Exploring the Bretagne means reviving the exciting medieval European history, delving into its cultural roots, into its traditions and legends. You will discover stunning landscapes: its beaches, cliffs or amazing medieval towns like Vitre or Fougères, and you will get the most out of the beneficial effects for the body of Atlantic waters. Bretons are fond of spas and some of the best spas to relax and get purified are located in Dinard and La Baute .

The French Brittany is a large peninsula. Its 1,200 kilometers of coastline and its landscapes and gastronomy prove its close relationship to land and sea, as well as its ancestral traditions, dating back to its Celtic past, actually closer to Ireland or Wales that France itself.

The beauty of the breton coastline is prolonged for its islands, to the North Brehart or Ouessant and the South Sein, Glenan, Groix and Belle-Ile to, paradise of wild beauty with its protected bays and their headlights, and a history and personality. Its ports were strategic points for trade as for military defense and even lands of banishment.

Rennes, capital of Brittany, although it is located at the gates of the Normandy region and is a prominent place of the architectural heritage and witness of the history of the region. Around the two Royal squares, Parliament and the City Council, and their features wood and Renaissance mansions half-timbered houses, centuries of history are drawn.

30 Kilometres from Rennes lies the lush forest of Oaks and beeches Brocelandia, domain of myths and legends Celtic. It is here where are located many episodes of the novels of the round table, as the search King Arthur ordered to find the Holy Grail and was also the place where lived the fairy Viviana, Knight Lancelot and Merlin the Mage, friend and Advisor of the young Arthur, which say caught there for love.

By the magic Broceliande forest, you will go over hidden trails that will take you by the Bridge of the Secret, the village of Paimpont and its beautiful Abbey and castles of Brocéliande and the passage of Holly.

To the north, in the estuary of the Rance river one comes to Dinan, with its charming old town, and one of the best preserved medieval cities. For its walled enclosure you will discover fascinating monuments as the basilica of Saint-Sauveur or the tower of l’Horlage.

From here the Coast Emerald spreads, with its Green shores dotted with villages, which passes from the walled city of Sain-Malo to the Coast of Pink Granite, which owes its name to its peculiar rock formations of pink shades. And between them, countless sites to explore: the rocky cliffs of Cap Fréhel or Rochefort-en-Terre with its low houses with slate roofs and the charm of the old villages.

Another attraction of the route by the Breton coast is to follow the Way of the headlights, which starts in Brest and ends in Portsall, to take a walk through the half-hundred lighthouses that dot its coastline.

Great painters such as Paul Gauguin and Maurice Denis have immortalized like nobody the Brittany. You can rediscover them in at the Museum of Fine Arts in Pont-Aven. Pont-Aven owes its reputation to the painters’ school that Gauguin led in this fishing village, arrived from Paris and willing to follow his teachings.This population keeps on preserving the nostalgic mills that were happening along the river, which so many times these artists recreated, and its fascination for the painting, but also you will be able to enjoy its famous confectioner’s.

Finishing up the Arch of the Brittany coast to the South, is Carnac, town which houses more than 3,000 prehistoric remains of between 5,000 and 2,000 BC years TIt is the oldest archeological site of Europe, divided into four major areas: Le Menec, Kermario, Kerlescan and Le Petit Menec. You can also complete your visit in the Museum of the prehistory of Carnac..

Eating in Britain

The dilated Breton coastline, bathed by the waters of the Atlantic, mark the gastronomy of the region, which has succeeded like no other, preserve its gastronomic specialities. Fish and seafood take the menus of the restaurants as anywhere else. One of the best oysters in the world, the Belon, and of course, mussels collected here.

In general, all the shellfish and seafood as the spider crab, lobsters or crabs, is collected in its cold waters. This also translates into delicious fish soups. Although if there is a fish by the that the Bretons have a special fervour, that is the cod, which was prepared in all ways imaginable.

But, apart from the fish, in Britain prepares excellent cheeses, as the curé nantais, and butter, cider and delicious pastries. Their crepes, croissants or Sabres will delight the greediest.

Image: Emmanuelc

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Kos, the third largest island of the Dodecanese is located just 4 kilometres from the coast of Turkey. It offers infinite possibilities with its turquoise waters of the Aegean Sea, hot springs and ancient monuments.

In the Kardamena port you can take one of the ships that will take you in approximately 45 minutes up to Mandraki, the main port of the island Nisyros. . According to Greek mythology, the island was formed when Poseidon, God of the sea, cut off a part of Kos and threw it on the giant Polyvotis to prevent her escape.

The island of Nisyros is a great place for hiking lovers. It has a long cultural history and is a good reflection of the innate wild beauty of Greece. Inside is one of the largest and most ancient volcanoes of the Mediterranean. Stefanos is the larger and imposing of craters and, therefore, which arouses greater interest of tourists.

Once on the island, don’t forget to visit some of its beautiful villages, like Nikia, at the southern end of the crater.

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It is called White City because it houses a unique collection of Bauhaus style buildings, more than anywhere else in the world, including any German city, the birthplace of the Bauhaus movement.

Facing huge skyscrapers, we find the beaches in the city of Tel Aviv. Miles of white sand, by the mild climate of the city, let us take a bath and practice water sports nearly every day of the year. Tel Aviv does not stop at night: neighborhoods like Rothschild houses the best nightlife options in the city. Tel Aviv is a lively, active city with entertainment, culture and art, festivals and a rich nightlife.

Tel Aviv is history. You should visit such emblematic places as Bialik House, Ben Gurion and Dizengoff, the old cemetery on Trumpeldor Street, and Reuven’s house. Nature lovers will enjoy the garden of Abu Kabir, HaYarkon Park and Botanical Gardens near Tel Aviv University. Families with children can enjoy an amusement park full of action.

If you like learning about other cultures, a must-visit is the Museum of Tel Aviv, which explains the history of the founding of the Jewish people and the city’s development.

Step into the bustling outdoor market in Carmel, close to the bohemian neighborhood of Neve Tzedek, where you can find clothes, toys and accessories for the house as well as the colorful stalls of the market full of fruit, vegetable, fresh meat, fish and cheese . The market begins at the junction from deAllenby King George and gets to the end of Carmelit, where you will find bus terminal.

A few kilometers from Tel Aviv, at Jerusalem, you will discover a city that contains inside the most visited places in Israel, such as the Western Wall, the Church of the Holy Sepulcher, the Via Dolorosa, Yad Vashem and Mount of Olives.

And if you want to eat a good kebab, you can try one of the best very near from Tel Aviv. It is served in Abu Ghosh , and they say it is one of the top 5 kebab restaurants in Middle Eastern, specifically located in the third position. The fact is that the Arab village of Abu Ghosh, on the road between Jerusalem and Tel Aviv, is known for its hummus restaurants and is very popular with both locals and tourists. Here you have the guarantee that they will serve a memorable meat dish . They mix the beef with onion, parsley, pine nuts and some grease before threading the needle on an iron skewer. It is cooked on a grill and served with rice and salad, with a pinkish hue inside.

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A city of art and history located in the region of Nouvelle-Aquitaine, Limoges is internationally renowned for its whiteporcelain,which first entered production in the late 18th century, thanks to the discovery in the city’s environs of abundant kaolin deposits.

Hence, if you travel to Limoges, be sure to take one of the tours which reveal the secrets of porcelain and explain just how important it was to this land over the last few centuries. The highlight of this tour is a visit to the Adrien Dubouché National Museum which, after a recent refurbishment, features the richest collection of Limoges porcelain in the world. This includes works representing the great periods in the history of ceramics. The museum tour takes you on a journey through time, starting in antiquity, crossing continents and civilisations and gradually leading up to the most contemporary creations. Curiosities include a ceramic sternum and electrical insulation made of porcelain.

Another place of technological and historical interest on this unique route through Limoges porcelain is the Musée du Four des Casseaux, home to one of the last surviving porcelain kilns in the area. This industrial building dating from 1904 pays special tribute to its workers, particularly those who died young of lung diseases caused by inhaling silicas. Here, visitors can witness the two firings used to make porcelain – the first at 980°C and the second at 1400°C.

Your itinerary around the Limoges porcelain scene should be rounded off by a visit to the points of manufacture and sale of these valuable wares. One of them is Bernardaud, a company whose savoir-faire is perpetuated in their refined lines, subtle colours and original forms, in keeping with the times. Another emblematic house of porcelain is Jacques Pergay, located on the outskirts of Limoges, which produces elegant, unique pieces and ever more beautiful whites.

Limoges – A City of Hidden Corners

The fame of its porcelain has not eclipsed the beauty of one of the most picturesque cities in Nouvelle-Aquitaine, although it is still scarcely frequented by Spanish tourists.

The city is divided into districts, of which the Cathedral District and Butchers District are among the most emblematic. Prominent in the former, as its name suggests, is the Gothic Cathedral of Saint-Étienne and the Palais de l’Évêché museum and botanical gardens, located on the banks of the river Vienne, in addition to the Musée de la Résistance. On the Rue de la Boucherie you can visit the traditional Butcher’s House, featuring a recreation of the living conditions of an 18th-century butcher’s family – the butcher’s guild was the most powerful one in Limoges at the time.

Before leaving Limoges, make a point of visiting its unusual Art-Deco train station, as well as some interesting buildings adorned with porcelain features, such as the City Hall, Central Market and Louyat Cemetery.

Book your Vueling to Bordeaux and make your getaway to Limoges.

Text by Tus Destinos