On 8 December 1991, Boris Yeltsin, Leonid Kravchuk and Stanislav Shushkevich signed the so-called Belavezha Accords. Established in 1922 after the February Revolution, the treaty was endorsed by the presidents of the Russian SFSR, the Ukrainian SSR and the Belarusian SSR, thereby marking the dissolution of the Soviet Union. Twenty-five years after the demise of the Communist utopia, the capital of the now extinguished “Red Empire”, of Bunker 42 in the Garden of Fallen Monuments, still hides corners evocative of its former proletarian grandeur.

Bunker 42

Bunker 42 still lies in the heart of Moscow, alongside the Taganskaya metro station, in building 11 at 5 Kotelnicheski Street, 65 metres underground. Once guarded and maintained by a contingent of over 600 soldiers and officials, Bunker 42 was an ultra-high-security shelter for top-level party members in the event of a nuclear war. It now forms part of the State Central Museum of the Armed Forces. Visitors can tour the endless secret tunnels and see for themselves what was then a sophisticated network of communications, and even venture into Stalin’s study.

The White House of Russia

A privileged witness to the end of the Soviet Union, the White House of Russia was the Communists’ answer to their American counterpart. Designed by Dmitry Chechulin and Pavel Shteller, building work got under way in 1965, but the edifice was not completed until 1981. It then became the seat of the legislative power of the Supreme Soviet of the Russian SFSR, effectively the Congress of People’s Deputies of the Russian Federation, until 1991. With his back to its entrance, Boris Yeltsin faced down the Soviet tanks that had rebelled against the then president of the USSR, Mikhail Gorbachev, an act which marked the beginning of the end of the Communist regime.

All-Russia Exhibition Centre

Presided over by a Vostok R-7 8K72 rocket, what is now a convention centre and amusement park was one of Moscow’s main tourist draws during the Communist era. Built in 1939 as an Agricultural Exhibition, it was gradually transformed into a huge park intended to exalt and glorify the economic, scientific and technological achievements of the various republics making up the Soviet Union.

Stolovaya 57

There are a number of restaurants that relive Soviet cuisine 25 years on. Two classics from that period have survived in the iconic GUM galleries – Festivalnioye Café and Stolovaya 57. Then there are hangouts like Detir Ayka (25 Nikitski Boulevard), featuring a Communist menu with such delicacies as stewed fruit, soups and semolina porridge, washed down with shots of vodka or GlavPivTorg. The locale is housed in the former Transport Ministry building which, apart from providing Communist-style cuisine, features a vast library with the complete works of such illustrious figures as Marx, Engels and Lenin.

The Seven Sisters

These high-rises plot one of the most characteristic flourishes on the Moscow skyline –

Moscow State University, Hotel Ukraina, Kotelnicheskaya Embankment Apartments, the Russian Ministry of Foreign Affairs, the Kudrinskaya Square Building, the Hilton Moscow Leningradskaya Hotel, and the Red Gates Administrative Building. The seven buildings in Russian Baroque and Gothic style would have been eight, had the construction of the originally planned Palace of the Soviets come to fruition. The Seven Sisters were built in the 1940s and 1950s to commemorate the 8th centenary of the founding of Moscow.

Lenin’s Mausoleum

The embalmed body of Vladimir Lenin is kept in Red Square, the site of formidable, solemn Red Army parades. Built on the orders of the Soviet State in 1924 following the death of the father of the Revolution, his tomb was designed by the architect Alexey Shchusev, who was inspired by the Pyramid of Zoser and that of Cyrus the Great in Pasargad. Despite Boris Yeltsin’s attempt at having it closed down, Lenin’s Mausoleum is still open to the public free-of-charge on Tuesdays, Wednesdays, Thursdays and Saturdays from 10 a.m. to 1 p.m.

Moscow Metro

It provides the best way of moving about the Russian capital on account of its exceptionally low price and high frequency of trains – one every 40 seconds at peak hours. Over and above its efficiency, the Moscow underground is an authentic, highly impressive work of art. Inaugurated in 1935, the first line linked the Sokolniki and Kievskaya stations. For its grandeur and its enduring aesthetic sublimation, it is a veritable palace of the proletariat.

FSB Museum

Officially dubbed the FSB Museum (FSB stands for Federal Security Service), it has nevertheless been known locally as the KGB Museum ever since it opened in 1989. Located in the former seat of the Committee for State Security (KGB) in Lubyanka Square, the exhibition features gadgets associated with espionage that seem to have leaped out of the television series,The Americans,including explosive devices, cameras concealed in beer cans, etc. The FSB Museum transports visitors back to the days of the Cold War and the atmosphere of double agents infiltrated in enemy territory.

Museum of Soviet Arcade Machines

Soviet youths also spent their time playing with gaming machines, although they were of course all Soviet-made and extremely expensive, costing from 2,500 to 4,000 rubles. Espoused by three nostalgics for Communist arcade machines, the Museum of Soviet Arcade Machines brings together such gems from that era as mini-skittles, machines for killing aliens (with a capitalist ideology, I would imagine) and the popular shaibu-shaibu ice-hockey game. A whole journey back in time, before which you need to first change thirty rubles into three of the old Soviet kopeks. The collection keeps growing.

Sculpture Park in Krymsky Val

Colossal statues of the Communist leaders were one of the most characteristic sights in squares and parks in Soviet cities. These massive effigies gradually disappeared from the urban environment with the fall of the USSR in 1991. The endless collection of sculptures eventually found safe haven in the statue park of the Krymsky Val Museum. The catalogue runs into over 700 statues sculpted in stone or bronze, prominent being that of Felix Dzerzhinsky, a monument in honour of the revolutionary of the same name who was the first director of the Cheka. Needless to say, there are several imperial effigies of Lenin and Stalin, oblivious to the passage of time.

Come and discover the surviving vestiges of Communist Moscow – book your Vueling here.

Text by Oriol Rodríguez for Los Viajes de ISABELYLUIS

Images by Kirill Vinokurov, Dennis Jarvis, David Orban, Rob, Jason Eppink, Helena Volkova

By Oriol Salvador

Nuremberg is one of those cities that allows you to organise an interesting tour through history without leaving town and no need for a time machine. A city that was bombed in 1945 and rebuilt shortly afterwards, its leading role throughout medieval, modern and contemporary history has left it with many historical attractions.

It was the capital of the German Empire between the 11th and 14th Centuries, a key centre during the German Renaissance and the main setting for the Thirty Years War (1632). Thanks to its importance during the imperial époque, Hitler made it the headquarters of the Nazi Party Congress and it was also in Nuremberg where various Nazi war criminals were tried and sentenced in Court Room 600 in the Palace of Justice .

Its history has left the city with many interesting monuments to be visited and Bavarian artists, such as Albercht Dürer have given Nuremberg an artistic heritage not to be missed. This tour offers a route through the city so you can find out all about in just one day.

Nuremberg Palace of Justice (Justizpalast)

Our tour of Nuremberg starts at this seat of judicial power, which today remains fully operational. It was here that the Nuremberg Trials took place that lasted almost one year and where the sentences handed out to some of the heads of the Nazi regime became a landmark in the history of international law.

The Court Room 600, the scene of these historic trials, is still used as a courtroom today and at the weekends, when it is not in use, offers guided tours. As an alternative, if you find the room closed, you can visit the “Memorium Nuremberg Trials” exhibition which can be found in the East Wing of the building.

German National Museum (Germanische Nationalmuseum)

Although this involves a large chunk of time and patience, as you have to queue up to get in, the visit to the German National Museum is well worth it as it is possible to see one of the greatest collections of modern German art to be found in Nuremberg, Germany and the world, all under one roof. Until 2 September, you can see “The Early Dürer”, a retrospective exhibition of the early works of German artist Albercht Dürer, a son of Nuremberg and the greatest exponent of the 16th Century German Renaissance.

On your way in or after your visit, opposite the museum entrance, is the Street of Human Rights , 29 commemorative columns that bear the 30 articles of the Universal Declaration of Human Rights . One curious thing, there are 29 columns and 30 articles (in 30 different languages) because the last column, in Spanish, had to be taken away because it was blocking the exit for the fire station. They said they’d replace it but…

Marriage Carousel (Ehekarussell)

Going into the city centre, at the foot of the Weißer Turm (White Tower), you will find a fountain that is not suitable for the recently married: the Marriage Carousel was sculpted in 1984 by Jürgen Weber. Its figures were inspired by the poem “Bittersweet Married Life” by Hans Sachs. The sculptures depict falling in love at the beginning, the routine of living together and ends up with… well, you’ll see for yourself.

Church of St. Lawrence (Lorenzkirche)

The Church of St. Lawrence, built in the 13th Century, is an example of the Hallenkirche (hall churches), the typical German Gothic churches, with three aisles of the same height. Most of it was rebuilt following the Second World War bombardments and among its curious details that catch your attention are the nets that protect the statues in the portico so that birds can’t make their nests there or the Braille information panel we came across at the entrance.

Hospital of the Holy Spirit (Heilig-Geist-Spital)

This is one of the most well-known postcards of the city of Nuremberg, photographed from the bridge opposite. On the banks of the River Pegnitz, the building was constructed between 1332 and 1339. Having fulfilled its duties as a hospital, it is currently a municipal home for the elderly.

Market Square (Hauptmarkt)

Another of the must-see spots you simply must not miss on any tour of Nuremberg, is dominated by the Church of Our Lady (Frauenkirche) built in 1358 by order of Emperor Charles IV. Its famous marketplace (particularly well-known for its Christmas Market but also offers a fresh produce and traditional food market during the rest of the year). Here you will find the Beautiful Fountain (Schöner Brunnen) that dates back to the 14th Century . The square is encircled by innumerable souvenir shops and the city tour bus stop is located right beside the historic fountain.

Bratwursthäusle

At this stage in the tour, we suggest a rest and something to fuel the stomach chance by sampling some traditional German food. Opposite the old Town Hall we found the Bratwursthäusle restaurant, where we could try the traditional German bratwurst accompanied by the equally emblematic pretzel. So sit down on the terrace and guten appetit!

Albercht Dürer’s House (Albercht Dürer Haus)

Fed and watered and after a short rest, you will be ready to walk to the highest area of the city. Before you leave the city walls, we recommend a visit to the house-museum that used to be the home of Albercht Dürer that includes in its exhibition, a chance to see the process carried out by Dürer when creating his famous etchings . Interestingly, in the square opposite the house, we discovered a curious sculpture reminiscent of one of the most well-known works by Dürer, the hare.

Imperial Castle of Nuremberg (Kaiserburg)

When you pass through the walls, you might be surprised to see gardens and orchards in the moat. The city hall rented the space out to the citizens of Nuremberg who use it as an urban vegetable patch or garden… Following the wall along for a few metres, we reach the Imperial Castle of Nuremberg from which point you can see the entire city (see the panoramic view at the start of this article). It was the residence of the German emperors from 1050 to 1571 and as well having preserved some of its original living quarters that are open to visitors, many other parts of the castle are still inhabited today.

Zeppelin Field (Zeppelinfeld)

To conclude this tour, we leave the city centre and to do this, if you haven’t done so already, we recommend you use the city’s public transport, specifically, the No. 36 bus route. You have to take this bus from the stop that is fairly near the castle then get off at the last stop on the line, that will leave you right opposite the Documentation Centre , inaugurated in 2000, the former Nazi Party Congress.

The original project for this building was to construct a half section of an amphitheatre in the style of the Roman Coliseum , with a conference auditorium in its centre. Now the building houses an interesting and modern information centre that can be visited, with a permanent exhibition documenting the history of the precinct and the ruthless abuse of power by the Nazi regime.

From there, you have to border the lake to reach the Zeppelinfeld itself: an enormous grandstand inspired by the Pergamon Altar from which Hitler directed the parades and Nazi Party congresses. Today, the area is very run-down and the city of Nuremberg only uses it for a >rock music festival held at the start of June (reminiscent of the 1970s) and a car race that takes place during the first week of July. Strange, isn’t it? Even so, you should pay a visit even if it is only to say “I’ve been there” before you go back into the city. Talking of the return, close to the Zeppelin Field there are two stops for the local train (S2) which will drop you off at Nuremberg’s central station.

Useful information

As regards transport, other than the cases we’ve mentioned, the rest of the tour can be done on foot. However, our advice is to pick up the Nürberg Cardfrom any of the city’s Tourist Offices that, for 21 €, gives you two-day access to all the museums and public transport. Children under 12 can get their card free of charge.

Another option to think about for getting around the city is NorisBike, a public bicycle hire service available to both residents of and visitors to Nuremberg. You can find more information about this service (in German) at aquí.

We’ll be there. If you want to come too, check out our flights here.

Tucked away between Venice and Florence, while not Italy’s most popular destination, it is certainly one of the cities that best distil the essence of the country. Bologna is nicknamed “the Learned One”, as its university is one of the oldest in Italy. It is also known as “the Red One” on account of the reddish hue of the city’s rooftops. But the most endearing epithet of the capital of Emilia-Romagna is “the Fat One”. In Bologna, gastronomy is a religion and it would be a sacrilege not to observe the ceremony involved in sitting down to table, while the traditional recipe for tortellini is jealously guarded in the city’s Chamber of Commerce vault. We ventured into the cradle of Italian cuisine and wandered through the streets of Il Quadrilatero, its historic centre (the second largest and best preserved in Italy), in search of the best restaurants, trattorie and osterie.

Mercato di Mezzo
In the heart of Il Quadrilatero, Bologna’s historic centre, stands the Mercato di Mezzo, one of the hotspots of any gastro route through the city. Its history goes back to the Middle Ages, a period when the shops and street stalls were divided up according to guilds. This state of affairs endured until the early 20th century, when the system was gradually disbanded. After being restored over the last few years, the Mercato di Mezzo, with its stalls selling fresh pasta, local wines, meats, fish, vegetables and cheeses has become the must-visit spot for all demanding foodies who happen to be in Bologna.

Osteria del Sole
You won’t see any sign or poster pointing you to what is one of the most emblematic establishments in town, so it is not easy to find. Located at Vicolo Ranocchi 1/d, between the Via degli Orefici and Via Pescherie Vecchie, you will come across something resembling a small rectangular opening in the wall. Don’t hesitate to go in, as this is the Osteria del Sole. It opened in 1465 and is Bologna’s oldest canteen. According to many in the know, in the whole of Italy as well. It breathes authenticity throughout. However, if you’re feeling peckish, this is not the place to still your hunger, as they only serve wine – and what wines, too! – beer and aperitifs like grappa or the local liqueur par excellence, Amaro Montenegro. They do let you take your own food, though, whether in a lunch box or from some nearby trattoria. Quite an experience!

Trattoria Tamburini
Trattoria Tamburini is one of those places where you would eat everything, including the tablecloth. Opened in 1932 on the premises of what was once one of the most popular butcheries in the city, Tamburini is the ideal choice for an aperitif. If your taste buds are up to having an orgasm, take up a seat on the terrace and taste their exquisite cheese and sausage boards, washed down with a fine lambrusco. They serve what are unquestionably the best mortadella and parmesan cheese in Bologna. If you feel like something heartier and more consistent, you can always go inside and wolf down some tortellini. You can’t go wrong with the ones they serve up at Tamburini.

Paolo Atti & Figli
Tortellini, zuppas, torta di riso, pane bolognese... the folks at Paolo Atti & Figli have been pasta artists since 1880. Their centuries-old workshop is located at Via Caprarie 7, while their other shop is at Via Drapperie 6. Go up close and watch how Elda, one of the most respected sfoglina (pasta makers) in Bologna, delicately and purposefully kneads the pasta based on eggs from hens who feed solely on corn and semolina brought especially from Altamura, in Puglia. They do not add any salt at Paolo Atti & Figli as they claim it kills the flavour.

Trattoria Gianni
Here is one of those secrets you’re reluctant to share with anyone, so that the next time you visit the city the restaurant is still frequented by mainly locals, with just a few stray tourists. Modest and inviting (these are definitely the ones to go for) and just a few steps away from the central Piazza Maggiore, Trattoria Gianni is the place to go all out on tagliatelle al ragú alla bolognese, tortellini in brodo (very similar to the Catalan “sopa de galets”), cotoletta (breaded veal cutlets) with baked potatoes… The premises are small, so you are advised to book in advance. Otherwise, you will have to wait a while, although the waiters will help you kill time by plying you with glasses of prosecco on the house.

Al Voltone
Their claim to fame is having been the first restaurant in Bologna to make their culinary creations using products sourced exclusively from the province of Emilia-Romagna. Popularly known as La Torinese 1988, Al Voltone focuses on simple cuisine with a steadfastly traditional essence. Or, twice good, to put it another way. Apart from the omnipresent, irresistible tagliatelle and tortellini, the menu at Al Voltone also features such culinary temptations as green lasagna a la bolognese. And, for dessert, you can’t possibly refuse to sink your spoon into their piccolo pecato with custard and chocolate.

The Grand Ambassador of Bologna
It is regarded as a lesser pleasure, but the genuine variety is exquisite and sublime. Mortadella – there are various theories about the origin of its name – is the grand ambassador of traditional Bolognese cuisine around the world. The story goes back to the Renaissance, when it is believed that Cristoforo da Messisbugo, carver to Cardinal Ippolito d’Este, devised the original recipe. Bologna mortadella is made exclusively of meticulously selected pork which is ground into a fine paste, to which are added nuggets of fat (never less than 15% or more than 28% of the total meat surface), endowing it with a characteristic flavour. It is then stuffed into a casing of natural or artificial gut. Eaten with a few slices of freshly baked bread and a piece of cheese is bliss on the palate.

Book your Vueling to Bologna and get ready to savour their excellent cuisine.

Text by Oriol Rodríguez

My Vueling City and Mondo Sonoro will be joining forces over the next few months to focus on the music and pop culture aspects of some of Vueling’s destinations. It couldn’t be otherwise – the alliance made its debut in London, the cradle of pop music. For this premiere we decided to spend a weekend accompanying Joan S. Luna, chief editor of this established music magazine. It was a heady few days during which we found time for everything – culinary variety, from Spanish gourmet drawn through an English filter, to fusion to fast food of dubious excellence, to comics and long strolls along Bankside, Oxford Street and Dalston, the district that is chalking up points to become the British capital’s new Soho. We often got lost in the maze-like network of public transport, and also ended up at the odd party, of course. Here, then, is what we did over the 40 hours we spent in London.

The Warm-up

We hit the megacity on a Friday afternoon. What with the time change, however, it was more night than afternoon. It was a typical London day – cold and rainy to different degrees. But, that was of no consequence to us. We had planned to meet the Mondo Sonoro crew at the magnificent Ibérica Victoria restaurant, the latest to be spawned by the family of Ibérica establishments, the talk of the town in London and Manchester. This is where we first met Joan S. Luna, the protagonist of this post. For him it was “a pleasure to savour the fantastic menu offered by Ibérica. Friendly service, great food and a decor that impacts from the outset. The interior design is really striking”. Indeed, the reception counter is crowned by a sort of cloud made up of all kinds of kitchenware. The restaurant was designed by the architect, Lázaro Rosa Violán, from Barcelona’s Estudios Contemporain. Here you can delight in the finest Spanish cuisine, but with an English flourish, considering that 95% of the guests are local. The head chef is none other than the Michelin twice-starred Nacho Manzano. Prevalent among his offerings are the meats and carefully crafted tapas. Make sure you try their croquettes – Marcos Fernández, Ibérica’s Managing Director, revealed that their secret lies in having a chef dedicated exclusively to tapas. We can also recommend their “twice cooked lamb”, marinated in cherries, tomatoes and red peppers from the Bierzo region. Once we had eaten to the full, the wisest thing was to retire to build up our strength for the Saturday, which we knew was going to run well into the early morning hours.

Just Another Hipster Day

London has been at the forefront of grass-roots European culture since the seventies. The length and breadth of the city is graced by neighbourhoods that operate as veritable incubators of trends. Here it is decided what the “in thing” for the next few weeks is to be. A short while ago it was all the rage to grow a beard, return to a traditional lifestyle and submit to vintage interiors. So, who knows what the trend is now? Maybe stamp collecting will suddenly become the hipster fashion.

We decided to begin with a bit of pop culture, so we spent the morning at the Tate Modern where we saw the exhibition, The World Goes Pop. “More than the exhibits themselves, it was quite an eye opener to discover the somewhat hidden face of the Pop Art boom, or how its shock wave yielded fruit in such countries as Spain, Poland and Japan”, remarked Joan when we emerged from the stunning building, a former power station dating from the forties. We then took a stroll through Bankside, where we came across one of the city’s numerous Christmas markets. “For me Bankside is one of the most attractive areas. You can roam its streets and end up wondering whether you are actually in a big city or a small coastal town”.

Motley Afternoon

After lunch, we set off to indulge one of Joan’s great pursuits – manga, comics and sci-fi. We got to Tottenham Court Road station and, after getting lost for the umpteenth time (along Oxford Street, on this occasion), we managed to locate that temple of cult entertainment, the nerdy store par excellence, Forbidden Planet. “This is obviously a landmark for enthusiasts of comics and fantasy literature. Once a compulsory reference point, it may have lost some of its clout to the slew of similar establishments that have popped up in other cities across the world. Despite that, it is an entertaining venue where time really flies”. And indeed it did. We then headed along Denmark Street and were taken aback by the sight of so many music shops – there were even some specialising in basses. After that we made for Dalston, the city’s new wicked precinct. Dalston is an ugly street, so don’t expect a pretty sight. It is full of Turkish restaurants touting döner kebab. However, it is well known for its night scene and for being one of the gay areas. “It was surprising to see how a suburb – or small satellite town – like Dalston has grown into a burgeoning hub of nightlife with noteworthy cultural offerings”. It boasts loads of sleazy joints consisting of narrow basements and endless lines of revellers queuing up to get in. After ambling about, we decided to whet our whistles at The Victoria. “It was a real surprise, set in the heart of Dalston. A grand programme hosted by DJs of diverse styles and some underground concerts to write home about”. We were also splendidly chaperoned by David García, the floor manager.

Experiencing London’s Nightlife

We then went to dinner at The Richmond, “a restaurant where everything works to perfection, from the delightful before-dinner cocktails to the assortment of unusual and highly elaborate dishes”. In effect. Impressively, some of the cocktails were named after groups. The one we liked best was the Sage Against the Machine, based on Wolfschmidt Kümmel, Cocchi Americano, fresh lime and sage. Of the dishes we tasted we can recommend the Galloway beef sirloin matured for 35 days with brine-soaked onion rings and marrowbone. After the tuck-in, and the excellent service dispensed by Vanita Prasad, the locale’s head waiter, we rushed off to The Scala, “one of the most emblematic multi-purpose venues in London offering a balanced set of diverse events in the various areas. The concerts I saw there are still fresh in my mind”, Joan recalls. Incidentally, that is where the last Mega Spanish Party of 2015 was held, organised by Rock Sin Subtítulos Productions Ltd, a promoter dedicated to hosting Spanish artists in London. Joan S. Luna was actually billed to DJ the best hits from here and there at the party. The night went off well, with a packed venue and the satisfaction of having made the most of our short stay in London.

Recommendations

Above all, we advise you to have a map handy (preferably an analog map, to avoid having to frantically search for free wi-fi areas to follow Google Maps from your mobile). London is a colossal city with – shall we say – an unusual urban layout. If you want to use public transport, you need to first take out a diploma, as understanding its workings is for advanced users only. We recommend you take your time moving from A to B, as you are likely to get lost at some stage or spend some time getting your bearings. If you’re going for a weekend or just a few days, the best thing is to take out an Oyster Card. They can be topped up and this is undoubtedly the fastest, most comfortable and economical way of funding single rides by bus, underground, DLR, tram, Thames Clippers, Emirates Air Line and most National Rail services. Another economical and efficient way of moving about the City is by Uber London, a more flexible alternative to taking taxis. Using their mobile app, you can located the nearest vehicles and calculate the estimated waiting time, fare and journey time. And, you have it all recorded, in case you need to file a complaint.

This, then, is the first of a series of joint experiences between My Vueling City and Mondo Sonoro. Our next stop will be in 2016. Music will of course be the pretext for our forthcoming post. But, where are we headed – Paris, Manchester, Berlin, Ibiza…? Stay tuned, and you will soon find out.

Oh! I nearly forgot – it you want to enjoy all these fun spots in London, check out our flights here.

Text by ISABELYLUIS Comunicación

Images by ISABELYLUIS Comunicación, Wikipedia Commons, Ibérica Food & Culture Ltd.