By listening Vienna, comes to mind the Strauss Waltzes or famous Philharmonic, ringing in great baroque churches. But the Austrian capitalhas other great temples: the electronic music ones, found along the Danube Canal, under the Riesenrad, in the Gürtel or in the backyard.

Since the Vienna Sound emerged in the early nineties from the hand of duo Kruder and Dorfmeister Dj, who created an international sound that has evolved musically to reach great strength.

Here are some clues to follow the Viennese sound:

1.- Flex

The Flex has one of the best sound systems in Vienna and this is something that should now already know all across Europe. In the old premises of the U-Bahn, turned to a club with no volume problems, which, as a rule, encourages international Djs invited to the house as DJ Hell, Trentemøller or Carl Craig, and makes possible their best performances on the decks. Tuesdays and Saturdays are a fixed date for electronic lovers. And on the cozy terrace looking directly at the Danube Canal can kick off the relaxed nights.

Flex

Donaukanal – Augartenbrücke 1010 Wien

2.- Club Fluc

Cerca de la Noria Gigante, se ha establecido en la entrada del Prater un local subterráneo. El Fluc y el Fluc Wanne en el sótano están imbuidos por la electrónica y su repertorio abarca desde actuaciones Noise vanguardistas hasta desenfadadas fiestas disco de estilo Indie.

Club Fluc
Praterstern 5 1020 Wien

3.- Pratersauna

A little further, in the Prater, the Pratersauna is one of the hottest clubs in the city dedicated to electronic music. The Pratersauna is also the center of this genre’s festivals. Grelle Forelleen the Spittelauer Lände is also causing quite a buzz lately in the world, offering a high-class DJ’s lineup during the whole weekend.

Pratersauna
Waldsteingartenstraße 135 1020 Wien

4.- Rhiz

Although at first glance, Avenue Gürtel is not one of the most picturesque places in Vienna, under the suburban’s arches have been established new local music. Venues as rhiz has been a reference for years, with sessions and performances daily live. A completely transparent venue in which brings together fans of electronic music.

Rhiz
Lerchenfelder Gürtel, Stadtbahnbögen 37-38 1080 Wien

5.- Elektro Gönner

Despite being located in a somewhat hidden in the backyard of the Mariahilfer Straße shopping street, the Elektro Gönner has become a popular meeting point. A minimalist space, which had been an old electronics store, where art installations and video are projected. Frequented mainly by architects, artists and musicians, it is a place to put the finishing touch to the night thanks to its late closing time.

Elektro Gönner
Mariahilfer Straße 101/1 1060 Wien

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Nador, capital of the province of Rif, is a sprawling city with some Spanish flavor, as it is located only 15 kilometers south of the city of Melilla. Its main attractions are its natural beauty, scenic views and beaches.

Downtown Nador

In contrast with the traditional developments , the city of Nador has a layout of streets in a grid . Its main avenue Mohammed V Avenue , which crosses the city from east to west , from the City Hall to the Bou Areg lagoon by a pleasant palm trees and lampposts walk. . The other main spo is the Hassan II Avenue , which crosses from north to south to the bus station.

Here lies the largest tourist attractions in the city , though not particularly remarkable , it does have some attractions . We can recommend the Marhama restaurant, a large property with quick service and one of the best places to eat Moroccan specialties and international cuisine , prepared according to traditional recipes . It specializes in fish dishes such as sole , swordfish , monkfish , hake and red mullet that cooks prepare in front of customers, and recepies such as couscous , lamb kebabs and different tagines of rabbit , chicken or beef .

In the north of the city there is the souk Morakeb , one of the largest commercial complexes in which you can find a little of everything. To your right there is the Kasearia souk or gold souk, famous for selling gold, fabrics and garments.

Sebkha of Bou Areg

Nador’s rich natural environment is one of its main attractions. At the foot of the city of Nador there is the Mar Chica or Sebka of Bou Areg , a stunning lagoon in which fresh and salt water mix. Ponds, marshes and dunes are a valuable ecological environment that shelter many species of seabirds and waterfowl as pink flamingos , the hoopoes or plovers .

Kariat Arkmane

About 23 kilometers from Nador there is the village of Kariat Arkmane . Surrounded by Bou Areg’s lagoon , its waters attract various species of birds such as flamingos and terns , which can be seen walking along the beach easily .

The Gorges Zegzel

About 70 kilometers through the plain of the road Moulouya Oujda surrounding the massif of Beni- Snassen , there is the turnoff to the Gorges of Zegzel . A perfect area for excursions for its spectacular scenery .

Image: Kokopelado

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Beer is the most popular drink in the gastronomy of Munich and to sample it, you can take advantage of the dozens of Biergärten or beer gardensthat can be found all over the city, where, sharing huge tables in the sunshine, you can enjoy the cheerful Munich lifestyle, try out some Bavarian delicacies or even bring along your own food, but never the drinks!

The Munich biergarten season takes place between Spring and Autumn when the sunshine allows you to enjoy these traditional gardens as well as the many outdoor terraces that together offer in the region of 180,000 al fresco seats

Among the biggest venues are the 8,000 seater Hirschgarten, or 5,000 places at the Augustiner in Arnulf Street and the Paulaner in Nockherberg with space for 4,000.

Other notable meeting places include the biergarten in Viktualienmarkt Square, the one next to the Chinese Tower in the English Garden or the Waldwirtschaft, where jazz music livens up the atmosphere.

Augustiner-Keller

This biergarten overflows with tradition. With more than 5,000 seats under the shade of 100 magnificent chestnut trees, it guarantees the most authentic experience of them all. 45 of these trees are protected species and are duly numbered. The Augustiner-Keller itself appears as a beer store on a map of the City of Munich dated 1812. The cellar belongs to the oldest brewery in the city and is a perfect example of traditional Munich conviviality and its legendary hospitality.

www.augustinerkeller.de
Arnulfstraße 52 80335 Munich

Biergarten in the Viktualienmarkt Square

You can buy anything you feel like for your tea and eat it straightaway washed down with one of Munich’s famous brands of beer that take turns supplying this beer garden situated in the very heart of the Bavarian capital.

www.biergarten-viktualienmarkt.de
Viktualienmarkt 80331 Munich

Biergarten at the Chinese Tower

After a little sunbathing or having enjoyed a stroll around the English Garden, your visit to the park can be rounded off next to the Chinese Tower with “tea” accompanied by a fine beer in the shade of the chestnut trees. On Sundays the atmosphere is enhanced with live music from a wind band.
www.chinaturm.de
Englischer Garten 80538 Munich

Biergarten at the Staatliches Hofbräuhaus

The congenial Hofbräuhaus beer garden is a surprise, away from the hustle and bustle of the big city, where you can enjoy the world famous beer and culinary delights of Munich in a truly welcoming environment.

www.hofbraeuhaus.de
Platzl 9 80331 Munich

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Dakar offers travelers the chance to enter a world of exotic flavors. It is the best place for a curious palate eager to travel between new flavors and scents of spices, as Senegal’s cuisine has a reputation as the best in Africa. A cuisine influenced by France, Lebanon, Portugal and Vietnam but with its own character and complex flavors.

Dakar, being surrounded on three sides by the Atlantic Ocean, floods its restaurants with the best seafood and fish, brought by the fishermen’s colorful canoes of the area to be sold in the Soumbédioune market immediately. Shrimps, lobsters, sea urchins, grouper, tuna, monkfish, mackerel, swordfish and crabs are exquisite.

A good dish of meat, fish or senegalese seafood always comes with rice (Yassa), base of their cuisine along with wheat and millet.

The most popular Senegalese dish is indeed the mix of these two ingredients: rice and fish marinated to elaborate the traditional tieboudienne, their national dish.

Yassa au poulet is another of their popular dishes, a recipe based on chicken marinated with lemon and onion or blunt maffe, which used to be prepared with lamb and rice and accompanied by a delicious peanut sauce.

Quenching the color with fruit juices made in the are is a pleasure. The ones that you will easily find are those of roselle (Hibiscus), Bouye (from Bwee, baobab fruit) and ginger. They are very refreshing and provide many vitamins.

Street stalls and markets are great places for a quick meal. The vendors are placed around the market with their stalls selling beignets, fritters that will sweeten your day. The best market to find them is Sandanga, located on the corner of the Pompidou and Lamine Gueye Sandaga avenues.

Just4u
Avenue Cheikh Anta Diop
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Two leading national prides are brought together here: gastronomy and music. The best place to enjoy the city’s musical talents , extraordinary musicians like Youssou N'Dour, Didier Awadi or Baaba Maal started here. With a daily schedule of concerts, you'll enjoy a lively evening in this cozy outdoor restaurant.

Le Djembe
56 Rue Saint-Michel

Dakar has a large Lebanese community. Although the place is owned by one of those expatriate Lebanese, the restaurant’s menu is Senegalese. Ideal to taste the best typical recipes like the thieboudienne or chicken with rice served with refreshing juices as Bouye (from baobab) or bissop (hibiscus).

Cabane des Pêcheurs
Plage de Ngor
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One of the best places to try the local fish and seafood on the seafront in the lively beach of N'Gor. Its interior is decorated with lots of nautical motifs.

Le Toukouleur

122 rue Moussé Diop
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All the colorful African culture gets together in this restauran, with a courtyard decorated with painted clay statues. Perfect to try out a mixture of refined local cuisine and international flavors.

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