Reminiscences of British Minorca
No, we’re not thinking of homing in on all the Britons who travel to the island – and there are quite a few of them – or visiting the places they frequent, which could well be the subject of another post. Instead, let’s take a closer look at a period of Minorca’s past which still lingers there. Apart from boasting many beautiful beaches, the fact is this Balearic island occupies a strategic location in the Mediterranean. In previous centuries this led it to become a prize coveted by all in their jostle to control the trade routes across the Mare Nostrum. This small stretch of sea was fought over by Phoenicians, Greeks, Carthaginians, Romans, Vandals, Normans, Arabs, Spaniards, English and French.
This time we are focusing on the British crown, which occupied Minorca for nearly a century – from 1708 to 1802 – which ended with the signing of the Treaty of Amiens. A period when the British left their mark on the island’s people, architecture, language and cuisine and in many other ways.
The first example that comes to mind is the presence of Anglicisms in Minorcan,with such words as fáitim (fight him), joques (jokes) or fingles (fingers), or expressions like quatre mens i un boi (i.e. “four men and a boy”, meaning very few people) or fer un trinqui (“have atrinqui” from “drink”).
Gastronomy is another facet of Minorcan culture where the British have left their imprint. In the old recipes, lard is used instead of the native olive oil, while one of the island’s traditional desserts –greixera dolça– is a reworking of an English steam pudding. The pomada,one of the most popular cocktails in Minorca and a mainstay in all its festivals, contains gin – Minorcan gin – which, as you may have surmised, was introduced by the British.
Also well preserved are numerousarchitectural remainsdating back to the period of the British occupation which are well worth visiting when you happen to be on the island. Here are some of the most noteworthy examples:
The area around Mahón harbour. During their time on the island, the British made concerted efforts to build defence works around the harbour in the form of numerous forts and towers designed to withstand enemy assault. Once such example is Fort Marlborough, located in the Esteve Cove south of the port. It was built from 1720 to 1726 and named after Sir John Churchill, Duke of Marlborough. It is now a museum dedicated to the history of both Minorca and Europe in the 18th century. Be sure to stroll around its moat and to take in views of the historic areas of Mahón harbour.
Also located on the south shore of the harbour mouth is St Philip’s Castle, originally built by the Spanish in the 16th century as a defence against the Turks. With the British occupation its exterior was reinforced. A striking feature of this castle is the network of underground galleries, a veritable labyrinth of passageways which was used as a shelter by both the British and Spanish during times of enemy attack.
Hard by St Philip’s Castle is the municipality of Es Castell, which was founded by the British in 1771 and originally named Georgetown. It was built to an orthogonal ground plan and its standout feature is the Esplanade, which now houses the town hall. When the island was returned to the Spanish, it was renamed Villacarlos, in honour of Charles III.
Lastly, situated in Mahón harbour is Isla del Rey, also known as Bloody Island, as it was there that King Alfonso III landed in 1287 on his way to reconquer Minorca from the Moors. Apart from vestiges of an early-Christian church, there are remains of a military hospital built by the British.
El Camí d’en Kane (Kane’s Walk). Sir Richard Kane was lieutenant-governor of Minorca during the first two periods of British occupation. One of the many infrastructure works he committed was a road linking Mahón to Ciutadella, of which the only surviving stretch runs from Mahón to Es Mercadal. It is well worth travelling, preferably by bicycle, as it is ideal for enjoying the island’s scenic interior. At some stage along the route you will come across an obelisk commemorating the endeavours of Sir Richard Kane.
Watchtowers. Still standing are numerous watchtowers built by the British as lookouts to alert to enemy incursions. The largest of them is the Fornells Tower, but you will find many more around the island’s perimeter – Torre des Castellar (Ciutadella), Torre de Sa Mesquida and Torre Cala Molí (Mercadal), among others.
Our last recommendation when retracing the British presence on the island consists of two colonial houses which now offer accommodation – Hotel Son Granot, built in 1712, with magnificent views of Mahón harbour, and Hostal El Almirante, dating from 1809, located in Es Castell.
While roaming from cove to cove across the island, be sure to also seek out Minorca’s past – book your Vueling here!
Text by Los Viajes de ISABELYLUIS
Images by jorapa , Fundació Destí Menorca
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Nooks of Napoli
Musical journalist Bruno Sokolowicz decided to leave behind his hectic work life for a few years to embark upon a long journey leisurely exploring the most out of the way corners of the world. His plan: to slow down, turn off the auto-pilot and learn to look at the world around him again – to live every experience as if it was the first time again. First stop: Naples.
Napoli is a fascinating city. Unique. With great character. It is THE city of southern Italy. A historical marvel, architectural wonder, artistic beauty, gastronomic delight and geological impressive. Its inhabitants are as hot-blooded as the lava from Mount Vesuvius, the volcano that looms over the city, always in the background. There is an endless list of historical buildings, castles, palaces and churches to visit in Naples: Castel dell’Ovo, Palazzo Reale, the iglesia del Gesù Nuovo and the Capella Sansevero where one of the most special statues from the history of sculpture can be found – the Veiled Christ by Giuseppe di San Martino
On this tour, we will explore the streets of this Mediterranean city and its surrounding area in search of some unique sites.
Pizza Da Michele
The world’s first pizza parlour, opened in 1870. Even today, with thousands of pizza parlours all around the planet, it continues to be one of the best and, of course, the most authentic. They only offer the two classic varieties from the city: Margarita (normal or double cheese) and Marinara. Less is more!
It was here that the pizza legend began and the most popular version comes from Naples: the Margarita. Three colours like the Italian flag: white for the mozzarela di buffala, red for the home-made tomato sauce and green for the fresh basil.
For those interested in more “pizzeril” gastronomy tourism, there are a couple of appealing alternatives to a Da Michele (always full of both locals and tourists long before Julia Roberts scoffed her pizza in “Eat, Pray, Love”): Gino Sorbillo, the inventor of the calzone, wide variety of pizzas. Quality.
Di Matteo, spectacular Marinara (no mozzarela, but with a decent portion of garlic).
A shopping precinct with some serious architectural touches from the end of the 19th Century. Built at the same time as the Eiffel Tower in Paris, the architect Emanuele Rocco was inspired by the Galleria Vittorio Emanuele II in Milan. Tall, imposing, something interesting wherever you look. From the mosaics on the floor to the glass and metal domed ceiling. For talking a walk indoors around the Naples of 120 years ago.
Mergellina Fishing Port
Strolling along the shores of Naples, leaving Mount Vesuvius behind us, we reach the old fishing village of Mergellina. Today, it is a district of the city with its own character where locals relax in the sun, especially at weekends. One sunny Sunday morning, no matter if it’s in the middle of winter, the fishing port of Mergellina fills with walkers, roller-skaters, cyclists and people gathering for chat. People seeking to enjoy the more Mediterranean side of the city. An excellent place to buy live fish directly from the fishermen on the boats or on the beach. Or even to eat that fish in one of the many beach bars that dot the promenade.
Posillipo
Fancy wandering around the most beautiful houses in Naples? Take a photo of the bay from where you can see the whole city, the sea and Mount Vesuvius in the background? Go to a park and take in the Mediterranean breeze? Take a break from the fast pace of the city and recharge your batteries? If you answered ‘yes’ to any of these questions, then you can’t leave Naples without visiting the residential Posillipo district, where the smart, rich people live. But don’t worry, you won’t spend much money there because there are hardly any bars or shops to be found. Just lovely tree-lined streets, views of the sea, gorgeous houses, parks and lookout points. Basically, a wealth of peace and beauty to be enjoyed free of charge. Check it out!
Solfatara de Pozzuoli
Two thousand years ago, Mount Vesuvius was one single volcano. With the violent eruption of 24 August of 79 AD, which buried the cities of Pompeii and Herculaneum (also recommended visits), a crater was formed that created a volcano with two peaks: Vesuvius and Solfatara. Solfatara is like a snub-nosed volcano with vents that stink of rotten eggs. That is the smell of sulphur, which was once associated with hell and the devil, and that some believe today increases libido, strengthens sex lives and enhances reproduction when inhaling the fumes. Just in case it’s true or even if you only get the placebo effect from visiting Solfatara de Pozzuoli, it has to be included as another place of interest in the Gulf of Naples.
By Bruno Sokolowicz from scannerFM
Makes you want to go, right? Do it! Check out our prices here!
more infoOrán: la perla oculta del Mediterráneo
Oran is still off the beaten tourist track, which makes it all the more appealing when it comes to planning a trip which avoids scheduled routines and well-worn tourist prototypes. During the French colonial period it was the capital of the Oran Department, and it is currently an important port city and commercial hub and boasts one of the leading universities in North Africa. Sunni Islam is the official State religion, although there are Christian and Jewish minority communities. A visa is required when travelling there.
The Spain Brand in Oran
The capital of western Algeria, Oran occupies a privileged, strategic location in the Mediterranean basin. It is regarded by Spaniards as the most Spanish city in Africa, given the wealth of Spanish vestiges still present right across the region. Indeed, traces of Spain linger in local culture, language and gastronomy. The Oranians eat cocas, a sausage similar to Spanish sobrasada, and claim to have invented the paella, a word derived from the Arabic baiya, consisting of rice and seafood. The city also sports a bullring – now in disuse – which was inaugurated in 1954.
In geographical terms, Oran is the point in Algeria closest to the Iberian peninsula and indeed, on a clear day, the city of Almería can be seen from Oran, or vice versa. Its privileged position has enabled it to build up all manner of land and maritime connections. Its bay opens to the north-east, while the western flank is dominated by the steep Aïdour mountain. The city lies sheltered between the old colonial city and the new developments, which lend it a more modern air. Not to be missed is a stroll down the seafront promenade with its delightful panoramic view of the harbour and the old city. From here you can walk to the interesting Pacha Mosque.
You should not pass over the occasion to visit the famous Santa Cruz Fort. Built atop a mountain adjacent to the city, where it has served as a faithful lookout for over four centuries, this is undoubtedly the masterpiece of Spanish military architecture in the city, and also houses the well-worth-seeing Chapel of the Virgin.
The Place de la Perle (or Plaza de Armas), once the centre of Oran, while the city was under Spanish rule, is another of the prime sightseeing spots. Together with the Spanish Gate, the Casbah, the Porte de Santon, the St Philip Garrison and the Tambour de San José, it is one of the best preserved places from that period, from the 16th to the 18th century. Most striking is this latter monument, due to its important role in the Spanish history of Oran. Radiating from there was a network of underground galleries which ran underneath the old citadel and connected the Qasr el-Bey (Bey Castle) to the Santa Cruz Fort.
Historical District
The old town features an alcazaba (citadel), a fortified urban enclosure built to house the governor’s residence, to defend a specific area and its surroundings and to garrison troops, making up a small military precinct. The cluster of buildings forming this citadel includes an 18th-century mosque.
The district of Sidi El Houari, the patron saint of the city, is the oldest in Oran. There are guided tours of the walls and tunnels dating from the Spanish period, the Spanish Gate, the Madrid Ramp, la Blanca, la Escalera, the Casbah, etc. In this historical district you can also see the old Saint-Louis school, and the Pacha Mosque, built during the 17th century. Before leaving Oran, make sure you visit the marabout or Moorish shrine of the city’s patron saint, Sidi El Houari and make a wish, as tradition dictates.
This district also houses some of the city’s most important museums. The Ahmed Zabana Museum, formerly known as the Demaeght Museum, has archaeological, ethnological and natural history collections from the Maghreb on display, as well as an exhibition area devoted to Oran. In the archaeology section, the Carthaginian and Roman collections take pride of place. The buildings date from 1933, while in 1986 the museum was taken over by the Ministry of Culture and renamed. It comprises seven sections focusing on Oran and its surrounding region – fine art, the Moudjahid, numismatics, pre-history, old Oran, ethnography and natural history. Another prominent museum is the Moudjahid, located in the USTO district, which is dedicated as a memorial to the struggle for independence during the Algerian War.
Discover one of the best kept secrets of the Mediterranean! Check out our prices here.
Text by ISABELYLUIS Comunicación
Photos by Algerian Embassy
more infoA Walk Through Sofia with Fuel Fandango
Fuel Fandango is a duo made up of the producer, Alejandro Acosta (also on the Mojo Project) and the Cordovan singer, Cristina Manjón, better known as Nita. The project has been ongoing since 2010 and the duo have built up one of the largest fan bases in Spain, with a large following beyond its borders, too. They made their recording debut in 2011 with a disc and publication of the same name. It was an instant hit with its bold style blend of funk, electronic, flamenco and copla. “Trece Lunas”, an even greater success, emerged two years later. Here at My Vueling City we love Fuel Fandango, a fact that prompted us to ask them for a rundown on the spots they liked best in Sofia during their concert tour there.
“This is the third time we’ve played in Sofia. We love the city and each time we discover new parts of it with a charm all their own. The people are very hospitable and warm. We always feel welcome whenever we come here”, Fuel Fandango told us on their return from the Bulgarian capital. Theirs was a working trip: “We played in the Sofia Live Club, one of the most delightful spots we’ve visited. It’s like a New York jazz club, but on a larger scale, with spectacular sound and a pleasing stage. Most of the international stars that tour Sofia have played at that venue.” However, they also found time to enjoy themselves.
Eating Away
Yoghurt,lukanka (a kind of sausage) and salad are some of the most typical foods in Bulgarian cuisine. Fruit and vegetables are also plentiful, thanks to the good climate. Very popular, too, are barbecues of pork, chicken and lamb. “We went to several typical Bulgarian restaurants – gastronomic tourism is our thing! The first night we went to Bulgary, an inviting, traditional-style eatery founded in 1922. Bulgarian food and wine are wonderful!” But things did not stop there: “We also visited another Bulgarian restaurant; this time, a more modern one. We can wholeheartedly recommend it – it’s called MoMa and the decor is really cool. It combines traditional design elements with contemporary ones.” Also characteristic of Bulgaria’s gastronomy is the variety of local wines and other alcoholic drinks like rakia, mastika and mint. Bulgarian has some fine wines, prominent among them being Dimiat and Mavrud.
Hidden Treasures and the Crown Jewel
They also found time to sightsee and uncover some small gems: “We also stopped off at record shops, as we always do when we tour abroad, to seek out new music and hidden treasures. They took us to this basement store, in a really out-of-the-way place. In the second-hand section, Ale went to town, coming away with some authentic jewels, including some vinyls of traditional Bulgarian music.” The store is called Dukyan Meloman, said Nita, adding: “The city centre is rather small, but it’s really nice to wander through its streets, with small shops of all kinds. It’s very lively.” Although Alejandro would have liked to stay on longer in that bargain basement, they still had time to see other charming spots in the city. “In the square with the Alejandro Nevski Cathedral (one of the largest orthodox churches in the world, and really priceless), there are antique stalls with loads of intriguing objects from the old Soviet Union.”
It was clearly an emotionally charged trip: “We’ve played in Sofia three years on the trot and each time it gets better. We’re still blown away when we see fans in the front rows singing our songs. One girl sang one of our tunes and her mother said she had signed up for Spanish classes at the Instituto Cervantes because she wanted to learn our songs. These are the stories we find the most touching.” The Instituto Cervantes is a Spanish state institution with the mission to promote and teach the Spanish language, and to spread Spanish and Latin American culture. It played a major part in organising and publicising this concert. They also helped us get in touch with the group.
Come and discover Sofia now! Check out our flights here.
Text by Fuel Fandango e ISABELYLUIS Comunicación
Images by Fuel Fandango, n-Off Entertainment, Dennis Jarvis, Bulgary, MoMa, Instituto Cervantes
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