and the historic city centre. Its proximity to the Porta Susa and Porta Nuova railway stations offers easy access to Turin by train.
Squares
Being a city of contrasting weather, Turin’s squares are a hive of activity throughout the year. So don’t be surprised to see lots of tables in the streets and especially in the squares. From the imposing Piazza San Carlo, one of the biggest and most elegant squares in the city and which leads to Gran Madre de Dio, through to Piazza Castello or the small squares known as Emanuele Filiberto and Della Consolata.
Snacks, coffee and local beers abound on the tables. The drinks menus at the different establishments offer a seemingly infinite choice. Did you know Turin is also the home of vermouth? Whether winter or summer, the enticing outdoor cafés in the squares are sure to be open. The squares are also home to historic gastronomic establishments.
Establishments with history
Ancient establishments teeming with history and fine produce. Busy places. Like their cafés. Turin is the third city in Italy in terms of historic establishments.
Caffè Mulassano
Piazza Castello, 15
The famous tramezzino was created here; a lightly toasted sandwich with a variety of high-quality fillings. The most typical one is filled with d’aragosta’ (lobster) salad. It has been in the same location since 1907.
Baratti&Milano
Piazza Castello, 29
Just a few meters away from the first one, but bigger and for a much sweeter tooth. Delicious chocolates, sweet pastries and cakes are all showcased inside.
Caffè Cioccolateria Al Bicerin
Piazza della Consolata, 5
This small, incredibly popular business (with an adjoining delicatessen) has been open since 1763. Marble tables and chairs, and its star product: bicerin, a drink combining coffee, chocolate and cream. You can try one for just €5.
Caffè Pasticceria Abrate
Via Po, 10
This café boasts a long history of baking and confectionery. It was founded in 1866.
Caffè Torino
Piazza San Carlo, 214
One of the city’s most famous establishments, it was founded in 1903 and has been at its current location since 1930. It has successfully adapted to the changing times. This large café has a popular snack buffet to accompany your aperitif, as well as outside tables where you can watch the world go by in the bustling Piazza San Carlo square.
Eat and drink
Bar Enò
Galliari, 12
Located in San Salvario, an area offering some of the best night life in the city. The kitchen stays open till the small hours and the bar itself closes at 4 am. It offers home-made pasta, typical sweets, excellent bread, wines, craft beers and good service. It has something for everybody. Its decor is one the star attractions. A sublime fusion of order and chaos. Visiting it is a must!
Restaurante Consorzio
Via Monte di Pietà, 23
A modern trattoria or an evolution of the typical trattoria without being a cutting-edge establishment that meets the slow food precepts. It is also famous for its worldwide and Italian natural wines, beers and liquors.
Enoteca Bordò
Via Carlo Ignazio Giulio 4/G
Managed by two Tuscan sisters, this is a simple and welcoming establishment where the traveller can feel at home eating a good pasta meal with a glass of excellent wine or craft beer, such as the Turinese Brew Up. Next to the Porta Palazzo market.
Pastis
Piazza Emanuele Filiberto, 9b
The South in the North. With a decidedly retro ambience, this establishment is managed by a Sicilian who has the soul and humour to give his business a character all of its own.
The owner, Andrea Tortorella, makes his presence felt on the walls and even the floor of the café, but especially in the tasty home-made recipes and almost uninterrupted timetable of the kitchen service. Personalised attention to detail in a decor that even includes one of the last pieces of the demolished Berlin Wall. On a cold day, its covered terrace is a great option. Excellent value for money.
Dausin
Via Goito, 9
Or ‘neighbour’ in the local Piedmont dialect. This small restaurant follows the precepts of the Slow Food philosophy, or eco-gastronomic project (as they like to call it) since it reduces CO2 emissions. Simple home cooking using fresh, local produce. Within easy walking distance of Porta Nuova station.
Emporio Gastronomico
Via Avogadro, 2
This restaurant and pizzeria is a veritable Mecca for those who like freshly-made pizza baked in a wood-fired oven (you can even watch the entire process from start to finish). The listing of pizzas is fairly classic and prices, opposite to other meals on the menu, are quite economic.
Taberna Libraria
Via Conte Giambattista Bogino, 5
An ideal place to try a typical Piedmont menu with different options to suit all tastes, including such dishes as vitello tonnato (cold, roast veal with mayonnaise and capers). And be sure to try (or purchase) some of the wines exhibited throughout the whole restaurant.
Focacceria Lagrange
It is named after the most famous 18th century Turinese mathematician, who invented rational mechanics. They say that focaccia is a mathematical science based on a finite number of flour particles subjected to a dynamic encounter with water and oil. Nothing else. You can judge for yourselves at three establishments (Via Lagrange 11/f, via Sant’Agostino 6 and Piazza Castello, 153).
Perino Vesco
Via Cavour, 10
A myriad of bread in all its shapes and forms, such as grissini (breadsticks) which were invented in Turin to help young Vittorio Amedeo II, who was a weak child and loved to eat this crunchy, easy-to-digest bread. Or so they say. The establishment is often packed and has long queues of people waiting to buy fresh bread, biscuits or sweet pastries, or to enjoy a panino, focaccia or just a coffee.
Where to go shopping
Porta Palazzo Market
A fabulous blend of colours, flavours and cultures, it is the biggest market in Turin and the largest food market in all of Europe. Shops, bars, trattorias and businesses under one roof and offering all kinds of products, from clothes to antiques. Time simply flies by when you’re browsing the stalls.
Guido Castagna
Via Maria Vittoria, 27/C
The cake shop-boutique par excellence. A true emblem of quality chocolate. The owner obviously loves chocolate, pampering it as if he had grown it himself. In his workshop, a few kilometres away from the city, Guido Castagna teaches his profession. His know-how has attracted many followers and given rise to some exceptional giandujotti (a typical Turin sweet made from chocolate and hazelnuts) . You have to try them!
Alberto Marchetti
Torino is not only the city of chocolate, but also of ice-cream. And the best is made by Alberto Marchetti. He has two ice-cream parlours in the city. The largest is at Corso Vittorio Emanuele II 24bis, while the other is at Via Po 35 bis. And he’s opening a third on Via Rossini. There is such a choice of flavours, they’ll let you try a few first. Just as well, or you’d be there all day trying to choose! Try some popcorn ice-cream or a delicious pallino (espresso and a scoop of ice-cream with whipped cream on top). It’s all home-made. Delicious. Amazing ice-creams from just €2. It is also babyfriendly (changing table in the bathroom and a table with games).
Eataly Alti Cibi
Via Nizza, 230/14
A great deli on a large scale. Due to its size and its wide range of quality products. It has something to suit all tastes. If you’re looking for something in particular to try or and even as a gift, you’re sure to find it here: pasta, rice, chocolate and other sweets, coffee, sauces and condiments, cookery books, kitchenware… Quality, sustainability and ecology. The first shop was opened in Turin, followed by Rome, Florence and Milan. Today, there are 26 Eataly establishments worldwide.
Also be sure to visit…
Two great museums
Or two in particular, at least. The Egyptian Museum (Via Accademia delle Scienze, 6) is considered the second most important museum in the world after the Cairo Museum due to its collection of antiques. An ambitious refurbishment is currently underway and is not due to end until 2015.
If you’re a film buff, we recommend the Museo Nazionale del Cinema, located in Mole Antonelliana, a major landmark on the city skyline (Via Montebello, 20). Rising 167 metres above the city, it has a glass lift that takes you up to the top of the huge dome, where you can enjoy panoramic views. Simply breathtaking.
San Giovanni
CathedralA must in the city, this beautiful building from the 14th century dedicated to St. John the Baptist, patron saint of Turin, holds the burial cloth in which Jesus was wrapped after being lowered from the cross: the Holy Shroud, also known as the Shroud of Turin or Turin Shroud. The relic is shown only on special occasions.
Po River
Take a stroll along its banks. If you still have time for more sightseeing, you can stand on one of the many bridges and watch the Po flow by. If you prefer, you can also go for a boat ride on the river. It is the most Parisian touch of this Transalpine city.
Now, as before, we will always have Turin.
We’ll be there. If you want to come too, check out our flights here.
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15 food hot spots in Munich
By Laura Conde
You have three days off, and some money saved up. You’ve already visited the major European capitals and, although you would love to return to London or Paris, you just can’t afford to pay €4 for a cup of coffee right now. What to do then? Book a flight to Munich? We’re here to help and to answer your question. We took a flight to Munich to spend three days discovering the wonders of the third largest city in Germany after Berlin and Hamburg, the capital of Bavaria, where people say goodbye with a cheerful “ciao”, have beer and sausages for breakfast, and worship both Guardiola and Duke William IV, who back in 1516 passed a law that would change the course of German history – the so-called Purity Law – which established that only water, hops, yeast and malt could be used to make beer. Why did he do that? Apparently, William IV was losing many of his subjects because they were drinking lethal homemade beer that contained all kinds of preservatives.
Drinking beer, as we can see at Oktoberfest, has always been and always will be a deeply-rooted tradition in Munich, which is one of the cities where the popular biergarten (beer gardens) appeared: they are outdoor gardens with long tables to share, and Bavarian music playing in the background; places where you can bring food and spend all day drinking beer. When the weather is fine, the biergarten fill with locals and tourists, but they are usually closed in winter. Beer lovers must come to the city during the Starkbierfest, the so-called “strong beer festival”, from 21 March to 6 April. It’s a kind of Oktoberfest, not as busy but just as fun, when the locals take to the streets with the same purpose in mind: to drink lots of beer!
Another famous William in the history of Bavaria was William V of Wittelsbach, whose huge wedding celebration was unique in the city, and it led to the creation of one of Munich’s largest attractions: the famous Glockenspiel in the Town Hall, which can be seen twice a day and is a really interesting event. That festive spirit from 16th century Munich, where everyone stopped working in order to devote themselves to that wedding, is still pleasantly alive today, in a beautiful and surprisingly lively city, where the locals are kind and cheerful. We walked through the city’s historic quarter, the trendy neighbourhoods and those new districts that are enjoying a boom thanks to the gentrification that increasingly affects the outskirts of wealthy cities, and we found what we think are Munich’s 15 hot spots. And after this, you won’t need to think twice: You have to go!
THE TRENDY MUNICH
1. Brunch at Cotidiano
In Gärtnerplatz, the trendy area in Munich par excellence, and one of the most bustling areas in the city, we can find this busy place, which is ideal for Sundaybrunch or just to spend the afternoon enjoying a large mug of coffee (which is actually served in a bowl!), and taste one of the sandwiches, homemade cakes or salads. Other things not to be missed in the square include the range of salads and other dishes that are available, which look absolutely delicious. The large window that looks onto the street is delightful on sunny days, which are unfortunately not very common in winter. But that’s part of Munich’s charm. There is no Wi-Fi in the café.
Gärtnerplatz 6
2. A stop to shop for clothes at Kauf Dich Glücklich.
Very close to Cotidiano we find a very interesting shop selling men’s and women’s clothes. Inside there is a small bar where they serve coffee. Outside there is a sort of terrace with a few recycled tables and chairs, and this shop is the ideal place to stop and purchase sophisticated, urban, stylish and affordable clothes.
Oderberger Straße 44
3. XXL cake at Kochspielhaus.
The size of absolutely everything in this café in the centre is incredible. Their idea of a portion is nothing like ours, so tourists who like to eat well will not be disappointed. Kochspielhaus, however, is not one of those tacky places where they serve huge portions of food and people talk in a loud voice: it’s a beautiful café, with impeccable decor, similar to Cotidiano, with a bakery inside. It’s full of young professionals, many of them accompanied by their dogs (if there’s a city that’s dog friendly, it’s Munich), where everything is gorgeous as well as huge. When you walk in, you find a selection of large and delicious cakes, that you can combine with an enormous latte, or a gigantic glass of fruit juice. The café is covered in wood and is a must if you want to discover the coolest side of Munich.
Rumfordstraße 5
4. Italian dinner in Sarfati.
We weren’t sure about visiting an Italian restaurant because after all, we are in Munich, and here people have beer and sausages for breakfast (we’ve seen it with our own eyes), and when you’re really hungry you can have pork knuckles. But there is such a strong Italian influence in this Bavarian city that you wouldn’t think that this colourful restaurant, Sarfati, situated in the hipster part of Munich, is an international restaurant. Many people in Munich speak Italian and any restaurant in any neighbourhood includes Italian dishes on the menu – tiramisu, salads or pasta, for example. In this context we find this restaurant/wineshop that puts a lot of work into its pasta dishes: all the ingredients come from Italy (you should order “burrata” if it’s on the menu), the pasta is handmade with excellent raw materials, and there is an interesting selection of wines. The house wine, an Italian Asinoi, is delicious. And you can eat excellent food for €25 each.
Kazmairstraße 28
5. Any time of day at Café Marais.
This is probably our favourite restaurant in Munich, both for the quality of a simple and delicious menu that is available all day, and for the fairy-tale decor, in a small area surrounded by small and charming boutiques selling clothes by local designers. It’s not very far from Sarfati, and it’s a friendly café with large cakes and tables to share, full of vintage details and an authentic atmosphere between retro and naive. Looking out the window while it snows outside is an amazing experience. Bear in mind that there is no Wi-Fi here.
Parkstraße 2
6. Brenner, Germany’s largest indoor grill.
As we were saying, the Mediterranean influence in general, and Italian especially, is ever-present in Munich. We can see this in one of the fashionable restaurants in the city: Brenner. It’s a large and busy restaurant situated in an old stable, and the average price on the menu is less than €25, while it is sophisticated and stylish. Mediterranean-style cuisine with a clear Italian influence and interpretations of traditional German dishes is what we find in a restaurant where you have to order meat, which is served with vegetables, and is cooked instantly on the largest indoor grill in Germany. They offer a wide selection of cakes, perfect for the sweet-toothed. There is no Wi-Fi, either.
Maximilianstraße 15
7. A coffee with the children at San Francisco Coffee Company.
It’s a very pleasant café chain, and we chose the one that is next to the amazing Verkehrszentrum, the transport museum, to stop for a drink, and at last! – we were able to use their Wi-Fi and boast a bit about our trip on Instagram (there aren’t many restaurants with Wi-Fi in Munich). Delicious coffee and cakes in a modern, attractive and child-friendly place – it was full of families with children, and there was even a play area.
Check where the cafés are at: www.sfcc.de
THE TRADITIONAL MUNICH
8. A litre of beer at Hofbräuhaus
This is a very interesting place: Hofbräuhaus. Don’t leave the city without coming here. It’s a large brewery, established in 1589 by… guess who? Yes, William V, the same man whose wedding lasted one whole week and produced the Glockenspiel in the Town Hall. This place is a paradise for tourists, a large temple of beer, served by the litre and drunk like water, while eating an XXL pork knuckle with potato dumpling at 5 pm. Hofbräuhaus is like Munich’s version of “Cheers”. It’s a place full of interesting characters, ranging from large blond men with bushy moustaches, wearing the typical Bavarian costume, to waitresses wearing the same traditional costumes. Look out for one thing: the knot on their dresses. If it’s on the right, they are married; if it’s on the left, they are single; and if it’s at the back, they are widows.
Platzl 9
9. Bavarian dinner at Augustiner.
One of the most popular beers in Munich, also known as the champagne of beers, has been brewed since the 14th century in a monastery in the city centre. It has an amazing restaurant where you can taste high quality Bavarian food for dinner, in an equally traditional setting, but less informal than the previous brewery and also less touristy. Although they serve a large range of Bavarian dishes, we also find international cuisine.
Neuhaustraße 27
10. Wasabi cheese (and more) at the Viktualienmarkt biergarten.
The Viktualienmarkt is one of Munich’s hot spots and it is worth flying to the city just to see this place. It’s an enormous outdoor market selling fresh produce and top quality food, and in summer a biergarten is set up here, which is very popular with the locals, who usually buy food at the market and eat it at the biergarten, washed down with a large beer. Although the biergarten is only set up in summer, the market is open all year round. As well as the outdoor market, the Viktualienmarkt has a large indoor area full of fresh produce where we can find many shops and food stalls.
Viktualienmarkt 3
11.Souvenirs from the Milka shop.
In the indoor market – where we don’t recommend stopping to eat, although everything there looks delicious, we can guarantee – we find one of the most popular souvenir shops in the city: the Milka shop. When we got to the till, a friendly shop assistant, in perfect Italian, convinced us to leave behind some badges we were going to buy, telling us they were too expensive and that why would you spend all that money on them (“troppo caro, amici”). It was probably just then, or maybe just before, that we fell in love with this place full of all kinds of interesting objects, from Milka-purple Bavarian dresses to slippers, chocolates, or one of our favourites: a 4.5 kg Toblerone!
Viktualienmarkt 15.
12. Beer by the litre at Oktoberfest.
It happens once a year but you remember it for the next eleven months. Marquees are erected next to the river, offering many places to enjoy beer exclusively, which is apparently drunk by the litre. Everyone in Munich, together with a large amount of visitors, takes to the streets to enjoy the pleasure of drinking beer: families with children, elderly couples, groups of students, businessmen, etc. It starts off early in the morning, so by midday the merriment is at its height in every corner of the city, the shy become bold and people strike up friendships that will last at least until the end of Oktoberfest.
13. The spring Oktoberfest: Starkbierfest.
Two weeks to celebrate strong beer, in several places in Munich, which locals usually call “Oktoberfest with no tourists”. The main venue for the festival, boasting plenty of beer and Bavarian music, is Paulaner, a brewery in Nockherberg, where apparently the first starkbier (strong beer) was made, called Salvator, which helped monks to endure their partial fast during Lent.
ART & SNACKS
14. Ella.
In the modern art museum, the Lenbachhaus, situated in the so-called “art district” with all the most important museums, we find a beautiful café with large windows that serves international food, especially Italian. It’s worth visiting just to take a photo next to its attractive seventies-style sign, although we do recommend visiting its collection of paintings by 18th and 19th century Munich-born artists, too. There’s more to it than just food!
Luisenstraße 33
WITH A MICHELIN
15. Star-quality traditional dinner at Pfistermühle.
Munich has several restaurants with a Michelin star. Some of them serve international cuisine, like the interesting and prestigious Japanese restaurant, Toshi, but we decided to stop at Pfistermühle, situated in an old 16th century ducal mill, to taste star-quality food, for less than €60. It’s right in the city centre and in fairy-tale surroundings, and especially offers interpretations of Bavarian specialities.
Pfisterstraße 4
AND MORE
Staying at the Schiller 5.
We chose this 4-star hotel in the centre for several reasons: it’s close to the station, which makes it easier to get to the airport; five minutes from the Marienplatz square, also in the centre; and in an area full of hotels, so there were restaurants open all the time, and all kinds of services in general. The hotel is sober, modern and comfortable, with a kitchen in the room, and the owner, a friendly elderly gentleman, goes round the tables at breakfast to ask guests if they are happy at his hotel.
Schillerstraße 5
A must (especially with the children): Deutsches Museum
Apart from all our food recommendations, we advise you to visit the most popular museum in Germany. The best way to get there is by walking along the river, which has a good place for swimming, very busy in the summer. It’s one of the most important science and technology museums in Europe, and has a section on transport (ships, aeroplanes and all kinds of motorised contraptions), space, musical instruments, ceramics, pharmacy, metal, physics, etc. We would need about eight days to visit it all! A good place to have a cup of coffee is the café inside the shop.
Museumsinsel 1
Makes you want to go, right? Do it! Check out our prices here!
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