Two clichés about Santander. One is 100% true. The other is gradually becoming less so. The first (true) one – you simply have to visit Santander, as it is one of the most beautiful cities in Spain. The second (dispensable) one – you have to eatrabas(deep-fried squid rings). Well, no, you don’t need to because the Cantabrian capital’s culinary offerings have grown in quality and diversity, something we went to try out on our palate.

Umma

Modern, informal cuisine tends to be a ploy. On the pretext of being modern and informal – wham! – they pull a fast one on you. This is not so with Umma. On the contrary. The dishes are recognisable, the produce good and, above all, the sense of taste is above average. Well above average. Miguel Ángel Rodríguez has turned an erstwhile family restaurant into one of the must-visit eateries of Santander. His flair for toying with new ingredients in the same dish, balancing them and bringing out the best in each recipe is prodigious. He takes it in his stride, and it stands to reason, as he has done it all at Noma (Copenhagen), Mugaritz (Rentería) and Cenador de Amós (Villaverde de Pontones, Cantabria), all distinguished by the Michelin Guide and the magazine, Restaurant.

Star dishes; each better, tastier and more dazzling than the next, refining and updating the flavours of Cantabria. Starting with the scrumptious croquettes – round, crisp on the outside, and creamy, almost liquid, on the inside. Then the Santoña anchovy pizza, pork jowl, Gomber cheese, black olives, rocket and dried tomatoes, and ending with two symphonic dishes – beef tongue, mushroom and hazelnut carpaccio and organic eggs with jerky and mushrooms. Take note of the home-brewed beer and the wines, far removed from the wine-cellar establishment. Noteworthy, too, are the exhibits gracing the walls, and the jazz and soul concerts held on Thursday nights.

Umma is what the Japanese exclaim when they like something a lot, and umma is what you’ll say on leaving the establishment after lunching or dining there.

Average price: €35-40 (lunch menu, €18; fast-good menu from Tuesday to Friday, €14, and tasting menu, €39).

Mexsia

When you enter Mexsia and catch sight of the glasses placed any old how, teetering on the edge of the table, you think, “This must be a special place”. Well, yes, because, as you came in, you noticed the background music and the lighting that made you think you were in a pub, rather than a restaurant. Maybe, no… well, yes – this is a gastropub. It is the brainchild of Óscar Calleja, holder of a Michelin star at Annua (in San Vicente de la Barquera). Mixture, fusion, delight. Mexico and Asia – “Mexsia”. Pungent, spicy sauce, like serrano-chile green gazpacho and charcoaled scallop, shrimpaguachile with Chamoy sauce – a fine dish with citrus accompanying excellent produce; exciting like fried maki in tempura with spider crab, masera and avocado pear, or like singed salmon nigiri with crisp nori algae. Sharp, like the homemade nachos served with three, likewise homemade sauces…

Average price: €25-30 (fast-good lunch menu from Tuesday to Friday, €15, and tasting menus for €25 and €30).

El Remedio

They might as well have called it El Paraíso, because the spot where the restaurant is located is paradisiacal, dream-like, marvellous, beautiful… A 19th-century hermitage, a deep green meadow, a cliff, with the sea in the background – unsurpassable! Here, you can live out the Stendhal syndrome for yourself. But, El Remedio is also a good name because, while you are there, you forget about all your concerns; so, it is a remedy for all ailments, albeit a temporary one.

While splendid when the sun shines, in a storm it must be spectacular. A gift on the eyes and the soul, bolstered by the cuisine of Samuel Fernández, attached to the land and sea seen from his restaurant. You must order the megano (a tiny squid done on the griddle) with potato in squid ink, scallop with boletus sauce and cured bellota ham (with a long, intense flavour), dried beans with field mushrooms, a finger-licking, long-simmered stew, fried bull’s tail with beetroot mustard and barbecue sauce. And, all this eaten while gazing out over the horizon. And dreaming away…

Average price: €40.

Goodness me – what gastronomic diversity! Why wait to relish it all? Check out our flights here.

Text and photos: Ferran Imedio (Gastronomistas.com)

Dreaming of a holiday that mixes fun, culture and relaxation? Marseille, in the south of France, is for you. Its benign climate, situation and special light have been inspiration for celebrated artists, including Braque, Cézanne, Derain and Marquet. Founded by the Greeks, it is one of the oldest cities in Europe and the second oldest in France. (It is also the second most populated French city). Its rich history and great number of monuments, beauty spots and museums have put Marseille on the international tourism map.

Marseille is the third largest port in Europe (after Rotterdam and Antwerp). This constant flow of ships and passengers from across the world has lent it a cultural mix that is palpable in its people, neighbourhoods and architecture, making an all-together cosmopolitan city.

Five days is about the right amount of time to spend here. The best bet is to divide your itinerary into different areas. Public transport is very good; you can get around in the metro, by bus and by ferry. The best way to do this is with a Citty Pass; it's cheap and will also get you into museums and out to the islands.

Booking a well-situated hotel is key to navigating your way around this marvellous city. The Beauvau Marsella Viejo Puerto is perfect. It has stellar service and is located a few steps from the Vieux Port metro station – a major hub. You'll find masses of stalls selling oysters and whatever else you can think lining the streets that lead down to the port – at really great prices.

In the same area there are dozens of restaurants where you can eat exquisite fresh fish or a superb bouillabaisse. Here are two that are recommended:

Une Table au Sud: This restaurant has fantastic views over the port and offers modern, creative, mouth-watering cuisine. Standout dishes include a chestnut and sea urchin soup.

Le Miramar: They say it’s the best restaurant in the city to try bouillabaisse. Take that onboard and find out for yourself.

An easy stroll through the port leads you to the Fort Saint-Jean. Constructed during the reign of Louis XIV, it is also the location of the MuCEM; the first major museum dedicated to Mediterranean civilisations. Its wide focus spans anthropology, history, archaeology, art history and contemporary art. The museum is housed over three sites in different parts of Fort Saint- Jean, connected via a pleasant walkway through a Mediterranean garden.

Another pathway, starting from the Royal Gate, takes you to the neighbourhood of La Panier and the Saint-Laurent church. Despite its shady past, this neighbourhood is today a mix of traditional streets and squares with new design boutiques, restaurants and museums – all in all lending it a decidedly bohemian air. A must see.

Cours Julien is another interesting neighbourhood. A garden has taken over the centre of its main square that also hosts fashion boutiques, theatres and terrace cafes. Rues Bussy l'Indien, Pastoret and Vian stand out for their alternative vibe, with various clubs, cafes and more shops. Take note of the street art!

Marseilles geographical situation makes it a perfect base for outings in a boat. From Vieux Port you can take one of the urban ferries. One excursion you shouldn't let slip by is to Chateau d'If, where you can still see the hole that one of one of the prisoners dug in the cell wall. He was the inspiration for 'The Count of Montecristo', the classic novel by Alexander Dumas.

From here you can continue on to visit the Frioul Islands where you can spend the afternoon visiting various inlets, beaches and sandy creeks – the perfect way to end the day. It's a place of freedom and total relaxation.

Two must-sees are the Basilque Notre-Dame de la Garde and the Chateau Longchamp. The first is the city's architectonic emblem. Situated up on the hill, it affords marvellous 360º views, watching over sailors, fishermen and all the people of Marseille. Its Roman-Byzantine style is a perfect example of the large-scale buildings Napoleon III imposed in Marseille. To get there, take the bus from Vieux Port. The palace, dating from 1869, commemorates the canalization of the Durance River to Marseille. It also houses the Museum of Fine Arts and the Natural History Museum as well as a botanical garden. Ad hoc street markets are all over the city, selling fruit, fish, and clothing and brick a brac. Dive in and rub shoulders with the locals – you are bound to find something unique to take back home!

Don't leave without discovering the famous Marsella soap. It history goes back to the 16th century. Find out more in one of the company's seven factories.

The city's tourist office is situated very close to Vieux Port. Pick up a City Pass here as well as plenty more info on what to do in Marseille.

So, what are you waiting for? Reserve a Vueling flight to this magnificent city here!

Text: Tensi Sánchez de www.actitudesmgz.com
Photography: Fernando Sanz

Realising that you are walking in one of the oldest cities on earth is awe-inspiring. Here are ten pointers to understanding and enjoying this fascinating yet complex city, bearing in mind that biblical, epic and historical landmarks are a constant in this metropolis, where religion has pulsated since time immemorial.

1. To get a feel for the size and layout of Jerusalem, we shall start our tour on the Mount of Olives, affording one of the best panoramic views of the city – the old city, the new city, the walls, tombs… thousands of years of history at a simple glance.

2. On the way down, stop off at Gethsemane and stroll through the groves of millennial olive trees. Then, visit the Church of All Nations, built on the rock where Jesus prayed before being arrested.

3. To come to grips with Jerusalem, it is essential to understand it is “thrice-holy”; that is, sacred to the three great monotheistic religions. Judaism, Christianity and Islam have part of their roots in these backstreets. The Wailing Wall, the Al-Aqsa mosque and the Holy Sepulchre are three landmarks you should not fail to visit, whatever your beliefs. Let’s start with the Wailing Wall or Western Wall, the only remaining vestige of Jerusalem’s Second Temple, the holiest of Jewish places, which was destroyed by the Romans in AD 70. You have to pass through several security checks on the way in. Once inside, men on one side and women on the other. Men must also cover their heads with a Jewish kippah or skullcap.

You are met by a unique, striking setting – hundreds of people facing the wall and rocking to and fro as they pray. If you look up, you see the Esplanade of the Mosques, another privileged vantage point with Jerusalem at your feet. Here, the two striking landmarks are the Al-Aqsa Mosque and the Dome of the Rock, the latter built on the spot where it is believed that Muhammad rose into paradise. Its crowning gold dome has become a veritable symbol. The esplanade is also a reference point for both Jews and Christians as it was here that Abraham was about to sacrifice his son, Isaac. For Christians the holiest place is the Church of the Holy Sepulchre. Built on Mount Golgotha (Calvary), this is the spot where Jesus died on the Cross. It is also the site of his sepulchre or burial place, where he was resurrected on the third day. Also preserved is the Stone of Anointing, where Christ’s lifeless body rested. Many landmarks and endless queues; you need to be patient.

4. But, not everything is religion. Jerusalem also features examples of the avant-garde and some upmarket shopping precincts. If you walk along Mamilla Mall, judging by the brands on display there, you could easily be in London or Paris. Access to the mall is via the Jaffa Gate – have your visa ready!

5. The Mamilla is also Jerusalem’s first designer hotel, and a sanctuary for sybarites who relish sleeping against the backdrop of the old city walls and David’s Tower. Mamilla Hotel is a blend of the eternal and the avant-garde – millennial stone walls and metal headboards and, as a plus, a miraculous spa and a gourmet restaurant with privileged views.

6. Those with classical taste will perhaps prefer the King David, the epitome of a grand hotel. Once the headquarters of the British Mandate, the hotel now excels as a luxury establishment which has seen such illustrious overnighters as King Felipe and Queen Letizia, the Prince of Wales, Barack Obama, Nicolas Sarkozy and Margaret Thatcher and, from the world of celebrity fame, Elizabeth Taylor and Richard Burton, Richard Gere and Madonna. The sober exterior of the hotel contrasts with the elegant, modern interior and the comfortable rooms. Prices are in keeping with the standing of its prestigious customers.

7. We head back to the old city to tour the Jewish, Christian, Muslim and Armenian quarters. In all these precincts the shops are well-stocked – food, a variety of souvenirs, perfumes, confectionery, religious objects, T-shirts and antiquities worth thousands of euros, including Roman coins, vessels from Christ’s time… If you can’t afford them, that shouldn’t put you off soaking up the charm of these alleyways and their people from all religions, races and cultures. Jerusalem’s old city is a melting pot thronging with Orthodox and non-Orthodox Jews, Arabs, Christians, Westerners, Asians… Where bells chime and muezzins call to prayer.

8. A colourful and more affordable alternative is the local Mahane Yehuda market but, be warned – don’t go there on Shabbat (the Sabbath) as it is the Jewish holy day. The city comes to a standstill at sunset on Friday until sunset on Saturday, an important detail to remember when planning your trip.

9. Before leaving Jerusalem, make sure you visit at least two of its museums. Yad Vashem is the Holocaust memorial, a world centre of documentation, research, education and commemoration, while the Israel Museum is where the Dead Sea Scrolls are on display, the oldest biblical manuscript in the world, as is an amazing mock-up of historical Jerusalem, which will help you understand the city.

10. To round off your trip, make your farewell from Mount Scopus where, in addition to viewing the skyline of the old city, you will also see the waters of the Dead Sea, another of those places worth visiting at least once in a lifetime.

What more could you ask for? Check out our flights here.

Text and images by Nani Arenas

Recently landed in Budapest, the Pearl of the Danube, we enter one of the most romantic cities of Eastern Europe with countless opportunities to enjoy our stay. If you’re asking yourself where to start, we have 7 essential sights to see during your visit:

1.- Admire the most emblematic monuments

The worlds third largest Parliament, a symbolic landmark of Budapest rises imposingly on Kossuth Sqaure, boasting a neo-Gothic style. The latter, together with the Buda Castle, an old residence of the kings of Hungary and Budapest’s oldest Chain Bridge define the personality of this city, which was indeed a major power during the Austro Hungarian Empire.

2.- Discover the Art Noveau

 Budapest is known for its numerous examples of art noveau architecture, a slightly peculiar style that intertwines elements of nature, asymmetrical shapes and sinuous curves, which decorate the facades of the buildings in the streets. The architectural merit of such exaltation is largely attributable to Ödön Lechner, also known as the “Hungarian Gaudí”, whose most famous work corresponds to the Royal Postal Savings Bank, which is full of floral patterns, colourful mosaics and some components of popular culture. Villa Balázs Sipeky and the Institute of Geology are other notable samples of the work of this brilliant architect. Our favourite example of art noveau is Walkó House, because of its facade, decorated with eight different varieties of animals.

3.- Relax your body in the Széchenyi Baths

Budapest has numerous thermal spas and baths for whenever you want to take a day of rest and revitalization after a long walk around the city. Széchenyi is the most majestic and largest spa in Europe, with fifteen indoor pools, ten saunas and steam rooms and three large outdoor swimming pools. It is common to see locals enjoying the spas, as they are a nice meeting point to chat.

4.- Go for a drink to the Bars of the ruins

If you want to immerse yourself in the most modern and happening Hungarian underground scene, you cannot escape from Budapest without going to one of these bars, which are located in old buildings, with a slightly worn out and decadent look but decorated in such a way that the vintage kitch look makes them very special. The best atmosphere in the city is definitely found in these bars, which are decorated with all kinds of Antique furniture, extravagant paintings and curious objects. We recommend the legendary Szimpla Kert Kazincy Street; the Instant bar, decorated like the wild west movies or the chaotic Púder, where there are also theatre performances and dj sets at night. 

5.- Visit the Muvesz Mozi Cinema

Budapest is known for its rich film culture, so it is definitely worth stopping by to visit one of their alternative cinemas. Intellectuals and big screen lovers residing in the capital visit Muvesz Mozi, where they show a large variety of movies- from old films that where made five years ago to recent independent films made by new and upcoming directors. In addition, this special cinema has a very cool café, decorated with different atmospheres to fit the different spaces, making you feel like a traveller through time and space.

6.- Visit the Sziklakorhaz museum, a hospital and secret bunker

This spectacular museum housed in what was once a hospital adjacent to a nuclear bunker in Budapest during World War II shows, in an extremely real and almost scary way, what was once experienced within these underground walls. The various facilities and rooms for the wounded, wax mannequins, medical devices and even the possibility to activate the emergency alarm at the end of the tunnel give you an idea of what happened, even if it mean getting goose bumps!

7.- Try the cuisine

The Central Market is one of the greatest culinary references in the city, where you can taste the typical traditional goulash or buy fresh groceries to cook at home. Kosher sweets are also a Hungarian specialty, we recommend the ones at Cukrászda Fröhlich. Last but not least, you must try the bread and butter with paprika and onion, which is served at any bar or restaurant. If you like spicy food, Budapest is the perfect place for your palate.

Why not take a trip to Budapest? Have a look at our flights here!

Picture by teofilo