Essentials of alicantinian gastronomy
Alicante is a synonym for Mediterranean cuisine and is not in vain that one of the best chefs worldwide, Ferran Adrià, said Alicante is, without question, the Spanish province where you eat better.
We love Mediterranean cuisine and this is why we want to offer a selection of 5 products that you have to try in Alicante, and we also advice you where to try them. Some of the products and restaurants might be missing, but take this approach to the gastronomy from Alicante as a starter. In this situation, a local would tell you: “anem a fer una picaeta” (a tradition from the little town of Alcoi, based in a round of tapas, toasts and little sandwiches).
Rice: The rice grows in Valencia and cooks in Alicante, or so it goes in a popular saying. If we want to fully discover the cuisine from Alicante, we must try paella at Restaurante Casa Riquelme. In paellas you can find all kind of ingredients, from fish and seafood to fresh products grown in the fields of the country, accompanied by chicken, rabbit or even snails. Eating at Casa Riquelme (Vázquez de Mella, 17), any midday from Wednesday to Sunday, is a synonym for fine dining. Find more information in this link
Wines: With its own protected designation of origin since mid-20th century. In Alicante you can taste a wine that mixes two kind of grapes, original from the region: monastrell and moscatel. The mistelle wine is original from this land. At Bodega de Meyos (Avenida Condomina, 40) in Alicante we can taste wine by the glass and accompany it with good food, all for a very fair price. We can also buy wine bottles; in fact this was originally a wine shop.
Horchata: In hot weather, is common to see locals tasting a horchata in any terrace. This precious beverage made of tigernuts (chufas) is one of the most exported products. Don’t forget to go to Horchatería Azul (Calderón de la Barca, 36) to drink this refreshment and accompany it of fartons or the delicious almond pastry (coca de almendras). It’s closed on winter, but is considered for many people the best horchatería in Alicante, a traditional place.
Nougats: Another product Alicante is well known for. This is one of the main products to eat on Christmas, in Spain, and is always in the dinning table with the own local varieties: Jijona nougat and Alicante nougat. If you are in Alicante, try them at Espí (Avenida Alfonso X el Sabio, 4) and, if you want to make a very good impression, buy some as a gift for the upcoming Christmas time.
Pastry: cocas de tonyina (a fine pie stuffed with tuna) are very typical food for the Hogueras de San Juan, on the summer solstice. We can eat them at La Ibense (Calle de Portugal, 38), not only on summer. In this place you can also try delicious pizza portions or the traditional pastry (coca de mollita) with chocolate.
We could continue with other typical products of the region, like the worldwide known stuffed olives from Alcoi o the chocolate Valor, but we can keep that for upcoming gastronomic visits.
For now, as locals in Alicante say: “que aprofite”!!!!
Image from Les Haines
Why not take a trip to Alicante? Have a look at our flights here!
more infoMúnich by Panenka
By Panenka www.panenka.org
As they did before with Lisbon and Milan, Panenka, a soccer magazine anyone can read, invite us to discover othercountries through their passion for the sport. This time they take us to Munich where they show us their perfect eleven, both for those places related to the football game and for those touristic places.
SPORTING ELEVEN
1 Dantestadion: Opened in 1928, was the setting for Nazi parades and today hosts two football teams.
2 Olympiastadion: Venue for some historical soccer shocks, Beckenbauer was crowned here in 74 and Van Basten in 88.
3 Olympisches Dorf: The Olympic Village in 1972 Olympic games, infamous for the murder of 11 Israeli athletes.
4 Olympia Schwimmhalle: A guy called Mark Spitz won seven gold medals in this Olympic pool. Only available to Michael Phelps.
5 Olympia Eishalle: After soccer, the most popular sport in Munich is the ice hockey: entertainment ensured.
6 Sabener Strasse: Bayern has their sports facilities in the south of the city. Here will be the next office for Pep Guardiola.
7 Neues Rathaus: Also known as City Town Hall. Bayern celebrates the titles won with the fans from here
8 Grünwalder Stadion: The old stadium of Bayern Munich until 1972 and the one for Munich from 1860 to 1965, in the heart of most fashionable district.
9 Allianz Arena: An architecture jewel opened in 2006 World Championship, its front changes color depending on who is playing.
10 Unterhaching: The club of this working class town, SpVgg, met its maximum apogee in 2000 when they go up to the Bundesliga.
11 Kurt Landauer: Next to Allianz, the former president of Bayern inmate in Dachau has a street with his name.
TOURISTIC ELEVEN
A Maximilian-Platz: A visit to this square of imperial beauty will not leave indifferent any visitor.
B Karlstor: Literally, Karl’s door, the entrance to the city heading to the Marienplatz. In winter, an ice rink.
C Frauenkirche: The stunnning two towers of 99 meters height for Munich Gothic Cathedral can be seen from anywhere in the city.
D Pinakothek der Moderne: The museum of Contemporary Art that includes works by Picasso, Magritte, Klee and Warhol.
E BMW Museum: It may be most spectacular see it from the heights, with its form of three-engine pistons, than to visit.
F Viktualienmarkt: It is the square of the supplies: a marketplace where you can buy and taste the typical products of the land.
G Residenz: Former imperial residence, it is the best vestige of courtly life Bavaria met in the sixteenth and seventeenth centuries.
H Chinesischer Turm: The most renowned Munich Biergarten. Tables and benches to drink, eat and chat.
I Hofbräuhaus: Pros: beer is served continuously since 1589. Con: Nazi Party was founded by Hitler here.
J Isartor: The eastern gate of the city which is named after the river that comes from the Alps, runs through Munich and pours into the Danube.
K English Garden: 373 hectare park makes it the ‘Central Park’ of Munich. Its Chinese Tower is its main icon.
By Panenka www.panenka.org
Image: Pep Boatella / @pepboatella
Why not take a trip to Munich? Have a look at our flights here!
more infoFine Wine in Beer Land
At some spot between Ingolstadt and Nuremberg, the Bavarian accent becomes gentler, the wind blows a little further down and wine competes with beer as the local beverage. This is Franconia (Franken) and, as locals never fail to point out, the Franconians – who live in the wooded hills and on the banks of the river Main – are very different from their outgoing southern cousins.
The wine producers in the north-east of the region make sublime white wine, sold in a characteristic tear-shaped bottle known as the bocksbeutel. For open-air enthusiasts, the Altmühltal Nature Reserve is an ideal area for hiking, cycling and canoeing. However, it is Franconia’s incredible towns – Nuremberg, Bamberg and Coburg – that attract most visitors. But, let’s concentrate on that marvellous elixir that has captivated human beings since the dawn of time.
Wine – the Soul of the Region
The wine of Franconia is not merely a beverage, but a celebration of the senses. It is welded into the DNA of the whole region. Its presence is felt everywhere. To see how influential it is in the landscape, suffice to go walking or cycling on the banks of the river Main, or to visit Würzburg Residenz Palace. Its presence is also tasted in the culinary creations of local chefs and in the taverns. Moreover, in Franconia, wine is extolled at festivals and trade fairs –Heckenwirtschaften– dedicated solely to wine.
The region’s mild climate is propitious for the production of this delicious beverage. It is continental, with very cold winters and mild summers, meaning the grapes mature very slowly. The soils are highly varied, being formed of coloured sandstone, granite, limestone and some slate, so that each soil type yields a different kind of wine. The coloured sandstone yields red wine, while the granite and limestone are ideal for white wines. Grape-growing has been an important and constant activity here for over 1,200 years. It is a joy to explore the wines of Franconia and all their nuances.
This wine-producing region lies east of Frankfurt and some 65 kilometres from the Rhine. The vineyards are planted on the south-facing slopes along the river Main and encircle the city of Würzburg, so this is the only vinicultural region in the state of Bavaria. Franconia is divided into three districts – Mainviereck, Maindreieck and Steigerwald – formed by the shapes adopted by the Main’s meanders. It is worth a trip along the river to get an idea of how varied the area’s vineyards really are. The main types of grape are the Müller-Thurgau, Sylvaner and Bacchus.
Wine Cellars and Taverns
Wine cellars have proliferated lately. True, the consumption of white wine has increased markedly in recent years. They put it down to the economic crisis – white wines are usually cheaper than red – and to global warming – wine served cold is more appetising. The great advantage held by Franconia’s wines is undoubtedly the exceptional grape varieties grown there. And, the exuberant architecture of the wine cellars provides added value for the senses. Here is a list of the wine cellars and taverns specialising in the area’s leading wines.
DIVINO Nordheim
Langgasse 33 · 97334 Nordheim a. Main. Website
Fränkische Flaschenpost
Kirchplatz 2 · 97236 Randersacker
Tel. +49(0)931/30489627
Vinothek im Kuk
Rathausplatz 6 · 97337 Dettelbach. Website
Vinothek Iphofen
Kirchplatz 7 · 97346 Iphofen. Website
Vinothek Sommerach
Kirchplatz 3 · 97332 Sommerach a. Main. Website
Weinforum Franken
Hauptstraße 37 · 97246 Eibelstadt. Website
Winzer Sommerach- Der Winzerkeller
Zum Katzenkopf 1 · 97334 Sommerach a. Main. Website
Have you got that? Then come and discover the wines of Franconia. Check out our flights here.
Text by ISABELYLUIS Comunicación
Images by Alexander Von Halem, Goegeo, VisualBeo, FrankenTourismus/Fraenkisches Weinland Tourismus/Hub
more infoSiguiendo los pasos de Ulises
This piece of land bathed by the Mediterranean harbors is one of the most beautiful places of Greece. Its spectacular beaches combine with cultural attractions, where modernity and comfort have learned to respect the tradition of one of the oldest cultures of mankind.
The capital has the same name as the island: Corfu and stands out as the largest Greek medieval city and one of the most beautiful in the Mediterranean. Let's get lost in nooks and crannies ...
Spianada
One of the must see places of Corfu is certainly Spianada Square, one of the largest in Greece in extent and meeting place for visitors and tourists.
The most prominent building in the square is the Ribbon, whose beautiful arcades provides a good shadow to take shelter from the sun. In northern Spianada stands the Palacio de San Miguel and San Jorge, which dates from the early British occupation (1814-1824) and in the east we found a Venetian fortification of the fifteenth century.
In the same square, we also find the New Fortification, the council (s XVII), the Ionian Academy and the Ionian Parliament. The Reading Company, the oldest cultural foundation of modern Greece and Ancient Prefecture, Kapodistrias old building that now houses the offices of the Ionian University.
The Corfu neighborhoods: Kampielo, Mouragia, Mantouki and Ombriaki
Getting into the bowels of the capital, we find a maze of cobbled streets. We are in the neighborhood Kampielo, the oldest and one of the Corfu that retain the charm. Following the route, we arrive at Mouragia neighborhood, an authentic coastal beauty surrounded by walls, where each photograph becomes a spectacular postcard. Down to the sea, we stumbled upon the Mantouki, in inmeiaciones the new port and the old Jewish quarter, known as the Ombriaki.
Arriving to Corfu town, find the square Soroko, landmark of modern island life and a good stop on the way to regain strength.
The art in Corfu
As we would expect, an archipelago full of history, the island of Corfu hosts three museums. The Archaeological Museum, which contains remains of excavations in situ; the Byzantine and post-Byzantine Museum of Art; and the Asian Art Museum.
The Corfu beaches
No doubt about it! We are in a privileged place to enjoy the sun and the beach. In this little slice of Mediterranean paradise, we found some spectacular beaches.
Maybe the beaches of Corfu do not enjoy the popularity of its neighbors, but we are among the best in the Mediterranean.
On the east coast, the most beautiful are Kerasia, Kouloura, Nisaki, Barbati, Dasia, and the tourist resort of Komeno, Agios Ioannis, Peristeron, Benitses... While in the north, we highlight Achavari, Sidari and Peroulades. But if we have to choose one, our favorite is Arilas, perhaps one of the most beautiful on the island, with fine sand and an assortment of small islands that give it its quaint touch.
Also nice are Paleokastrina, Ermones, Mirtiotisa and Glyfada, that has become a massive resort.
After this stop on your journey to Ithaca, we are confident that Ulysses scored on its agenda as a must to return to.
By Nadia Polo
Corfu by Bogdan Giuşcă | Corfu by Dr K | Fortaleza Frourio in Kerkyra by Tasoskessaris | Monasterios de Pondikonisi y Vlajerna en la isla de Pontikonisi by StefanosKozanis | Talon de Aquiles by Tasoskessaris | Palacio Achilleion by Thomas Schoch
Why not take a trip to Corfu? Have a look at our flights here!
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