We are Carlos and Sophie, designers and creators of CURIUM (a line of leather accessories for men) and THE BOX (a second line of accessories for women).

We live in Barcelona but constantly travel to different cities in search of inspiration. Milan is one of the global capitals of fashion that we visit regularly. Besides stores selling the most famous brands, Milan is also home to smaller establishments with their own character and personality.

One such place is Corso Como 10, a concept store where you can find a fantastic selection of photography, art, fashion and perfumes that ranges from dresses by Christopher Kane to jewellery by the North American designer Eddie Borgo.

For those of you on a tighter budget, the 10 Corso Como Outlet, in a somewhat hidden away back yard at 3 Via Tazzoli, sells clothes and accessories for men and women at knock-down prices with discounts of up to 70%.

Another of the places you simply must visit in Milan is Wok Store Apparel Art – an eclectic multi-purpose space where you can enjoy music events, visit a good exhibition or be daring with some of the latest creations from English, Swedish, Italian and Japanese designers; Opening Ceremony, Henrik Vibskov, Comme des Garçons – a real temple to creativity!

Daad Dantone can be found in a kind of passageway that connects Corso Vittorio Emanuele with Corso Matteotti in the historic centre of Milan. This is a family business that started out as a tailor’s in 1960 and now stocks such indie Italian brands as Antonio Marras (before they become enormous flagships). They are currently fascinated by the Japanese darkness: Mastermind, Number 9, Undercover; an alternative to Italian design. (*they have 2 stores: 24A Via Spirito and 25 Via della Spiga).

If what you want is to get away from the crowds, the place for you is Antonioli. You’ll find this place in the Canal Navigli district (deserted during the day), at 1 Via P. Paoli. There is absolutely no sign whatsoever that any kind of multi-brand store lies behind its doors but that is exactly what the owner, Claudio Antonioli, wants. You’ll find designs by Rick Owens, Martin Margiela, Raf Simons and Balmain, among others, or end up buying a scented candle by Mad et Len.
By the way, they open every day of the week!

The best way to end your day is to visit Pane e Acqua, the domain of Rossana Orlandi at 14 Via Mateo Bandello, where you’ll enjoy Mediterranean and haute cuisine in surroundings that recreate an industrial aesthetic with a certain air of romance about it.

By Sophie Pastor

Why not take a trip to Milán? Have a look at our flights here!

Santiago de Compostela is the ideal destination for a Christmas getaway. It's almost impossible to put into words how magical every corner of this fairy-tale city is at Christmas.

Enjoy autumn in Andalusia by visiting white towns like Ronda, Grazalema, Mojácar, Frigiliana, Vejer de la Frontera, Zuheros, Arcos de la Frontera and Cazorla. Narrow whitewashed streets, breathtaking viewpoints, local food, nature and lots and lots of art.

While “The Times” recently described Palma de Mallorca as “the best place to live in the world”, it should be noted that Majorca is not just Palma and that you are likely to come across your “ideal spot” at any location on the island. I imagine that the Germans would agree, too… On this, the largest of the Balearic islands, there are so many hedonistic enticements that they can scarcely be encompassed in a single getaway. That is why many finally decide to “occupy it”. With the island’s gastronomy as a pretext, here are some key venues in Palma and the rest of the island for tasting it, according to one’s appetite and urges. Some might seek a simple snack; others, a full-blown banquet.

Ensaimada. You will get tired of seeing them everywhere, but at Ca’n Joan de S’Aigo they make the best ensaimadas, which are also for takeaways. Plain or filled with custard, cream or apricot. Don’t be put off by the queues or the time-worn appearance of this pastry shop, arguably resembling your grandparents’ living room. If you’d rather try something different, go for the gató or the cuarto, two traditional, homemade Majorcan sponges.

Sobrasada. Still in Palma, you will come across lots of grocery stores that sell sobrasada. The legendary one is Santo Domingo, where you can see it on display in all its shapes and varieties. The sobrasada sold at the Xesc Reina delicatessen, or La Luna, in Sóller, is delicious spread on toast and honey.

Well-Starred Cuisine

Enogastronomy is on a high, riding on the back of names, paradigms and also Michelin stars. The island is now a foodie destination of the first order, thanks to the cuisine and “gastro-activism” of such chefs as Andreu Genestra and Fernando Pérez Arellano. Both use ingredients sourced locally which they show off in style in reasonably priced/quality tasting menus.

Andreu, in the Son Jaumell hotel, and Fernando in the spectacular Castell Son Claret, grow and pamper much of the raw material for their dishes in situ. Andreu also explores new techniques in his recipes, such as smoked spices, while Fernando dishes up signature breakfasts coveted by other hotels on the island.

Casual Cuisine

Stop off at Claxon, preferably with a prior booking, to discover the “composite cuisine” typifying this establishment, with its garden, lunch menu and portions menu. Amid the bustle of Santa Catalina, head for Patrón Lunares, featuring well-known dishes reworked with aplomb and served up in ingenious guises. You can also have a drink at both places.

Eclectic Cuisine

Rialto Living is the place to head for in downtown Palma if you’re looking for a classy, arty, cultured multi-disciplinary space with fine cuisine. A new restaurant will shortly be opened on the first floor, but you can meanwhile take a seat at one of the café tables and order a snack, or try their fusion cuisine.

And, Two Stayover Options in Palma

Sant Francesc. The hallmark of this hotel, housed in a listed building in Palma’s historic centre, is the well-being of their guests. With spacious rooms and common areas, a rooftop swimming pool, a cocktail bar and a substantial collection of contemporary art and photography, no wonder this spanking new hotel is already one of the “Small Luxury Hotels of the World.”

Can Alomar. On the most exclusive stretch of the Born de Palma promenade, this classical-style luxury hotel affords panoramic views of the Cathedral and harbour from its rooftop solarium, as well as from its restaurant terrace, where sipping a drink on high is an elating experience.

Delicious, isn’t it? Why wait to discover these five gastronomic idylls in Majorca? Check out our flights here.

Text by Belén Parra (Gastronomistas)

Photos by Belén Parra y Vera Lair