History has been generous with Périgueux. This town, emblematic of the Aquitaine region, is fortunate enough to boast well preserved remains of its Gallo-Roman and medieval past, making it a unique spot. Situated on the banks of the river Isle, Périgueux makes for a great getaway, on account of both its stunning heritage and as a place to indulge in culinary delights, notably its foie gras. Périgueux, the ancient Vesunna Petrucoriorum, was one of the most important Roman centres in southern France. This is evinced in the extant remains of that civilisation, noteworthy being the Roman wall and the amphitheatre, with a capacity of 20,000 spectators, which must have rivalled Nimes or Arles. Well worth visiting is the Vesunna Gallo-Roman Museum, built around a grand Roman villa from the 1st century AD, the so-called domus des Bouquets (Domus of Vesunna). Judging by its sheer size – it covers an area of 4,000 square metres – it must have belonged to a high-ranking official of the region. Thanks to a system of walkways, the interior of the villa can be viewed from above, without impinging on the original surfaces.

A few metres from the old Gallo-Roman wall, which had some buildings set on top of it, lie vestiges of the town’s medieval past, including those of the 12th-century Château Barrière, destroyed in a fire in the 16th century, and the church of Saint-Étienne de la Cité, Périgueux’s original cathedral – up until the Wars of Religion – during which two of its four domes and the campanile were destroyed.

Touring Medieval and Renaissance Périgueux

It seems that God Himself stopped on the summit of Le Puy-Saint-Front, where man ended up building a cathedral of the same name over a former Merovingian and Carolingian church. This formidable cathedral, which rivets your gaze upwards as soon as you get near it, is a compulsory stopover for pilgrims on the Road to Santiago. It was declared a World Heritage Site in 1998. Saint-Front Cathedral is unique in that its fabric reveals exotic Byzantine flourishes at times, as well as the legacy of Sacré-Cœur on Montmartre, Paris, at others. Its interior is not quite as striking, although it does harbour the odd exceptional detail, such as the chandelier that lit the wedding of Napoleon III and countess Eugénie de Montijo in Paris.

Medieval Périgueux, with the Mataguerre Tower as the last bastion of its ancient wall, is also graced with Renaissance buildings featuring such characteristic elements of this style as inner courts and staircases. Among the most emblematic buildings is the 16th-century House of the Patissier and the Saint Front Residence, a mansion located on the Rue de la Constitution.

Gastronomy in Périgueux

At the foot of the Cathedral lies the Place de la Clautre where local farmers sell their produce in a street market on Wednesdays and Saturdays. A few streets away, two open-air markets feature two of the products that are never in short supply in the pantries of Périgueux’s inhabitants – meat and foie gras.

It is a delightful experience to wander through the maze of medieval alleyways and then book a table at one of the small bistros or restaurants where you can treat yourself to local fare. One such eatery is the refined L’Eden, on Rue de l’Aubergerie, one of the most picturesque thoroughfares in the capital of the former Périgord.

Ready to discover the charm of Périgueux? Check out your Vueling to Bordeaux here.

Text and images by Tus Destinos

Photos by Tus Destinos and Alban GILBERT - CRTA

Prosecco is one of the most popular beverages in the Veneto region, where any excuse is good to uncork a bottle, taste it and toast with it. This wonderful sparkling white wine, which tends to range from dry to extra dry, is produced mainly in the province of Treviso, very near one of the region’s most touristic cities – Venice.

This kind of wine is made from the Glera grape variety, formerly known as Prosecco, hence the name. The largest and best known producers of Prosecco are the towns of Conegliano and Valdobbiadene, situated in the north of Treviso province.

Being white and sparkling, it often tends to be compared to champagne, for which it is used as a substitute in Italy. However, there are many differences between them. Champagne ferments in the bottle and can last a long time, while Prosecco should be drunk as soon as possible and preferably within two years. For those of you who like cocktails, the name Prosecco must surely ring a bell, as it is the main ingredient in a cocktail prepared with peach called Bellini which, incidentally, first saw the light in Venice.

The Prosecco Spring

For the last 21 years this fantastic sparkling wine has been celebrated in the province of Treviso in what is known as the Primavera del Prosecco (Prosecco Spring). This year the event will be extended until 12 June and is scheduled to be packed with activities, including visits to wine cellars, wine tasting sessions, contests involving dishes made with Prosecco, photo competitions and cultural tours of the province. The programme also features sporting events, notably cycling routes through the area and walks among the vineyards.

One of the major spin-off advantages of visiting Treviso for this long celebration is that the landscape will be carpeted in all its finery at the time, with the countryside taking on deep green hues and temperatures rising to pleasant levels – the perfect time for enjoying nature. The best views are to be had from Monte Grappa, well known for the battles that were fought there during both World Wars. It is also very popular among mountain bikers. Another lofty vantage point for soaking up the scenery is Monte Cesen. Hikers who enjoy wandering through forests should head for the Cansiglio, Italy’s second largest forest where red deer roam through their ideal habitat of beech and fir trees.

The area is also well suited to enthusiasts of agritourism, with a large number of dedicated facilities available. One such facility is La Dolza, located in the village of Follina, where visitors can immerse themselves in the old farming traditions of the area. Another is Le Noci, an old farmhouse where you can get back to nature and taste the local cuisine.

And, since you’re in Italy, local cuisine is of course one of the standout features in the area, with a large number of restaurants to choose from. We highly recommend Locanda Sandi, a restaurant associated with the Villa Sandi wine cellar and set in magical surroundings, and Ristorante Tipico Conegliano Per Di Perenzin, located in San Pietro di Feletto, where the speciality is cheeses.

Take your Vueling to Venice, tour this beautiful region and treat yourself to its stellar wine – Prosecco!

Text by Los Viajes de ISABELYLUIS

Images by Primavera del Prosecco

This time we’re showcasing a more genuine Dublin – a Dubliner’s Dublin. We shall avoid tourist tracks – well covered by umpteen posts in the blogosphere – and provide you with a more contemporary vision.

Getting about the city is very easy as it is well connected, but we propose discovering Ireland’s capital on foot. Most of the spots we’ll be recommending are accessible on a pleasant stroll along the banks of the river Liffey.

Our first stop is a Georgian mansion, the house of Richard Wingfield, Viscount Powerscourt (1730-1788), and his wife, Lady Amelia. It has now been converted into a trendy shopping centre, the Powerscourt Shopping Centre. A gem of past times become contemporary. Under one roof you can see the transition from the Baroque to the Neoclassical. The interior features unique design, fashion, gastronomy and art shops, among others. It also houses six restaurants, notably The Pepper Pot, with its large menu of organic dishes, and Pygmalion, known for its snacks and breakfast based on local produce.

Nearby, along George´s Street, is one of the best gay and lesbian pubs, The George, perfect for listening to live music and having a good pint. Could it be otherwise? On entering, turn around and you will see one of the city’s most beautiful murals, executed by the artist, Joe Caslin. Dublin’s gay district is gradually gaining currency, opening up an alternative avenue in the city and well worth visiting.

On the street that bears the name of the legendary Irish guitarist, musician, composer and producer, Rory Gallagher, lies Meeting House Square. In summer, this square throngs with musical events, while all year around on Saturdays it hosts foodies at a quaint organic market studded with takeaway food stalls offering the best quality. Here you will also come across the Temple Oyster Bar. If you’re a lover of this bivalve shellfish, just do it!

Now that we’re in the heart of the famous Temple Bar area, a short way off the beaten track we come to Essex Street East, home to one of the most delightful men’s fashion shops in all Dublin, Indigo and Cloth.

If you’re a photography enthusiast, make sure you head for The National Centre for Contemporary Photography – their exhibitions are really excellent! You will discover thematic collections of old Dublin, the Irish countryside and remembrances of the Great Famine.

The city also boasts an unusual cinema, a meeting point for Bohemians and lovers of the seventh art, where you can also have the menu of the day; we’re talking about the Irish Film Institute. 

But, if you’re game for a unique extrasensorial gastronomic experience, make sure you book for the city’s on-trend restaurant, Sophie's restaurant, located on the terrace of the newly inaugurated The Dean Hotel. Any description of their service, and the glamorous, stylish decor, is unlikely to do it justice, not to mention the incredible 360-degree views of the city.

Lastly, if you’re sweet-toothed, don’t fail to give yourself a treat at Queen of Tarts, a café and patisserie which was opened in the late-nineties by the Fallon sisters. Among Dubliners, their unbeatable cakes and tarts are an open secret.

If you’ve been following this itinerary, you’ve obviously strayed from the traditional route. But, if you still have the time, we recommend taking a whole day off to see the city in one of the typical Hop on-Hop Off tourist buses. We guarantee that, by the end of the weekend, you will have finished Dublin off!

We’ll be returning to Dublin soon, as this year sees the Irish Design 2015 event,but we’ll get to that in another post… for further information, check out the Tourism Ireland website.

Hurry and book your tickets with Vueling – you’re closer than ever to Dublin!

Text by Tensi Sánchez of actitudesmgz.com

Photography by Verónica García

A trip to Birmingham in the period from mid-November to the run-up to Christmas has a surprising added enticement, particularly for lovers of Christmas markets. That is when the Frankfurt Christmas Market and Craft Fair is held, a market in the purest German style in Britain’s second largest city. What’s more, it is the largest market of this type both in the United Kingdom and outside German itself. Not to be scoffed at!

For a few weeks, a number of quaint wooden stalls transform the city centre into a picturesque village revolving around the theme of Christmas. This magnificent market is sited in Birmingham’s emblematic Victoria Square – the heart of the city, with its Town Hall and Council House – as well as in Chamberlain Square and Centenary Square. As befits the occasion, Christmas lights and decoration are very much in evidence there.

So, what can visitors expect to find in the market? First, all kinds of Christmas decoration and gift objects, most of them hand made, such as wooden toys, candles and dolls. A large portion of the market is dedicated to craftwork sourced both locally and abroad.

Additionally, in line with German Christmas markets, fair-goers can spice up their visit by trying some of the German and Austrian culinary delicacies on offer: German sausage, pretzels, schnitzel, German beer, like weissbier (wheat beer), the popular mulled wine known as glühwein and hot chocolate. The market also offers attractions, ideal when accompanied by children, and the atmosphere is gingered up by live music.

More Christmas Shopping

In you haven’t had enough with just the market and require a stiffer spot of Christmas shopping, Birmingham is the perfect place to splash out. Here are some relevant recommendations:

Bullring. the city’s shopping area par excellence. It runs from New Street to St Martin’s Church and features no fewer than 160 shops, as well as two department stores. You are unlikely to remain impassive at the sight of the stunningSelfridgesbuilding, designed by the Future Systems architects studio and a veritable icon of the city.

Jewellery Quarter. As its name indicates, this is where jewellery business are concentrated. Here, 40% of the United Kingdom’s jewellery is produced. Located in downtown Birmingham, it boasts a tradition going back several centuries. The quarter houses some 100 retail outlets where you can purchase both new pieces and vintage jewels by weight.

Great Western Arcade. A shopping arcade located between Colmore Row and Temple Row, in the heart of the city. One of its major attractions are the premises themselves, as the stores are housed in an elegant Victorian building.

Custard Factory. Enthusiasts of things original and striking will find themselves at home on these premises, the former Bird’s Custard factory, situated in the industrial district of Digbeth. The interior is taken up artists’ and creatives’ studios, side by side with shops and bars where you can take a breather. There is a grand total of 30 stores displaying the latest trends in fashion, vintage garments, contemporary jewellery, artworks, bicycles, skateboards and many other things.

Mailbox. If exclusive design and luxury brands are for you, look no further than this shopping area located in Commercial Street. This complex includes the BBC Birmingham studios, the Harvey Nichols luxury department store, and two hotels. The back of the building, which gives onto a canal, is full of terraces with bars and restaurants for you to relax in after all your hectic shopping.

Ready for a Christmas shopping spree in Birmingham? Check out your flights here.

Text by ISABELYLUIS Comunicación

Photos by Horst Gutmann, Custard Factory, Basti V, Tony Hisgett, Guy Evans