Gustav Klimts Vienna
It would be impossible to imagine 20th-century Vienna without the amazing art legacy of Gustav Klimt (1862-1918). While his primary subjects were the female nude and portraits of Vienna’s high society, the works of this symbolist painter continue to fascinate experts and amateurs alike. Today we tour Vienna in search of the oeuvre of one of the most compelling painters of all times.
“To Every Age its Art, to Every Art its Freedom”
The best way to come to grips with Klimt’s legacy in Vienna is by starting at the building of the Vienna Secession, designed by Joseph Maria Olbrich and sited at 12 Friedrichstrasse. A dome festooned with laurel leaves crowns a facade which bears the motto of the Secession, “To Every Age its Art, to Every Art its Freedom”. The motto is accompanied by a frieze created by Klimt in 1902 as a tribute to Ludwig van Beethoven. Visitors to the building were greeted by the Beethoven Frieze, one of his most celebrated works. Measuring 34 metres long by 2.15 metres high, it was not put on public display again until 1986.
This famous painting recalling Wagner conducting Beethoven’s Ninth Symphony was actually intended for a temporary exhibition, but was saved from destruction by a collector. It was divided up and acquired by the Austrian state again in 1973, and exhibited once more as of 1986.
After the Vienna Secession building, our next stop is the must-visit Museum of Art History (Kunsthistorisches Museum). After entering, as you go up the staircase, look up at the 40 paintings on the columns and arches executed by the three artists making up the so-called Society of Artists, whose members were Gustav Klimt, his brother Ernst and Franz Matsch.
The Burgtheater
After completing their work at the Museum, the Society of Artists was commissioned to execute a number of frescoes on the two staircases of the Burgtheater (Universitätsring, 2). The project was so successful that the painters were decorated by Emperor Franz Josef. On the main staircase, Klimt recreated the Theatre in Taormina, while on the other he provided a depiction of the Globe Theatre in London featuring the final scene from Shakespeare’s "Romeo and Juliet." This work includes what is regarded as the only self-portrait he ever painted.
A stone’s throw from the Burgtheater lies the Karlsplatz, one of the city’s nerve centres, which boasts some of the most famous buildings of the Vienna Secession. Prominent landmarks include the Otto Wagner Pavilion (built in 1900 for the Vienna Metro lines), the Künstlerhaus and the Art History Museum, which houses some of Klimt’s works, notably Pallas Athene and a portrait of Emilie Flöge. He was very attached to Emilie, his sister-in-law, although there is no evidence that they romanced, as some claim. He also painted many other women, including Maria Zimmermann (Mizzi), Johanna Staude and Adele Bloch-Bauer, of whom he did two portraits.
The Belvedere
The Belvedere Palace Museum houses some of Klimt’s most acclaimed paintings, chiefly two icons of his “Golden Phase” – The Kiss and Judith I. Gustav’s father and brother were gold engravers, which accounts for his foray into golden ornamentation and his use of gold leaf. The Belvedere houses more works by Klimt than any other gallery – twenty-four, in all. However, you should also make a point of visiting the Leopold Museum, in the heart of the Museumsquartier (MQ). Displayed alongside works by Schiele are Klimt’s Death and Life, in addition to a study for Judith II and a view of Lake Atter.
Villa Klimt
Gustav Klimt had several studios during his lifetime, but the only one which has survived to the present is where he spent the last few years of his life. The Klimt Villa, situated on the Feldmühlgasse 11, was re-opened to the public in 2012 after being rebuilt from period photos. While it does not house original works, it provides an interesting insight into the life of this universal artist.
Don’t pass up the chance to discover the work of Gustav Klimt – book your Vueling here.
Text by Aleix Palau for Los Viajes de ISABELYLUIS
more infoHistoria y vino en Saint Émilion
Named after a monk –Émilion, a sort of Robin Hood – this locality lies some 38 kilometres from Bordeaux, from which it can be reached by either car or train in about half an hour. By strolling through its steep, cobbled streets, the visitor becomes immersed in history… and wine. The aroma of Bacchus wafts through the whole town, located among vineyards planted with the Merlot, Cabernet Franc and Cabernet Sauvignon grape varieties.
You can soak up most of its charms in a single day, but I assure you that you will want to stay there forever. Much of Saint-Émilion’s history lies buried in the earth, conjuring up a past full of Masonic societies and secret grottos swathed in an air of mystery, adding to the appeal of this World Heritage Site town.
Subterranean Worlds
A must-visit sight is the Monolithic Church, the largest of its kind in Europe. Carved out of a cliff, you cannot possibly imagine its sheer size from the outside. This architectural jewel also houses catacombs where the ancient nobles were buried. Guided tours are available in various languages and tickets can be purchased at the tourist office. They are well worth getting. The guided tour in Spanish always starts at 12 a.m.
If you are an enthusiast of underground worlds, you can also visit a number of wine cellars, notably the Chateau Cardinal Villemaurine, Clos des Menuts and Maison Galhaud, to name but a few. In all, there are over 100 châteaux where you can taste all kinds of wines with the DO Saint Émilion. A word of warning – during the tastings, remember to spit out the wine from time to time, to avoid it going to your head and having to regret something you did the day before.
Strolling Through the Town
The area surrounding the town offers picture postcard scenery and romantic walks. Strolling up and down the steep streets holding hands with your partner makes for what feels like an obstacle race over uneven cobblestones, as if it were a metaphor of love.
Your stroll will lead you to the Gate de La Cadène, an archway separating the upper part of the town, home to the wealthy classes, from the lower part, inhabited by the peasants.
In the Middle Ages, Saint-Émilion was defended by a fortified enclosure, the wall stretching some 1,500 metres. Access to the town was via six gates – the Porte Bourgeoise in the north, Porte Brunet in the east, Chanoines and Saint-Martin in the west, and Porte Bouqueyre or Bouquière and Sainte-Marie in the south. The Porte Brunet, which leads into the vineyards, is the only one which has been preserved virtually intact. It is well worth coming to this side of the town where all you can hear is the sound of bird song.
Another monument visible from most of the town is the King’s Tower. You can visit the top for €1.5 and soak up the views, which leave you speechless.
Macaroons For Afternoon Tea
Before Ladurée reinvented the formula, making them double and in various colours and flavours, macarons had long existed as a spongy almond biscuit with a great tradition in towns such as Saint-Émilion. In the 17th century, the Ursuline nuns in this locality were tasked with harvesting the almonds and using them in their pastries, which is how macaroons were created. They are still famous throughout the region. You can purchase them in two shops with a long-standing tradition in the town – Matthieu Mouliérac and Fabrique des Véritables Macarons. If you are really sweet-toothed and still require a further injection of sugar, try their canelés, small pastries typical of Bordeaux. The recipe was also developed by a monastic order, this time in the 16th century. Absolutely delicieux!
Brasseries, Foie Gras and Cheese For Dinner
There are numerous restaurants offering traditional cuisine, as well as brasseries, the ideal venues for having canard (duck) and entrecôte. If you fancy eating typical French cheeses, some foie gras and even some oysters while tasting a selection of wines, the restaurant L’Envers du Décor is the ideal spot. They have a small patio for warm summer evenings and their wine list is as long as a Cervantes novel. Let the waiter recommend what to order and abandon yourself to the aromas of Dionysius.
Discover the joie de vivre, book your Vueling to Bordeaux and have a good time!
Text by Miriam Arcera for Los Viajes de ISABELYLUIS
Photos by Antonio Caballero
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Eating Out Within Dubrovnik's City Walls – Part I
Dubrovnik's cuisine may go unnoticed, with all the unbeatable charms of this walled city and its surroundings to compete against. These include the relaxing and beautiful island of Lokrum, or the idyllic, forested wine area of Konavle, some 40 minutes south of the city. But many restaurants here go far beyond standard fast food or burgers and offer high-quality Mediterranean food, and often generous portions at tourist-friendly prices. The following are the eateries we have tried out for you.
Tinel
Tiny bar in Antuninska Street. Its terrace has a few tables, but is mainly spread out on a street staircase – a common phenomenon in Dubrovnik cafés. People have their coffee while passers-by walk up or down the steps beside them. This bar is frequented by locals and artists attending the Summer Festival.
Skola
Another small and popular establishment, also located in Antuninska Street. Their Dalmatian ham sandwich, Prsut Sir, is the local's favourite – with salty, smoked ham, cheese and lettuce – and has been served here for the last 50 years. Their delicious homemade white bread is served warm, freshly-baked. Salads, sardines and combined dishes are also on the menu.
Proto
First opened in 1886, Protois an institution in the city, with Dubrovnik’s best cooks having learnt their skills here. This calm, majestic terrace located one storey above the street’s bustle has seen the likes of Tom Cruise, Roger Moore, the Game of Thrones stars, Prince Edward and Wallis Simpson. The chef, Bosko Lonac, is in favour of top quality food without too much fuss. His star dishes are fish with salt and egg yolk, drizzled with oil and lemon juice – that melts in your mouth – or cod risotto, where the ingredients aren’t mixed together, but presented separately on the dish; a shrimp and truffle “salad” of extremely high quality and a very interesting octopus ragù, with polenta soaked in cuttlefish ink. For dessert, we recommend rozata, a pudding with a subtle rose liqueur note.
Kopun
A restaurant with history. Its terrace is surrounded by emblematic buildings, such as the only Baroque church in the city – St Ignatius – a seminary, and a Greek and Latin school. History is also present in their cuisine, featuring traditional Croatian dishes, including capon, eaten since the 16th century (Kopun means capon in Croatian). This versatile delicacy can be found in soups, salads, mixed in a mushroom sauce, oven-baked (for six to eight people), and Dubrovnik style – with figs, carrots and gnocchi – a recipe that is featured in the cookbook of Game of Thrones.
Other dishes worth trying are fuzi (macaroni) with prawns and truffles – an Istrian specialty – topped with a langoustine, Slavonian cold meat, lightly smoked and quite spicy, and brodet, a type of fish and seafood stew with polenta and pungent tomato sauce.
Only Croatian wines are served here. We recommend the fresh Malvasija Tezoro white and the powerful Pometred, both from the Konavle wine area. And last, but not least, they are kind enough to provide blankets for the diners.
It opens every day from March to October from 11 a.m. to 11 p.m. Their daily menu costs 10 euros including a fish, meat or vegetarian main course and dessert, drinks excluded. If you opt to dine à la carte, the average price is 25 to 30 euros, without drinks.
Lero Hotel
When travelling to Dubrovnik, we recommend spending the night here. It’s not too pricey and is a 20-minute walk from the historical centre. Modern and very comfy, albeit lacking any frills, this hotel has several rooms with a sea view and amenities such as a swimming pool, a wellness area and a Wi-Fi connection.
After giving you some tips on Dubrovnik’s best spots to dine in, coming soon is an issue of My Vueling City devoted to the cuisine outside the city walls. Come and experience this marvellous city with us! Check out our flights here.
Text and images by Grastronomistas
more infoTransylvania – More Than Just Dracula
Whenever Transylvania is mentioned, the name Dracula springs to mind. Whether for better or for worse, that’s the way it is. Bram Stoker couldn’t have suspected what he was about to unleash when he wrote Dracula, a novel that would go down in history, inspired by the figure of Vlad Tepes. Neither would he have imagined he was going to turn Transylvania – where part of the story unfolds – into a tourist destination for vampire enthusiasts, particularly since his writing was based on literary sources, as he never actually visited the region.
However, when considering a trip to Transylvania, we need to lift the Gothic veil from our eyes and look further afield. Granted, reminders of Vlad Tepes are present, but there are also magnificent landscapes awaiting us, as well as medieval towns with priceless coloured houses, friendly people and the odd medieval castle, which would only conjure up horror stories with a concerted flight of the imagination.
Brasov
Transylvania is famed for having the best preserved medieval towns in Europe, so make sure you visit the historic town of Brasov, packed with charming spots. A major landmark is the Old Town Square (Piata Sfatului), where you can visit the History Museum, housed in the old Town Hall. Another must-see is the Biserica Neagră or Black Church, so called on account of the blackened walls caused by a fire there in 1689. This huge Gothic church, one of the largest in south-eastern Europe, houses an important collection of Turkish rugs hanging from its galleries.
The Fortified Church of Prejmer
This original monument, listed as a World Heritage Site by UNESCO, lies some 18 km from Brasov in Prejmer, a place marked by protracted wars during the Middle Ages, owing to its proximity to the border. The fortified church, dating from the 13th century, attests to the turmoil of those times. It has 4-metre-thick walls rising 12 metres, rendering it impregnable to the 50 times it was besieged. The precinct provided shelter for the townsfolk during military assaults, with rooms to lodge in and defensive towers which also acted as storage areas for provisions.
Bran Castle
In the mountains of Bucegi and Piatra Craiului, some 30 km from Brasov, stands one of the most visited landmarks in Transylvania. This castle is usually associated with the figure of Vlad Tepes, and it was mistakenly said to be his place of residence. We owe this confusion to Bram Stoker, who turned it into Dracula’s residence in his novel. That is why it is popularly thought to be Dracula’s castle. Aside from the world of vampires, this castle, built by the Saxons in 1382, is well worth the visit, with much of its splendour remaining intact.
Poenari Castle
Those who wish to see the true place of residence of Vlad the Impaler should visit this castle. It was built in the early-13th century and abandoned in the mid-17th. Unlike the previous castle, this one lies partly in ruins and access is rather more difficult, as you have walk up no less than 1,500 stairs! However, once at the top, the spectacular view of the Carpathian Mountains more than makes up for the effort.
Sighisoara
Situated in the centre of Romania, in the Transylvanian Carpathians, this is a popular tourist resort, and not only for being the birthplace of Vlad Tepes. Sighisoara has a well preserved, fortified medieval citadel, which has deservedly earned its designation as a World Heritage site. Fourteen of the original fortified towers are still standing. You should also visit the Clocktower, and go up to the top to see the view over the town. And, needless to say, those in search of the gruesome past can visit what is believed to be the house where Vlad the Impaler was born.
Sibiu
Founded by Saxon settlers in the 12th century, it is one of Transylvania’s major economic and cultural hubs. Sited on the banks of the river Cibin, it has an Old Town redolent with cobbled streets, medieval houses, large squares, cafés and remains of the original fortified wall. Sibiu is divided into the Upper Town and Lower Town, the latter featuring the most interesting landmarks. Make sure you visit the Piaţa Mare or Great Square, housing one of Romania’s paramount Baroque monuments, the Brukenthal Palace. Other sights include the Piaţa Mică or Small Square, and the Huet Square, surrounded by mainly Gothic buildings, most notably the Lutheran Evangelical Cathedral.
Ready to visit the other face of Transylvania? Book your Vueling here!
Text by ISABELYLUIS Comunicación
Images by Dennis Jarvis, Camil Ghircoias, Alexandru Panoiu, Daniel Tellman
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