Dornbirn is a town in the administrative district of the same name, located in the federal state of Vorarlberg in Austria. it lies south of Bregenz, near the borders of Switzerland, Germany and Liechtenstein. The Dornbirner Ach river flows through the town before draining into Lake Constance. Dornbirn is the largest town in Vorarlberg and an important hub of trade. It is the regional site of ORF (the Austrian Radio and Television Service), the Fachhochschule (Vorarlberg University of Applied Sciences) and other institutions. The town was a major centre of the textile industry until its decline in the 1980s.

The Martinimarkt (St Martin’s Market) of Dornbirn is one of the leading markets in Austria. Participants include exhibitors, schools, clubs and restaurants from all over the district. The hallmark of this market is its pronounced nostalgic character, as everyone dresses up in costumes from the early 19th century. This year’s theme is “sharing” as legend has it that St Martin shared his cloak with a beggar. This has prompted merchants to offer visitors their regional or homemade wares. Schools and clubs make special offers on that day, too, and workshops are held to show how hand-made or recycled products are crafted. As in previous years, the Martinimarkt is held in the town centre, which turns into a huge stage hosting a mass tableau vivant.

Market Day

The day starts early. At 8.45 a.m. everyone converges around the clock tower, adjoining the market square, where free coffee is served. This is the gesture by which the merchants welcome their visitors. At 10 o’clock, the mayor, attired in period costume, presides over the official opening ceremony by delivering a speech from the Red House staircase.

Afterwards, to get into the swing of things, you either wander around the street stalls or stand and watch people filing past. It is like going back in time to a period in which the word “motor” meant as little as “iPhone 7”. Here, you can find anything – and try everything, too! When it comes to cuisine, pride of place is given to traditional local cooking: coffee, käsfladen (flat bread and cheese typical of the region), noodle soup, apple fritters, potato balls, etc. The entertainment part includes a dance floor for participating in the local folk dances, with live music provided by a band, making for a setting seemingly having leaped out of a romantic novel, while children can have a whale of a time in the antique fairground. One of the most popular games here is the wheel of fortune, the proceeds of which are earmarked for charity.

Dinner and Overnight

After a day packed with emotions, your legs start feeling heavy as evening approaches. At this stage, the best thing is to get your strength back and have a hearty dinner. Here are some recommendations in the fascinating town of Dornbirn.

1. Rotes Haus

If you want to discover local cuisine in all its splendour, head for Rotes Haus. This restaurant is a classic. What’s more, it is located next to the market square, so you can’t get any closer than that. When we went there, we ordered a consommé with panqueque (a South American variation on the pancake) with grated local herbs, and a breaded beef escalope with parsley potatoes and cranberries – we loved this typical local dish!

2. Zum Verwalter

This is actually a boutique hotel gourmet-restaurant. The establishment is a lovely timber house which will wow enthusiasts of interior design, as all the rooms are done out in different décor. Each space is a story on its own. The gourmet restaurant is on the ground floor. It is certainly unique as far as local catering is concerned. The restaurant enjoys long-standing acclaim, thanks to its marked admix of traditional cuisine, striking a marked contrast with the young catering staff. They offer locally sourced market produce. Their meat is outstanding, while the roast beef is spectacular!

3. Pasta Fresca da Giovanni

This is clearly the best value-for-money option. Located on the Stadtstrasse, this restaurant is conveniently situated next to the main road going through the town. The interior is very relaxing as the decoration is sparse. We recommend you order the pasta of the house, as they make it themselves. The ravioli stuffed with plum and the cheese-fondue potatoes are unbeatable.

All aboard for your trip back in time… check out our flights.

Text by ISABELYLUIS Comunicación

Images by Jerey Keith, Pasta Fresca da Giovanni, Zum Verwalter

It’s clear that to add the most before an adjective always brings a certain controversy. Even more if it’s about choosing the most beautiful village of a country. In this decision, several factors are kept in mind such as its artistic and historic heritage and the landscape that surrounds it. To this effect, its citizens, associations and institutions make an effort and put all their determination in embellish it, because it will affect favourably in attracting tourism and its develop.

In Spain, the association Los pueblos más bonitos de España makes its selection choosing between the most isolated, in the mountains, or the historical, or the beautiful villages bathed by the Mediterranean Sea or the Cantabric Sea. Towns like Ronda in Málaga, Vejer de la Frontera in Cádiz, Cangas de Onís or Cudillero in Asturias, Altea in Alicante, Albarracín in Teruel, Úbeda in Jaén, Priego de Córdoba in Córdoba, Comillas in Cantabria, Laguardia in La Rioja or Alquézar in Huesca never miss these rankings.

In France, the association Les plus beaux villages de France has its own list, where villages like Pesmes, Eguisheim, Yvoire, la Grave, Saint-Suliac, Parfondeva, Josselin, Monte Saint-Michel o la Roque-Gageac are the highlights.

In Italy we have a multitude to choose amongst the little villages distributed all over the Tuscany, the colorful towns in the South, Vernazza or Manarola in Cinque Terre, San Gimignano or Tropea in the Calabrian coast, not to mention its fairytale charming villages that spread Germany or Switzerland.

In England also exists this interest to get declared the most beautiful town. Per se, the picturesque English countryside is an excelent frame, with beautiful landscapes and splendids medieval towns with an enormous historical value.

In the area of Cotswolds there are huge pile of them, so it is difficult to decide for one. Perhaps a good candidate to gain such valued title seems to be Knaresborough. It’s a town with medieval origins that was, for a long time, a spa town for the burgeoisie, in the county of North Yorkshire, at the north-east of England.

It keeps excellent historical monuments, like Knaresborough Castle, the viaduct over the Nidd river, passages that surround you in mistery and its houses, squares and stone stairs, which weave a path through the river until the peak of the hill.

We can also approach to Shanklin, a little village in the east coast of the Wight Island, that was an usual beach destiny during the Victorian epoch. What makes it so special are its vegetable roofs which give particular charming and a kind of rustic air.

Its sand beaches that continues beyond Desando and Shanklin, the Victorian pier, the picturesque defile that leads until the old beach and its old quarter, where the old methods of building roofs are preservated, make this town a solid candidate of the most beautiful town in England.

But, apparently, the prize is shared between Bibury and Castle Combe. The secret of the charming of Bibury, in Gloucestershire county, lies in its stone houses and its loftly roofs. Also the natural landscape of the town, surrounded of streams and ponds.

That’s how the poet and artisan William Morris thougt it, who baptised it years ago as the most beautiful town in England. And so The Huffington Post, that named it in the ranking of "The Most Charming Towns In Europe You'll Want To Visit ASAP".

On the other handm Castle Combe has been the setting of lots of movies, such as Steven Spielberg’s War Horse or Matthew Vaughn’s Stardust, among others. And it’s not of coincidence. Castle Combe is placed very close from the Cotsworlds Capital, Cirencester, a series of hills that crosses the south-east and west zone of England.

All the zone stands out for its natural beauty and this town has shown worthy of be one of the most beautiful places. Without any discordant in its architecture and by its charming and the peace that one can breath, Castle Crombe conquers everyone that visits it.

But, as there’s no accounting for taste, the best way to choose is go to England, take a look and decide for oneself.

Picture Castel Combe by Saffron Blaze

Makes you want to go, right? Do it! Check out our prices here!

“It turns out that in 1917, Einstein, Lenin and Joyce coincided in Zürich.There, Einstein lectured at the ETH, Lenin busied himself preparing the Russian revolution, while Joyce wrote Ulysses. The city is growing on me every day.”

These lines were posted in the Facebook profile of a Spanish friend living in Switzerland’s largest city. She also writes, and is somewhat revolutionary. She doesn’t lecture, that we know of, but it’s early days still. What is such a Mediterranean girl doing in a place like that? The moment we arrived there we had our answer. You can enjoy the vibrant cultural scene, its restaurants, its lake, the river Limmat, its parks, the silence and its modest size as cities go, meaning you can cross it by tram, or be tempted to cycle or walk around it.

Did you know that what the Swiss miss most when they travel is bread? That the owner of the legendary Café Odeon was able to build it thanks to the money he won on the Spanish lottery? That muesli was invented by the physician, Maximilian Bircher-Benner, from Zürich University, and that the historic Opfelchammer restaurant, a favourite of the local novelist, Gottfried Keller, allow you to carve your name on the beams if you drink enough wine? You imagine there is a luxurious city awaiting you, having forgotten that the Protestant Reformation started precisely here 500 years ago and that all ostentation was banned. Like filled chocolates, Zürich holds out surprises. You never know what you’re likely to come across.

Zürichis not an economical destination, but there are ways of reining in your expenditure. Before setting out to discover the city, buy a ZürichCARD. It permits you to catch the train from the airport to the city, where you can take all the tram lines and gain free (or discounted) entry to over 90 establishments.

If you fancy dining at a traditional – yet modern – spot, make sure you head for Haus Hiltl, Europe’s longest surviving vegetarian restaurant, dating from 1898. It offers a buffet with a choice of over 100 specialities – you pay according to how much you fill your plate – in addition to a bookshop, store, culinary studio and bar lounge.

If you’re into the eclectic, you should drop in on Les Halles, an erstwhile warehouse which doubles as a restaurant and market and is famous for its moules frites (mussels with fries). There, you can also buy and eat sausage, cheeses, wines and other delicacies from the old Europe.

If you prefer to dine in a formal atmosphere, make your way to La Salle. They serve a fine steak tartare, various fresh pasta dishes and a classic, homemade meat pie with red wine and mashed potato sauce which you really must try.

You can while your way into the night at numerous bars and clubs, such as the Nietturm Bar, located on the top floor above La Salle. This stylish locale serves the Hugo cocktail (prosecco, elderflower syrup, sparkling water, mint, lime and ice), or you could order a glass of local Zürich wine while taking in the breathtaking views over the city.

If the weather turns nasty or you’re numbed by the cold, go on a cruise around Lake Zurich. And, while you’re at it, enjoy a Swiss brunch – with cheese, bread, salmon, jam, fruit and pastries – while vineyards and fairytale houses parade before your eyes as you drift soothingly along. The brunch-cruise only operates on Sundays and you must book beforehand through Zürichsee Schifffahrt.

If, on the contrary, what you fancy is hoofing it as much as you can, go for their street food. You can wolf down the sausages at Sternen Grill, a hot soup at La Zoupa and marroni (roast chestnuts) at the street stalls. If your stay takes in more than just the weekend, make sure you try their looped pretzels and the other bäckerei (bakery) specialities in season at Vohdin (Oberdorfstrasse, 12), a shop front that has been open since 1626.

If you can afford it, take up lodgings on the 10th floor of the Sheraton Zürich Hotel, located in Zürich–West, the in district. The rooms are spacious, bright and comfortable; wifi is free-of-charge and there are two culinary options – the Route Twenty-Six restaurant (from the 26 Swiss cantons), featuring sumptuous breakfast buffets, and the Café & Bar Nuovo,ideal for afternoon coffee or a nighttime Qüollfrisch naturtrüb beer.

If you fancy bringing back a genuine souvenir in your suitcase, head for a local supermarket and get yourself a mini fondue of Gerber cheese and a bag of Frey chocolates, two historic brands that will sit sweet on the palate. Although – be warned – it will never be the same as having a fondue at Adler’s Swiss Chuchi or hot chocolate at Péclard.

Make haste and savour the Swiss delights of Zürich! Check out our flights here.

Text by Carme Gasull (Gastronomistas)
Photos by Mireia Aranda and Zurich Tourism

Mainau Island is a captivating green island carpeted with flowers emerging from the blue waters of Lake Constance, just an hour and a half away from Stuttgart. Standout features include a 45-hectare Mediterranean-style garden commissioned by Count Lennart Bernadotte who was related to the Swedish royal family. This gardening artwork is now managed by his children.

Mainau Children’s Land

Mainau Island (also known as the Island of Flowers) has some admirable features and not only those in its lush botanical gardens, with plants from all over the world. Mainau-Kinderland (Mainau Children’s Land) and Germany’s largest Butterfly House draw families from across the globe. Over two million people a year are estimated to visit here. The best thing about this huge children’s park is that it is suitable for children from the age of two years on, and it opens from spring to autumn.

But, what most rivets the little ones’ attention – and grown ups, too, we have to admit – is the Dwarf Village. This attraction is aimed at children between the ages of two and four. It has cave-shaped huts, a wooden train and an area for water games, which operates permanently. The Village is located between the Farm and the Lake and also features a stable for pony riding. There are also dwarf donkeys and dogs – loads of dogs, as virtually all the breeds are represented here. The Farm, which also has a garden, is full of rabbits running about, while cows and goats graze to their heart’s content. And, needless to say, there has to be a chicken run, too, with both roosters and hens crowing away. What child doesn’t like a farm?

One of the major attractions is the Zoo, where children are allowed to pet lots of animals. Perhaps the best part, though, is the Butterfly House, which is open all year around. Stretching across an area of 1,000 m², it is landscaped to resemble a tropical paradise. Strolling among the gurgling waterfalls, pond-straddling bridges and a grotto, visitors can luxuriate in the sight of hundreds of colours and rare butterflies from about 80 species flying freely and feeding, carrying out their mating dances and laying eggs. If you keep still for a while, you might be lucky enough to have one settle on you. Another highlight is the new Insect Garden where you can glean interesting facts about wild bees, honey bees and apiculture in general.

Caution! A Water World

The area which has been most successful of late is the Wasserwelt (Water World). It is an ideal precinct for children to play to their heart’s content in a safe environment. It is actually a game-show-like circuit with a set of small, attached or interconnected houses and towers where children are challenged to overcome hurdles and move from one house to the next without touching the ground. To this end, they avail themselves of ropes and climbing walkways. This water world also has large areas with sand built in the form of mud pools. Here, children can play unfettered – they can build, bake, discover and investigate. Alongside this area is a pathway where you can walk barefoot, made of materials which are pleasant to the touch, purposely devised for adults who are loathe to get splashed while accompanying their kids.

Lake Constance

Lake Constance, nicknamed the Schwäbische Meer (Swabian Sea), is the third largest lake in Europe and straddles three countries – Germany, Austria and Switzerland. Be sure to take advantage of your trip to Mainau Kinderland to tour this marvellous landscape. Formed by the Rhine glacier during the last Ice Age and currently fed by the river itself, this enormous lake is 63 km long by 14 km wide and has a maximum depth of 250 metres. The region is characterised by meadows and vineyards, market gardens and dams, beaches and Alpine foothills. A motley region which blossoms into its full beauty in summer, just when the tourists flock here. Some of the most popular activities here are swimming in the lake and camping on some of its shores. In spring it is carpeted with flowers and in autumn there is new wine, fewer people and magnificent visibility when the warm Föhn blows.

Don’t pass up the chance to treat your children to this cultural extravaganza. The area also features countless Baroque churches, Benedictine abbeys, Stone Age dwellings, Roman forts, medieval castles and even zeppelins. You just can’t get bored. Come on – prepare your children for the grand surprise. Check out our flights here.

Text by Los Viajes de ISABELYLUIS

Images by Germany Travel