One of the things that struck us most about Palma is the marked presence of art, and not only in art galleries. We saw sculptures scattered about everywhere so, take note – when you’re strolling around streets and parks, you’re likely to bump into works by such renowned artists as Chillida (at the end of the Rambla), Calder (S’Hort del Rei) or Oppenheim (his “Upside Down Church”, located in the Porta de Santa Catalina, is amazing).

But, king of them all, as far as art is concerned, is undoubtedly Joan Miró. The Catalan artist had strong ties to Palma. He spent the last 27 years of his life on the island of Majorca, where he produced one third of his entire oeuvre. Indeed, you can still feel his presence in Palma, 34 years after his death. And, in many instances, we came across creations of his incorporated into modern architectural ensembles, as in Es Baluard, The Pilar i Joan Miró Foundation and the Parc de la Mar. We spent a weekend in Palma, hot on the heels of Miró and, truth be told, we were fascinated by his vast production, still very much in evidence in the Balearic capital.

Miró – Over 50K Followers A Year

When it comes to this great artist, the paramount landmark here is clearly the Pilar i Joan Miró Foundation, which receives more than fifty thousand visitors each year. The venue is unique in that you feel enveloped by Joan Miró’s creative atmosphere, set up by the exhibits, workshops and a natural environment full of inspiration. Miró will also go down in history for his collaborative endeavours with such eminent architects as Josep Lluís Sert, a member of the second generation of architects in the so-called Modern Catalan Movement. Miró coincided with the exiled Sert in Paris after the Spanish Civil War. In 1956, he settled in Majorca, specifically at Son Abrines, where he was fortunate enough to have a magnificent studio designed by his good friend, Sert. The current Foundation building was designed by Rafael Moneo.

The other venue where visitors can enjoy the work of this artistic genius is Es Baluard, Palma’s Museum of Modern and Contemporary Art. On display there are works by the leading artists and movements that converged – and continue to do so – in the Balearic Islands, from the beginning of the 20th century until the present. Their offerings are exhibited in relation to other domestic and international art contexts.

The building, designed by Lluís García-Ruiz, Jaume García-Ruiz, Vicente Tomás and Angel Sánchez Cantalejo, is set on three floors which interact with one another, as well as with the exterior and the city walls, by means of ramps, skylights and large interior balconies, articulated by way of an indoor street complex. But, what most caught our eye was the way the exterior spaces are conceptualised as exhibition areas and walkways via a spectacular path leading along the walled perimeter. The large cistern has also been retained as both an exhibition space and an area for staging activities.

Miró Takes the Laurels in Palma

However, Miró’s presence goes further still. On a stroll through Palma you may come across three creations by the master of the avant-gardes – two sculptures (one on the Avenida Jaume III, near Passeig Mallorca, and the other at the foot of the Royal Palace of the Almudaina) and a mosaic (Parc del Mar). You can also admire two of his works in the Juan March Museum Foundation, namely “Peinture (Femme, Tige, Coeur)” and “Le Perroquet”, both from the interwar period. The Museum is a must-visit if you’re eager to take the pulse of contemporary Spanish art, and is located in an amazing 17th-century palace at number 11 Calle Sant Miquel. Lastly, just 200 metres away stands the Hotel Joan Miró, the only hotel themed around the celebrated contemporary artist, with its rooms and other areas inspired by his work. It also boasts 28 original works by Joan Miró displayed at different spots around the hotel.

Creativity Spreading To Other Disciplines

The omnipresence of art in the city means creativity tends to be everywhere. Even in holy sites, as in the Cathedral, adorned as it is by the creations of modern and contemporary artists, notably Gaudí (Modernist baldachin and pulpit) and Barceló (Chapel of the Most Holy). Design wins out handsomely from this creative urge – a host of studios have sprung up throughout the historic centre, and hotels, too, have jumped on the bandwagon. We can recommend the Nakar Hotel, a member of the select international network of Design Hotels, located on Avenida Jaume III, the city’s major shopping hub, and very near Passeig Mallorca, a strategic area on account of its proximity to the Santa Catalina quarter. Its interior concept and design is the work of Majorcan designer Marta Rotger, who opted for a sober, rationalistic style in its lines and forms. The hotel’s other claim to fame is its CUIT Restaurant, located on the 8th floor, affording spectacular views over all of Palma de Mallorca. And the food is divine, too! Their chef, Miguel Calent, is running on a high and his creations are based on the Majorcan culinary tradition with Mediterranean influences, filtered – we might add – by renewal.

Gear up and steep yourself in the brilliant universe of Joan Miró in Palma de Mallorca. Check out our flights here.

Text and images by Los Viajes de ISABELYLUIS

Parks, gardens, palaces and museums; the Danube fitted out with an urban beach; street food in stalls and riverside bars; gastrobars, bistronomics and signature restaurants which have superseded and even deleted from their menu the well-worn schnitzel (or Viennese escalope). Vienna’s cuisine is enough to make you do cartwheels like their giant Ferris Wheel. It’s not a case of being greedy but because the offerings are so extensive and inviting – even in haute cuisine – that you need a few days to taste and enjoy the rich variety in style.

Where To Eat:

Steirereck

It is not the most Michelin-starred restaurant in Vienna but it does rank among the top ten in the world, and deservedly so. Its formidable siting, in one of the city’s loveliest parks, matches its flashy gourmet cuisine in which the feast takes precedence over minimalist restriction. Tables are decked out in their finery, while a trolley with goodies does the rounds for aperitifs or cocktails, with others for bread, cheeses and even aromatic herbs, picking their way among the impeccable dishes crafted by Heinz Reitbauer, who digs into tradition and experiments with various tasting menus.

Mraz & Sohn

After choosing between the short or long menus, gourmet dishes with some discreet flourishes are trotted out in succession. Creative bites with marked contrasts emerge from a minute kitchen married well to the dining room, each of them managed by one of the two Mraz brothers. Be sure to go on the cellar tour if you’re interested in learning the true story behind this family business.

Tian

You don’t need to be a vegetarian to venture into Paul Ivic’s cuisine – although, if you are, you’ll enjoy it even more. Few chefs of his calibre have done so much to raise the status of eminently wholesome cuisine. Based on an exhaustive selection of the best local produce, judicious combinations, exciting plating ups and wonderful desserts, Tian is a venue to remember, as is the more informal version of their bistro, which serves the most unusual apfelstrudel (apple strudel) in town.

O Boufés

This is chef Konstantin Filippou’s bistronomic – he also has his own door-to-door culinary facility. In this bistro, wine plays a crucial role in pairing dishes, which pose few risks and are served up in generous helpings. You will have a hearty meal and even better drinks.

Where To Have…

A Pizza. For those who need to switch between full-course meals and fast, affordable snacks, your best bet is Pizza Mari’, where you can either have a pizza on the premises or take one home. A decent array of Italian specialities in a huge eatery. Best to book in advance.

An Ice-cream. Whether the idea is to overturn or to reinforce Vienna’s reputation as being a “cold” city, the fact is it boasts countless ice-cream parlours. Be sure to head for Schelato, where they resort to sheer Italian art in order to serve up amazing flavours which are constantly being renewed. The cosy premises also invite one to tarry.

A Sacher. Treat yourself to the best sacher, either single or in portions, at Demel, where the bakery is on view and should definitely be visited before sitting down at one of the tables. The display cabinet in the entrance is highly tempting so, if you can afford it, be sure to taste their mille feuille and other classic cakes.

A Drink. One of the most interesting bars in town is located on the top floor of the 25 Hours Hotel, in the heart of the museum district. You will certainly take to the Bar Lounge Dachboden for its ambience, cocktails, terrace with views and decorative features from bygone times.

Where To Sleep

Hotel Kärntnerhof

In the heart of the city’s 1st District, a stone’s throw from St Stephen’s Cathedral, stands this hotel with its loft suites, Art Nouveau decor, a small roof terrace and excellent service. Make a point of visiting it, even if just to have a drink, as it is really charming. Snugly set in a cul-de-sac, it is a stylish, culturally priceless oasis.

The Ring

Located in a main thoroughfare where most of the tram lines run and with a host of pavement cafés, The Ring is a casual version of a Grand Hotel. Be sure to drop in on their sauna with views of the city’s skyline. Enjoy their a la carte breakfast and bear in mind you can also have a drink in the wee hours in their bar.

Text and photos by Belén Parra of Gastronomistas.com

Donostia-San Sebastián is a city in constant change. Perhaps its effervescence can partly be accounted for by the prevailing impetuous climate changes and, above all, by the ceaseless wind there. Coinciding with the forthcoming change of season, we recommend you visit this charming coastal city to delight in the chromatic variations of its bay – La Concha – or the crashing waves at Chillida’s Peine del Viento.

San Sebastián is currently abuzz with creative activity, now more heated than usual. The fact is that this city in Guipúzcoa will be Europe’s culture capital for the whole year, a title it shares with the city of Wrocław in Poland. Throughout 2016 there will be concerts, stage plays, talks, book presentations and a long list of miscellaneous cultural activities.

The Year’s Major Cultural Event

This is Donostia 2016, an event that does not set out to dazzle with great names on the international scene, or exorbitant investments in infrastructure. Instead, it is pioneering a new model based on experimentation, learning and developing close-knit audiences, with a view to the legacy all this will leave behind in the city as of 2017. That accounts for the programme being grounded in local tradition, albeit with an international projection.

The fact is that Donostia is no newcomer to organising events. Let’s not forget that for years the city has been hosting such long-standing festivals as Zinemaldi, the Musical Fortnight and Jazzaldi.

Activities of all kinds will be held throughout the year in various areas of the city. Like those billed to be staged in Cristina Enea Park. This beautiful park is the city’s largest and is located hard by the Estación del Norte. August will see the independent music festival, Glad is the Day, a tribute to Gladys, a local heroine among social movements. The Dabadaba and Le Bukowski clubs, in collaboration with San Sebastián 2016 and Tabakalera, will be hosting this project with the aim of putting the Egia district onto the map of the city’s summer cultural festivals. The daytime event is admission-free and will feature eight performances at two venues – Anari, Los Tiki Phantoms, Chiquita y Chatarra and The Saurs at the main venue; and AWWZ, Telmo Trenor, Kino Internacional and Javi P3Z at the electronic venue.

Donostia Goes Hipster

Modernity and culture go hand in hand in the Egia quarter. We embark on a tour of the area through some of its most emblematic spots.

Tabakalera

Unveiled last September after 10 years of renovation. Tabakalera, a new, spectacular centre of international contemporary culture is housed in a former tobacco factory covering an area of 37,000 square metres. It consists of two exhibition halls, a cinema, an art media library, creation labs, a hotel for resident artists, micro-theatre shows, concerts, two cafés, a restaurant and a roof terrace with superb views of the city.

The Egia Quarter

The renewal of two venues, namely the Victoria Eugenia Theatre and the Koldo Mitxelena Kulturenea, belonging to the Diputación Foral de Gipuzkoa (Guipúzcoa’s provincial administration), has helped shift the city’s hub to the other side of the Urumea. No wonder that this area is known as the Donostiarra Brooklyn, as it has become the city’s centre of modernity and culture.

Dabadaba

Currently one of San Sebastián’s most active venues. Concerts, festivals, exhibitions, DJ sets, flea markets and screenings are hosted in Dabadaba, a multi-purpose centre. Apart from musical and cultural events, on weekday mornings it also offers breakfast, shakes and natural fruit juices. This venue is up with the latest trends, such as a revival of interest in beer – a varied and growing selection of commercial and craft beers are featured on its menu.

Le Bukowski

Le Bukowski is another major night-time meeting point in the Egia quarter. It might lack the sophistication of the Victoria Eugenia Theatre, or the modernity of Rafael Moneo’s Kursaal Auditorium. But, what does that matter if what you want is to listen to good rock or dance music? This is the yardstick club in Donostia, both for live and DJ music. It has been active for three decades and not for nothing is it as fresh as the day it first opened.

Gazteszena

A space in the Egia quarter which has been operating as a multi-purpose venue since 1998. This year it will be hosting the Mojo Workin festival on 18 and 19 March, an event dedicated to rhythm and blues and soul which will be featuring international artists and DJs.

Donostia is always on duty for the traveller. Come and visit its trendiest quarter in a particularly exciting year. Check out our flights here.

Text by Los Viajes de ISABELYLUIS

Images by Donostia 2016, Dabadaba

Tel Aviv is a city that never sleeps and offers a mix of opportunities to enjoy our stay there. Each neighborhood has its owns charms and each can have a unique and unforgettable experience:

1.- Old Jaffa

The old town, Old Jaffa , claims to be the neighborhood where the history of Tel Aviv begins. Its narrow streets and picturesque stone houses make you immerse in the old Ottoman Empire. This part of town is known for being one of the busiest and the main claim for tourists, attracted by the bohemian and art off its people and places. The flea market, Jaffa Flea Market , treasures all kinds of antique and curiosities that will not let us get away with empty hands. If we are hungry, Ali Karavan serves the best hummus in the world. Its main dish is hummus with beans and also the prices are very affordable. Another restaurant in the area to highlight is Dr Shakshuka , where you can taste the typical Israeli home cooking as much varied and tasty.

2.- Tel Aviv Port

This restless city is characterized by its port and beaches, washed by the eastern end of the Mediterranean Sea . Tel Aviv offers spectacular views and it is a must walking around the harbor, which can be reached just leaving Old Jaffa. In Tel Aviv Port can be found especially local clubs or cocktail bars and a wide range of restaurants for all tastes. On the seafront is located Galina , an outdoor nightclub whose attendees are both tourists and locals. Theme nights for everyone are usually scheduled . Lovers of fish and shellfish can not say goodbye to Tel Aviv without delighting their palate in Manta Ray , number one shellfish in Israel . Another of their specialties is the cream of aubergine, a favorite for many of their guests . It is a perfect place for both a brunch with friends or to enjoy a romantic dinner by moonlight and the sound of the waves.

3.- Tel Aviv’s Downtown

Tel Aviv’s downtown hosts the most sophisticated shops in the city, from world famous brands to luxurious Israeli firms. The most emblematic of Tel Aviv are the great Dizengoff shopping center and the Bauhaus Center museum , in the heart of the city. We may also choose from a variety of restaurants that feature cuisine of extreme quality. Our favorites are the ice cream from Vaniglia and The Dinning Hall, a multicultural restaurant that fuses the culture of Israel through the cooking styles Sephardic, Ashkenazi, Arabic and Jebusites, always with Mediterranean and European connotations. The latter is located in the Performing Arts Center, on the boulevard of King Saul.

4.- Florentin

Florentin is a lively, bourgeois neighborhood of Tel Aviv. Where once was the working class’s refuge, in this last decade has been transformed and has been filled with artists, artisans and interesting people. Walking the Florentine streets is common to see graffiti on the walls or doors of houses, shops and establishments. Shuk Haaliyah spice market has become a must for all visitors to the city. We recommend to eat at Hahultziym 3, a restaurant that will make us dream with its parmesan-reggiano cheese, its kebabs, pitas roasted pork pitas and challah or bread stuffing Hebrew.

5.- Rothschild

Rothschild is the quintessential neighborhood for shopping and browse lots of little shops of local and vintage clothing. The Rothschild Boulevard and Shenkin Street have boutiques with a personality, best to go for the latest. Tuesdays and Fridays, Nahalat Binyamin Street becomes a showcase for the most innovative designers of clothing, jewelry, furniture and handicrafts. Most hedonists are in the right district, as the coolest nightclub in Tel Aviv, Radio EPGBE opens its doors in front of the boulevard. The purest underground atmosphere and live music make us enjoy the Israeli scene. You will listen to indie, rock, electronic and independent music in general. After a wild night, we can go to recover strength to Benedict, on the same boulevard, open 24 h and specialized in the most complete and tasty breakfasts that we can imagine.

5.- Neve Tzedek

The trendy district of Tel Aviv is precisely Neve Tzedek where tradition and modernity coexist. It is one of the most beautiful and was built in 1887 as the first Jewish neighborhood outside the walls of Jaffa. Get lost in its streets is essential in our journey to discover the white city’s history and evolution. We will be mesmerised by its amazing architecture that invite us to take pictures incessantly. Bohemian artists and modern people occupy the streets and proliferate their workshops and business in this area. The Monastery is a cocktail bar open 24 h, known for the variety of imported beers, situated at Allenby. Sausages are its specialty and there are all kinds. Good place to connect and converse with the locals and other tourists. Next to Neve Tzedek, the impressive market Hacarmel stands with stalls of exotic stuff and food to trade with their multicultural assistants.

Image:Boris Kuznetsov

By Blanca Frontera .

A place worth visiting! Check our prices here.