Christmas in Tenerife is characterised by the mild climate and the lively, festive street atmosphere in all corners of the island. Cities like La Laguna and Santa Cruz are decked out in colourful poinsettias and Christmas decorations, endowing the streets with a special flamboyance. A host of cultural activities are scheduled for the season, including concerts, exhibitions, theatre plays, traditional celebrations, crib displays, craft fairs, etc. Among the standout events is the Christmas concert on 25 December at Puerto de Santa Cruz, performed by the Symphonic Orchestra of Tenerife. As is to be expected, the festive season also features a host of activities for the little ones, notably the Parque Infantil de Tenerife (Tenerife Children’s Park). To round off the experience, make a point of trying the traditional confectionery on sale at this time of year. Here are some of the features that make this season one of the year’s most engaging in Tenerife.

Activities for Children

Youngsters have a range of activities to choose from at Christmas time, but the one everyone waits for with baited breath is the PIT (Parque Infantil y Juvenil de Tenerife) (Tenerife Children’s and Juvenile Park), a genuine amusement park which is hosted in The Tenerife International Centre for Trade Fairs and Congresses from mid-December until the beginning of January.

The PIT first opened in 1989 and has staged innovative and extremely entertaining activities ever since. It is usually divided into forty-five entertainment and game areas where a team of 200 people chaperone visitors every day. Dozens of activities are hosted in this park, all of them designed for children or youngsters, although families will also find places where they can have a great time.

Another of our proposals is located in Puerto de la Cruz, specifically in the church of Peña de Francia, where the Children’s and Juvenile Choral Assembly is organised by the Reyes Bartlet Choir around this time each year.

And, lastly, in the south of Tenerife, in one of Spain’s most cutting-edge buildings, the Magma Arte & Congresos on the Costa Adeje, you can have a great time on the skating rink – 720 square metres of a 5-star ice rink where you feel as if you were opposite the Rockefeller Center in New York, the Natural History Museum of London or the Hôtel de Ville in Paris. A unique attraction for all the family which you should make a point of visiting. Take note!

Customs and Traditions

Needless to say, Christmas in Tenerife is charged with customs and tradition, involving theatre plays, masses, parades, etc. Many of the events that are held here have been celebrated year after year for centuries.

The misas de la luz (light masses) are one of the most popular religious events in the Canary Islands. They date from 1768, according to the last will and testament of the nobleman, Alonso de Medina. Running from 16 to 25 December, they are held at various points in the archipelago. Hundreds of people in the congregation gather just before six in the morning, when mass is due to start, and sing Christmas carols at the church entrances. One of the most exciting moments occurs on 23 December, when the retinue files through the towns and villages and takes part in communal singing and dancing.

Another long-standing tradition on the island is Christmas crib-making. A profusion of highly original cribs are displayed in numerous public and private buildings around Tenerife. Among the most famous of them is the one in the headquarters of CajaCanarias, in Santa Cruz de Tenerife, or the one hosted at El Cabildo, also in the island’s capital, in addition to those exhibited in town halls and other public buildings.

Christmas Confectionery

The islands boast a huge variety of sweets and at Christmas the vast array of confectionery focuses on more specialised offerings. Homemade Christmas candies can be savoured in numerous corners of the archipelago and the most popular ingredients are millo (corn), almonds, honey and fruit.

One of the most typical Christmas candies on the island are the so-called truchas, although they can be found all year around. They consist of patties filled with sweet potato, angel’s hair pumpkin and, sometimes, custard. Their preparation is straightforward and they are usually made in all homes.

Get going and enjoy a Christmas getaway to Tenerife – book your Vueling here.

Text and photos by Turismo Tenerife

The name Ronda inevitably conjures up pictures of its lofty Puente Nuevo (New Bridge) and spectacular bullring. Situated in the north-west of Málaga province, in the beautiful natural setting of the Serranía de Ronda range, it is the ideal spot for a weekend getaway.

In the course of its history, Ronda has been conquered by Celts, Iberians, Phoenicians, Greeks, Carthaginians, Romans, Arabs and Berbers, as evinced in the city’s rich heritage. It was also occupied by the French in 1810, prompting the emergence of a bandit resistance movement known as bandolerismo.

Ronda, A Monumental City

The obvious starting point is the Puente Nuevo, one of the city’s icons.Built in the 18th century, it connects the historic town to the city’s modern districts, spanning a 100-metre-deep ravine through which the river Guagalevín flows. It is well worth crossing the bridge to see the stunning views. Another vantage point is provided by the balconies in the Jardines de Cuenca, revealing a view of the bridge in all its splendour. But, there’s more. Pre-dating the Puente Nuevo is the Puente Romano (Roman Bridge), also known as the Puente de las Curtidurías, in addition to the Puente Viejo, finished in 1616.

Another sightseeing area is the inner city with its narrow streets, particularly the Calle Manuel Montero with its characteristic white houses adorned with flowering geraniums. The area also boasts a large number of mansions and palaces, notably the Mondragón Palace. Moorish in origin, the building features harmoniously blended Mudéjar and Renaissance styles. It currently houses the Ronda Museum. Other outstanding buildings are the Palace of the Marqués de Salvatierra, the Casa del Gigante (House of the Giant), a jewel of Nasrid architecture, the Renaissance-style House of St John Bosco and the Palacio del Rey Moro (Palace of the Moorish King). The latter houses a fountainhead opened up by the Moors which provides access down to the river.

When it comes to religious architecture, a must-see monument is the Church of Santa María la Mayor, built over the High Mosque of Medina. A prominent feature of its interior is the choir, carved in fine walnut and oak woods.

There are numerous vestiges of the old Moorish settlement, as we saw for ourselves. You can still visit the Muslim Medina, of which part of the wall has been preserved, although the most striking feature is the Almocábar Gate, dating from the 13th century. However, the most important vestige of that period is the Arab Baths –the best preserved on the Iberian Peninsula –built in the 13th and 14th century alongside the Arroyo de las Culebras.

Also worth exploring is Ronda’s Roman past, the major landmark being the Acipino Archaeological Site. Located some 20 kilometres outside the city, the standout feature in this complex is the Roman theatre.

Ronda – A City of Bulls

As intimated at the beginning of this post, the Bullring is another icon for which Ronda is famous. The Real Maestranza de Caballería de Ronda, unveiled in 1785, is one of the oldest and most monumental bullrings in Spain. Interestingly enough, its design is attributed to Martín de Aldehuela, artificer of the Puente Nuevo. For those who wish to explore the world of bullfighting, the bullring includes the Museo de la Tauromaquia (Museum of Tauromachy) which is open to the public.

However, Ronda is not only well-known in bullfighting circles for its bullring. It was here that modern tauromachy emerged, as did the Corridas Goyescas, and the city is the cradle of powerful matador dynasties like the Romeros and the Ordóñez. This is precisely why Ronda was frequented by its two best-known international aficionados, Ernest Hemingway and Orson Welles, and the ashes of Orson Welles were deposited in the Ordóñez family estate in Ronda.

Ronda – the Home of Good Food and Drink!

The best way to round off a tour of Ronda is to try its culinary specialities, notably their sopa de castañas (chestnut soup),migas con chorizo (cured pork sausage crumble), rabo de toro (bull’s tail stew), conejo a la rondeña (Ronda-style rabbit) and perdiz al tajo (Tajo-style partridge).The ideal accompaniment to these dishes is any of wines produced in the nearby Serranía de Ronda, designated either DO Málaga or DO Sierras de Málaga.

Ready to explore all the cities concealed in Ronda? Secure your Vueling here.

Text by ISABELYLUIS Comunicación

Photos by SuperCar-RoadTrip.fr, Elliott Brown, Julia Kostecka, Antonio

Holy Week is a festivity accompanied by a long culinary tradition, among other things. Some of its hallmarks include confectionery and desserts, which adopt a host of guises across the geography of Spain. Not to be outdone, Santiago de Compostela, a city of fine food, has its own versions, as evinced in the gems created by different local religious orders, those inherited from the city’s long chocolatiering tradition and imports from the Americas, which have spread all over Europe via the Road to Santiago.

In an effort to keep this tradition alive and provide enjoyment for locals and visitors alike, the second edition of a gastronomic event catering to the sweet-toothed known as Santiago Paixón Doce will be held from 7 to 17 April. For the duration of this festivity, some 29 venues, notably bars, cafés and restaurants, will be offering a special menu laced with traditional Holy Week fare, among which confectionery features prominently. Highlights include torrijas (a kind of French bread), leche frita (literally, “fried milk”), buñuelos (fritters), rosquillas (a ring-shaped pastry), melindres (buns), roscas (a kind of doughnut), “passion chocolates”, cakes and other confectionery typical at this time of year. Check out the list of venues taking part in this tasty experience here.

Eight Delicacies in the Compostelan Holy Week

For those not familiar with Santiago de Compostela’s Holy Week culinary tradition, we have drawn up a selection of the confectionery you simply must taste on your visit to the city. Take note!

1. Concha de Santiago (St James Shell)
This is a veritable tribute to the city of Santiago de Compostela, as it features its paramount symbol, the pilgrim’s scallop shell or viera worked into a delicious chocolate figure. One of the many establishments where you can taste the concha de Santiago is the Chocolat Factory, located in the Praza do Toural.

2. Tarta de Santiago (St James Cake)
With its origins going back to the 16th century, the tarta de Santiago is unquestionably the most popular cake in Santiago de Compostela. Needless to say, you  can find it in all the city’s pastry shops and bakeries, from Las Colonias – with its long-standing tradition – to Á Casa Mora, said to be the artificers of the Cross of St James having been incorporated into the cake.

3. Chocolate a la taza
As mentioned earlier, Santiago is a city with a long-standing tradition of chocolatiers. One of the local favourites is “chocolate a la taza”, which is thick hot chocolate for dunking churros (fritters) in. A classic spot for savouring this wonderful delicacy is the Chocolatería Metate (Rúa do Preguntoiro, 12).

4. Monastic Delights
In bygone times, it fell to the religious orders to introduce foreign traditions to Compostela, including the recipes using almonds and egg yolk, which had a marked influence on local confectionery and ended up spawning both the tarta de Santiago and almendrados (macaroons). There are currently two convents in Santiago which still make their own confectionery. One is the Antealtares Monastery, where the Benedictines make almendrados, tarta de Santiago and cookies, all of which are available on a daily basis, and brazo de gitano, a kind of Swiss roll which is made only to order. The other is Belvís Convent, where the Dominicans make bespoke batches of almendrados, mantecados (a kind of shortbread made with lard)and tarta de Santiago, as well as selling freshly baked cookies.

5. Cheese and Chocolate Cakes
We recommend you drop in on the Airas Nunes Café, which specialises in homemade cakes and tortiñas (milk tarts).

6. Assorted “Pecados” (Sins)
The Cantón del Toural is home to the so-called Pecados de Compostela (Sins of Compostela), a unique type of candy wrapped in seven forms to match the seven deadly sins, one for each day of the week. Be a daredevil and try them!

7. Xacobea
Despite having very similar ingredients to the Easter cake known as the rosca de Pascua,the Xacobea is moister as it contains syrup. Available in numerous pastry shops dotted about the city, notably La Estrella (Suevia).

8. Rosquilla
The rosquilla, also known as a melindre, typically eaten at traditional shrine festivals in Galicia, is also a classic of Holy Week and Easter in Galicia. Sold at a host of venues in Santiago de Compostela.

Text and photos by Turismo de Santiago

Knebworth is no more than a village in the north of Hertfordshire, just over a half an hour’s train ride from central London. The original village, known as Old Knebworth, grew up around Knebworth House, a large Tudor country house with a Neogothic facade and a priceless Jacobean banquet hall. The new Knebworth village sprang up in the 19th century one mile east of Old Knebworth, alongside the train station and A1 motorway. But, it was from the 1970s onwards that the village came into the limelight owing to the mass concerts held there. The first groups to draw tens of thousands of fans to the spot were Led Zeppelin, Pink Floyd and The Rolling Stones. And, in the 80s and 90s, the venue hosted events in the form of a festival, featuring such bands as Genesis, Dire Straits, Eric Clapton and Elton John.

But, pride of place goes to Oasis, who in two nights drew a crowd of no fewer than a quarter of a million people. Britain or, indeed, the whole world, had been bitten by the Oasis bug. There had been nothing like it since the advent of The Beatles. The group’s managers realised they were on to a good thing and decided to expose their proteges to as large an audience as possible. And where better to hold the festival than grounds well connected to the City? Thus, in the evening of 10 August 1996, the members of Oasis landed in their helicopter with a flabbergasted look on their faces. We recommend you see the documentary, “Supersonic”, by Mat Whitecross, which recently premiered in Spain during the last edition of In-Edit. The film tells the story of the band as seen through the eyes of its lead members, Liam and Noel Gallagher, covering the period running from their beginnings until the moment these two macro-concerts were held. But, apart from breaking all records, what else took place during those 48 hours? Here are 10 curious titbits that you were probably unaware of.

1. Two and a half million people applied for tickets

Over four per cent of the population of England applied for tickets to see Oasis at Knebworth, the largest ever demand for concert tickets in British history. Some 250,000 fans actually saw the band on those two nights – another record – but, incredibly, Oasis could have sold another 18 shows at Knebworth.

2. 7,000 people are thought to have been on the guest list

This figure has proved impossible to verify, although it is known to run into the thousands. But, what is really striking are the eye-witness accounts, which paint a picture of unimaginable indulgence backstage. A huge marquee was apparently full of bars, with well stocked bar counters. Drinks were on the house for both days and there were also free sweets and ice-creams. Additionally, a number of magicians and caricaturists were brought in to liven up the pre-concert wait.

3. 3,000 pro technicians were needed to organise the concert

No wonder, though, as the equipment included 11 loudspeaker towers set up increasingly further afield to make sure everyone would be able to hear Noel’s chords and Liam’s growling equally intensely.

4. The concerts had their own radio station for the occasion

Radio Supernova broadcast on 106.6 FM for a range of 20 miles. For the days it was on air, it blared out the Oasis signature tunes non-stop, followed by songs by the support bands. The station also broadcast information about the concert, accesses and transport to the grounds.

5. John Squire had the flu when guest player of “Champagne Supernova”

For many, a highlight of the night was when fellow Mancunian John Squire appeared on stage. The guitarist had split off from The Stone Roses just a couple of months before that and he showed up to sprinkle a touch of magic over the performances of “Champagne Supernova” and “I Am The Walrus”. A few days later, Noel Gallagher revealed to NME that he had been performing while under the effects of a severe bout of flu.

6. Oasis brand binoculars were handed out to all VIPs

A touch of irony, as the VIP area was the only vantage point from where the concert could be clearly seen without binoculars. But, to top it all, the Manchester boys had the visual aid of the largest video wall on earth at the time. Oh, well – who hasn’t been given some superfluous gift at some time in their lives? The Gallagher guests were not to be outdone.

7. The Charlatans supported Oasis just three weeks after the death of their keyboardist, Rob Collins

For The Charlatans, Knebworth was a bittersweet event. On the one hand, it acted as a launching pad for a band which was a standard-bearer of the early-nineties Madchester scene. But, on the other, they had to perform without their charismatic Rob Collins, who had died in a car crash three weeks earlier. An endearing moment came when Liam Gallagher dedicated the song “Cast No Shadow” to the fallen Charlatan.

8. Only 10 arrests were made during those two days

Which is quite surprising, given the huge number of festival-goers. How did they manage it? While it may seem unlikely to some, the fact is that Oasis fans are mostly law-abiding citizens.

9. Noel remembers nothing

As the saying went at the time, “If you can't remember anything about Britpop, it means you weren’t there”. And Noel’s recollection of that period is very sketchy. On occasion, he has even remarked that “even now, if I close my eyes, I can’t remember the moment I was on stage”.

10. One Oasis member thinks they should have split up immediately afterwards

“I always thought we should have retired after the second night at Knebworth”, said the guitarist Paul “Bonehead” Arthurs to The Guardian in 2009. In hindsight, it’s easy to draw the conclusion that Oasis would never better what they had achieved at Knebworth. But, who’s the brave guy that dares leave the group when it’s riding the crest of the wave? Bonehead finally quit in 1999 and became an ordinary person again.

Now you know a bit more about the legendary concert performed by Britain’s last great band. All that’s left is to discover the area where it all took place. Well, then, get “supersonic” and check out our flights here.

Text by Los Viajes de ISABELYLUIS

Images by Wikipedia Commons