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20 experiences in Granada

By Laura Conde from gastronomistas

If you started to think of reasons to visit Granada, you would probably get, without even trying too hard, about 10,000 in the first minute. This city is Andalucía is comfortably at an age where modernity has arrived but it knows its place. It's a beautiful city where history is read in cobblestoned streets between cold beers and tapas.

Granada has this thing we call duende (a certain magic). It has a neighbourhood, the Albaicín, which rates amongst the most alluring places in the world. It has the Alhambra, kilometres of tapas, wonderful people and an unquestionable, elusive charm.

You won't find the city's special charm anywhere else in the world. In order to put it into words, we could choose one of the famous passages from Tales of the Alhambra by Washington Irving, an Englishman who fell head over heels for Granada as soon as he stepped foot in it. But instead we are going all post-modern and choose a sentence that we heard during our trip that, we believe, captures the essence of Granada's 'love at first sight' quality; 'Granada is the perfect place to escape to with your lover'. And it is. Even if you are monogamous through and through, or one-night stands just aren't your thing, there are a million reasons to visit Granada. Here are the first twenty.

THE SIGHTS

1- The Alhambra. What can one say about this authentic onslaught of the senses? The Alhambra is a thing of beauty, in its purest form, without additives, right in front of your eyes. It speaks of a history, more recent than we think, that bridges two Spains - in other words, a stroll through our past. As there is little say about the Alhambra that hasn't already been written, we humbly offer some practical advise for those that wish to lose themselves amongst its gorgeous mosaics that seem to have stepped out of A Thousand and One Nights: A) Hire a guide. Having someone narrate the thousand year-old history of the Alhambra, and by default the city of Granada itself, is worth its weight in gold. B) Don't book said guide for the for the morning after a night on the town when you visited about 90% of the city's bars and the temperature is 35 degrees in the shade. This can't end well.
Alhambra. Calle Real de la Alhambra, s/n.

2- El Mirador de San Nicolás. Always busy, but a must do. Every evening dozens of visitors come to this viewpoint to see (and photograph) the sun setting over the Alhambra. It's spectacular show of light, colour and incomparable beauty.
Mirador de San Nicolás. San Nicolás, s/n.

3-El Albaicín. The Mirador de San Nicolás is situated in El Albaicín, the old Jewish neighbourhood. It's still a maze of curving cobblestoned streets, hidden taverns and flamenco tablaos, shops and restaurants. There is only one way to see it - by getting lost (and leaving your watch at the hotel).

THE FOOD

4- Remojón. This orange and cod salad is one of the star dishes around these parts, and made us fall in love with local oranges. Gazpacho aside, it was the perfect starter course on our holiday and ideal for the hot temperatures. Pictured is a plate of remojón we ate at a gorgeous place called the Mirador de Morayma; a restaurant with enticing views of the Alhambra. It's quite touristy, so perhaps not entirely suitable for intrepid travellers wanting a more authentic experience.
Mirador de Morayma. Pianista García Carrillo, 2.

5- Damasqueros. One of our favourite restaurants in the city is located in a street of the same name. Chef Lola Marín's creative cuisine has its roots in Andalucía and can only be enjoyed through a tasting menu (39 €) – an experience that proved to us that, thankfully, Granada is about more than tapas and sherry.
Damasqueros. Damasqueros, 3.

6-Estrellas de San Nicolás. Once the home of the flamenco legend Enrique Morente and now one of the most popular restaurants in the city, especially for visitors. The reason? A charming space with an attractive terrace from where you can watch the sunset over the Alhambra. Not to mention a menu that offers gazpacho and fondues or where traditional Andalucian dishes co-reside with international ones. The glass-enclosed dining room defines charm and good taste, but a table on the terrace is ringside to live flamenco guitar.
Estrellas de San Nicolás. Atarazana Vieja, 1.

7- The Tapas. In Granada, if you ask for a small beer at noon (only in order to get through the afternoon and avoid an attack of Stendhal syndrome of course!) the bartender will give you a plate of 'tapas'. Or at least what he (and perhaps your mother) considers 'tapas' – for us it's more akin to a full serving of paella or lamb stew with chips. This will cost you all of 2€. So, if you are the moderate type, this will suffice for lunch. If not, you will barely need a third round.

8- The Calle Navas and its surroundings. The tapas epicentre of Granada is situated on the Calle Navas – the main drag – but also the surrounding streets. It's always buzzing with groups of people of all ages enjoying tapas, wine and beer. It the place to socialise, make new friends and who knows? Perhaps be enticed to party until dawn in a mythical spot that everyone talks about and you should visit if it's the last thing you do. Here’s the deal: As you mingle, someone is bound to say, 'You have to go to Maué' or 'You haven't been to Maué' yet?'. More details below...

9- Hens' and Bachelor Parties. How on earth can you not go to Maué when the person that is telling you to is a bearded, 90-kilogram guy wearing a Playboy bunny costume? Or a group of school friends dressed up as nurses? Granada is a paradise for Bachelor and Hens’ nights; every weekend it hosts dozens of groups celebrating the 'last night of freedom'. On the weekends they tend to conglomerate around the Calle Navas to eat, drink, bond and of course, give you a hard time for having never been to Maué. Take a prime seat on a terrace and watch them pass by. It's pure comedy, and worth the trip to Granada alone.

10- Castañeda. On and around Calle Elvira, another epicentre of tapas and shopping (mostly tiny places selling Arabic objects), Castañeda is a much-loved, always bustling establishment that has jamón legs and chorizos hanging from the ceiling, a bull's head on the wall and some incredible tapas.
Castañeda. Almireceros, 1-3.

11- Cannelle. Looking for a healthy breakfast? With homemade cakes, special menus, magazine and books? A place that is totally child-friendly? Cannelle is such a place; a cafe that could easily be in London or Paris, full of good vibes and a good time.
Cannelle. Acera del Darro, 44.

THE NIGHTLIFE

12- Ganivet. A bastion of Granada's nightlife, this central bar-club, situated below stone arches, has two cave-like rooms; one blasting out commercial hits and the other Spanish pop. Always packed with thirty-something patrons, it has a good, clean vibe and great drinks.
Ganivet. Ángel Ganivet, 13.

13- Bambino. Mainstream flamenco where the age of the clientele is considerably lower than that of Ganivet's. Bambino is deliciously unpredictable, very curious, at times explosive and others about as lively as a funeral. But how can you come to Granada and not dance to Navajita Plateá in a disco?
Bambino. Arabial, 45.

14- Mondrian. If you feel like some rock and roll then look no further. Situated in a lovely, cobblestoned lane, it is different to other bars such as Ganivet in so much as its full of messy-haired patrons wearing un-ironed shirts and sports shoes. In fact, you get the feeling that a guy in a black leather jacket and boots will appear at the door at any moment. He will take a seat at the bar, order a Voll-Damm beer, turn around and look at you with a tortured face and at that precise moment you will realise it is rockero Miguel Ríos. The mojitos are excellent.
Mondrian. Santa Inés, 4.

15- Mae West. Mega-club of the first order that is open until 6am. From 3am onwards, after the bars have closed, every nighthawk in Granada, ascends this temple of commercial hits and heavy drinking where time stands still. It's a strange place that brings together people of all ages until well into the early hours after an intense evening of Bachelor and Hens' party observation and other prankish behaviour. Be assured: Mae West is the closest rival in Granada to Maué. A legend.
Mae West. Centro Comercial Neptuno. Arabial, s/n.

16- Aliatar. This is a major club with disco music, a more mature crowd and bar that serves gin and tonics to discerning clients. It's a place you can go to at any time to enjoy and well-prepared drink (the cocktails are made with expert hands). Park your bag and jacket on top of the grand piano in the centre of the dance floor and let loose to 'Lady Marmalade'. A classic.
Aliatar. Recogidas, 2.

17- Tablao flamenco Albayzin.
Choosing a tablao should be as simple as wandering around the Albaicín, following your nose (and heart) and letting yourself be seduced by the emotions that local flamenco brings. Actually we came across this one on the advice of our hotel, who organise package deals that include transport, supper and show. That way, we were able to experience it at a good price.
Tablao Flamenco Albayzin. Carretera de Murcia s/n.

AND ALSO..

18- La lonja. Leaving food aside for the moment, it would be remiss not to recommend this singular shop. Somewhere between shabby and cool (but always in good taste) it sells all sorts of vintage pieces, from furniture to objects.
La lonja. Buensuceso, 31.

19- The warmth of its people. It's not a cliché for nothing: they couldn't be nicer.

20- Your lover? If you have one they are as a good reason as any to visit Granada. If not you can always (like we did) take full advantage of the city's bars. After three days, you will have no idea where your hotel is but will be on first name terms with all the porters. Or did you think that a killer hangover and passing out halfway through our 'Alhambra morning' was pure poetic license?

Makes you want to go, right? Do it! Check out our prices here!

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10 tips for foodies in Copenhagen

By Isabel Loscertales from Gastronomistas

Small, pretty and laid-back, the Danish capital is the perfect destination to enjoy a culinary break. Noma, voted best restaurant in the world three years in a row (2010-2012) and with two Michelin stars, put the city on the international gourmet map and revolutionised the country's cuisine. But there's more foodie heaven beyond Noma. Copenhagen is proud of its desire to update tradition, its love for all things organic, its 'hygge' spirit (pretty, cosy ambience), its passion for design, its sun terraces... Between mouthfuls, make sure not to miss a stroll along Strøget shopping street, the colourful Nyhavn canal or the Tivoli Gardens; take a selfie with the Little Mermaid; explore the liveliest neighbourhoods: Vesterbro and Nørrebro; or wander around the independent area of Christiania - the centre of counter-culture. Go on foot or, like the locals, ride a bike. Here are ten tasty stop-offs for you:

1. New Danish cuisine

If you have plenty to spend, make sure you try and book for Noma online (Strandgade, 93). The chef, René Redzepi, was a pioneer in updating traditional Danish cuisine and recovering local ingredients with a special penchant for all things organic, natural and raw (wild herbs, etc.). He signed the New Kitchen Manifesto in 2004 (à la Lars von Trier) with other chefs which stirred up some trouble. If you do not fancy spending 1600 kroner (around €193) for the set menu (wine not included), you can always have a nosy at the old warehouse where it is located, on the Christianshavn wharf. If it's full, try the two starred Geranium run by Rasmus Kofoed (Per Henrik Lings Allé 4, 8º)

If you're on a tighter budget, we recommend Höst (Nørre Farimagsgade, 41), a cosy restaurant that won the best design in the world award at the Restaurant & Bar Design Awards 2013. A spot-on combination of industrial interior design (warehouse like) and rural touches (some details evoking a farmhouse), and a lively-cum-intimate ambience are the two main features here whose raison d'être comes from these contrasts. For example, the ceiling is made from (recycled) wood and the floor is concrete. Spread over two floors and several rooms, we recommend ordering the set menu (actually, the rest of the menu is fairly short). It comes in at 295 kroner (around €35, wine not included) and offers two dishes and dessert, as well as several surprise amuse-bouches. Try the trout with black chanterelles, cauliflower (uncooked slices), mushroom jus and lots of fresh herbs as a starter; beef shank with mashed potato, carpaccio, beetroot and Madagascar pepper sauce for your main; and Jerusalem artichoke ice cream with an apple, muesli, meringue, sautéed Jerusalem artichoke slices and crunchy caramel crumble. Surprising delicious mixes.

2. Jaeggerborgade Street, as 'in' as it gets

In the multicultural neighbourhood of Nørrebro is the city's hipster-filled street with rows of fantastic spots. In addition to vintage clothes stores, second hand book shops, décor and design boutiques, and art and record shops, there are a few essential foodie outlets. Coffee Collection, at number 10, serves the best coffee in the city thanks to skilled baristas and fair trade coffee. An aromatic spot indeed! The premises itself are very interesting, breaking down traditional barriers meaning you'll find a young guy making coffee as if he were in his own kitchen, with no bar and a huge coffee grinder next to him. The well-respected chef Christian Puglisi (ex-Noma and elBulli) has two highly recommended spots facing one another: Relae (no. 41), with a Michelin star and serving two set menus (one for meat eaters, one for vegetarians) for around €46 not including wine, and Manfreds & Vin (no.40), specialising in natural wines and tapas. In addition, there's the artisan chocolate shop Ro Chokolade (no. 25), the handmade sweets at Karamelleriet by Ipsen /Vigel (no. 36) and the organic bakery Meyers Bageri (no. 9), run by Claus Meyer (co-owner of Noma alongside Rene).

3. Meatpacking District: Industrial cool

The other fashionable neighbourhood is Vesterbro that hides a converted industrial area home to a gourmet oasis for hipsters in pure New York style (nor for nothing does it share the same name as the NYC district). The funny thing is that in Copenhagen, the area is still home to real meatpacking businesses. In addition to the very popular Kødbyens Fiskebar (Flæsketorvet, 100), an industrial premises serving seafood, and the huge Italian terrace Mother, inviting you to spend hours in the sun (Høkerboderne, 9-15), there is the organic BioMio (Halmtorvet, 19). Located in a former Bosch appliance workshop that still has the neon lights on the front, it houses a large room with communal wooden tables and an open kitchen. The menu offers organic international cuisine with dishes to share (such as green beans with celeriac or salmon rillettes), a couple of woks, half a dozen "knife and fork" dishes (the kamut wheat risotto is excellent) and several natural options. Prices average around €35.

 4. Hipster bars for hipster city

Still in Vesterbro (although beyond the Meatpacking District), there is a couple of bars (amongst others) for taking a break. On the one hand, the Cafe Granola (Vaernedamsvej, 5) has coffees, juices, milkshakes, breakfasts, sandwiches and cocktails in a relaxed atmosphere playing Motown in the background. On the other, the modern anti-design Bang & Jensen (Istedgade, 130). Famous for its wall with a painting of a sailor re-done in different artistic styles, cool youngsters come here for a quick bit or cocktail at the rickety tables and chairs.

5. La Glace: The most famous cake shop

Copenhagen's oldest cake shop (Conditori) is also famous for being Hans Christian Andersen's favourite. Enjoy its handmade cakes in a classically charming ambience. Its speciality, The Sports Cake, was create in 1891 for the play 'Sports Man' and is made from nougat, whipped cream and caramelised choux pastry. A recommended calorie-filled temptation. Skoubogade, 3.

6. The smørrebrød or open sandwich

It is one of the best known Danish dishes and ideal for a reasonably priced informal meal (Copenhagen is not exactly known for being a cheap city). It comprises a slice of bread and butter topped with different ingredients: smoked fish such as salmon or kipper, cold cuts, pâtés, eggs... alongside some type of pickle or extra something (capers, onion, dressing...). It can be enjoyed at traditional spots such as the Ida Davidsen (Store Kongensgade, 70) or the always busy Schønnemann (Hauser Plads, 16). Some chefs have even come up with updated versions, adding a more foodie touch. This is true for Adam Aaman who, after his success in Copenhagen (Øster Farimagsgade,10), has opened an Aamanns branch in New York.

7. Shooping: Torvehallerne & Royal Copenhguen

Luxury-loving palates can take away a gastronomic souvenir from the modern Torvehallerne market, in Israel Plads square (currently all upside down due to construction work). Encased in glass and split into two structures, the market offers all kinds of gourmet spots and small stands where you can grab a taste of something interesting. If you prefer a 'solid' souvenir, the artisan pottery from Royal Copenhaguen is renowned (the window displays are well worth a look). Amagertorv, 6.

8. Chic wineries

Two popular spots to have a wine in Copenhagen, in addition to the aforementioned Manfreds & Vin. On the one hand, Atelier September (Gothersgade, 30) is a charming former antique shop turned into a café and shop. You can try a natural wine in a cosy atmosphere with a stimulating mix of furniture and artistic original posters (when we were there, we saw a giant Tàpies one), all for sale. It also serves breakfasts and light meals. On the other, Bibendum (Nansensgade, 45) is a pretty intimate French-inspired spot that takes its name from Michelin's dog. As well as choosing from its selection of international wines by the bottle or glass, the tapas come highly recommended.

 9. Carlsberg lager

No matter how much they craft their wine lists, the truth is Denmark does not have great wines. So what they do is make beer. Larger fans have a must-see in the city: the Carlsberg Brewery (two entrances: Gamle Carlsberg Vej, 11 or Bryggerhesten, 1), one of the most famous in the world. They offer guided tours lasting around 90 minutes that of course include a tasting. We also tried another highly aromatic full-bodied Danish beer, Nørrebro Bryghus, made in a small brewery. It is easy to find in different bars and restaurants although it also has its own place (Ryesgade, 3).

 10. At the epicentre: Andersen Hotel

This new boutique hotel has three things we love: design, comfort and location. Tucked behind the Tivoli Gardens and next to the trendy Meatpacking District, in the heart of Vesterbro, it is an ideal starting point for exploring different areas in the city. Check if they have any bikes available if you fancy travelling on two wheels. Before heading out, take your time with the tasty hearty breakfast with endless combinations for a personal yoghurt flavour, different organic choices and delicious croissants. From 925 kroner (around €111) per night for a double room. Helgolandsgade, 12.

 So you feel like visiting Copenhagen, do you? Book your flights here!

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The Art of Eating

By Ferran Imedio from gastronomistas

Amsterdam has dozens of attractions for the visitor. Without doubt, the most important are the 'must sees and dos'; the canals (a cruise is a 'must do'), the Red Light district and the museums. Taken on its own, the city's gastronomy doesn't hold a great deal of appeal, unless it is combined with a 'must see'. Here we have created a sort of food-museum fusion, without the pretension or high prices. As Miguel Brugman, chef of the Foam Cafe points out, “A short time ago, museum cafes and restaurants only served sandwiches, cakes and tea. Things are finally changing.” The Dutch are faithful museum-goers and it's true that culinary offerings in cultural places have changed for the better. We found this out for ourselves. Here are our recommendations.

Foam Café

Foam Cafe is situated on the ground floor of the prestigious Foam Museum, the city's temple of contemporary photography (a small but very interesting show titled 'Under Construction', featuring young North American artists is on until December). You won't find anything too challenging here. On the contrary, the dishes are direct, simple and engaging. The menu has Mediterranean influences, lots of salads, lots of organic olive oil, plenty of vegetables and pulses, pitas, soups, scrambled eggs (you get the idea). It’S healthy and reasonably priced, with all dishes under 10 euros.

Foam functions as a restaurant from noon to 3pm. Before and after that (it opens at 10am and closes at 6pm) it's a café, serving cakes and the iconic saucijzen broodje (a pastry stuffed with a pork sausage, here prepared with organic ingredients) amongst other things.

On Thursdays, between 6pm and 9pm, the museum offers guided tours that end with supper in the restaurant; a set menu that consists of a tapa (hummus or perhaps marinated octopus) and a main dish (meat, fish or a vegetarian option) costing 19.50 euros. If you don't take the tour, the tapas is priced between 4-6 euros and the main courses 16.50 euros. On Fridays, also between 6pm and 9pm, Foam Cafe puts on 'Frozen Fridays' when they serve snacks (5 euros) and cocktails (6 euros).

Keizersgracht, 609
http://foam.org

Eye Bar-Restaurant

Overwhelming. That is the only word to describe the architecture of the Eye Film Museum. Inside, Holland's national film museum hosts four cinemas as well as an exhibition space. There is also a restaurant that looks like a cinema, with large steps looking onto a panoramic window resembling a cinemascope screen. It leads onto a terrace and affords views across the River Ij to the centre of the city and Central Station, which is next to the free ferry terminal. The restaurant offers French-influenced cuisine with nods to other parts of Europe. Midday sees a more simple menu of soups and salads whilst at night you can enjoy fillet steak and steak tartar, turbot, seafood bisque and mushroom risotto.

The price for the midday menu is 20 euros and in the evening the bill is generally under 40 euros. The restaurant is open 10.30am to 10.30pm (or 11.30pm on Fridays and Saturdays).

Ij Promenade, 1
www.eyefilm.nl

De Plantage

De Plantage is recently opened and contemporary. A natural light comes pouring through the large, welcoming dining room via huge vintage windows. Da Plantage serves Mediterranean food, of high quality and at reasonable prices. It's situated right next door to the entrance of he city's zoo; one of the oldest in the world and the most visited attraction in Amsterdam. The same building hosts a permanent exhibition called 'Micropia'; millions and millions of insects that inhabit the planet and can only be seen under a microscope. In the near future, it will also accommodate the Museum of Natural History.

De Plantage's dishes are well presented, aromatic and healthy; salads, raviolis, pork terrine, fried artichokes, risotto and fish. The kitchen is open from 10am to 4pm and 5.30pm to 10.30pm daily, and in-between times breakfasts and snacks are served. At lunchtime, it costs around 17 euros (drinks not included) and in the evenings around 35 euros. During the autumn months, an evening set menu is offered, consisting of three courses and costing 32.50 euros (drinks not included).

Plantage Kerklaan, 36
www.caferestaurantdeplantage.nl

Rijksmuseum

The enormous, majestic hall that exhibits art from the gothic to contemporary periods (and between November and January, 20th century photography in the show called 'Modern Times') also has an agreeable and tranquil café. The only beer served here is Dutch and in fact all ingredients in the (mainly cold) dishes are be local too. Sandwiches cost between 5 and 9 euros, salads between 12 and 16 and cakes from 2 to 5 euros. Note the chocolates that are shaped like the museum's facade.

The café is open from 9am to 5pm. If you visit the Rijksmuseum from November onwards, you can also eat at the restaurant, where a well-known international chef will take up residence for two or three months at a time - just like a temporary exhibition.

Museumstraat, 1
https://www.rijksmuseum.nl/es

Still hungry? You can always seek out some of the city's more or less conventional restaurants. In Amsterdam, there is a wide gastronomic offering, although you are better off avoiding traditional Dutch cuisine. Even locals agree with this statement, and generally only eat it at home.

Raïnaraï

This pleasant, modern restaurant serves traditional Algerian food (taureg is speciality). It is situated in the Westergasfabriek park, an old industrial zone whose gigantic gas tanks now accommodate dozens of restaurants, clothing shops and art galleries. There are 14 dishes on the menu and they change daily, but all are prepared with organic ingredients. It is open from Tuesday to Sunday, noon to 10pm. Expect to pay between 30 and 40 euros and 7.50 for cocktails.

Polonceaukade, 40

REM Eiland

A petroleum platform that was also used to transmit pirate radio and TV has been converted into a two-story restaurant (one accommodates a terrace, and is only open during the summer). It is simply spectacular. Climbing the steep metal staircase or skirting behind the security rails can produce a sense of vertigo. The cuisine served here is international; simple and direct at lunchtime whilst a night two set menus are offered for 31 euros (3 courses) and 37 euros (four courses), drinks not included. They include dishes such as turbot tartar, bulgur with peppers, avocado and red onion salad, grilled solomillo, and large raviolis filled with pumpkin, mushrooms, carrot and asparagus in the Parmesan sauce. It's opened daily, for lunch from noon and dinner from 5pm.

Haparandadam, 45-2
www.remeiland.com

Sky Lounge

Sky Lounge is a terrace restaurant with views located the 11th floor of the Double Tree Hotel. At night, it's a great place to partake in a cocktail with the entire city laid at your feet and a DJ providing the soundtrack. Whether day or evening, snack food from all four corners of the globe is served; nachos, sushi, sandwiches, fish and chips, hamburgers, pasta, edamamen and gyozas. It's open every day from 11am to 1am (to 3am Fridays and Saturdays).

www.skyloungeamsterdam.com

Brasserie Halte 3

An old tram garage and workshop that stood empty for 16 years has been colonised by two restaurants, a gastro zone with 21 stands offering all types of food (open daily 11am to 8pm, 4 to 8 euros per plate), a cinema, an art gallery, a book and bicycle shop, TV studios and a hotel. Altogether, the complex is called De Hallen. One of the restaurants, the recently opened Brasserie Halte 3, is a French-style bistro whose steak tartar is superb. Other offerings include oysters and lamb chops. Like most restaurants in Amsterdam, the midday menu is more pared down.

Open daily 11am to 10pm. Lunch: 10 euros, dinner: 25-30 euros.

Bellamyplein, 51
www.halte3.nl

Meat West

Also situated inside De Hallen, Meat West is only open for dinner. (7.30pm to 10.30 pm, 11.30pm Thursday to Saturday). Ninety- year old tram tracks decorate the floor and the menu specialises in prime cut meat, mostly steak, which features in hamburgers, entrecotes, chops and steaks.

Expect to pay between 40 and 50 euros (without drinks).

Bellamyplein, 51
www.meatwest.com

Blue Spoon

This restaurant, inside the Hotel Andaz, is one of the most interesting in the city. The French-influenced cuisine is made with local ingredients without the song and dance. The result is KM0, seasonal dishes dressed with herbs that are grown in the restaurant's garden. If you are staying at the hotel, there is a dining room for guests only with canal views, where you can have a snack or glass of wine for free during the day. You can also dine at the chef's table. Expect to pay between 35 and 45 euros without drinks. The 'family' menu, for 6 people, includes the best entrees and fish of the day and costs 56 euros per head. Open noon to 3pm and 6pm to 11pm.

Prinsengracht, 587
amsterdam.prinsengracht.andaz.hyatt.com/en/hotel/dining/Bluespoon.html

The Lobby

One of the most highly recommended restaurants in Amsterdam, not only for its location (two minute's walk from the monumental Damplatz) but also quality-price ratio. Every day, the kitchen opens from noon to 4pm and 6 to 10pm (Friday and Saturday cocktails are served to 3am) although you can also pop in for breakfast from 7am. Don't leave without trying the flammkuchen, a typical Alsatian pizza, thin and crunchy and topped with all manner of ingredients. Otherwise, local produce is prepared into international dishes. A set evening menu is offered for 34.50 euros (3 courses, no drinks). The fish dishes work extremely well, like the elegant sea bass. Also consider the exciting octopus with pancetta, and above all, pork neck cooked at low temperature.

Nes, 49
www.thelobby-amsterdam.nl

Gebr. Hartering

Brothers Paul and Nick Hartering are at the helm of this charming, creative cuisine restaurant on the banks of a canal. It has two floors, a plank over the water and even a little boat that acts as a terrace in good weather. Only tasting menus are served, one consisting of 6 courses (50 euros, without drinks) and another of 9 courses (75 euros, without drinks). Plates, designed to be shared, are placed centre table. The chefs work with local produce and are influenced by classic French cuisine with no mod cons. The wine list, naturally, features a very large selection of French wines.

Open Tuesday to Sunday, 6pm to 11pm.

Peperstraat, 10
www.gebrhartering.nl

Makes you want to go, right? Do it! Check out our prices here!

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10 Reasons You Don’t Know You Want To Go To Hamburg

Whitney Richelle is an American journalist based in Florence, Italy. She blogs, hosts and edits videos, and works as project manager for studentsville.it. Follow her on Twitter and Facebook.

Hamburg’s not on your European travel checklist. You’ve never seen a picture of it. And you’re not even exactly sure where it is. No, you don’t really know anything at all about that German city – not even the fact that you’re dying to get there.

1. You Love Water

Situated on the River Elbe, Hamburg is home to the largest port in Germany. But that means so much more than ships, docks, and cranes – we’re talking canals, and lakes, and beaches. You can cruise down waterways crossed by over 2,300 bridges, and while it won’t be in a gondola, that’s more than any city in the world – even Venice. Getting wetter, in the middle of downtown’s spindly church spires and turquoise copper rooftops, there’s a lake lapping at its palaces. On the Chicago-esque Alster, glide off in paddle boats, kayaks, sailboats and tour boats toward white waterfront villas and swaying weeping willows that make it hard to believe the other shoreline is a city center. And whether you sunbathe at the sand beaches here or along the river, you’ve got to cool down with a tall glass of “lake water.” Alsterwasser (Alster water) is a typical summertime drink of lager beer (usually Hamburg-brewed Astra) and lemonade.

Insider Info:
Alster Lake & Boat Tour Metro Stop: Jungfernstieg
Boat Rental Company List
Alstertouristik Canal & Lake Boat Tours
Sand Beaches: Övelgönne beach, Falkensteiner Ufer, Wittenberge beach, Blankenese beach

2. Your Favorite Color is Green
20% of Hamburg is parks, gardens, nature reserves, and recreational areas, so that’s about a one-in-five chance of finding yourself picnicking on sprawling lawns or strolling along tree-lined, waterfront trails. The city’s most popular park is Planten un Blomen (Plants and Flowers), 47 acres of botanical paradise. Free entrance gets you access to the largest japanese garden and tea house in Europe; tropical and cactus greenhouses; rose and apothecary gardens; and the epic fountain shows, featuring 99 nozzles shooting streams up to 36 meters high (118 ft.) The best performances are the Wasserlichtspiele (Water Light Play) concerts after dark, when the whole production gets illuminated in kaleidoscopic colors and synched to the rhythm of classical music scores – Bellagio style.

Insider Info:
Planten un Blomen (site in German only):
Metro Stop: Stephansplaz
Water Shows: 14:00, 16:00 and 18:00 daily, from the end of April to mid-October
Water & Light & Music Shows: Nightly at 22:00 from the end of April to the end of August, and at 21:00 from September to mid-October
Contact Email: plantenunblomen@hamburg-mitte.hamburg.de

3. You Take It Easy
Hamburg is one of the most affluent cities in Europe, but its wealth isn’t conveyed in designer clothes or luxury cars; it’s celebrated in the simple art of enjoying life. Take a cue from the Hamburgers (not the patties, the people) and lie in the grass, sit by the shore, don’t take your coffee to go. It seems like the locals are the ones on vacation here, which explains all the beach bars in the heart of the city. It doesn’t matter if most of them aren’t actually on the beach/shore, they’ve brought in the palm trees, umbrellas, and sun loungers to fool you. And what’s that between your toes? SAND. Drink a mojito barefoot and ask yourself if you got on the right plane.
Insider Info:
Beach Bars (Free Entrance): Hamburger del Mar (local favorite, port view), Central Park (massage with your drink, no water view), Strandperle (on the riverbank), Strandpauli (closest to the Reepherbahn, port view, always packed)

4. You Know How to Haggle
Hamburg’s most popular market gets the whole city up at the crack of dawn once a week. Some are drawn to the Fischmarkt (fish market) by its volatile low prices, others, by the notorious performance of frantic hand gestures and staccato German cries as one seller tries to out-bid the next – but everyone stays for the same reason: brunch. In the nearby Fischauktionshalle (fish auction hall), squeeze yourself in at a communal table to feast on fresh fish, meats, eggs, cheeses, fruits, and just-baked pastries amongst the locals. With everyone around you knocking back beers and tapping their feet to the live band, it feels like Saturday night never ended (precisely because most of them have been partying on since then). Take your haggling even further at the Isemarkt, which, despite being Europe’s longest market, is still relatively undiscovered by tourists. Stands of traditional sausages, seafood spreads, dark pumpernickel breads, garden produce, sticky sweets, flower blossoms, international specialties, spices, crafts, and clothing take you on a nearly one-kilometer-long (0.6 mi) sensory adventure under the city’s elevated metro rails.

Insider Info:
Isemarkt
Hours: Tuesdays & Fridays 8:30 to 14:00
Metro Stop: Between the Eppendorfer Baum and Hoheluft stops
Fischmarkt
Hours: Sunday mornings, 5:00-9:30 from mid March to mid November, 7:00-9:30 from mid November to mid March
Metro Stop: Repeerbahn or Landungsbrücke (10-minute walk from either)
Fischauktionshalle (site in German only):
Address: Große Elbstraße 9
Brunch Hours: 5:30 – noon from April to September, 6:00 to noon from October – March
Price: €16.50-€21.50 per person, depending on the menu
Reservation Email: info@fischauktionshalle.de

5. You’re Not A Vegetarian 
In a city where the people are called “Hamburgers,” it’s a good bet that meat is on the menu. Sources say that the American beef patty itself originated in Hamburg under the name Frikadelle, thicker and without the bun, the way you can still find them in the city’s restaurants and markets today. Then there’s the burger’s wild red-headed cousin, Labskaus, a regional specialty made with corned beef, beetroot, potato, and onion, usually topped with a fried egg. As with all of Germany, pork, from Birnen Bohnen und Speck (green beans with pears and bacon) to currywurst (a hot dog seasoned with curry powder ketchup), is all the rage. But what makes Hamburg a culinary standout is the surf to go with all that turf. Pannfisch (pan-fried fish) is common cuisine thanks to the city’s steady supply of river fish like carp, pike, perch and trout; and sea fish like mackerel, salmon, tuna, and herring (the latter of which you can find fresh or pickled on, and in, practically everything).

Insider Info:
*Try traditional Hamburger restaurant, Deichgraf (site in German only), for heavenly time-tested recipes in an elegant setting on the canal:
-Reservations
-Address: Deichstrasse 23
-Hours: Mon – Fri, 12:00-15:00 and 17:30-22:00; Saturdays, 12:00-22:00; Sundays (July, August, and September only), 12:00-21:00
-Metro Stop: Rödingsmarkt
*For a new take on regional dishes, Fillet of Soul (site in German only) serves up fusion cuisine masterpieces in a modern space next to the city’s contemporary art gallery:
Reservations
Address: Deichtorstraße 2
Hours: Monday, 11:00-15:00; Tues – Sat, 11:00-24:00 (kitchen closes at 22:00); Sunday, 11:00-18:00
Metro Stop: Steinstraße

6. You’re Bored By Traditional Museums

If you don’t like museums, see if visiting a few of these doesn’t change your mind. More than 5 million Europeans set sail from Hamburg to America, and at the BallinStadt Emigration Museum, not only can you search passenger lists for distant relatives, you can walk through period sets complete with talking, costumed mannequins with quite the stories to tell. At Spicy’s, you can smell, taste, and feel your way through 50 crude seasonings at the world’s only spice museum. And who couldn’t appreciate classical paintings with cross-eyed subjects and the pink and blonde (German?) version of Michelangelo’s David at the Diechtorhallen exhibition center for contemporary art and photography – the biggest of its kind in Europe? One last curiosity is the mind-boggling Miniatur Wunderland, the world’s largest model railway museum with more than 12 km (7.5 mi) of tracks. But it’s not at all just trains, there is literally an entire small-scale world inside. If you’ve never seen Austria, Las Vegas, Scandinavia, or the Grand Canyon – this is your tiny chance.

Insider Info:
BallinStadt Metro Stop: Veddel
Diechtorhallen Metro Stop: Steinstraße
Miniatur Wunderland Metro Stop: Baumwall
Spicy’s (site in German only):
-Address: Am Sandtorkai, 34
-Tickets: €3.50
-Hours: Tues – Fri, 10:00-17:00; also open on Mondays, July – October
-Booking: mail@spicys.de
-Metro Stop: Baumwall

7. You’re Ready To Take Nightlife to the Next Level

There’s a street in Hamburg where city nightlife rubs elbows with a bona fide red light district and explodes into a mecca of rebellious debauchery, and it’s called the Reeperbahn. Bars next to strip clubs. Dance clubs in between cabarets and sex shops. The flashing neon lights attract young and old, bachelors and bachelorettes (stags and hens for you Brits), Hamburgers and locals. You don’t have to be a regular to the scene to enjoy these uncommon nights out, but it helps to have a friend in the neighborhood. The St. Pauli Tourist Office offers tours in English by local guides who share the quarter’s unusual history, reveal its hidden sights, tell you where to absolutely go and what’s better left alone, and take you to their favorite bar(s) for a drink (or three) together.

Insider info:
Reeperbahn Metro Stop: Reeperbahn
St. Pauli Tourist Office Tours in English (Fridays and Saturdays at 21:30)
8. You’re a Beatlemaniac
Take it from John Lennon himself, who later quoted, “I was born in Liverpool but raised in Hamburg,” a very significant part of the Beatles early history unfolded in, none other than, the city’s red light district. From 1960 to 1962, the startup band played a total of 281 concerts in the St. Pauli quarter. You can visit the sites where the group once rocked out up to 12 hours a night and 98 days in a row, venue’s like the Top 10 Club, The Star, The Indra, and The Kaiserkeller – the last two of which are still functioning music clubs today. In Beatles Plaz, a city square shaped like a giant vinyl record, no true fan can resist taking their picture framed in the outline of band member-shaped statues (that extra one off to the side is Pete Best). Just make sure you turn around to get the colorful Reeperbahn in the background, not the dull storefront across the street.

Insider info:
Beatles Platz Metro Stop: Reeperbahn
*All sights where the Beatles played are along or near Reeperbahn street

9. You Think Bigger Is – Almost Always – Better 
So you love big cities but could do without how they can be dangerous, dirty, and hard to get around? In Hamburg, you might be alarmed by the overt kindness and English-speaking prowess of strangers, the only trash you’ll see is at the bottom of recycling bins, and it will be difficult to grasp exactly how you’re getting around so quickly in a city seven times larger than Paris and twice as big as London. The metro and bus system runs. like. clockwork. And for those of you traveling with no destination, a sightseeing loop through Hamburg’s most popular neighborhoods on the Die Roten Doppeldecker (Red Double Decker bus) will leave you with quite a few in mind. Observing from your second-story seat under the sun, or hopping on and off at some of the 27 stops delivers a sweeping overview of this XL city in just 90-minutes.

Insider Info:
The HVV: Hamburg’s Public Transportation (Metro & Bus)
Die Roten Doppeldecker Sightseeing Tour
All Die Roten Doppeldecker Tours
*Guides speak German and English. Tell them you don’t speak German and they’ll translate.

 

10. You Appreciate Good Value
Hamburg is no budget traveler’s Eastern Europe, but for being a big city on the west side of the continent, it’s on the low end of the spending spectrum. Compared to popular tourist destinations like Paris, London, Rome and Barcelona, your money will last longer and get you a higher standard of quality for the same price. Plus, if you like seafood and drinking, you can indulge at absurdly low prices in the city center: around €3.50 for a catch-of-the-day sandwich on a pier, and €2.50 for a beer at a bar. Another great deal is the Hamburg Card, an €8.90 ticket good for 26-hours of unlimited bus and metro rides, and additional discounts of up to 50% at 130 restaurants, tours, and attractions.

Insider Info:

*Brücke 10 has a patio seating on the pier and arguably the best fish sandwiches in town (site in German only):
Address: St. Pauli landing bridges / bridge 10
Hours: Mon – Sat: 10:00-22:00, Sundays 9:00-22:00
Contact
Metro Stop: Baumwall

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