Palermo strikes a curious balance between large shopping precincts and narrow streets exuding romantic decadence, between makeshift street grill-stalls throbbing with electronic music and leisurely faddish restaurants. The city is, at times, caught up in another era, but also in the present, while aspiring to a better future.

A city of contrasts, influences and cultural convergence, Palermo has a lot to say in gastronomic terms. Both pasta and pizza are a mainstay of local cuisine, as they are in the rest of Italy, although here they have been revamped, displaying surprising traits, and combined with other local dishes that draw heavily on the sea or trip and offal. And, it is immediately evident the moment you walk into any of its markets, a must-see attraction if you happen to journey here.

Vucciria, Il Capo and Ballaró

Palermo’s three markets. They open every day except Sunday, from early in the morning until nightfall. As the stall produce becomes depleted, they clear up and bolt the small garages that act as storerooms. The markets are best visited in the morning, if you want to enjoy them in full swing. There’ll be vegetables you have likely never seen before, as well as spices, cheeses, a wealth of different olives, peppers, huge swordfish heads…

You can try street specialities such as pane con la milza or pani ca’ meusa (a sandwich of spleen fried in lard, served up with caciocavallo or ricotta cheese and lemon), arancini (fried rice balls, usually stuffed with meat) and panelle (gram flour fritters).

You could also take a breather and enjoy a marsala (vintage wine) at such bars as the legendary Taverna Azzurra, in the Vucciria, a meeting point every weekend after nightfall, when the market streets have been taken over by the youth, birras, music, table football and grills stuffed with stigghiola (tripe seasoned with salt, pepper and lemon, with or without bread).

You can stroll through the markets, sip a marsala wine and eat stigghiola. But you can also trek across the whole city and take note of some of the eateries worth visiting.

Da Diego. Pizzas and more, on the Via della Libertá. Not a tourist in sight and filled to bursting. An assortment of thick-dough pizzas stuffed with ingredients. We go for the one with mozzarella, sausage, spinach and mushrooms, accompanied by some swordfish involtini (rolls) with aubergine sauce, and sfinzione (Sicilian pizza) stuffed with ricotta and pesto. This is a type of focaccia topped with a crust of tomato, caciocavallo cheese, anchovy, onion and aromatic herbs.

Trattoria Michele & Jolanda. Just like home. We expected home cooking and, boy, did we get it! There you’ll be welcomed by Michele in the dining-room and Jolanda in the kitchen, sitting down at the table as if she were a guest. We order caponata (aubergine and other vegetables in tomato sauce), caprese (tomato, fresh mozzarella and basil) and a cold pepper salad as antipasti. Then pasta alla norma (tomato, aubergine and other vegetables), accompanied by le sarde, a typical Palermo recipe based on fresh sardines and fennel. And, not to be disloyal to the traditional repertoire, we round it off with cannoli– crisp, rolled pastry wafers filled with ricotta cheese. If you’re looking for an entertaining, lively, tasty, homemade meal at a good price, don’t fail to come here. It’s on the Via Cappuccini 12.

Osteria Mangia e Bevi. Quaint and pleasant. Beyond the family milieu we come to a trendier restaurant, but without foregoing fresh, wholesome cuisine, of course. We can recommend this restaurant for its fresh pasta, its fried pasta and its agglassati – two traditional ways of using up leftovers from yesterday’s dishes. Ideal, too, for tasting local wines and a marvellous cannolo served in a glass.

Other Pointers

When it comes to lodgings, we can recommend the Castelnuovo area, set in a shopping precinct and just a stone’s throw from the old town. We stayed at the Hotel Politeama, which is functional and provides wonderful, congenial service and a breakfast not lacking in sweet, savoury, fruit, jams with a host of flavours, different kinds of bread and even cannoli! The hotel looks onto a large piazza and the airport bus stops right outside the door, giving you a headstart if you want to move about without wasting time.

If you have the odd day left over, you are encouraged to get out of Palermo and discover a bit of Sicily. To accomplish this it is wise to get in touch with Ulisse, which organises regular, private outings from there. They really look after you – you won’t have any language difficulties and will be spared hassles when you need to use public transport and pick your way through the island’s chaotic traffic.

A destination worth discovering – Check out our flights here.

Text and photos by Silvia Artaza (Gastronomistas)

Fuel Fandango is a duo made up of the producer, Alejandro Acosta (also on the Mojo Project) and the Cordovan singer, Cristina Manjón, better known as Nita. The project has been ongoing since 2010 and the duo have built up one of the largest fan bases in Spain, with a large following beyond its borders, too. They made their recording debut in 2011 with a disc and publication of the same name. It was an instant hit with its bold style blend of funk, electronic, flamenco and copla. “Trece Lunas”, an even greater success, emerged two years later. Here at My Vueling City we love Fuel Fandango, a fact that prompted us to ask them for a rundown on the spots they liked best in Sofia during their concert tour there.

“This is the third time we’ve played in Sofia. We love the city and each time we discover new parts of it with a charm all their own. The people are very hospitable and warm. We always feel welcome whenever we come here”, Fuel Fandango told us on their return from the Bulgarian capital. Theirs was a working trip: “We played in the Sofia Live Club, one of the most delightful spots we’ve visited. It’s like a New York jazz club, but on a larger scale, with spectacular sound and a pleasing stage. Most of the international stars that tour Sofia have played at that venue.” However, they also found time to enjoy themselves.

Eating Away

Yoghurt,lukanka (a kind of sausage) and salad are some of the most typical foods in Bulgarian cuisine. Fruit and vegetables are also plentiful, thanks to the good climate. Very popular, too, are barbecues of pork, chicken and lamb. “We went to several typical Bulgarian restaurants – gastronomic tourism is our thing! The first night we went to Bulgary, an inviting, traditional-style eatery founded in 1922. Bulgarian food and wine are wonderful!” But things did not stop there: “We also visited another Bulgarian restaurant; this time, a more modern one. We can wholeheartedly recommend it – it’s called MoMa and the decor is really cool. It combines traditional design elements with contemporary ones.” Also characteristic of Bulgaria’s gastronomy is the variety of local wines and other alcoholic drinks like rakia, mastika and mint. Bulgarian has some fine wines, prominent among them being Dimiat and Mavrud.

Hidden Treasures and the Crown Jewel

They also found time to sightsee and uncover some small gems: “We also stopped off at record shops, as we always do when we tour abroad, to seek out new music and hidden treasures. They took us to this basement store, in a really out-of-the-way place. In the second-hand section, Ale went to town, coming away with some authentic jewels, including some vinyls of traditional Bulgarian music.” The store is called Dukyan Meloman, said Nita, adding: “The city centre is rather small, but it’s really nice to wander through its streets, with small shops of all kinds. It’s very lively.” Although Alejandro would have liked to stay on longer in that bargain basement, they still had time to see other charming spots in the city. “In the square with the Alejandro Nevski Cathedral (one of the largest orthodox churches in the world, and really priceless), there are antique stalls with loads of intriguing objects from the old Soviet Union.”

It was clearly an emotionally charged trip: “We’ve played in Sofia three years on the trot and each time it gets better. We’re still blown away when we see fans in the front rows singing our songs. One girl sang one of our tunes and her mother said she had signed up for Spanish classes at the Instituto Cervantes because she wanted to learn our songs. These are the stories we find the most touching.” The Instituto Cervantes is a Spanish state institution with the mission to promote and teach the Spanish language, and to spread Spanish and Latin American culture. It played a major part in organising and publicising this concert. They also helped us get in touch with the group.

Come and discover Sofia now! Check out our flights here.

Text by Fuel Fandango e ISABELYLUIS Comunicación

Images by Fuel Fandango, n-Off Entertainment, Dennis Jarvis, Bulgary, MoMa, Instituto Cervantes

Jerusalem is a fascinating place. Strolling through its Old City – the cradle of Jewish, Christian and Muslim culture – is like walking across a set in some Hollywood blockbuster directed by Cecile B. Demille. This enclave breathes history in every stone holding up its temples and other buildings although, when it comes to travels, the capital of Israel has long been classed as a religious destination. Indeed, any pilgrimage to the Holy Land should include a fascinating tour of the city’s catacombs. In the following we reveal the most interesting spots in an alternative Jerusalem, pinpointing the bars and clubs in the renovated Mahane Yehuda market.

Adraba Books

A meeting point for the city’s literary community, Adraba Books is Jerusalem’s bookstore for anyone seeking stories that go beyond official accounts. Over and above its café – worth commending in a country which does not stand out for its espressos, macchiatos and cappuccinos – it is noteworthy for its section of art volumes and its stock of titles in foreign languages, particularly English. Sderot Ben Maimon 5

Casino De Paris

Located in the heart of Mahane Yehuda – a refurbished market filled with colourful food stalls by day, many of which become bars and clubs with live music by night – stands the Casino de Paris, formerly one of the most popular clubs among British officers stationed in Jerusalem during the nineteen twenties. A century later it is now reliving its days of glory, and can count among its die-hards a large, motley crew of night revellers. The revival is largely the brainchild of Sha’anan Streett, the vocalist of Hadag Nahash, one of Israel’s most widely acclaimed hip-hop bands, and Eli Mizrahi, the owner of the nearby Machneyuda, possibly the best restaurant in the city. 3 Mahane Yehuda Street

Gatsby

Next door to a fast-food eatery, Gatsby is half-concealed behind a drab black steel gate, lacking any sign that might denote its presence. Despite its brief history (it opened just over a year ago), it is actually Jerusalem’s first cocktail lounge to re-create the ambience of an American speakeasy from the Prohibition era. It is stunning to see their barwoman wielding the cocktail shaker. As in other locales of this kind, you can only gain access if you know the secret code of the day, or else pretend to be a strayguiri– it worked with me. 18 Hillel Street

Lev Smadar

Lev Smadar opened in 1921 and is one of the most emblematic cinemas in Jerusalem. Hidden in an alleyway in the German quarter, it is honestly more difficult to find than Wally without his striped shirt. It features American, European and Israeli independent cinema and is frequented by the city’s arty crowd. All the movies are screened in their original version and local films are in Hebrew with English subtitles. 4 Lloyd George Street

Razzouk Tattoo Studio

Lost among the winding streets skirting the Jaffa Gate lies Razzouk Tattoo, the first and only tattoo parlour in Jerusalem’s Old City. Like almost everything here, the story of Razzouk Tattoo is fascinating. The Razzouks, a family of Egyptian origin, have been tattooing since the 14th century. In those times Copts would have a small cross etched on the inside of their wrist to gain entry to churches. After settling in Jerusalem, the grandfather, Yacoub Razzouk, opened his studio in the mid-20th century. The family tradition is now furthered by his grandson, Wassim Razzouk. 31 St. George Street

Uganda

This club is ideal for dropping in on the night scene on weekdays. It has been operating for the last ten years and is one of the favourite sanctuaries of DJs involved in Israel’s electronic underground. It is also a place to feed on vinyls, graphic novels and other Israeli counter-culture publicity. It is also one of the few clubs in town where you can quaff on a pint of Taybeh, a Palestinian beer which is up there with the best German or Belgian barley beverages. 4 Aristobolos Street

Videopub

This is the only openly gay bar in Jerusalem and a winner if you want to have a memorable night in the city. If you strike it lucky, you will happen upon one of their popular thematic parties from the 80s and 90s, soirées where the punchiest hits from those two decades will sound out one after the other. And, if you get too heavily involved in the revelry, don’t be surprised if you get carried off by one of the drag queens, who will lead you onto the dance floor. You’ve been warned! 1 Horkanus Street

Yellow Submarine

Open since 1991, the Yellow Submarine is Jerusalem’s most emblematic concert hall, the venue where both good – and the best – stars (albeit, unknown here) of the eminently interesting Israel music scene have performed, as well as some of the leading international figures that have visited the country. In addition to their daily bowling schedule, this booster of local talent also hosts conferences and exhibitions, as well as being hired out for rehearsals and recording sessions. 13 Ha-Rechevim Street

Come and discover Jerusalem’s alternative scene – book your Vueling here!

Text by Oriol Rodríguez for Los Viajes de ISABELYLUIS

Photos by Oriol Rodríguez, Cine Lev Smadar (© Alex Jilitsky), Uganda (© Udim), Yellow Submarine (© Uri Leshem)

By Tensi Sánchez from actitudesmgz.com

The city of Oslo is located in the formation of one of the most beautiful fjords in Norway which is named the same way. Surrounded by more than 40 islands, lakes and woods, it´s one of the most amazing cities of Scandinavia.

It´s a great destination when we plan a trip thanks to the wide range of activities that the city offers. Nature and metropolitan trends are perfectly mixed, nowadays making the city an essential destination for every architecture, art, design and nature lover. Actually, Oslo is the only city in the world which offers access to sky slopes by metro, so that makes it appealing in every season of the year.

It´s development has been brutal over the last ten years, placing it as one of the highest living standard capital in the world. What is more, lately new museums have been opened in town and they have become the port in a hive of culture and leisure. That´s why Oslo is an attractive destination for tourists.

The best option to start moving around the city is to buy the Oslo Pass ticket which gives access to transport and museums.

The port located in Aker Brygge area, contains modern buildings, restaurants, museums, galleries and shops where you can easily get lost a whole day.
Following Aker Brygge, we walk through the zone of Tjuvholmen where the Astrup Fearnley Museum of modert art built in 2012 by the architect Renzo Piano, is placed. Its peculiar architecture and location make it Oslo’s most amazing museum among others. In the same zone the recently inaugurated The Thief is located: one of the city’s most impressive hotel. Its hall is a visit not to be missed.

From the same port and with the Oslo Pass card, you can take the ferry that transports you to the island of the museums situated in the area of Bygdoy. The most interesting ones are the Fram Museum, which hosts the breathtaking icebreaker and the Museum of the Vikings Boats. But there are plenty more. Back to the port you can have a drink in some of its boat-bar or restaurants, enjoying in the open air of one of the most beautiful views to the fjord. Among all the restaurants we highlight Lofoten and Onda Sea for its magnificent fish and fresh seafood.

Scandinavian design, in particular the Norwegian one is very precious. Its habitants can boast of being situated in a very good level and being well appreciated. The Norwegian style nowadays it’s on the rise and its fashion, design and decoration shop are a proof of it.

Among them we highlight: Balder Interior , Dapper, Moods of Norway, Pur-Norsk, Koma, Tulip & Tatamo Trikotasje, Norway Design; and last but not least House of Oslo: the first and only shopping mall of Norway specialized in design and Norwegian lifestyle, with more than 20 shops distributed over its four floors.

Sunday it´s the perfect day for visiting Blå market in the area of Grünerløkka which is placed on the other side of Akerselva River. A very trendy meeting point for eating or enjoying live local music. This market is very peculiar as you can discover marvelous vintage clothes, purses, books, records, accessories etc., in an unique atmosphere. In fact, it´s the area where cheapest beer and most amazing graffiti that you won´t stop admiring, are.

Grünerløkka zone is far from the noise of the tourists and getting lost through its streets and discovering its shops, restaurants and bars it´s very appealing.

Very close to Blå, in Vulkan, is located a building (inaugurated this year as well) with industrial appearance that places a gastronomic cultural center: Mathallen, where products from Norwegian manufacturers and imported products can be eaten and bought. It´s perfect for enjoying local food.

Around the building shops, bars and contemporary art galleries are being inaugurated, for example Vulkan Gallery. Without any doubt it will be a zone to take into account in the city.

Oslo is a city culturally alive; especially when the weather is good. That´s why we can´t miss festivals like Øya, which is the biggest open air pop- rock music festival in Norway.

If you are want to get to know more about Oslo check the webpage Visit Oslo and discover thousands of possibilities that the city and its surroundings offer you.

Click here to watch the video

By Tensi Sánchez from actitudesmgz.com

Photo and video : Fernando Sanz

Perfect plan to go with frineds. Check out our flights!!!