The English discovered Pau in the mid-19th century, fell in love with its mild climate and turned it into one of their favourite summer resorts. This is borne out by the well preserved oldest golf course in Europe outside the United Kingdom. The capital of the Pyrénées-Atlantiques Département, well known as a city of art and history, offers visitors generous helpings of history, cuisine and fine wine, in addition to an adrenalin rush in the watersports available to all-comers at the Pau-Pyrénées Whitewater Stadium.

Pau – A City with History

The historic centre of Pau is distributed around its castle, the birthplace of Henry IV of France (and III of Navarre), known as "Good King Henry", France’s first king of the Bourbon dynasty. The hallmark of this castle is its architectural diversity and, like all national museums in France, admission is free every first Sunday of the month. Opposite the castle stands the Parliament of Navarre, set up in the mid-17th century after the edict of unification between France and the historical region of Bearn. It is now the seat of the General Council of the Pyrénées-Atlantiques.

The old town features a number of interesting sights, including such emblematic buildings as the Church of Saint-Martin and the Maison Sully, a 17th-century mansion. Touching its doorknocker is said to bring good luck, so you are advised to go through this ritual before leaving the city, just in case.

The Boulevard des Pyrénées – A Balcony Overlooking Nature

One of the landmark spots in Pau is the Boulevard des Pyrénées, designed as a replica of the Promenade des Anglais in Nice. It connects the castle to the Beaumont Palace and affords beautiful views of the mountain range separating France and Spain. A pastime very much in vogue among locals and, by extension, among many visitors too, is to sit at one of the terrace cafés and soak up the fabulous mountain views.

Several museums are open to sightseers in Pau, notably the Bernadotte House, the birthplace of Jean-Baptiste Bernadotte, a French general who ascended to the throne of Sweden, and the Fine Arts Museum, which houses a collection of paintings by Victor Galos, as well as works by local artists and even Degas and Rubens.

Cuisine and Sports in Pau

Pyrenean cuisine, with its standout local sausage and tasty cheeses, is another of the major attractions in the capital of the Pyrénées-Atlantiques. One highly popular dish is poule au pot (casseroled chicken), an icon of traditional Bearnese cuisine. Prominent among local wines is Jurançon, which comes in two flavours – dry and sweet. Lastly, to burn up the calories ingested, watersports come highly recommended, notably rafting and hydrospeed. And, they can both be done at the nearby white-water stadium which in 2017 will be hosting the Canoe World Championships.

Be sure to visit this beautiful city – book your flight here.

Text and images by Tus Destinos

Images by Jean Jacques BROCHARD, Alban GILBERT

London is in a class of its own when it comes to cultural offerings. This list of exhibition spaces to visit may seem overwhelming, but it is well worth seeing some of these museums or exhibition halls whenever you happen to be in London. One such privileged spot is the Victoria & Albert Museum, dedicated to art and design, which has been hosting an endless stream of exhibitions lately. This alone warrants at least a brief visit to London.

This is true of Balenciaga: Shaping Fashion, the latest jewel put out by the V&A to steal our hearts, cajoling us into making room on our agenda to delight in the work of this brilliant couturier. The exhibition, inaugurated on 27 May and running until 18 February 2018, pays tribute to Cristóbal Balenciaga, one of the great visionaries of haute couture. A contemporary of Coco Chanel and Christian Dior, he managed to seduce everyone with his technically perfect minimalist designs based on polished lines and new materials. His craftsmanship once prompted Coco Chanel to remark, “He alone was a couturier in the truest sense of the word… the others are simply fashion designers”.

On display at this exhibition, curated by the fashion specialist Cassie Davies-Strodder, are a hundred garments and twenty hats, most of which come from the V&A collection. Among the curiosities at this show is the chance to discover some of Balenciaga’s dresses and hats in detail, thanks to the collaboration of artist Nick Veasey who uses X-ray imaging techniques to reveal the complexity hidden in the designs.

This is the first exhibition in the United Kingdom dedicated to Balenciaga, who opened his first boutique in San Sebastián a hundred years ago, while eighty years have gone by since he arrived in Paris, fleeing from the Spanish Civil War. It was there that he eventually set up his own workshop and earned international fame. However, recognition was late in coming to this outstanding couturier. Acclaimed for his meticulous craftsmanship, he always shunned the limelight, despite boasting such customers as Marlene Dietrich, Ava Gardner and the millionaire, Mona von Bismarck.

New Design Museum in London

Still within the confines of design, to make the most of your London getaway we recommend you take the opportunity to visit the new premises of The Design Museum, which opened its doors on 24 November. Housed in the former Commonwealth Institute, the building has 10,000m² of floor space and a parabolic ceiling. Renovation work on the premises was assigned to British architect John Pawson. The goal of this reconversion was to turn the museum, previously housed in more modest premises in the city, into a veritable beacon of design, by way of a Tate Modern of design and architecture. Apart from revelling in the new design space, you can also visit the newly unveiled exhibition, Designed in California. It explores how the ideals of the 1960s counterculture morphed into the tech culture of Silicon Valley, and how the “Designed in California” concept became the global phenomenon we know today.

Fire up and make your getaway to fine design – book your Vueling to London here.

Text by Los Viajes de ISABELYLUIS

Photo: Dovima with Sacha, cloche and suit by Balenciaga, Café des Deux Magots, Paris, 1955. Photograph by Richard Avedon © The Richard Avedon Foundation

The people of Manchester always have to settle for second prize. Perhaps it is a bitter victory to come behind rivals, first-placed London, the economic, social and cultural epicentre of old Britain, but Manchester is still plugging away. They have always had a better football team than any in the capital and, as far as music is concerned, they have sometimes hit Londoners where it hurts most.

When it comes to Manchester’s nightlife, what comes to mind willy-nilly is stories and pictures associated with The Haçienda, that hotbed of endless creativity that set the trends in club music throughout the United Kingdom for over a decade. It is now eighteen years since it was converted into an apartment block. However, its demise did not in any way herald a decline in Mancunian nightlife. Club culture has long enjoyed good health in that city and this, added to the fact that music spots have always been plentiful in Manchester, makes it one of the hotspots in Europe.

The city boasts countless centres of night leisure. One of the most vibrant of them, which is currently on an upsurge, is the Northern Quarter, located in Manchester’s historic centre, dating from medieval times. The Council aims to give the neighbourhood a new lease of life, offering low rentals to attract young entrepreneurs. Located here is one of the best house and techno clubs, Sankeys (Radium St. M4 6AY). It is worth visiting for the quality of their sound and, incidentally, their equipment was designed by the likes of NASA. A good way to start the evening in this district is to have a pint at Odd Bar (30-32 Thomas Street), a sort of pub which won the best city bar award and which has a quality DJ programme. For live music, a great choice is Moho Live (Tib St., M1 1SH). There you can find anything from upcoming bands to Soundsystems by seminal electronic artists like Nightmares on Wax.

Another not-to-be-missed club in the Oxford Road university area is Joshua Brooks (106 Princess St. M1 6NG), located on the corner of Charles Street and Princess St. Aside from being a bar, at night it doubles as a disco, where the music ranges from indie to dance and dubstep. For addicts of black sounds, the city’s temple is called Funkademia Sited in Mint Lounge (46-50 Oldham Street), their motto is “wear what you like, but dress well”. Saturdays evenings are the most crowded and feature sessions of the best northern soul, groove, old-school hip hop and disco music.

The Event

For some years now, one of Britain’s paramount electronic music events has been held in  Manchester. This is The Warehouse Project, a serie of events that gets under way at the end of September and takes places every weekend until the beginning of January. Under the watchword, “For Twelve Weeks This City Is Ours”, the event’s organisers have drawn up a programme featuring a pithy lineup, designed to cure your hiccups. This year will see the likes of Jamie XX, Luciano, Clark, Siriusmodeselektor, Leftfield, Adrian Sherwood, John Talabot, Andrew Weatherall, Goldie, Carl Craig, Four Tet... The venues differ from one year to the next. According to the festival’s policy, the location should be outlandish every time. Until 2007, this was sited at their current operations centre. It lies in the underbelly of Piccadilly Station(Store St. M1 2GH), an unsettling place on account of the presence of catacombs. Each club night has its own theme. This year we recommend the weekend devoted to New Order, on 5 and 6 December, with a stunning lineup featuring such names as New Order themselves (they will be performing both days), A Certain Ratio, Erol Alkan, Horse Meat Disco and Factory Floor, among others.

As you can see, the intense Manchester scene continues apace. Come and feel the vibe – check our flights here.

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Images by Tom Jerkins photographic, Odd Bar, Duncan Hull, The Warehouse Project, Funkademia

A sign up in the entrance to Rock And Sole Plaice proclaims there is nothing more British than a good helping of fish and chips doused in salt and sprinkled with vinegar. Indeed, along with afternoon tea, the Union Jack, Beckham and Victoria and the Gallagher brothers’ diatribes, this dish is one of the grand institutions of British society. Having staged a comeback in the islands after decades of decline, this simple but exquisite and foolproof combination of batter-fried codfish and a good helping of chips is drawing ever more adepts. Here, then, are London’s 10 best chippies, which will turn you into a die-hard supporter of the cause.

Bonnie Gull

Fish and chips is just one of the offerings on the menu at Bonnie Gull, but their version of it is so ineffably delicious they could easily dedicate themselves solely to this dish. Their fish is battered North Sea haddock with a varnish of beer and tempura, giving it a doubly crunchy texture. Their chips, a greasy indulgence, are cooked slowly in beef dripping. To not dip them in their homemade ketchup would be unforgiveable.

Fish Central

A veritable London culinary institution specialising in fish. Opened in 1968, very few things have changed since then at the Fish Central. In their case, this is great news. As its name suggests, their menu offers the best and freshest fish and seafood, from humble sardines to pompous oysters. Their fish and chips, among the best in town, provide an exquisite contrast between the excitingly crunchy chips, and tender codfish which melts in your mouth.

Fish Club

Strict rules about how fish and chips should be made limit the varieties of fish to cod – or, failing that, haddock. Luckily for our palates and stomachs, The FishClub flouts the regulations. This small chippy, with two branches in The City, also makes fish and chips from sardines, gilt-head bream, mackerel, sole and – the great speciality of the house – pollock, among others. Guests can choose between classical-style batter (a mixture of flour, egg and beer), breadcrumbs, grilled, baked or fried. The only item which is set are their chips, which are large, potent and crunchy.

The Golden Hind

A classic among classics, in 2014 the folks at The Golden Hind celebrated their hundredth anniversary as purveyors of fish and chips in London. Peerless masters of the trade, they conceal their scrumptious haddock under a feathery-light batter. This is accompanied, needless to day, by generous helpings of chunky potatoes. Those of you who are not too keen on tubers can swap the chips for colourful, appetising sautéed peas. Golden Hind, 73 Marylebone Lane.

Golden Union Fish Bar

In the heart of Soho, Golden Union has been frying up their wares for over a hundred and fifty years. Such centennial experience translates into generous portions of codfish, perfectly seasoned and coated in a crunchy batter which – thanks to some secret recipe – has a texture similar to puff pastry. Special mention goes to their silky, spongy French fries.

Kerbisher & Malt

A top-drawer chippy, with four restaurants dotted around London – we recommend the one on Shepherd’s Bush Road. Here, the popular British culinary classic comes in many venues and options, notably battered in beer, in accordance with tradition, fried in breadcrumbs or grilled, for those who are seeking a healthier variety. Their superior quality chips are accompanied with mouth-watering mushy peas, pickled onion rings, coleslaw or homemade tartare sauce.

Poppie’s

Behind a somewhat kitsch decor, a re-creation of London’s East End in the 40s and 50s, lies one of the best spots for wolfing down fish and chips. The classic aesthetics also spills over into their cuisine. The folks at Poppie’s don’t try to innovate, but to raise tradition to the nth degree – a hearty slice of codfish delivered fresh from Billingsgate market, and chips of the kind that are crunchy on the outside and spongy on the inside.

Rock And Sole Plaice

This is Idris Elba’s favourite chippy. We support his verdict, not so much for the quality of their fare as for the experience as a whole. Off the beaten track in an alley next to Covent Garden, the Rock and Soile Plaice is scarcely a few square metres of white tiles coated in a fine, greasy layer. Their cute terrace is the best place to eat. A typical venue where you feel like just another Briton stuffing yourself with fried fish.

Sutton And Sons

Danny Sutton, the owner of this fish-and-chips shop, listed in all guides as one of the best in town, also runs a fishmonger’s in the same street. No wonder then that anything they serve up at Sutton and Sons is so fresh it is liable to leap off the plate. Their top-of-the-line fish and chips is much more wholesome when paired with one of their numerous craft beers. For dessert, we recommend Mrs Sutton’s caramel pudding.

Toff’s

Ever since they opened in 1968, experts, connoisseurs and epicures of fish and chips have chosen it on more than one, two or three occasions as the best chippy in both London and the United Kingdom. Juicy, scaly codfish coated with fatless, crunchy batter. While the generous island of fish surrounded by crispy chips does not appear to be based on any special recipe, you will be itching to come back to this chippy on Muswell Hill even before you leave it.

Come and try this classic of British cuisine – book your Vueling to London here.

Text by Oriol Rodríguez for Los Viajes de ISABELYLUIS

Images by Mark Hillary , Marshall Segal, RosieTulips, Ewan Munro, Duncan C