If we had to choose the ideal day for visiting Barcelona and seeing it in all its finery, that date would undoubtedly be 23 April. The celebration of the Catalan “Diada de Sant Jordi” (Feast of St George) sees Barcelona festooned with books and roses, and thousands of people crowding the streets in search of new book releases or their favourite author to autograph a copy of their purchase. Roses are also in evidence everywhere, particularly red ones, which all young men are duty bound to gift to their beloved. The ritual is re-enacted year after year and draws numerous booksellers to the city. Following is a list of the main bookshops in Barcelona which you are encouraged to visit on the Feast of St George or, to avoid the crush, any time you happen to be book hunting in Barcelona.

1. Laie
A true beacon of Barcelona’s literary scene and a must-visit destination for any reading enthusiast is Libreria Laie, specialising in art, literature and the humanities. This well managed bookstore also features a café-restaurant on the upper floor, the perfect spot for chatting about the latest literary releases.

2. La Central del Raval
Located in the heart of El Raval quarter, and housed in the former Chapel of Misericordia, is Central del Raval, a classic in the city’s literary scene, boasting some 80,000 titles. Featuring books on anthropology, architecture, design, art, cinema and photography, as well as poetry and the performing arts, among others. Also on the premises is an area devoted to literary activities.

3. Altaïr
Planning to travel anytime soon? Make a point of visiting Librería Altaïr to research your trip beforehand, as there you will find all the books you need to prepare your getaway. They specialise in travel, and as such are one of the largest bookshops in Europe, stocking travel guides, maps and books relating to all possible destinations imaginable.

4. Taifa
Located on the Calle Verdi, in the heart of Gràcia, is the bookstore Librería Taifa. Founded in 1993 by the poet, publisher and literary critic, José Batlló, they stock both new and secondhand books. While specialising in the humanities, the store is noted for its section on cinema, which the proprietors hold in great esteem.

5. Hibernian Books
Also located in the Gràcia  district is Hiberian Books, which is celebrated for being the only store in Barcelona specialising in secondhand books in English. Their list runs into some 40,000 titles, covering all possible genres, including a section featuring children’s books.

6. Loring Art
Loring Art are specialists in contemporary visual culture. The store started out in 1996 with just a hundred titles, while nowadays it has some 20,000, a treat for connoisseurs of this genre. Their offerings provide a journey through 20th- and 21st-century painting, sculpture, design, fashion, photography, architecture, cinema, music, the performing arts and electronic art.

7. Casa Anita
This unique bookshop located in the Gràcia district is dedicated to illustrated books. While targeting primarily children and young readers, their titles are a delight for children and adults alike.

8. Arkham Comics
This small bookshop in El Raval specialises in comics. Although it can be challenging to jostle your way among so many volumes, this is the perfect place for devotees of graphic novels, who are urged to take the advice of Xavi, the ever-helpful owner.

Book your Vueling to Barcelona and delve into the city’s literary world, as well as revelling in one of the city’s most becoming festivities.

Text by Los Viajes de ISABELYLUIS

The Atlantic Ocean is blessed with a group of islands – Madeira – whose main draw is their natural beauty, with a stark contrast between the leafy green vegetation and the deep blue of the Atlantic waters. Not for nothing has it acted as a place of refuge, rest and inspiration over the last few centuries, seeing the passage of such figures as Napoleon Bonaparte, the Empress Sissi, Emperor Charles I of Austria, the writer George Bernard Shaw and Winston Churchill, among others. You could be the next traveller to become captivated by these isles. Here are the main reasons it is worth flying to Madeira:

1. Good Climate All Year Around

The geographical location of these islands and their mountain relief have endowed them with a tropical oceanic climate, featuring pleasant temperatures all year around, ranging from 17°C in winter to 25°C in summer. This means that any time of year is suitable for visiting and enjoying the archipelago.

2. Funchal, the Capital

The capital and one of the largest cities in Madeira is Funchal, which lies in the south of the archipelago. Standout landmarks in the city’s priceless historic centre include the 16th-century Sé Cathedral – noteworthy for its Mudéjar-style, wood-panelled ceiling – and the Igreja do Colégio collegiate church, its interior studded with gold panelling and tiles.

One of the inevitable rituals for sightseers when they come to the city – assuming they are bold enough and don’t suffer from vertigo – is to go up in the cable-car that leads to the lofty suburb of Monte. The hill affords spectacular views of the bay and it is worth visiting the local Monte Palace Tropical Garden and Leite Monteiro Park. The return trip down the hillside can be negotiated on an unusual form of transport – a kind of wicker toboggan driven by two men dressed in white called carreiros who steer the cart down the slope.

3. Unique Fauna and Flora

One of the highlights of the island is the presence of indigenous animal and plant species. A must-see is the World Heritage Laurisilva Forest. Another must-visit are the Desertas Islands, a marine nature reserve which boasts indigenous shellfish and sea birds like Cory's shearwater and the  Madeiran storm-petrel. Animal species also include the monk seal, indigenous to the archipelago.

4. Porto Santo Beach

Curiously, the island terrain limits the number of natural beaches to the island of Porto Santo, which has 9 kilometres of fine, golden sand and crystal-clear water. The beach has rightly been considered one of the most beautiful in Europe.

5. Cuisine

Of the typical Madeiran dishes, we can recommend the swordfish, preferably combined with banana, in addition to caldeirada (a fish soup), bife de atum e milho frito (tuna fish with fried corn) and espetada (charcoal-roasted beef on a bay leaf skewer). For dessert, we can heartily recommend a typical sweet known as bolo de mel (a honey cake with Madeira honey).

6. Madeira Wine

Ever since the sugar cane plantations went into decline in the 17th century, having been overtaken by the sugar farming in Brazil, grape-growing and viniculture came into their own and still play an important part in Madeira’s economy. Notable local grape varieties are the Bual – which is similar to Port – Verdelho, Sercial and Malmsey, the most popular of all.

Ready to discover this lost paradise in the middle of the Atlantic Ocean? Check out your Vueling here.

Text by Los Viajes de ISABELYLUIS

Images by David Stanley, Greg_Men, penjelly, Krzysztof Belczyński, Hannes Grobe

Edinburgh, one of the most charming cities in Europe, the cradle of literary scholars and the setting for many novels, has been hosting the Edinburgh International Festival (EIF), one of the most celebrated in the scenic arts, since 1947. During the festival, dance, opera, music and theatre don their finest raiment and reveal their myriad facets, from classical to innovative, turning the Scottish capital into a veritable crucible of inspiration and creativity that acts as a magnet, drawing huge audiences eager to try out new sensations and get carried away by the sheer size and variety of events on offer.

Like some “high feast of culture”, in addition to filling the major theatres and concert halls, the festival programme encompasses the whole city, so that even bars, shops, streets and any venue worth its salt is turned into yet another stage. A stroll along the Royal Mile, for instance, can end up becoming an adventure in itself, buzzing as it is with performances, concerts and shows of all kinds.

This year, the Edinburgh Festival runs from 5 to 29 August. On account of the large number of visitors concentrated in the city during that period, it is advisable to book accommodation some months in advance, to avoid having nowhere to sleep or ending up forking out a fortune for it. As for getting tickets for the host of different events – which first went on sale in January – you can buy them online on the festival website.

And There’s More Too!

While it might seem incredible, Edinburgh’s festival offerings go far beyond the big event itself. Indeed, it extends through the whole summer.  So, for those of you who haven’t had enough with the Edinburgh Festival proper, here are some of the other festivals where you can quench your thirst for more culture and more events:

- Edinburgh Jazz and Blues Festival. The ideal run-up to the Edinburgh Festival is a jazz festival! Make sure you don’t miss the street performances and celebrations which take place at the start of the festival and which, for one day, turn the Grassmarket area into a sort of New Orleans at the height of the Mardi Gras. From 15 to 24 July 2016.

- Edinburgh Art Festival. Local emerging art and new international art trends are the major draws at this event which is held in museums, art galleries and art studios around the city. From 28 July to 28 August 2016.

- Edinburgh Festival Fringe. An alternative version of the Edinburgh Festival which showcases new talent in the scenic arts. From 5 to 29 August 2016.

- Edinburgh International Book Festival. In a city of literary figures like Edinburgh – it was the first to be designated City of Literature by UNESCO – a festival dedicated to books would not be out of place. Charlotte Square is the main meeting point, the spot where exhibitors gather and numerous activities are held (talks, public lectures, book signings, etc.) From 13 to 29 August 2016.

- Edinburgh Mela Festival. All kinds of music and dance are hosted at this festival, organised by Edinburgh’s ethnic minorities. Held in Leith Links park, it is full of colour and good vibes. From 27 to 28 August 2016.

- Royal Edinburgh Military Tattoo. Parades by military bands, bagpipe concerts and spectacular firework displays, held against the scenic backdrop of Edinburgh Castle. What more could you ask for? From 5 to 27 August 2016.

Come and discover Edinburgh and revel in its magnificent festivals – book your Vueling here!

Text by Los Viajes de ISABELYLUIS

The province of Catania offers to travelers a wide range of landscapes, passing by small bays and bucolic trails, from Etna, the highest volcano in Europe, to the waters of the Ionian coast. And, as in landscapes, gastronomy of Catania is formed by great diversity of traditional recipes where converge Mediterranean tastes and textures.

Herbs, spices and products make a journey of flavors on the palate. From oriental spices like cinnamon and saffron - that flavored so many dishes-, to the sweet and sour or citrus contrasts.

The Etna volcanic soil is rich in minerals which, alongside with its characteristic climate, allows the cultivation of excellent fruits like lemons and oranges, tangerines, apples, olives, almonds, strawberries, cherries, hazelnuts, chestnuts and the production of quality wines worldwide recognized.

One of the great products of this dark and fertile land is the Bronte pistachio, the "green gold of Sicily", which is used for making ice cream, sauces and in many recipes.

Historic markets 

Perfect to discover the land's products, nothing better than to visit its historic markets, the Fescheria and the Piazza Carlo Alberto Markets, who from early hours swarm at a frantic pace.

In Fescheria, located in Duomo Square, the visitor can try some of the products in site , such as clams, mussels, sardines, anchovies, oysters, sea urchins or mauru, an algae of the area which is eaten raw and dressed with a few drops of lemon.

Granita

To start the day, especially in summer, you should try the typical Catanese breakfast with lemon granita, almond, strawberry or chocolate, accompanied by a brioche called Tuppu. The granita is a Sicilian icecream that has little to do with the typical Italian icecream; it is similar to the typical granita but more creamy and refreshing, and is made ​​with natural fruit.

Pasta alla Norma

The most traditional dish is "Pasta alla Norma", which is normally prepared with macaroni or spaghetti, tomato sauce, crispy fried eggplant, fresh ricotta, albahaca, and is named after the most famous opera composer Vincenzo Bellini, born in Catania.

Arancini

Taste as well the typical arancini for a snack or a light meal. It is a ball of fried rice prepared in Sicily in a thousand ways: filled with meat, spinach, ham or eggplant. It must be eaten by holding the tip. They are very good at restaurantes such as Etoile d'Or (the Piazza Umberto), Spinella (Via Etnea 298) or Da Ernesto. (Via Ruggero di Lauria 91/93)

Catanese pastry

Do not forget the famous Catanese pastry and, especially, the popular cannoli -a flaky pastry filled with ricotta and nuts-, the cassata alla ricotta or almond and pistachio pastries. They can be found in many local street Etnea, as in Pasticceria Savia, one of the most prestigious bakeries in Catania. (Via Etnea 300 http://www.savia.it/)

Chioschi

One of the attractions of the Catanian cuisine are its chioschi , a octagonal shaped booths at strategic shadowy places, where thirst and temporary fatigue are relieved. Some refreshments are traditionally served based in fruit syrups mixed with carbonated water time.

Each neighborhood has its own chioschi. It comes to be the place where people get together at any time as they are open almost 24 hours a day. Here you will appreciate the habits and customs of the Catanese.

The first chioschi called Costa, opened in 1986 in Piazza Stesicoro, and later opened Vezzosi in Piazza Duomo. The Costa moved to Piazza Santo Spirito and Vezzosi moved to Piazza Vittorio Emanuele III, where they are today.

Picture Pasta alla Norma by Paoletta S.

A place well worth discovering! Check out our flights here.