What started out as a religious festival in honour of the Virgin Mary has become one of Lyon’s – and, by extension, France’s – standout cultural events. Worship of Mary the mother of Jesus in the capital of the Auvergne-Rhône-Alpes region goes back a long way, its origins steeped in the Middle Ages. During the plague which ravaged France in 1643, for instance, the city was placed under her protection.

To uncover the roots of the Fête des Lumières (Festival of Lights), you have to go back in time to 8 December 1852, the date on which a statue of the Virgin was unveiled. Executed by the sculptor, Joseph-Hugues Fabisch, it was placed in the Chapel of Notre-Dame-de-Fourvière. The event was widely celebrated in the city and, in keeping with the traditional way of marking important commemorations in those times, the facades of well-to-do homes were lit up with candlelight. What might have been just an isolated event in Lyon’s history was later reenacted each year on 8 December, when the nativity of the Virgin is celebrated, gradually becoming the festival of lights which we know today. Over time, the religious nature of the festivity has been replaced by one more akin to cultural entertainment, while the candles have been replaced by grand spectacles of light designed by renowned artists, and the celebration itself has been extended from one to four days.

The festival has grown so popular over the years that it now attracts up to 4 million visitors who flock to Lyon, eager to witness for themselves the huge, charming and magical display of light. This can be daunting for newcomers arriving in the city to discover and enjoy the Fête des Lumières. We advise you to book your accommodation in advance and to be patient when attending the various light shows, as you are bound to encounter large crowds. What we can guarantee, however, is that you will be amazed by the earnestness with which the Lyonnais celebrate this festivity, and by the sheer number and quality of the visual displays, most of which are held in the old town and around Lyon’s major landmarks.

What’s More…

Apart from visiting Lyon for its Festival of Lights, which this year runs from 8 to 11 December, we recommend you take the opportunity to discover some of the city’s other charms, too. Be sure to visit its historic centre or Vieux Lyon, designated a World Heritage Site by UNESCO in 1998, where you can breathe the medieval atmosphere, visit Roman ruins – most notably the Roman Theatre of Fourvière – and do a spot of shopping at the Carré d’Or. Cuisine is another of the city’s fortes, and has earned it international accolades. Indeed the city features such standout chefs as Paul Bocuse and Eugénie Brazier. So, make a point of dropping in on at least one of the countless bouchons, as restaurants are known in Lyonnais parlance, and treat yourself to their excellent local cuisine.

Come and experience first-hand this stunning festival of lights – book your Vueling here.

Text by Los Viajes de ISABELYLUIS

Images by Fulvio Spada

On our latest escape to London we came across some foodie venues that were surprising and unexpected to say the least – porridge, cereals, crisps… The UK capital has bars specialising in these goodies and are a MUST-VISIT.

A Café Dedicated To Porridge

One of the trends of the year? Yes, porridge. Some may be puzzled by all the buzz surrounding what was once a breakfast associated with the more deprived, as attested in the famous work, Oliver Twist. However, people have succumbed to its charms in droves, particularly on account of its health benefits. So much so that the first ever porridge bar has opened in London. Here, you can choose from over 25 recipes of this modish delight for breakfast, lunch or dinner. Served with fruit, custard, all kinds of milk, and also bacon, eggs or meat… They also feature a large variety of seeds to round off the healthy experience. An ideal, energy-packed way to start the day and to explore one of the most emblematic specialities of British cuisine. Needless to say, this café is located in the ultra-cool Shoreditch district.

A Restaurant Starring Crisps

You’re a crisp fiend, are you? Well, get on a flight to London, which already has its own restaurant extolling this highly addictive speciality and it’s called Hipchips. The chef behind the concept is Scott Davies and his hangout is in the heart of Soho. Make no mistake – here, there are no industrial-grade bags; the crisps are made from a variety of different coloured potatoes: “vintage”, like (the red) Highland Burgundy 1936, Pink Fir Apple and (mauve) Shetland Black. They are served with sauce for dipping and come in six savoury and even sweet varieties, like the Nutella or cheesecake. A portion costs just over 5 euros.

Chocolate Paradise

Dark Sugars Chocolate Shop is an earthly paradise. That’s it. The shop sets out to showcase the evolution of chocolate from the raw state to all finished products imaginable. Here, you can taste pure cocoa, craft chocolates and truffles and hot chocolate beverages. There are even vegan options. The raw material is imported from the finest plantations in Africa and South America. Oh-my-God!

A Bar Which Compiles the World’s Most Emblematic Cereals

Are you a devotee of Special K? Or Cheerios? Froot Loops, maybe, or perhaps Frosties? You are especially attached to a cereal you tried in some other country which you were never able to find again? Cereal Killer Café unlocks the solution to each of these issues, as this is the only place in the world which has compiled so many cereal varieties. They have over 100 behind the counter from all over the world and you can eat them here in original bowls any time of day, bathed in over 30 different varieties of milk and accompanied with bits of fruit, chocolate… or any of the dozens of toppings on offer. A venue which is decked out – you might have guessed – in an assortment of eye-catching cereal boxes. The decor is a tribute to the 80s and 90s. A journey into the past, seen through the eyes of a child.

Extolling Coffee

Tap Coffee is London’s temple of coffee. A cosy, modern ambience where you can taste excellent coffee, ground and filtered on the spot, after having made your choice of variety and origin of the beans (Kenya, Colombia, Brazil, Rwanda, among others) and type of serving (long, short, milk, cold, hot…). Here, all the ingredients that go into making the coffee are of the finest quality, while the formulas are observed down to the minutest detail, to ensure the beverage is refined and perfect. It is not cheap (over 3.5 euros per cup) but, if you’re a coffee lover, this is your corner.

Book your Vueling to London and enjoy venturing into some of these unique sites, designed to lure enthusiasts of foodie experiences.

Text and photos by Laia Zieger of Gastronomistas.com

Chamonix, the rakish star of the French Alps, is the perfect spot for a winter getaway where you can get the most out of the snow in every possible way and with splendid views of the highest mountain in Europe, Mont Blanc. Situated just 16 kilometres from Switzerland and 11 kilometres from Italy, this destination draws snow sport devotees from everywhere, as well as those eager to go on outings in the superb natural surroundings, relax in a spa and even do a spot of shopping in the town of Chamonix.

The Best Black Pistes in France

Snow sport enthusiasts will find a veritable paradise in Chamonix as they ski against the spectacular backdrops, either of Mont Blanc or the valley where Chamonix is located. The 115 kilometres of ski runs – 12 for beginners, 26 blue, 20 red and 12 black – are a delight for any skiing or snowboarding devotee. While it is acclaimed for its large number of pistes with a high difficulty rating, suitable only for the most intrepid skiers, it also has areas where young children or learners can enjoy snow sports.

The Aiguille du Midi, at an altitude of 3,842 metres, is the objective of choice for those less fearful of heights, as well as others seeking out the most precipitous down slopes which only specialists can handle safely. It is well worth going up in the cable car and overcoming one’s fear of heights, if only for the superb panoramic views of the French, Italian and Swiss Alps to be had from here. The Brévent-Flégère pistes are more accessible and also afford magnificent views of Mont Blanc.

Heady Scenery

Those less inclined to do sport can rest assured that you don’t need to ski in order to enjoy the views, which can be reached by going up the comfortable cable cars. Mont Blanc, at a stunning altitude of 4,810 metres and famed for being the cradle of mountaineering, is the main focus of attention for visitors to the area. As mentioned earlier, both Aiguille du Midi and the peak of Le Brévent are perfect vantage points for viewing the scenery. Other panoramas worth considering here are provided by the glaciers. A standout example is Mer de Glace, located on the north face of Mont Blanc, which is 7 kilometres long by 200 metres deep, making it the longest glacier in France.

De Luxe Après Ski

Unlike other Alpine ski resorts, which feature only a few villages with limited aprés ski facilities, after a long, hard day of skiing or scoping the area in search of sensations, Chamonix boasts a whole town full of amenities for rounding off your day. You can go shopping, have a drink while listening to live music, or replenish your strength by trying some culinary classics of the region of Savoy, like raclette or fondue. What more could you want?

Book your Vueling to Geneva, which lies just 88 kilometres from Chamonix, and indulge in a surfeit of snow at the foot of the highest peak in Europe.

Text by Los Viajes de ISABELYLUIS

Images by Christian Bertram

The Hermitage Museum is a must-visit for sightseers in Saint Petersburg. It is one of the best ways to delve into the country’s past – that of the Czars – to get an idea of the opulence and splendour they lived in. The figures speak for themselves: the Hermitage has over three million artworks, from both East and West, including paintings, sculptures, archaeological pieces, Greek and Roman antiquities, jewellery and weapons – imagine that! The art gallery rates among the finest in the world, leaving behind other great art museums such as the Louvre and the Prado. What’s more; only about 3% of that huge number of artworks are actually on public display.

That enormous private collection, which became a State Museum in 1917, dates from 1764, when Catherine the Great acquired 225 Dutch and Flemish paintings. It was also during her reign that construction began on the massive architectural complex where the collections are now housed. It is made up of seven buildings: the Winter Palace – the former residence of the Czars – the Hermitage Theatre, Old Hermitage, Small Hermitage, New Hermitage, General Staff Building and the Menshikov Palace, once the residence of the governor of Saint Petersburg.

The Hermitage Cats

What strikes visitors to this magnificent museum – apart from its wealth, splendour, fine execution and antiquity – are the cats that roam about there. In case you think they are there by chance – no, they are there by design, as they are tasked with hunting down rodents to prevent any artworks from deteriorating. Thus far, it might just sound like some quaint story but there is actually a long history behind these feline guardians. In fact, they are the only tenants of the Palace that have survived all the upheavals of the country’s past – the Napoleonic invasion, the Russian Revolution and the German invasion during World War II.

The first cat to appear in the royal palace was brought there by Czar Peter I from the Low Countries. But, it was his daughter, Czarina Elisabeth Petrovna, who in 1774 decreed the use of cats to rid the palace of mice, which she was genuinely terrified of. Cats have lived in the Winter Palace ever since and have witnessed the passage of Czars, courtesans and the Bolsheviks. Nowadays they share the premises with the museum staff and visitors. Only the siege of Leningrad, which lasted nearly 900 days and sowed famine throughout the city, caused them to vanish temporarily.

There are currently over 60 cats of different breeds roaming through the basements, the offices and the area surrounding the Hermitage, although they are not allowed into the exhibition halls. They even have their own caretaker, Irina Popovets. While the museum does not have a budget for their upkeep, funds are raised for this purpose by different means. They are supported through private patronage and the association, “Feline Friends of the Hermitage”. They have even had exhibitions held in their honour.

Whether you like these whiskered creatures or not, we recommend you book a Vueling to Saint Petersburg to discover one of the world’s largest and finest art collections.

Text by Los Viajes de ISABELYLUIS

Images by James Byrum, Brent Ozar, Jorge Cancela, RachelH_