Marseille, pure French Provedance
Dreaming of a holiday that mixes fun, culture and relaxation? Marseille, in the south of France, is for you. Its benign climate, situation and special light have been inspiration for celebrated artists, including Braque, Cézanne, Derain and Marquet. Founded by the Greeks, it is one of the oldest cities in Europe and the second oldest in France. (It is also the second most populated French city). Its rich history and great number of monuments, beauty spots and museums have put Marseille on the international tourism map.
Marseille is the third largest port in Europe (after Rotterdam and Antwerp). This constant flow of ships and passengers from across the world has lent it a cultural mix that is palpable in its people, neighbourhoods and architecture, making an all-together cosmopolitan city.
Five days is about the right amount of time to spend here. The best bet is to divide your itinerary into different areas. Public transport is very good; you can get around in the metro, by bus and by ferry. The best way to do this is with a Citty Pass; it's cheap and will also get you into museums and out to the islands.
Booking a well-situated hotel is key to navigating your way around this marvellous city. The Beauvau Marsella Viejo Puerto is perfect. It has stellar service and is located a few steps from the Vieux Port metro station – a major hub. You'll find masses of stalls selling oysters and whatever else you can think lining the streets that lead down to the port – at really great prices.
In the same area there are dozens of restaurants where you can eat exquisite fresh fish or a superb bouillabaisse. Here are two that are recommended:
Une Table au Sud: This restaurant has fantastic views over the port and offers modern, creative, mouth-watering cuisine. Standout dishes include a chestnut and sea urchin soup.
Le Miramar: They say it’s the best restaurant in the city to try bouillabaisse. Take that onboard and find out for yourself.
An easy stroll through the port leads you to the Fort Saint-Jean. Constructed during the reign of Louis XIV, it is also the location of the MuCEM; the first major museum dedicated to Mediterranean civilisations. Its wide focus spans anthropology, history, archaeology, art history and contemporary art. The museum is housed over three sites in different parts of Fort Saint- Jean, connected via a pleasant walkway through a Mediterranean garden.
Another pathway, starting from the Royal Gate, takes you to the neighbourhood of La Panier and the Saint-Laurent church. Despite its shady past, this neighbourhood is today a mix of traditional streets and squares with new design boutiques, restaurants and museums – all in all lending it a decidedly bohemian air. A must see.
Cours Julien is another interesting neighbourhood. A garden has taken over the centre of its main square that also hosts fashion boutiques, theatres and terrace cafes. Rues Bussy l'Indien, Pastoret and Vian stand out for their alternative vibe, with various clubs, cafes and more shops. Take note of the street art!
Marseilles geographical situation makes it a perfect base for outings in a boat. From Vieux Port you can take one of the urban ferries. One excursion you shouldn't let slip by is to Chateau d'If, where you can still see the hole that one of one of the prisoners dug in the cell wall. He was the inspiration for 'The Count of Montecristo', the classic novel by Alexander Dumas.
From here you can continue on to visit the Frioul Islands where you can spend the afternoon visiting various inlets, beaches and sandy creeks – the perfect way to end the day. It's a place of freedom and total relaxation.
Two must-sees are the Basilque Notre-Dame de la Garde and the Chateau Longchamp. The first is the city's architectonic emblem. Situated up on the hill, it affords marvellous 360º views, watching over sailors, fishermen and all the people of Marseille. Its Roman-Byzantine style is a perfect example of the large-scale buildings Napoleon III imposed in Marseille. To get there, take the bus from Vieux Port. The palace, dating from 1869, commemorates the canalization of the Durance River to Marseille. It also houses the Museum of Fine Arts and the Natural History Museum as well as a botanical garden. Ad hoc street markets are all over the city, selling fruit, fish, and clothing and brick a brac. Dive in and rub shoulders with the locals – you are bound to find something unique to take back home!
Don't leave without discovering the famous Marsella soap. It history goes back to the 16th century. Find out more in one of the company's seven factories.
The city's tourist office is situated very close to Vieux Port. Pick up a City Pass here as well as plenty more info on what to do in Marseille.
So, what are you waiting for? Reserve a Vueling flight to this magnificent city here!
Text: Tensi Sánchez de www.actitudesmgz.com
Photography: Fernando Sanz
Stockholm–Mad About Design
There must be something in the icy, snowbound winters with their short days, or the endless daylight and mild temperatures of summer that sparks so much creativity in the Scandinavian countries. Or, might the source of inspiration be the vast, leafy forests and myriad lakes? Whatever lies behind the secret, the fact is that the visitor to Stockholm never fails to be stunned by the sheer reach and quality of design there. It is present in the architecture, the apparel, the decoration in shops, bars and restaurants, hotel interiors and the privacy of people’s homes. It is all-enveloping and exerts a fascination on the traveller. Their flair for creating soothing environments based on simple, yet warm lines never ceases to be a source of wonder. In a nutshell, it can be defined in just three words – modern, simple and functional.
Stockholm Furniture & Light Fair
Needless to say, Stockholm hosts one of the leading design fairs in Europe, the Stockholm Furniture & Light Fair, where the latest trends in Scandinavian design are rolled out. This year it will be held from 9 to 13 February and will feature all kinds of relevant activities. As with previous years, the lounge in the main entrance will be designed by an international designer or studio. On this occasion, the Britons Edward Barber & Jay Osgerby will do the honours, as well as chairing a mass seminar for all atendees at the Stockholm Design Talks. Among the novelties at this year’s edition is Established, a section dedicated to promoting designers and studios with small-scale production, also known as makers.Young designers and design schools have also been addressed at this fair, as they have their own section, Greenhouse, a display window produced by the studio, Form Us With Love.
Stockholm Design Week
Stockholm Design Week will be held from 8 to 14 February, overlapping the Stockholm Furniture & Light Fair. It will involve all kinds of design-related activities, including lectures, presentations, events and inaugurations, to be hosted in a wide variety of showrooms and other venues in the city. Check out the full programme here.
Still More Design!
If you’ve still got the energy after so much activity, or you aren’t able to attend the fair, you can always steep yourself in design by touring some of the city’s leading districts and even pick up the odd souvenir. Following are some pointers:
Östermalm is Stockholm’s most exclusive district, where you are best positioned to find the major upmarket brands. There, everything is distributed by areas. If you’re looking for the best fashion labels, you would head for Biblioteksgatan and Bibliotekstan. If, on the contrary, you’re hunting for the big international brands, and stores specialising in design, fashion and jewellery, the best places are Birger Jarlsgatan and the area around Stureplan. If antiquities are your thing, then pay a visit to Arsenalsgatan and Nybrogatan, where you will also come across some of Stockholm’s major auction houses. Lastly, the area ringed by Sibyllegatan, Östermalmstorg, Karlavägen, Stureplan and Strandvägen boasts some of the best interior design stores in the city.
Then there is Södermalm, on the South Island. It is more of a small hipster town than a district. It goes without saying that vintage fashion and design are the all rage here, as are long beards (albeit well trimmed) and organic cuisine. Everything is centred around Götgatan, Skånegatan and the area known as SoFo, the abbreviated form of “south of Folkungagatan”. Finally, there are a number of craft shops near Slussen and in Hornsgatan.
To wind up, in contrast to the aforementioned areas, you should make a point of visiting Gamla Stan to find out what the city was like before the design craze set in. Gamla Stan, the old city, is one of Europe’s largest and best preserved medieval cities and one of Stockholm’s major landmarks. This is where the city was founded in 1252. Indeed, the whole district is from a wholly different era. You will, of course, come across tourists but, unless you get caught up with the flow, and if you pay attention, you will have the odd pleasant surprise in the form of a traditional Swedish craft shop.
Ready to soak up good design in Stockholm? Choose your flight here.
Text by ISABELYLUIS Comunicación
Images by Stockholm Furniture & Light Fair
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Essential Culinary Highlights in Gijón
Some months ago we wrote about five must-visit restaurants in Gijón: Los Pomares, where the fabada is a winner; El Quinto, a wine tavern with globe-trotting tapas; Casa Trabanco, a cider mill with guided visits laid on and dishes based on ingredients from their own market garden; El Candil, which boasts the best fish in town, and La Bolera, a grillroom acclaimed throughout Spain.
Should the list not make the grade – it does, I can assure you – Gijón also hosts several gastro-events which provide an excellent pretext to visit.
Flavours of Arcu Atlánticu
Billed as a culture festival featuring a blend of literature, performing arts, fine arts, music and cuisine from the Atlantic regions of Spain, France, Portugal, Ireland and the United Kingdom, the festival also features star chefs in action. Graced with awards by the city of Gijón, they cook on an enormous stage in the Plaza Mayor before more than 1,000 people, flanked by giant screens, as if a rock concert were being staged. This year, it will be held on 1 August. The event has already hosted such celebrities as Elena Arzak, Eneko Atxa, Andoni Luis Aduriz and Dieter Koschina, the chef at the Vila Joya restaurant, until recently the only Portuguese eatery with two Michelin stars.
Natural Cider Festival
In the week from 22 to 28 August, Gijón tastes only of cider. Around thirty cider mills set up their cider-serving stalls in two urban settings – the Plaza Mayor and the marina (alongside a sculpture known as “The Cider Tree”, made up of bottles from 80 Asturian cider mills). For a token fee, visitors get a commemorative glass they can fill up free-of-charge at any of the stands throughout the day at the so-called Mercadín de la sidra y la manzana (cider and apple market). There are various activities during the week. The bus de la sidra or “cider bus”, which visitors can take to the local cider mills, cursos de escanciado (courses in cider-pouring) and cancios de chigre (cider tavern songs) when hundreds of people gather in the Plaza Mayor to sing the most popular songs of Asturias, while on Poniente Beach there will be an attempt to break the Guinness simultaneous cider-pouring record. Set in 2014, it brought together 8,448 cider pourers.
Gijón de sidra
The Gijón de Sidra festival is held for eleven days each October (this year, from 6 to 16 October), during which cider mills from all over Asturias are twinned with emblematic cider taverns in the city. Each tavern then offers a bottle of cider from the mill they represent, in addition to a homemade portion of food served in a cazuelina, all at a moderate price, accompanied by the singing ofcancios de chigre(cider tavern songs).
Gastronomic Workshops
You can always join some gastronomic workshop around the time of the traditional fiestas. The celebrations of Antroxu (Carnival), with pote (hotpot), picadillo (mince) and frixuelos (flour fritters); those of Holy Week, the Asturian de Pinchos contest (in February), the pinchos (meat on the skewer) contest at the Gijón Sound Festival (last held from 15 to 17 April), and the Pinchos de Gijón championship (in November).
The Cider Route
A good way of learning everything you need to know about cider, the Asturian beverage par excellence, is by indulging in it. Depending on the ticket you purchase, you can learn the secrets of cider making, visit outlets where it is sold, take part in tasting sessions or eat candies made with apple. (There are four types of ticket, which are sold at the Gijón Tourist Offices or online). Available throughout the year.
Gijón Gourmet
Epicureans have the chance to lunch or dine at seven of the best restaurants in Gijón (Casa Gerardo, Agua, Bellavista, El Candil, La Salgar, Casa Víctor, Ciudadela) at an attractive price – 50 euros in the case of Michelin-starred eateries and 45 euros in the others. The menu comprises two starters, two main dishes, dessert and wine. When booking, all you need to point out is that you want a Gijón Gourmet Menu (only tables of up to 8 diners are eligible for the offer).
Gijón Goloso
Gijón Goloso works in a similar way. Considering it is one of Spain’s cities with the most confectionery shops, sixteen of them were selected to make a special sweet which visitors can taste after buying a ticket online or at the Infogijón offices. Five tastings costs 7 euros, while 10 tastings costs 13 euros. The offer lasts all year long, so you have ample time to prepare your trip, as sweet-toothed tourists will never be short of their candies.
Text and photos by Ferran Imedio of Gastronomistas.com
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Tenerife at Christmas
Christmas in Tenerife is characterised by the mild climate and the lively, festive street atmosphere in all corners of the island. Cities like La Laguna and Santa Cruz are decked out in colourful poinsettias and Christmas decorations, endowing the streets with a special flamboyance. A host of cultural activities are scheduled for the season, including concerts, exhibitions, theatre plays, traditional celebrations, crib displays, craft fairs, etc. Among the standout events is the Christmas concert on 25 December at Puerto de Santa Cruz, performed by the Symphonic Orchestra of Tenerife. As is to be expected, the festive season also features a host of activities for the little ones, notably the Parque Infantil de Tenerife (Tenerife Children’s Park). To round off the experience, make a point of trying the traditional confectionery on sale at this time of year. Here are some of the features that make this season one of the year’s most engaging in Tenerife.
Activities for Children
Youngsters have a range of activities to choose from at Christmas time, but the one everyone waits for with baited breath is the PIT (Parque Infantil y Juvenil de Tenerife) (Tenerife Children’s and Juvenile Park), a genuine amusement park which is hosted in The Tenerife International Centre for Trade Fairs and Congresses from mid-December until the beginning of January.
The PIT first opened in 1989 and has staged innovative and extremely entertaining activities ever since. It is usually divided into forty-five entertainment and game areas where a team of 200 people chaperone visitors every day. Dozens of activities are hosted in this park, all of them designed for children or youngsters, although families will also find places where they can have a great time.
Another of our proposals is located in Puerto de la Cruz, specifically in the church of Peña de Francia, where the Children’s and Juvenile Choral Assembly is organised by the Reyes Bartlet Choir around this time each year.
And, lastly, in the south of Tenerife, in one of Spain’s most cutting-edge buildings, the Magma Arte & Congresos on the Costa Adeje, you can have a great time on the skating rink – 720 square metres of a 5-star ice rink where you feel as if you were opposite the Rockefeller Center in New York, the Natural History Museum of London or the Hôtel de Ville in Paris. A unique attraction for all the family which you should make a point of visiting. Take note!
Customs and Traditions
Needless to say, Christmas in Tenerife is charged with customs and tradition, involving theatre plays, masses, parades, etc. Many of the events that are held here have been celebrated year after year for centuries.
The misas de la luz (light masses) are one of the most popular religious events in the Canary Islands. They date from 1768, according to the last will and testament of the nobleman, Alonso de Medina. Running from 16 to 25 December, they are held at various points in the archipelago. Hundreds of people in the congregation gather just before six in the morning, when mass is due to start, and sing Christmas carols at the church entrances. One of the most exciting moments occurs on 23 December, when the retinue files through the towns and villages and takes part in communal singing and dancing.
Another long-standing tradition on the island is Christmas crib-making. A profusion of highly original cribs are displayed in numerous public and private buildings around Tenerife. Among the most famous of them is the one in the headquarters of CajaCanarias, in Santa Cruz de Tenerife, or the one hosted at El Cabildo, also in the island’s capital, in addition to those exhibited in town halls and other public buildings.
Christmas Confectionery
The islands boast a huge variety of sweets and at Christmas the vast array of confectionery focuses on more specialised offerings. Homemade Christmas candies can be savoured in numerous corners of the archipelago and the most popular ingredients are millo (corn), almonds, honey and fruit.
One of the most typical Christmas candies on the island are the so-called truchas, although they can be found all year around. They consist of patties filled with sweet potato, angel’s hair pumpkin and, sometimes, custard. Their preparation is straightforward and they are usually made in all homes.
Get going and enjoy a Christmas getaway to Tenerife – book your Vueling here.
Text and photos by Turismo Tenerife
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