Belgium is a comparatively small land which has nevertheless made an inestimable contribution to the world of gastronomy – chips, waffles, chocolate and, very especially, beer. Here, over 450 varieties are made, whether by trusted traditional methods or using new technologies, yielding flavours that range from the classical to the most exotic. While the barley brew is a religion in Belgium, for beer enthusiasts Brussels is the hideout of some of the best taverns – and veritable places of pilgrimage – on the old continent.

A La Mort Subite
(Rue Montagne-aux-Herbes Potagères, 7)

Opened in 1910, A La Mort Subite is one of those spots oblivious to the passage of time. It boasts an exquisite beer selection, but I can recommend the one named after the establishment, Mort Subite, with its raspberry aroma. Its appearance and elegance on the palate have earned it the sobriquet of “the beer world’s pink champagne”.

Delirium Café
(Impasse de la Fidélité, 4)

This is Brussels’ beer cellar par excellence, a must-visit place of pilgrimage for any beer toper worth his or her salt. It started off as a tiny cellar on the Impasse de la Fidélité, but today it has taken over most of the street. Here you will find the whole range, from typical Belgium abbey beers to exotic beverages from the outer reaches of the planet. They need loads of storage space to house the more than five thousand types of beer on offer.

Le Cirio
(Rue de la Bourse, 18-20)

In the very heart of the Belgian capital, Le Cirio is located in the side street of the Bourse. Although not on account of its siting, the café is packed with guided tour parties. Le Cirio is a veritable institution in Brussels’ tavern guild. Rather than a venue for downing a pint, this spot, which still has its original centenary decor intact, is the ideal place for trying local cuisine, washed down – naturally – with a good indigenous beer.

Le Poechenellekelder
(Rue du Chêne, 5)

Hanging from its flea-market-like ceiling you will find anything from puppets to lavatory seats. Le Poechenellekelder is undoubtedly one of the bars with the most character in Brussels. This small venue, ideally located next door to the famous Manneken Pis, has a sizeable variety of mainly Trappist beers, crafted for the most part by monks.

Le Roy d’Espagne
(Grand Place, 1)

A seat on the terrace in the Grand Place is a privileged vantage point for viewing the bustle of the city. If, in addition, you are savouring steamed mussels, a helping of chips and, for instance, a 9° proof Chimay Bleue grand reserve, the experience is complete. The proposal might conjure up images of a rubberneck in flip-flops and socks, but there are certain pleasures one cannot – or should not – pass up, as clichéd or hackneyed as they may be.

Moeder Lambic
(Place Fontainas, 8)

Pils, Trappists, triples, doubles, wittes, IPAs, pale ales, stouts… you will find them all in the Moeder Lambic, a stunning place with its 40 taps arrayed behind an endless bar counter. While you’re there, make sure to try the beer they make themselves in a brewery just two blocks away. Fermented in the open air, the fruity taste of their Moeder Lambic Original is highly seductive.

Nuëtnigenough
(Rue du Lombard, 25)

A small brasserie always packed with locals, an unmistakeable sign of success. They offer excellent cuisine at more than reasonable prices and an array of beers that will meet the expectations of even the most seasoned beer connoisseurs. This is one of the hidden gems all cities seem to have, but guard the secret jealously!

Toone
(Rue du Marché aux Herbes, 66)

Our route ends with what is likely the quaintest bar in Brussels. The Toone, concealed between the buildings separating the Impasse de Sainte Pétronille from the Marché aux Herbes, is a brasserie which doubles as a puppet theatre. Between performances, customers drink amid puppets and a number of other fabled creatures.

Beer Weekend

The Belgian Beer Weekend is held the first weekend in September each year in Brussels’ Grand Place, where a host of brasseries sell their wares and regale visitors with activities relating to countless methods of brewing and different beer flavours.

Belgian Brewers Museum

The Maison des Brasseurs, a majestic stone building located in the Grand Place, is home to the Belgian Brewers Museum. It opens every day from 10 a.m. to 5 p.m. and admission costs 5 euros.

Brussels Beer Tours

Being highly specialised in beer, Brussels is understandably criss-crossed by an endless list of thematic tours of the city, notably Beertrips, Belgian Beer Me, Global Beer, Podge Beer and Bier Mania.

Text by Oriol Rodríguez for ISABELYLUIS Comunicación

images by Bill Smith, ^CiViLoN^,Daniel Lobo, GD Preston, lhongchou's photography, Kmeron, Bernt Rostad, Foam, Ana Gasston

When talking about Majorca, we usually limit ourselves to the wonderful beaches and landscapes to be explored and tend to ignore its main city, Palma. Tucked away in this enchanting port city with a centennial history are numerous gems that make this a must-visit destination on the island. Following are some pointers to landmarks that make this city so alluring.

1. A Cathedral Filled With Surprises
You can’t help seeing it – Majorca Cathedral protrudes well above all other buildings in the city. Also known as La Seu, this monument in Levantine Gothic style is characterised by its lofty bearing – it is one of Europe’s tallest Gothic cathedrals – and its huge rose window, also one of the largest of its kind, while the interior is crammed with surprises. It features the legacy of Gaudí, who rearranged the interior in the early-20th century, incorporating Modernist ornamental elements and a baldachin on the unfinished altar. Then there is the amazing ceramic mural of Mediterranean inspiration which crowns the Chapel of the Most Holy, the work of Miquel Barceló, which visitors are unlikely to miss.

2. The Characterful Lonja
This must-visit 15th-century building, designed by Guillem Sagrera, was once the headquarters of the School of Merchants. Nowadays, visitors are dazzled by its helicoidal columns, which end in groined vaults that look like palm trees at first glance. The construction is enormously inspiring, capable of transporting the viewer to a time when Palma was a major trade centre.

3. A Route Through Miro’s Majorca
The imprint of Joan Miró is ever-present in the city where he spent the last 27 years of his life. Be sure to visit the Pilar i Joan Miró Foundation to see the artist’s house and workshop, in addition to a small part of his vast oeuvre. And, still in the same area, the recently opened Marivent Palace gardens feature twelve of Miró’s sculptures.

4. A Good Measure of Contemporary Art
In Palma, contemporary art is not limited to the figure of Miró. If you head for Es Baluard, Palma’s Museum of Modern and Contemporary Art, you can also see works by the leading artists and movements that have come together and still converge in the Balearic Islands. Another venue you should make a point of visiting is the Juan March Museum Foundation which houses a highly interesting collection of contemporary Spanish art.

5. The Waterfront Promenade
Like any decent seaside resort, Palma is fringed from one end to the other by a long waterfront promenade which affords a different angle on the city. The view is stunning when you draw level with the Cathedral, and the promenade also has leisure areas where locals do various sports or just lounge around and chill out.

6. De Luxe Cuisine
Palma has splendid and highly assorted culinary offerings. The local tradition, in the form of tapas bars and restaurants offering locally sourced products, exists side by side with establishments that have reinvented Majorcan cuisine and taken it to a new level, and those serving up international cuisine. Don’t hesitate to try Majorca’s typical and essentialsobrasada,a spicy, pork sausage, or to put yourself in the hands of gourmet chefs with their bolder gastronomic interpretation.

7. Santa Catalina, The Hipster Quarter
This erstwhile fishing quarter has undergone a facelift and a marked transformation in recent years, becoming one of the most attractive beats in town. We recommend visiting it at dusk, when the establishments get into full swing, and refueling by opting for a hearty dinner in of one the area’s trendy restaurants.

8. Terraces with Views
Another way to enjoy the city is from one of the rooftop terraces which some bars and restaurants have tucked away. There you can order a small feast while soaking up the breathtaking views. One such spot with magnificent views is the Nakar Hotel, which offers an excellent culinary assortment served up by Majorcan chef Miquel Calent.

9. An Ensaimada as a Souvenir
You cannot possibly leave Majorca without an ensaimada under your arm. This is a giveaway at your destination airport, but there’s no resisting the delight of eating one. Filled with angel hair squash, custard, chocolate and even sobrasada – or without a filling, if you prefer – you can get your hands on this tasty souvenir in numerous pastry shops. Among our favourites are Forn Fondo and Horno Santo Cristo.

Book your Vueling to Palma de Mallorca, explore its streets and let yourself get carried away by the charm of this city.

Text by Los Viajes de ISABELYLUIS

Photo by SBA73

A sign up in the entrance to Rock And Sole Plaice proclaims there is nothing more British than a good helping of fish and chips doused in salt and sprinkled with vinegar. Indeed, along with afternoon tea, the Union Jack, Beckham and Victoria and the Gallagher brothers’ diatribes, this dish is one of the grand institutions of British society. Having staged a comeback in the islands after decades of decline, this simple but exquisite and foolproof combination of batter-fried codfish and a good helping of chips is drawing ever more adepts. Here, then, are London’s 10 best chippies, which will turn you into a die-hard supporter of the cause.

Bonnie Gull

Fish and chips is just one of the offerings on the menu at Bonnie Gull, but their version of it is so ineffably delicious they could easily dedicate themselves solely to this dish. Their fish is battered North Sea haddock with a varnish of beer and tempura, giving it a doubly crunchy texture. Their chips, a greasy indulgence, are cooked slowly in beef dripping. To not dip them in their homemade ketchup would be unforgiveable.

Fish Central

A veritable London culinary institution specialising in fish. Opened in 1968, very few things have changed since then at the Fish Central. In their case, this is great news. As its name suggests, their menu offers the best and freshest fish and seafood, from humble sardines to pompous oysters. Their fish and chips, among the best in town, provide an exquisite contrast between the excitingly crunchy chips, and tender codfish which melts in your mouth.

Fish Club

Strict rules about how fish and chips should be made limit the varieties of fish to cod – or, failing that, haddock. Luckily for our palates and stomachs, The FishClub flouts the regulations. This small chippy, with two branches in The City, also makes fish and chips from sardines, gilt-head bream, mackerel, sole and – the great speciality of the house – pollock, among others. Guests can choose between classical-style batter (a mixture of flour, egg and beer), breadcrumbs, grilled, baked or fried. The only item which is set are their chips, which are large, potent and crunchy.

The Golden Hind

A classic among classics, in 2014 the folks at The Golden Hind celebrated their hundredth anniversary as purveyors of fish and chips in London. Peerless masters of the trade, they conceal their scrumptious haddock under a feathery-light batter. This is accompanied, needless to day, by generous helpings of chunky potatoes. Those of you who are not too keen on tubers can swap the chips for colourful, appetising sautéed peas. Golden Hind, 73 Marylebone Lane.

Golden Union Fish Bar

In the heart of Soho, Golden Union has been frying up their wares for over a hundred and fifty years. Such centennial experience translates into generous portions of codfish, perfectly seasoned and coated in a crunchy batter which – thanks to some secret recipe – has a texture similar to puff pastry. Special mention goes to their silky, spongy French fries.

Kerbisher & Malt

A top-drawer chippy, with four restaurants dotted around London – we recommend the one on Shepherd’s Bush Road. Here, the popular British culinary classic comes in many venues and options, notably battered in beer, in accordance with tradition, fried in breadcrumbs or grilled, for those who are seeking a healthier variety. Their superior quality chips are accompanied with mouth-watering mushy peas, pickled onion rings, coleslaw or homemade tartare sauce.

Poppie’s

Behind a somewhat kitsch decor, a re-creation of London’s East End in the 40s and 50s, lies one of the best spots for wolfing down fish and chips. The classic aesthetics also spills over into their cuisine. The folks at Poppie’s don’t try to innovate, but to raise tradition to the nth degree – a hearty slice of codfish delivered fresh from Billingsgate market, and chips of the kind that are crunchy on the outside and spongy on the inside.

Rock And Sole Plaice

This is Idris Elba’s favourite chippy. We support his verdict, not so much for the quality of their fare as for the experience as a whole. Off the beaten track in an alley next to Covent Garden, the Rock and Soile Plaice is scarcely a few square metres of white tiles coated in a fine, greasy layer. Their cute terrace is the best place to eat. A typical venue where you feel like just another Briton stuffing yourself with fried fish.

Sutton And Sons

Danny Sutton, the owner of this fish-and-chips shop, listed in all guides as one of the best in town, also runs a fishmonger’s in the same street. No wonder then that anything they serve up at Sutton and Sons is so fresh it is liable to leap off the plate. Their top-of-the-line fish and chips is much more wholesome when paired with one of their numerous craft beers. For dessert, we recommend Mrs Sutton’s caramel pudding.

Toff’s

Ever since they opened in 1968, experts, connoisseurs and epicures of fish and chips have chosen it on more than one, two or three occasions as the best chippy in both London and the United Kingdom. Juicy, scaly codfish coated with fatless, crunchy batter. While the generous island of fish surrounded by crispy chips does not appear to be based on any special recipe, you will be itching to come back to this chippy on Muswell Hill even before you leave it.

Come and try this classic of British cuisine – book your Vueling to London here.

Text by Oriol Rodríguez for Los Viajes de ISABELYLUIS

Images by Mark Hillary , Marshall Segal, RosieTulips, Ewan Munro, Duncan C

What could be a more ideal setting for a romantic getaway than Rome? It is full of secluded spots where you can get close and reveal your feelings to your loved one – ring at the ready, if you’re one of those. But, not just anything goes and it is not always easy to find the right spot. Here, then, is a selection of possible settings where you could take that “giant step”, or else just enjoy a pleasant getaway with your partner.

Warming Up – a Romantic Stroll Through the Historical Centre

All good things are worth waiting for. We recommend you take your time and seek enjoyment in strolling with your loved one. Rome’s historical centre is full of narrow streets to wander down, and public squares with surprises, be it an interesting church or palace facade, or the sight of a magnificent fountain.

At dusk, Rome turns into an idyll for romantics. That is the time to head for the Tiber riverbank and delight in the interplay of light from the setting sun.

The Fontana di Trevi, or How to Turn Your Declaration into a Romantic Comedy

Some of you might be puzzled by the bit about a romantic comedy, but this is basically how it will play out in that unique Roman setting. Dispel all recollections of that idyllic picture of Marcello Mastroianni and Anita Ekberg in La Dolce Vita. They were alone there, while you will be surrounded by hordes of tourists. And, worse still, by hawkers peddling roses and selfie sticks ready to pounce on all the couples they see filing into that priceless spot. Not to mention the fact that you won’t get around to slipping the ring onto your loved one’s finger before someone comes up and asks you to take a snap of them throwing a coin into the fountain. Hence, we advise you be real quick – make a beeline for a secluded corner and forget about getting down on your knees, unless you’re prepared to take a round of widespread applause and the ensuing avalanche of hawkers. And, you’re going to need an iron-cast sense of humour. This is the perhaps the most carefree option of them all.

Rome’s Gardens – for Nature Lovers

Rome boasts several green areas where you can get a different angle on the city, take a breather from the bustle and go for a delightful walk with your sweetheart. Our first choice is the Villa Borghese Gardens, and we recommend taking the access route through the Piazza dei Popolo,which affords splendid views of St Peter’s Square and the city. If you’re art enthusiasts, be sure to go into the Galleria Borghese and see how Bernini’s incredible sculpture of Apollo and Daphne has withstood the test of time. Who would have thought that such a sad love story could spawn such a beautiful statue!

Our second choice is the less frequented Savello Park, better known as the Giardino degli Aranci (Orange Garden) located on the Via di Santa Sabina. It is the perfect spot for soaking up views of the city. If you happen to be there in spring, you will be blessed by the incomparable scent of the surrounding orange blossom.

A Romantic Dinner – A Classic that Never Fails

The only thing about Rome that is likely to satiate is the sheer surfeit of restaurants. There are venues of all possible types, qualities and prices. But, for an occasion such as this, you have to curate your selection carefully and, if possible, splash out on something great. After a fine dinner in a special place it is virtually a given that your beloved will succumb to your charms and respond, “I love you, too”. Here are our suggestions:

- Casa Bleve. Housed in the incomparable setting of the Palazzo Medici Lante della Rovere, this is the ideal place for drinking fine wine accompanied by excellent sausage, cheese, pasta and other dishes with a refined touch.

- Osteria del Sostegno. Hidden in a backstreet near the Pantheon, this oyster bar offers delicious traditional Italian cuisine in an eminently inviting venue. Perfect for lovers of simple, fine things.

- Il Convivio Troiani. Such a special occasion warrants shelling out more than usual, like here at this excellent, two-star-Michelin restaurant. Delicious modern cuisine managed by the Troiani brothers in an elegant, congenial restaurant located in the centre of Rome. For lovers who wish to splash out.

- Spirito Divino. Located in the popular Trastevere quarter, this restaurant has a formidable wine list. While wine is their forte, so too are their dishes based on locally sourced, organic produce. If you’re a slow-food devotee, this is your restaurant.

Bring out the romantic inside you – get your Vueling and surrender to love!

Text by ISABELYLUIS Comunicación

Images by François Terrier, Juan Llanos, brunifia