Alicante is a synonym for Mediterranean cuisine and is not in vain that one of the best chefs worldwide, Ferran Adrià, said Alicante is, without question, the Spanish province where you eat better.

We love Mediterranean cuisine and this is why we want to offer a selection of 5 products that you have to try in Alicante, and we also advice you where to try them. Some of the products and restaurants might be missing, but take this approach to the gastronomy from Alicante as a starter. In this situation, a local would tell you: “anem a fer una picaeta” (a tradition from the little town of Alcoi, based in a round of tapas, toasts and little sandwiches).

Rice: The rice grows in Valencia and cooks in Alicante, or so it goes in a popular saying. If we want to fully discover the cuisine from Alicante, we must try paella at Restaurante Casa Riquelme. In paellas you can find all kind of ingredients, from fish and seafood to fresh products grown in the fields of the country, accompanied by chicken, rabbit or even snails. Eating at Casa Riquelme (Vázquez de Mella, 17), any midday from Wednesday to Sunday, is a synonym for fine dining. Find more information in this link

Wines: With its own protected designation of origin since mid-20th century. In Alicante you can taste a wine that mixes two kind of grapes, original from the region: monastrell and moscatel. The mistelle wine is original from this land. At Bodega de Meyos (Avenida Condomina, 40) in Alicante we can taste wine by the glass and accompany it with good food, all for a very fair price. We can also buy wine bottles; in fact this was originally a wine shop. 

Horchata: In hot weather, is common to see locals tasting a horchata in any terrace. This precious beverage made of tigernuts (chufas) is one of the most exported products. Don’t forget to go to Horchatería Azul (Calderón de la Barca, 36) to drink this refreshment and accompany it of fartons or the delicious almond pastry (coca de almendras). It’s closed on winter, but is considered for many people the best horchatería in Alicante, a traditional place.

Nougats: Another product Alicante is well known for. This is one of the main products to eat on Christmas, in Spain, and is always in the dinning table with the own local varieties: Jijona nougat and Alicante nougat. If you are in Alicante, try them at Espí (Avenida Alfonso X el Sabio, 4) and, if you want to make a very good impression, buy some as a gift for the upcoming Christmas time.

Pastry: cocas de tonyina (a fine pie stuffed with tuna) are very typical food for the Hogueras de San Juan, on the summer solstice. We can eat them at La Ibense (Calle de Portugal, 38), not only on summer. In this place you can also try delicious pizza portions or the traditional pastry (coca de mollita) with chocolate.

We could continue with other typical products of the region, like the worldwide known stuffed olives from Alcoi o the chocolate Valor, but we can keep that for upcoming gastronomic visits.

For now, as locals in Alicante say: “que aprofite”!!!!

Image from Les Haines

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With the setting sun as an idyllic backdrop, the beaches of Bajo de Guía, La Calzada and Las Piletas as unique race tracks, and swimming costumes as the main attire of the onlookers, the horse races of Sanlúcar de Barrameda are a must-see classic of summer in Cádiz. This horse-racing competition, designated an International Tourist Interest Event on account of its setting, with the Guadalquivir river mouth and the Doñana National Park in the background, is also one of the oldest competitions of any kind in the country, dating back to 1845. It now draws a crowd of around 30,000 visitors each year, eager to spend a lovely evening in which the horse races are the perfect excuse for soaking up the scenery, watching thoroughbreds in action and – needless to say – betting on the winning horses.

This year will see a total of 23 races, to be held from 3 to 19 August and divided into two cycles of three days each – the first, during the first half of August, on the 3rd, 4th and 5th, and the second, in the second half of the month, on the 17th, 18th and 19th. The races are run between six thirty in the evening and half past nine at night, a time when the low tides fall on weekends in August.

Manzanilla Sherry Cellars, Nature in the National Park and Much More

In addition to the spectacular summer horse races, Sanlúcar de Barrameda has a lot to offer visitors to the city, located on the mouth of the river Guadalquivir. This seafaring resort, a witness to Columbus as he embarked on his third voyage to the Americas, as well as Magellan and Juan Sebastián Elcano on their first circumnavigation of the world, still harbours signs of that period of splendour related to the discovery of the New World. Indeed, the city’s heyday accounts for much of its historical legacy, as attested by the 16th-century Church of Santo Domingo and the 17th-century Church of La Merced. There are also examples of earlier constructions, notably the Church  of Nuestra Señora de la O, with its spectacular Mudéjar coffered ceiling, and the 15th-century Ducal Palace of Los Medina Sidonia, the former residence of the nobility of Sanlúcar.

Sanlúcar’s importance is also enhanced by its proximity to the Doñana National Park, reached by boat from the city. This accounts for a large portion of the visitors who come here each year. The claim to fame of this priceless national park includes the fact it is one of the leading passage areas of migratory birds in Europe. Make a point of signing up for any of the host of excursions running from Sanlúcar to Doñana, which range from outings to observe the fauna and flora to bicycle tours of the area.

To offset so much nature, you always have the option to indulge in an enological tour of the manzanilla sherry cellars. Manzanilla is the wine par excellence of Sanlúcar de Barrameda, where the leading wine cellars are Barbadillo, Hidalgo, Argüeso, and La Guita. By chance, the dish that best pairs with this variety of sherry is another classic of the area, the “langostinos de Sanlúcar” (Sanlúcar prawn).

Book your Vueling to Jerez de la Frontera, hardly half an hour’s drive from Sanlúcar de Barrameda, and revel in these spectacular horse races.

Text by Los Viajes de ISABELYLUIS

Images by Guillén Pérez

The province of Málaga has a coastline stretching for no less than 161 kilometres. This sizeable chunk of seaboard is bathed by the nearly always calm waters of the Mediterranean and boasts a climate with fine weather lasting long after the summer has gone. No wonder, then, that it is a perfect spot for switching off and taking a breather any time of year. Known worldwide as the Costa del Sol – as it has no fewer than 300 days of sunshine a year – it features a large number of beaches to suit all tastes – secluded, urban, long sandy beaches, small coves, crowded and uncrowded ones… With such a variety of options, you are bound to find one to your liking where you can plant your towel and sunshade, and have a refreshing dip.

Guadalmar Beach, Málaga
This beautiful beach is located on one of the main bird migration routes, between the golf course and Guadalmar development estate and the Guadalhorce River Mouth Nature Reserve. In summer it is dotted with hire sunbeds and sunshades to aid in one’s relaxation even more. It is the nudist beach closest to Málaga and is also recommended as a LGBT destination.

La Malagueta Beach, Málaga
The famous beach of La Malagueta lies just ten minutes from Málaga. It is ideal for those visiting the city for a few days who want to have a swim, take in the congenial atmosphere and indulge in some culinary treat like sardines on the skewer or espeto de sardinas, a speciality in the city, available at any of the host of beach bars scattered across the white sands.

Artola-Capobino Beach, Marbella
Sited in the protected area of the Artola Dunes alongside Cabopino harbour is one of the best beaches in both Marbella and the whole Costa del Sol. It has fine, golden sand, and some sections are suitable for devotees of naturism. This priceless natural setting also boasts an item of considerable historic interest – the Torre Ladrones, a defence tower from the Roman period which is designated a Cultural Interest Site.

El Duque Beach, Marbella
Marbella, an upscale tourist resort, also has a beach where you can both strut your stuff and eye the other beach-goers. This is the wonderful El Duque Beach with its golden sand and spectacular backdrop of palm groves studded with beach clubs and bars suitable only for the well-heeled. Next door is Puerto Banús, which sparkles on account of its mega-yachts, glamour and luxury shops.

Bil-Bil Beach, Benalmádena
Located in the heart of Benalmádena, this city beach is perfect for family groups as it has all the amenities. A prominent landmark is Bil-Bil Castle, from which the beach gets its name. Of Moorish inspiration, it was built in 1927 and subsequently converted into an exhibition venue.

Maro Beach, Nerja
In the Nerja area of the eastern Costa del Sol lie several coves which meet all the expectations of lovers of secluded areas, where they can soak up both the sun and nature. One such spot is Maro Beach, located in the town of the same name. The best option for exploring this stretch of the Costa del Sol is by touring it in a kayak, as this is the only way to gain access to the Cueva del Lobo Marino (Sea Lion Cave) and the Cascada de la Doncella (Maiden’s Waterfall), a spectacular freshwater spring that plunges into the sea.

Fire up and enjoy the rich assortment of beaches along the coast of Málaga to the full – book your Vueling to Málaga here.

Text by Los Viajes de ISABELYLUIS

Images by Hernán Piñera

Federico García Lorca, the poet, playwright and a member of the Generation of 27, was undoubtedly one of the leading figures of 20th-century Spanish literature with worldwide acclaim. He is the artificer of such magnificent works as Gypsy Ballads, Poet in New York, Blood Wedding, The House of Bernarda Alba and Yerma, among others. The biography of Federico García Lorca is closely linked to the city of Granada and to some villages in the surrounding Vega of Granada. Just as these lands left their mark on his work, so has Lorca’s influence lingered there over time. We now retrace the footprints of this magnanimous artist.

The Lorca route sets out from Fuente Vaqueros, a small town on the Vega de Granada where the poet was born. The house where he was born, located at 4 Calle García Lorca, which has been turned into a museum, provides visitors with an idea of his first steps in life.

Near Fuente Vaqueros lies the town of Valderrubio. Apart from being the first place to grow Virginia tobacco brought from the Americas, it was here that Lorca spent his holidays during his infancy. Prominent places of interest include the house of Bernarda Alba, on the Calle de la Iglesia, which was next door to García Lorca’s family home. As you may have gathered, it was the source of inspiration for one of his most widely acclaimed stage plays, The House of Bernarda Alba, with its mordant portrayal of life in the Spanish heartland. The old family abode has been turned into a House Museum, with some of the poet’s personal belongings on display.

In 1909, the Lorca family moved to Granada, where our route continues. His first home in this city was at 50 Calle Acera del Darro and the second, at 31 Acera del Casino. In 1914 he started a degree in Law and Arts at Granada University. During that period, he began to frequent what was one of the most celebrated meeting places of young intellectuals, the Café Alameda, which is now the Restaurante Chikito. That what where the conversational circle known as “El Rinconcillo” used to meet. The group was made up of artists of different disciplines whose common aim it was to promote cultural renewal in the city. The Centro Artístico y Literario de Granada (CALC) and El Polinario – also a famous flamenco tablao– were other spots frequented by Lorca.

An upshot of these gatherings was that Lorca struck up a friendship with Manuel de Falla, also a member of “El Rinconcillo”. Together they organised the first Cante Jondo de Granada contest – also a first in the whole of Spain – which was held in the Plaza de los Aljibes at the Alhambra.

The second-last stopover on our itinerary, just two kilometres from Granada, is the town of Huerta de San Vicente, the family’s summer residence from 1926 to 1936. Set in a beautiful park, it became a retreat for Lorca and it was there that he was able to relax, and draw inspiration to write. It was also the place where he spent the last few days of his life. The home has now been turned into the Federico García Lorca House-Museum, with furniture, personal objects and photographs of Lorca on display.

When the Spanish Civil War broke out in the summer of 1936, Lorca was forced to seek refuge in the family home of the poet, Luis Rosales, although this did not prevent him from being arrested on 16 August 1936. Our final stop on this itinerary through Lorca’s haunts in Granada is an olive grove located between Vízcar and Alfacar, where Federico García Lorca was executed by firing squad in the morning of 18 August. This subsequently became a park named after the poet. In it stands a monolith in memory of the victims of the Francoist repression during the Civil War.

Good reason to book your Vueling to Granada and follow the Lorca trail through Granada.

Text by Los Viajes de ISABELYLUIS

Images by Alfons Hoogervorst, John Levin