A 30.000 pies por viajeros para viajeros

Results

8 Essential Terrace Cafés in Marrakech

The Top

La Mamounia is one of the world’s legendary hotels, where actors, royalty, politicians and countless other famous people have stayed. With its majestic palace ambience and imperial gardens stretching across 8 hectares, this dream enclave looks like something from A Thousand and One Nights. Here you will find luxury and splendour in their pure state, an area devoted exclusively to cuisine and mixology, and exclusive service. Be a daredevil and cross the hotel threshold, but make sure you have donned your best attire to avoid sticking out like a sore thumb amid so much glamour. And, enjoy the bar terrace with its views over a majestic natural oasis. The best time of day to sip your cocktail – they’re priced around 15 euros, but are well worth the treat – is at dusk, when the light and temperature bring out the magic of the moment and enchant even the most sybaritic.

Popular

A steep red staircase leads up from Bab Fteuh Square to the rooftop of building no. 21 – hold onto the handrail to avoid stumbling, and mind your head! Chez ZaZa is a popular eatery with a friendly atmosphere frequented by Marrakechians. This small, colourful rooftop café offers tasty, well presented traditional dishes – chicken pie, charcoaled meat, an assortment of tagines and spicy, hot vegetable salads, all for an average price of under 10 euros. By day, the terrace affords views of the entertaining bustle in the souk down below; in the evening, you can contemplate the sun setting over the rooftops of the Medina.

International

If your thing is an idyll full of hustle and bustle, this is your spot. The Palais Lamrani is a former riad refurbished by a French couple which offers guests an exclusive ambience. The beautiful gardens in the inner patio form one of the most enchanting terraces in the city. There you can enjoy a relaxing, romantic meal amid leafy vegetation and the pleasant sound of the fountain in the centre. They serve Moroccan and international cuisine based on fresh produce (the menu changes each week). You can also visit just to have a coffee, cocktail or drink. This spot, known as La Table du Palais, is truly delightful.

Authentic

Jamaa el Fna Square transforms into a hive of activity at night, particularly on Fridays, Saturdays and Sundays. It is one vast stage where locals and tourists gather to soak up the festive atmosphere, to listen to live music and watch folk dancing. They come to buy clothes and all sorts of objects from street hawkers, to take part in improvised family games or to fall spellbound to story-tellers, snake charmers and medicine men. But, family and friends also descend on the square to have a weekly feast, seated around large tables shared with strangers. Dozens of food stalls are on hand for you to try national dishes, like barbecued lamb’s head, charcoaled tripe, vegetable soup, seafood or Arab confectionery. However, beware – while the festive atmosphere and authenticity can be hypnotic, the food requires a rugged stomach!

Solidary

The Amal Center is a non-profit organisation which seeks to empower disadvantaged Moroccan women and enable them to become independent and integrate in the workplace. It is headquartered in Marrakech’s Semlalia quarter and providesa programme of restaurant training for women, where they learn to cook and serve meals professionally. It boasts a beautiful terrace with jazmine and orange trees with flowers that give off a heady scent. There you can try their Moroccan creations (mechoui, tagine, couscous…) and internationally-inspired dishes. “Everything is homemade except the water”, they explain. The price is 8 euros per head.

Famous

The Hôtel de France is a veritable institution in Marrakech. Locals and tourist flock to its terrace restaurant, with magnificent panoramic views of the Jemaa el Fna Square and the Medina quarter. Have a seat there, and sip leisurely on one of their very sweet mint teas as you calmly soak up the fascinating atmosphere in the square, accompanied by the beat of the drums and the Koranic chants that ring out at prayer time.

Intimate

Access to this terrace, with deck chairs and pool included, is reserved solely for guests of the Riad Abracadabra. There you can have breakfast, a drink or simply chill out. Just for that alone, it is worth staying in this hotel, its interior design worthy of an editorial in a design magazine. Peace and quiet, and good taste, reign supreme. A not-to-be-missed destination in the heart of the Medina.

Relaxing

The terrace of the Kasbah Café, sited opposite the Saadian Tombs in a typically Moroccan setting, is ideal for enjoying a pleasant lunch in the open air with views of the stunning Koutoubia Minaret. You will take away memories of the warm, friendly service in this café, as well as of their simple, light, traditional cuisine. An ideal spot for taking a breather during your sightseeing of nearby places of interest – the Bahia and El Badi Palaces, the Saadian tombs and the Jewish quarter.

Ready to visit the rooftops, gardens and patios of Marrakech? Book your Vueling here.

 

Text and photos: Laia Zieger of Gastronomistas

 

more info

Versailles House of The Sun King

When you first set eyes on Versailles, you realise why it was the jewel in Louis XIV’s crown. Starting with what had been his father’s hunting lodge, the Sun King had Europe’s largest palace built. The opulent interiors and splendid gardens could accommodate up to 20,000 people. The king had the leading artists and architects at his disposal – Louis Le Vau and Hardouin-Mansart designed the building; Charles Le Brun, the interiors, while André Le Nôtre remodelled the gardens. Everything was ready to receive the court.

Europe’s Largest Palace

The main rooms in the residence were on the first floor. There we find the Chambers of the King and Queen, arranged around the Marble Court, the latter set behind the last railing in the access to the palace from the street. If you have seen films like Marie Antoinette, by Sofia Coppola, or the television series, Versailles (we can wholeheartedly recommend both), you will know that their chambers were anything but private. The queens of France used to give birth before the court, while the kings went through the daily waking routine known as le lever du Roi (the king’s rising), attended by courtiers and family members, who came to see the monarch getting up.

The king had areas where he worked, including the Council Chamber, where he received his ministers and family, or the room known as the Louis XVI Library, characterised by the sovereign’s globe of the world and its priceless Neoclassical panelling. The chambers of the king and queen are connected by the Antechamber or Oeil-de-boeuf(Bull’s-eye)Roomon account of the large round window. The story goes that, on the night of 6 October 1789, when a group of revolutionaries stormed the palace in search of Queen Marie Antionette, she fled through this room to her husband’s chamber and safety. The following day they abandoned the palace forever.

Also on the first floor, on the side of the palace giving onto the gardens, are the State Apartments. The most famous of these is the 73-metre-long Hall of Mirrors, with its views over the gardens, where major official ceremonies were held. It was there that in 1919 the Treaty of Versailles was signed, marking an end to World War I. Other rooms well worth seeing include the War Drawing Room, located next to the Hall of Mirrors and featuring a large relief of Louis XIV on horseback trampling his enemies under foot, the Apollo Drawing Room and the Hercules Drawing Room, which houses the monumental painting, Feast in the House of Simon, by Veronese, a gift from the Republic of Venice to Louis XIV.

Household Chapel and Opéra Royal

Also on the first floor is access to the Royal Chapel, used by the king and his family, and to the Battles Gallery, the outcome of a renovation by Louis-Philippe on former apartments used by nobles. It was turned into a gallery of historical paintings housing works by the likes of Delacriox and Gérard.

A must-visit site on the ground floor are the priceless Apartments of the Mesdames Adélaïde and Victoire, the daughters of Louis XV, who never married and lived here until the time of the Revolution.

Another grand edifice in the Palace of Versailles is the Opéra Royal. This theatre, built in 1770 to mark the engagement of Louis XVI and Marie Antoinette, is not open to the public. It does, however, host an interesting opera season which is the perfect excuse to spend an evening there and feel like a regular courtier.

Gardens, Fountains and Lost Palaces

After a visit to the palace, the best thing is to wander around the huge gardens and enjoy the fountains. Various shows are staged on different days, so it is worth checking out the programme before planning your visit.

The gardens are laid out in formal fashion, with geometrically-shaped pathways lined with tree groves, hedges, flowers, fountains and ponds. Fountains such as Neptune, Latona, the Colonnade and the Dragon Fountain provide some of the most impressive sights. It is rewarding to stroll among them and end off by heading for the Trianon, one of the jewels of Versailles. Here you will find two buildings – the Grand Trianon, a palace commissioned by Louis XIV as a retreat from court life and to host his mistresses, and the Petit Trianon, built for Louis XV but which became Marie Antoinette’s favourite retreat. She also had a quaint little theatre built in it. Be sure to also visit the Queen's Hamlet, where Louis XVI’s wife had an estate of twelve buildings modelled according to the aesthetic of a rural village, peasants and farm animals included. She would seek refuge here to get away from the demands of court life.

Book your Vueling to Paris and head for Versailles, which is just a half-hour’s train ride away. You won’t regret seeing such a splendid palace and feeling like a king for a few hours.

Text by Aleix Palau for Los Viajes de ISABELYLUIS

 

more info

Neve Tzedek the Bohemian Quarter of Tel Aviv

Neve Tzedek, which in Hebrew means “home of justice”, was the first Jewish quarter to be built beyond the walls of the ancient port of Jaffa, twin to the still inexistent city of Tel Aviv (which emerged in the 1880s). From the outset, it was a place of refuge of the some of the most illustrious figures of Israeli culture. Now, a century after it was founded, its bohemian atmosphere is still in full swing. Some of the houses in this quarter are veritable monuments, built in such styles as the Bauhaus or Art Deco, while its streets are studded with cultural centres, restaurants, shops, cafés and bars you simply must visit on your stay in Tel Aviv. Here are some of the standout venues:

Suzanne Dellal Centre for Dance and Theatre
A must-visit spot on any art tour of Neve Tzedek. Fronted by a large mural by David Tartakover, one of Israel’s leading artists, the Suzanne Dellal Centre for Dance and Theatre has four spaces which host performances by some of the foremost national and international dance companies. It is also the headquarters of the highly acclaimed Batsheva Dance Company. If you aren’t much moved by dance, you will certainly by stunned by the mesmerising interior plaza, the surrounding gardens or the Suzanne Café, one of the best spots in the neighbourhood to while away the afternoon chatting over a steamy cup of coffee. Suzanne Dellal Centre for Dance and Theatre, 5 Yechieli Street.

Dallal
It is important not only to replenish your energies, but to do so where eating is raised to the heights of pure pleasure. In Neve Tzedek, Dallal is such a place. Located in the heart of the quarter, the cuisine at this restaurant draws inspiration from both nearby Jaffa and its Arab roots, and the Mediterranean. Sheer bliss on the palate. Make a point of getting there early and have a cocktail in their enchanting outside square. Dallal, 10 Shabazi Street.

Chelouche Gallery
Dating from 1886, this was the first building to be erected in Neve Tzedek. Aharon Chelouche, a landowner, jeweller and moneychanger, was one of the leading figures in Jaffa’s Jewish community in the late 19th century. A co-founder of this neighbourhood, together with Shimon Rokach and others, the erstwhile home of Chelouche is now one of the city’s paramount art galleries. While the works on its walls are fascinating, no less so are the views of the quarter to be had from the roof terrace. Be sure to go up to the top. Chelouche House, 32 Shlush Street.

HaTachana
At the end of Shabazi Street, the main and most crowded thoroughfare in Neve Tzedek, stands HaTachana, the Hebrew name for Jaffa’s old railway station. Built in 1892, HaTachana eventually fell into disuse and was closed for years. In recent times it was restored and renovated to house a number of cafés, bars, restaurants, shops and markets, turning the former train station into one of the liveliest points both in the district and the whole city. HaTachana, 1 Kaufmann Street.

Jajo
This small wine bar, with a capacity of hardly 14 people, is sophisticated yet inviting and boasts an excellent wine list. Its standout items are imported from Spain and France, and it also features an exciting list of cocktails. It is the ideal spot for ending off a day’s sightseeing in Neve Tzedek. Jajo, 44 Shabazi Street.

Carmel Market
Carmel Market (in Hebrew, Shuk Ha'Carmel) is a must-visit landmark for anyone arriving in Tel Aviv. Located on the edge of the Neve Tzedek quarter, it is a blend of a regular market, street market and souq, and is divided into two sections. The first houses stalls selling clothing, footwear, electrical appliances, etc. often at laughable prices. The highlight of the second and far more attractive section is an area of florists’ stalls, but it also has food stalls (fruit and vegetables, meat, cheeses, breads…), and those selling spices, which provide a fascinating explosion of colour, textures and aromas. 1 HaCarmel Street.

Nachum Gutman Museum of Art
Nachum Gutman, an Israeli painter and sculptor of Russian origin, was a cardinal figure in endowing Israeli art with a style of its own. Indeed, he departed from the European influences of his masters, which he regarded as inadequate for portraying the uniqueness of his country and its landscapes. His works are on display in various public buildings in Tel Aviv and, of course, in the Nachum Gutman Museum of Art as well. Nachum Gutman Museum of Art, 21 Shimon Rokach Street.

Rokach House
The journalist Shimon Rokach was the founder of a neighbourhood which at the end of the 19th century was part of the old city of Jaffa. Built in 1887, the Rokach family home is now an interesting museum devoted to that period. It is also the home of Lea Majaro-Mintz, Shimon’s granddaughter and one of the most widely acclaimed painters and sculptors in Israel. Rokach House, 36 Shimon Rokach Street.

Be sure to discover Neve Tzedek – book your Vueling to Tel Aviv here.

Text by Oriol Rodríguez

Images by Israel Photo Gallery, Amos Gil, israeltourism, Julien Menichini

more info

Essential Culinary Highlights in Gijón

Some months ago we wrote about five must-visit restaurants in Gijón: Los Pomares, where the fabada is a winner; El Quinto, a wine tavern with globe-trotting tapas; Casa Trabanco, a cider mill with guided visits laid on and dishes based on ingredients from their own market garden; El Candil, which boasts the best fish in town, and La Bolera, a grillroom acclaimed throughout Spain.

Should the list not make the grade – it does, I can assure you – Gijón also hosts several gastro-events which provide an excellent pretext to visit.

Flavours of Arcu Atlánticu

Billed as a culture festival featuring a blend of literature, performing arts, fine arts, music and cuisine from the Atlantic regions of Spain, France, Portugal, Ireland and the United Kingdom, the festival also features star chefs in action. Graced with awards by the city of Gijón, they cook on an enormous stage in the Plaza Mayor before more than 1,000 people, flanked by giant screens, as if a rock concert were being staged. This year, it will be held on 1 August. The event has already hosted such celebrities as Elena Arzak, Eneko Atxa, Andoni Luis Aduriz and Dieter Koschina, the chef at the Vila Joya restaurant, until recently the only Portuguese eatery with two Michelin stars.

Natural Cider Festival

In the week from 22 to 28 August, Gijón tastes only of cider. Around thirty cider mills set up their cider-serving stalls in two urban settings – the Plaza Mayor and the marina (alongside a sculpture known as “The Cider Tree”, made up of bottles from 80 Asturian cider mills). For a token fee, visitors get a commemorative glass they can fill up free-of-charge at any of the stands throughout the day at the so-called Mercadín de la sidra y la manzana (cider and apple market). There are various activities during the week. The bus de la sidra or “cider bus”, which visitors can take to the local cider mills, cursos de escanciado (courses in cider-pouring) and cancios de chigre (cider tavern songs) when hundreds of people gather in the Plaza Mayor to sing the most popular songs of Asturias, while on Poniente Beach there will be an attempt to break the Guinness simultaneous cider-pouring record. Set in 2014, it brought together 8,448 cider pourers.

Gijón de sidra

The Gijón de Sidra festival is held for eleven days each October (this year, from 6 to 16 October), during which cider mills from all over Asturias are twinned with emblematic cider taverns in the city. Each tavern then offers a bottle of cider from the mill they represent, in addition to a homemade portion of food served in a cazuelina, all at a moderate price, accompanied by the singing ofcancios de chigre(cider tavern songs).

Gastronomic Workshops

You can always join some gastronomic workshop around the time of the traditional fiestas. The celebrations of Antroxu (Carnival), with pote (hotpot), picadillo (mince) and frixuelos (flour fritters); those of Holy Week, the Asturian de Pinchos contest (in February), the pinchos (meat on the skewer) contest at the Gijón Sound Festival (last held from 15 to 17 April), and the Pinchos de Gijón championship (in November).

The Cider Route

A good way of learning everything you need to know about cider, the Asturian beverage par excellence, is by indulging in it. Depending on the ticket you purchase, you can learn the secrets of cider making, visit outlets where it is sold, take part in tasting sessions or eat candies made with apple. (There are four types of ticket, which are sold at the Gijón Tourist Offices or online). Available throughout the year.

Gijón Gourmet

Epicureans have the chance to lunch or dine at seven of the best restaurants in Gijón (Casa Gerardo, Agua, Bellavista, El Candil, La Salgar, Casa Víctor, Ciudadela) at an attractive price – 50 euros in the case of Michelin-starred eateries and 45 euros in the others. The menu comprises two starters, two main dishes, dessert and wine. When booking, all you need to point out is that you want a Gijón Gourmet Menu (only tables of up to 8 diners are eligible for the offer).

Gijón Goloso

Gijón Goloso works in a similar way. Considering it is one of Spain’s cities with the most confectionery shops, sixteen of them were selected to make a special sweet which visitors can taste after buying a ticket online or at the Infogijón offices. Five tastings costs 7 euros, while 10 tastings costs 13 euros. The offer lasts all year long, so you have ample time to prepare your trip, as sweet-toothed tourists will never be short of their candies.

Text and photos by Ferran Imedio of Gastronomistas.com

 

more info