De cervezas artesanas por Barcelona
La Cervesera Artesana
The name (meaning “Craft Beer House”) may seem rather obvious, but they wear it proudly as this beer house was one of the first brewpubs in town to sport the “craft” label. Through glass panes you can see how they make seven types of Iberian beer, the brand adopted by the first microbrewery in Barcelona, dating from 1993. Their drinks are served on the premises and range from a stout to an acclaimed spicy beer. They went to Facebook to ask their customers which new variety they should bring out and the winning suggestion was a chilli beer. They’re working on it. They offer many others, too. The brewery, in the lower part of Gràcia, always has an upbeat atmosphere.
Homo Sibaris
Guillem Laporta is one of the beer activists with the most pedigree in Barcelona and his beer house, Homo Sibaris, is proof of the knowledge he has acquired. It is also one of the city’s most inviting beer cellars. Located in the picturesque Plaza Osca in the Sants district, its battery of handpumps has recently been augmented to fourteen. The brews that emerge from their spouts are made by Guillem himself (he has just crafted a bitter which is going to be the talk of the town!), in addition to other hard-to-find craft beers from around the world. Take a seat at one of their tables, or on the terrace, browse through the menu you will be handed, ask the staff and let them guide you. They always get it right.
Biercab
When Manuel Baltasar was deciding what type of beer house to open with his friends, he realised that good company was an essential element. Good company in the project – his partners include a beer distributor, a craft brewery in Navarre (Naparbier) and a master brewer from Belgium, Sven Bosch. And good company at the tables in his brewpub, located in the middle of the Eixample district. The tapas menu at BierCab is designed to pair well with their beers.Chef Ronald García prepares the dishes, notably ceviche de corvina (sea bass lemon-and-garlic marinade) with tiger’s milk, and sea bass sashimi with yellow ají sauce. Even non-beer drinkers ought to taste them, although stepping into BierCab without trying a single beer would be riotous. They have over 600 varieties, many of them Catalan, bearing in mind that these climes are now gripped with beer fever. “The best thing here is that everyone can find their own beer style”, Manuel promises.
Blacklab & Kitchen
Jing Cheng and Matt Bader met while studying architecture in Chicago and, after graduating, settled in Barcelona. A few years later, they turned their passion into a profession, setting up a brewhouse in the Palau de Mar, in the Barceloneta. Everything there is reminiscent of what they loved about the USA – the natural beers that Matt makes, the kitchen – they serve up hamburgers, sandwiches and soups, but tend to recommend the chicken wings and pulled pork buns – and even the gigs held on Saturday evening. Customers eat and drink among tanks where the house beers are fermented. They come in a thousand different styles and always feature some new creation.
Abirradero
Craft brewers inevitably treat their profession as a vocation, and they emerge relatively late in life at that. The triumvirate at Abirradero, in Poble-sec, bear this out, as it is made up of Nereo Garbi, a former publisher, Daniel Fermún, an IT technician, and Ivò Castells, a telecoms graduate. Half of the beers they list are their own creation, some in rather bizarre styles. With the assistance of journalist Sergi Bayó, they have even adapted the periodic table of elements to beer, to help newcomers discover the infinite diversity of this world. Accompanied by tapas designed to pair well with the beverage, a dinner at Abirradero will reveal the endless culinary possibilities of beer.
Book your Vueling to Barcelona and gear up to savour the finest craft beers in town.
Text by Josep Sucarrats of Gastronomistas
more infoHelsinki la ruta del diseño
The moment you set foot in the airport you are surrounded by design. Suffice to look at the street furniture, a clear example of Finnish design. Their design philosophy is so consistent they have even created a design district. Confident of the value of their brand, in 2005 they created the Design District, founded by a group of entrepreneurs, which includes the Design Forum Finland, an organisation that has endeavoured to promote Finnish design for over 120 years. The area currently functions like a “mini-city” in the centre. It is made up of over 20 streets and some 200 establishments run by young entrepreneurs and local merchants who conceive of commerce as promoting Finnish design with great impetus and creativity.
They are all identified by a sign on the door. The Design District features quaint establishments, florists, restaurants, fashion stores, design and publicity agencies, photographic studios, art galleries, and such interior design spaces as the famous Artek, and even the Design Museum.
Beyond the DD circuit itself, one can’t fail to notice other significant Finnish design and architectural works. Here are some of the landmarks you shouldn’t miss:
The Kamppi Chapel (Chapel of Silence), in Narinkkatori Square, is a must-see. It is a refuge from the city bustle which was inaugurated in 2012, the year Helsinki was designated World Design Capital. It is built entirely of timber to resemble an igloo. No religious symbol features in its interior, and its maxim is peace and silence.
The older Church of Temppeliaukio, popularly known as the Church of the Rock, is visually stunning, resembling a UFO embedded in a rock, the only design of its kind in the world. Prominent between the roof and the rock is a thick glazed front that lets natural light into the interior. This is one of the most widely visited buildings in the city.
Another of Helsinki’s majestic constructions is its famous train station. This veritable gem of the Art Nouveau – which the Finns oddly call “National Finnish Romanticism” – was designed by the Finnish architect, Eliel Saarinen. Presided over by four huge sculptures, the exterior stands out as grandiose, while the interior is also admirable.
The Kallio District is acclaimed as one of the most hip districts on the planet. Indeed, it bears all the traits of this sub-culture, with its a-thousand-and-one Indie music nightspots, organic food, vinyls, brunch, food trucks, vintage, design, etc. One worth highlighting is Made in Kallio, a radical design store which doubles as a café and a studio belonging to a design collective. This space hosts events, including exhibitions and flea markets. Here, you’ll be anything but bored.
Helsinki’s design hub, where it all started, is undoubtedly the Arabia Centre, where you can find such brands as Iittala, Fiskars and Arabia, which account for a 90% presence in Finnish homes. Here, too, is one of the most prestigious design universities in Europe, the Alvar Aalto University of Art and Design. It can be reached by tram and is worth devoting a morning to. You can visit the factories and purchase the odd Finnish design article.
If you’re an unconditional fan of art nouveau, this is your ideal city, as Helsinki boasts one of the most prolific repertoires of this style in the world. Download the most emblematic routes, here.
In closing, to approach contemporary design, you should not pass up the chance to see the Kaisa House university library, a majestic building which breathes design throughout. It is Finland’s largest library and its architecture has been awarded several prizes.
I would take Vueling and turn up there right now. Helsinki is one of the most wonderful cities I have ever visited, with endless opportunities for outings and sightseeing. What’s more, it is near St Petersburg, opposite Tallinn and just a short jaunt away from Stockholm.
Text by Tensi Sánchez of actitudesmgz.com
Photos by Fernando Sanz
more infoAix en Provence Fountains Cézanne and Much More
Situated just 25 kilometres north of Marseille lies this, the former capital of Provence. Its original settlers were drawn to the site on account of its numerous natural springs, while nowadays it is a magnet for university students and tourists. This must-visit stopover on any Provence itinerary is a city best defined by the word “elegance”. Some have even ventured to compare it with Paris, albeit on a much smaller scale. Here, then, are some of the keys to discovering Aix-en-Provence.
Cours Mirabeau, the Old Quarter and the Quartier Mazarin
Sandwiched between the Old Quarter to the north, and the Quartier Mazarin to the south, Cours Mirabeau is Aix’s major landmark. This pleasant thoroughfare with its moss-lined fountains, canopy of plane-trees and magnificent Renaissance mansions invites visitors to stroll along and stop at any of the many cafés and terraces on the avenue, veritable vantage points for soaking up the amazing atmosphere. One of the most popular such cafés is Deux Garçons, once frequented by Paul Cézanne, Émile Zola and Albert Camus.
Wandering through Aix’s Old Quarter is another of the pleasures held out by this city. Here, you can stroll around the pedestrian precinct, enjoy the shopping areas and uncover half-concealed enclaves which are ideal for whiling away the time – the Place d’Albertas is a case in point.
Unlike the Old Quarter, the Quartier Mazarin is more neatly laid out. Here, you will come across its striking hôtels particuliers – the name given to large mansions that once belonged to the nobility and the haute bourgeoisie. This area was designed in the 17th century on the initiative of Archbishop Michel Mazarin. Among its leading landmarks is the Granet Museum, housed in a former Knights of Malta priory, featuring an exhibition of the paintings of François Granet, in addition to Italian, French and Flemish works, and an excellent collection of modern art.
On the Cézanne Trail
The other great icon of the city is the Post-Impressionist, Paul Cézanne, who was born and died here and who captured the landscapes of Provence in many of his works. We recommend you head for the Atelier Cézanne, on the north side of the old quarter, where you can see how the artist approached his work. You won’t however, see a single Cézanne original. If you’re feeling sprightly enough, you can walk up to the Terrain des Peintres (Painters’ Park), a small, quiet park which attracts a large number of artists and the spot where Cézanne painted his multiple versions of Mont Sainte-Victoire.
The Vasarely Foundation – Op-Art in its Pristine State
Located on the outskirts of Aix, the Vasarely Foundation is well worth the effort visiting for its highly original architecture, based on conjoined hexagonal cells, and the exhibition it houses of the pop-art oeuvre of Victor Vasarely. All the exhibits here are large-format. They draw the viewer into the unusual world of this genuine artist, featuring optical effects guaranteed to impress.
Book your Vueling to Marseille and discover Provence – one of France’s most beautiful regions – by visiting some of its most evocative towns, as Aix-en-Provence most certainly is.
Text by Los Viajes de ISABELYLUIS
Images by vasse nicolas,antoine, Milena, Sjaak Kempe, Connie Ma, Andrea Schaffer
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Fine Wine in Beer Land
At some spot between Ingolstadt and Nuremberg, the Bavarian accent becomes gentler, the wind blows a little further down and wine competes with beer as the local beverage. This is Franconia (Franken) and, as locals never fail to point out, the Franconians – who live in the wooded hills and on the banks of the river Main – are very different from their outgoing southern cousins.
The wine producers in the north-east of the region make sublime white wine, sold in a characteristic tear-shaped bottle known as the bocksbeutel. For open-air enthusiasts, the Altmühltal Nature Reserve is an ideal area for hiking, cycling and canoeing. However, it is Franconia’s incredible towns – Nuremberg, Bamberg and Coburg – that attract most visitors. But, let’s concentrate on that marvellous elixir that has captivated human beings since the dawn of time.
Wine – the Soul of the Region
The wine of Franconia is not merely a beverage, but a celebration of the senses. It is welded into the DNA of the whole region. Its presence is felt everywhere. To see how influential it is in the landscape, suffice to go walking or cycling on the banks of the river Main, or to visit Würzburg Residenz Palace. Its presence is also tasted in the culinary creations of local chefs and in the taverns. Moreover, in Franconia, wine is extolled at festivals and trade fairs –Heckenwirtschaften– dedicated solely to wine.
The region’s mild climate is propitious for the production of this delicious beverage. It is continental, with very cold winters and mild summers, meaning the grapes mature very slowly. The soils are highly varied, being formed of coloured sandstone, granite, limestone and some slate, so that each soil type yields a different kind of wine. The coloured sandstone yields red wine, while the granite and limestone are ideal for white wines. Grape-growing has been an important and constant activity here for over 1,200 years. It is a joy to explore the wines of Franconia and all their nuances.
This wine-producing region lies east of Frankfurt and some 65 kilometres from the Rhine. The vineyards are planted on the south-facing slopes along the river Main and encircle the city of Würzburg, so this is the only vinicultural region in the state of Bavaria. Franconia is divided into three districts – Mainviereck, Maindreieck and Steigerwald – formed by the shapes adopted by the Main’s meanders. It is worth a trip along the river to get an idea of how varied the area’s vineyards really are. The main types of grape are the Müller-Thurgau, Sylvaner and Bacchus.
Wine Cellars and Taverns
Wine cellars have proliferated lately. True, the consumption of white wine has increased markedly in recent years. They put it down to the economic crisis – white wines are usually cheaper than red – and to global warming – wine served cold is more appetising. The great advantage held by Franconia’s wines is undoubtedly the exceptional grape varieties grown there. And, the exuberant architecture of the wine cellars provides added value for the senses. Here is a list of the wine cellars and taverns specialising in the area’s leading wines.
DIVINO Nordheim
Langgasse 33 · 97334 Nordheim a. Main. Website
Fränkische Flaschenpost
Kirchplatz 2 · 97236 Randersacker
Tel. +49(0)931/30489627
Vinothek im Kuk
Rathausplatz 6 · 97337 Dettelbach. Website
Vinothek Iphofen
Kirchplatz 7 · 97346 Iphofen. Website
Vinothek Sommerach
Kirchplatz 3 · 97332 Sommerach a. Main. Website
Weinforum Franken
Hauptstraße 37 · 97246 Eibelstadt. Website
Winzer Sommerach- Der Winzerkeller
Zum Katzenkopf 1 · 97334 Sommerach a. Main. Website
Have you got that? Then come and discover the wines of Franconia. Check out our flights here.
Text by ISABELYLUIS Comunicación
Images by Alexander Von Halem, Goegeo, VisualBeo, FrankenTourismus/Fraenkisches Weinland Tourismus/Hub
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