By Tensi Sánchez from actitudesmgz.com

t gives me great pleasure to debut as a writer for My Vueling City and, naturally, my first post is about Bilbao. Without boasting or bragging too much, it must be said that no other European city has anything of which “My City” could be envious of. See for yourself as you read on.

Bilbao has been able to reinvent itself to an extent that few other European cities have achieved. In less than fifteen years, Bilbao has gone from being an industrial city to a city where the focus is on services, and the constant change continues to this day.
There is no surprise then that the majority of large international companies have set up shop in Bilbao; the regional capital of Biscay. Bilbao can also claim to have put itself on the map as an architectural benchmark.
Residents and visitors alike can enjoy a highly varied lifestyle that includes a great combination of the modern, the traditional, good food and shopping.
Just one weekend is time enough to immerse yourself Bilbao’s lifestyle. Here are a few suggestions about my favourite places in the city.

Everybody knows that good food abounds in these lands and this is precisely one of the strengths in Bilbao. Restaurants can be found dotted all over the city and cater to a wide range of culinary tastes. Exploring the many options is a delight for all the senses as you are seduced by the cuisine and often spectacular visual treats.

Here are some great examples: Un Señor de Bilbao, La Cuchara de Valentina, Nerua, La chuleta sin espina and Shibui, the latter being the only place in the city to offer haute cuisine, Japanese-style.

Bilbao is also the perfect city for trend setters and trend followers. A clear example of mixing the modern and the traditional can be found at Enkarterri Concept Store; clothes, furniture and food, all franked by the Basque label.

When talking about fashion and design, I must mention Persuade, the quintessential temple to avant-garde fashion and, dare I say it, the most amazing shop I have ever seen in my whole life ( although not suitable for all budgets), and Shopa, which specialises in design, clothes, books, wine and much more, is located inside the iconic La Alhóndiga leisure building and was designed from start to finish by French industrial designer, Philippe Starck.

And finally Lu:la, Narata, Serie B, Charada, Cultto and Ah Moda are shops that exude fresh and different fashion.

After a hectic morning of shopping, treat yourself to brunch in Plaza Nueva in the old town. You cannot come to Bilbao and leave without trying the famous Basque pintxos! Just take a short walk and you’ll see for yourself that there are countless bars just waiting to be discovered.

Visiting one of the many contemporary art galleries is another option but Epelde y Mardaras is undoubtedly the most peculiar. Located in an enormous flat dating back to 1840 with the chance to order lunch or dinner, it really is an incredible experience.

For vintage style at its purest, go to Almoneda Campos – an intriguing shop full of all kinds of items from times gone by. However, if you’re looking for something more exclusive and modern in terms of decoration and design, I have two excellent suggestions: Urbana 15 and Mosel.

Enjoying a carefully-prepared evening drink is a must in this city. My favourites are to be had at Corto Maltes, La Gallina Ciega, El txoko de Gabi and, of course, on the terrace at Hotel Domine with those marvellous and unbeatable views of the Guggenheim Museum – the perfect place to round off an evening in Bilbao.

And if that’s not enough for you, there is always an online agenda of cultural and leisure activities happening in Bilbao, ilovebilbao.com. I recommend you sign up for free before planning a trip to Bilbao because it will help you find information about everything that is going on, up to a week in advance.

Vueling offers a large selection of connections to the city so there is no excuse for not planning your “perfect weekend”. Bilbao is in Fashion… ¿What are you waiting for? Book your flight now!

By Tensi Sánchez from actitudesmgz.com

Nearly two thirds of Iceland’s inhabitants live in the capital, Reykjavik, regarded as one of the greenest, cleanest and safest cities on the planet. In winter, there are hardly 4 hours of sunlight a day. On the contrary, if you happen to visit it around the summer solstice, you will find yourself in a city where the sun never completely sets at all. This enables tourists to make the most of their time in Iceland’s capital city, before embarking on the customary trip around the Icelandic Ring Road which skirts the whole island.

The major sightseeing area in Reykjavik is the western district of Miðborg, the city’s historical centre. Hljómskálagarður park, with its Tjörnin lake, is a good starting point, as you can sit on a bench and get your bearings on a map before venturing out on a walking route which will take you to the most interesting places in the city. At one end of the lake stands Iceland University (Háskóli Íslands) while, if you cross the bridge over it, you come to the National Gallery of Iceland, housing exhibits by the country’s most famous artists and a performance centre for traditional Icelandic culture. Standing next to it is the Reykjavik Free Church, founded in 1899, an alternative to the National Lutheran Church.

Iceland’s Parliament, known as the Alþingi, is located just a few blocks away. Built of dressed stone, it dates from 1881, although the institution itself goes back to the year 930 and is one of the oldest elected assemblies in the world.

Time for a Snack

Whether in summer or winter, one’s notion of time is somewhat warped in Iceland, on account of the marked changes in daylight hours. If there is one thing sacred in life it is snacking and Reykjavik is no exception. Heading along Lækjargata street, you come across the striking Harpa concert and conference hall, but press on towards the city’s harbour. Shortly before arriving, you pass by one of the must-see sights of the city, a hotdog stand known as Bæjarins Beztu Pylsur. Alright – we know it’s just a boiled sausage served in a typical bun smothered in various sauces, and it’s eaten outdoors, but at number 1 Tryggvagata street hundreds of sausages are served every day and long queues build up at the hotdog stand. This is undoubtedly one of the most popular gastronomic customs in Reykjavik and the most famous sausage in Iceland.

After building up your strength, it is time to continue exploring the city. The harbour is divided between the districts of Miðborg and Vesturbær. The latter is home to the Vikin Maritime Museum in which cod fishing is accorded special importance. You can taste Icelandic codfish in one of the restaurants in the harbour area, as well as other typical dishes such as lobster soup, salmon and lamb. To round off the experience, you can hire a fishing rod and while away the afternoon, or set sail on a whale-sighting excursion in Faxaflói bay.

The main area with bars is Austurstræti street and environs, while the shopping area is scattered along Laugavegur and Skólavörðustígur street. Prominent among the stores selling garments, design and food is the Álafoss wool store, the best known and traditional Icelandic wool brand. Here you can also purchase a typical Icelandic jersey, known as a Lopapeysa.

Before nightfall, you should wrap up your visit by taking in the best views of the city, which are afforded by the vantage point that is Hallgrímskirkja Church. Access to the belfry costs ISK 600 (about €4), but it is well worth the price. You could end off the day in an inviting pop-up restaurant where you can taste a peculiar fusion between Basque and Icelandic cuisine. Sumendi, as it is called, organises several dinners during the year.

If you make the journey in summer, the sun will be a constant throughout your stay, so you’d best wind up the day at the famous sculpture known as Sólfar (The Sun Voyager), evocative of places to be discovered and countries to be seen, like those Vueling brings you close to through its air routes.

Haritz Rodriguez is a travel journalist and blogger with over 17 years’ experience in radio, television, press and internet. He is an editor of Tokitan.tv and director of the Barking Blogs communication studio.

Text, images and video by Haritz Rodriguez, of Barking Blogs

This post is another of those roads that lead to Rome. We trust it will persuade you to want to go (or go back) to Italy’s capital. In the eternal city, the pasta, pizza and even aperitifs taste different. The Romans know it, and so do the rest of the Italians. Because, as you well know, there is more than one Italy.

Having landed, strolled and got lost amid all La Grande Bellezza, these are the key destinations for savouring Rome tastefully and with sprezzatura, which has no exact translation – it refers to a nonchalant, seemingly effortless (but studied) attitude characteristic of Italian culture.

Where to eat

Roma Sparita. Located in the Trastevere, in a secluded corner sheltered from the hubbub, where time seems to stand still. Their cacio e peppe is a must, as is the Roman spaghetti par excellence, their seasonal mushroom recommendations and their tiramisu.

Romolo e Remo. Out of the way, but well connected by bus, this traditional trattoria romana is usually chock-full, so it is wise to book ahead. Home cuisine with generous helpings – go for the pasta dishes combined with the best fresh produce, and the pizzas if you’re there in the evening. Warm, obliging service. Open all week.

E-45 Piadineria Romagnola. Near the Vatican, it is ideal for a quick, quality meal. You choose the type of pasta and the filling. They make it on the spot and you can also have a homemade birra or take it out and have it elsewhere. Try the Roman classic, the number 12 on the establishment’s menu.

Taverna Trilussa. This tavern features exquisite antipasti, local sausage and outstanding stir-fries in the Trastevere.

Assunta Madre. On a quiet backstreet running parallel to the river Tevere lies this seafood temple. The fishtank in the entrance is their best testimonial, as are the photos on the walls, featuring celebrities that have graced their establishment.

Da Felice. A must-see trattoria in Trastevere; a family business offering tried and tested recipes. Try the roast lamb and the bucatini all’amatriciana, a type of hollow (or perforated) spaghetti, slightly thicker than the usual. It is typical of the Lazio region and is eaten with amatriciana sauce, which becomes infused in the pasta. Amatriciana is a variation on the different tomato sauces, this one including pork jowl bacon and cheese. The assortment is huge. All’amatriciana means any pasta or dish with this sauce. Order any of their select wines to go with it.

I Luzzi. A family trattoria serving Roman dishes near the Colosseum. Go for the set menu or one of the pizzas. This economical trattoria is in a tourist enclave.

A good ice-cream can be had either at Carapina – try their Nero assoluto – or Vice café.

Where to drink

Roscioli. This salumeria or delicatessen features tastings of pickled produce – mainly types of local sausage and canned foods, although it also boasts an excellent wine bar. If you’re looking for a good wine, you’ll find it here for sure. It’s a bull’s-eye. As are all their Italian specialities.

Café Doney. With its small terrace right on the Via Veneto, this is one of those distinguished cafes relished by both Romans and tourists looking to enjoy a good aperitif in one of Rome’s quieter, more select areas.

Porto Fluviale. A former warehouse restored as a trendy gastronomic enclave in the Termini area. It offers both food and drink but, above all, try their coffee and spritz as an aperitif.

To NY. The interior design and long bar counter dotted with cocktail shakers could not be more eye-catching. Best to drop in at night, with the atmosphere in full swing, and submit to the bartender.

Where to sleep

The Westin Excelsior Roma

An imposing, classical-style hotel just a stone’s-throw away from the Piazza di Spagna and the city’s prime shopping area. A unique spot for indulging in la dolce vita with its full-blown breakfast, its slew of homemade cakes and pies and even side dishes from all over the world. The hotel boasts spacious rooms with views, bathrooms with all manner of amenities, imperial-style salons and a spa to relax and recuperate, before taking in more of Rome. Well placed on the metro (the Barberini stop) and bus routes.

Text and photos by Belén Parra (Gastronomistas)

At first glance, Zurich would seem to be the city of money and private banking, nice shoes and the ultimate in education, the city of luxury and shopping, of lakes and parks. But Zurich is also a city with a very interesting cultural side to it and some daring designers.

A good reference point for finding your way around Zurich is the Hauptbahnhof or, in other words, the central railway station. This enormous station will be your starting point or destination on any trip to or from the airport and from where you can catch the urban trams and buses that travel around the city. In the Swiss capital, public transport is the best option. Forget the taxis unless you want to pay about 30 euros per trip. Speaking of money, the Switzerland still uses the Swiss Franc and paying for things in euros is expensive. We recommend you use a card whenever you can. The cost of living in Switzerland is approximately two and a half times that of Spain. For example, a breakfast of white coffee and a croissant will cost you about eight euros.

Old Zurich is close to the central station, just across the River Limmat. Pedestrian cobbled streets, many bookshops and perfect for a stroll around here.

After, I head over to Langstrasse between districts 4 and 5. A Swiss friend highly recommended it to me because it is the best place to find the most modern and exciting part of the city.

Langstrasse was once a rather vulgar street – if that word can be used to describe the this luxurious city– where you can still find the odd erotic cinema and presumably a few places devoted to decadence. However, the modern reality is completely different. Langstrasse is where we can find such original cultural offerings as Perla-Mode. I walk inside and allow myself to be seduced by the words of Stefan. Perla-Mode is, according to Stefan, a group of artists who have taken over number 84 Langstrasse to develop contemporary art, thought and culture. A series of different rooms enable artists to exhibit their works, people to attend informal talks and chats on culture, art and anthropology and also house an improvised cinema built using old seats from the football stadium and wooden palets to show films that are later discussed in a small room. Wonderful. Perla-Mode consists of the Corner College and Motto Books, where you can find numerous books and magazines on architecture, photography and design from all over the world. Stefan tells me that there are plans to demolish the building to build housing blocks and that Perla-Mode will most probably no longer exist in February 2012. If you are in the Swiss capital before then, it is worth calling by to meet this group of artists to see what they have done to the place.

Just opposite Perla-Mode, I find Soho – an enormous erotic clothing store with various fetish items, leather boots and, as Sonja explains (the girl who approaches me as I enter the shop), things to help make life a little less boring.

I make my way along Langstrasse and find many more shops, some more interesting than others. I’m heading towards Joseffstrasse, following the directions given to me by the people of Zurich. Langstrasse itself is home to all kinds of shops: shoe shops, food outlets, kiosks, fashion shops, etc.

Before stopping to eat somewhere that was recommended to me, the Bistro Föifi 30 at 48 Josefstrasse, I venture over to explore a curious-looking shop, Senior Design Factory. Seduced by the window display, I walk inside and speak to one of its creators, Deborah Biffi, who tells me the story of this social design project that she began in 2008 with her partner Benjamin Moser. The history of Senior Design Factory began with a university degree project they decided to move from paper to reality and which materialised in the space where I’m standing. The project seeks to work with older people no younger than 75. They work with them on the creation of hand-made craftwork designed by them. All the wisdom and experience of many years manifested in wonderful decoration items. Some of them are rather surprising: from kitchen items to lamps or household decorations. Wool is a main feature of the items on sale in this shop. On Saturdays, workshops are held in which the older people teach youngsters the secrets behind their creativity.

The shop itself and its social purpose fascinated me and I was chatting for a long time with Deborah. As I leave, I see that the Bistro Föifi 30 is full to bursting and I am recommended a Turkish restaurant on Gasometerstrasse, Bar Valentins. After a bite to eat, I head down Josefstrasse towards the viaduct. I am told there are some very interesting things to see over there, and they were certainly right.

Before reaching the viaduct, I find Josefwiesse – a lovely park where parents are playing with their children and where others can have a drink while the kids run around in the park. A touch of the mountain countryside in the heart of the city.

As I leave Josefwiesse, I come across the famous viaduct. It is right next to the park and called Im Viadukt on Viaduktstrasse. Each archway of the viaduct is home to a fashion shop, a bar or another of many varied businesses. I take a look around and decide to enter Famous Ape. An original Swiss shop with two establishments: this one in Zurich and another in Geneva. Anina tells me a little about the shop and lets me look around. Goyagoya is another of the shops I decide to take a closer look at. Women’s clothing from German designers and some hard-to-find brands because they produce their work using traditional methods. 52 different shops and a market, the MarktHalle. Accessories and bicycles in Velos, workshops like Daniel Blunschi, flowers in Marsano, hairdressing and clothing in Fashionslave or fashionable bars like Ambrossi Coffee Bar.

I leave the area to head over to the Cabaret Voltaire, temple to Dadaism and a must-see in Zurich. Before I get there, I stop off to visit the city’s great lake. I sit on a bench, like many other locals, and stare at the ducks, the Alps in the background and the edge of Zurich as it surrounds the lake.

The Cabaret Voltaire smells of history. In fact, it has a room containing exhibitions and where they offer performances that maintain the spirit that gave rise to the Dada movement. I like what I see and have a beer in the bar at the Cabaret Voltaire. Before leaving the culture centre, I visit the shop to buy a piece of history in the form of a souvenir.

In the evening, I go for a few beers at Sihlcity – a leisure centre that has risen out of the ruins of an old factory. In the middle of the square, they have kept the characteristic chimney that provides the industrial feel that the surroundings cry out for. There are hotels, shops, restaurants and a disco and concert hall, the Papiersaal, where you can have a few drinks of an evening.

Why not take a trip to Zurich? Have a look at our flights here!