Keep calm and visit a museum
It probably can’t boast about having the best weather or food, but London is one of the world’s great centres of art production and exhibition. Its museums are a must-visit for expert and amateur museum-goers, as well as tourists who relish wandering through the kilometres of galleries to admire an Assyrian relief dating back 2,600 years, or paintings by Caravaggio or Turner, Charles Dickens’ original manuscripts or Pop Art silk screen prints by Andy Warhol.
The fact is London has museums for all tastes. From small and medium-sized private collections to the homes of illustrious figures, and large museums where you can spend days on end, if you feel so inclined. What’s more, most of them are admission-free. We toured the city, and here are our findings regarding the ten museums you simply shouldn’t miss.
1. British Museum – A Walk Through Archaeology
Going to London and not visiting the British Museum is like going to Madrid and not having a calamari sandwich. Among the oldest museums in Europe, it houses one of the most prestigious archaeological collections in the world. Here you will find such celebrated artefacts as the Rosetta Stone, the friezes from the Parthenon of Athens and a display of Egyptian art matched only by the Egyptian Museum in Cairo. The British Museum is in the district of Bloomsbury, a short distance from Tottenham Court Road and Russell Square, housed in one of the most striking Neoclassical buildings in England.
2. National Gallery – the Temple of Painting
If visiting London without going into the British Museum is like visiting Madrid and not eating a calamari sandwich, then touring the city without setting foot in the National Gallery is like going to Rome and not trying a dish of pasta. Presiding over the immensity of Trafalgar Square, London’s National Gallery is home to some of the most famous canvases in art history, notably Jan van Eyck’s The Arnolfini Portrait, Rokeby Venus by Velázquez or Bathers by Paul Cézanne.
3. Tate Modern – for the Creative
Opened in the year 2000, a former power station on the bank of the Thames houses Britain's national gallery of international modern art, known as the Tate Modern. It is one of the city’s major attractions and boasts one of the most comprehensive modern art collections in the world. Here you can see works by Picasso, Dalí, Mark Rothko or Andy Warhol, while their excellent schedule of temporary exhibitions enables enthusiasts to keep up-to-date with the leading artists of the moment.
4. Wallace Collection – An Oasis in the City Centre
If there was a single word to define The Wallace Collection, it might well beoasis. This erstwhile family residence is located in the heart of London, a stone’s throw away from Oxford Street and Selfridges department store. Much of the original decor remains intact and the mansion houses a collection of art, weapons and objects which the Wallace family bequeathed to the British state in 1897. Works by Rembrandt, Velázquez, Titian, Canaletto and Fragonard rub shoulders with sumptuous chandeliers, vases and chimneys in this must-see landmark. The museum is quiet, admission-free and not too large, ideal for those seeking to avoid crowds and not get museum legs from too much walking. Be sure to have afternoon tea in the museum’s elegant covered court before leaving.
5. Tate Britain – British Style
Opened in 1897, this museum boasts a large collection of historical and contemporary British art. The major draw in the exhibition is the section dedicated to William Turner, one of Britain’s most famous painters, whose life was dramatised in the award-winning 2014 film, Mr. Turner, starring Timothy Spall in the title role. There is a boat service connecting the Tate Britain to the Tate Modern, so there is no excuse not to visit both museums and have a stroll along the bank of the Thames.
6. Victoria and Albert Museum – Art in the Service of Empire
Covering an area of 45,000 square metres, the Victoria and Albert Museum is one of the most spectacular museums in London. Located in the exclusive area of South Kensington, it features a truly amazing collection of decorative art. Items on display range from ivories to oriental textiles, goldsmithery, ceramics, glass and building fragments. The architecture of the building is eminently majestic, too, featuring large galleries and courts containing life-size replicas of Trajan’s Column and the Pórtico da Gloria from the Cathedral of Santiago de Compostela – incredible!
7. Charles Dickens Museum – A Literary House
Oliver Twist and David Copperfield are two of the most famous novels of all time, while their author, Charles Dickens, is one of the great geniuses of English literature. Born in Portsmouth, Dickens spent most of his life in London. Although he lived in various houses, the one at 48 Doughty Street in the central district of Holborn is the site of the museum dedicated to this literary figure. Here, the writer lived with his family from 1837 to 1839, a comparatively brief yet fertile period in which some of his most celebrated works were written. Venturing into this Georgian house is like travelling back in time – a highly enjoyable experience, as the rooms have been kept the way they were in Dickens’ time. Rounding off the visit is an exhibition of the writer’s personal belongings and his manuscripts.
8. Handel & Hendrix – A House of the Baroque… and Rock, Too
What do the guitarist Jimi Hendrix and the composer Georg Friedrich Händel have in common? Well, they both lived in the same house, although with a 200-year separation in time. To be more exact, Handel resided at 25 Brook Street, while Hendrix lived at number 23. Two adjoining houses which can be visited together. Handel lived here from 1723 until his death in 1759. Four of the rooms have been re-constructed, including the bedroom and dining-room, and some of the composer’s music and personal items are on display. If you’re lucky, you might also be in for one of the concerts organised there from time to time. The home of Jimi Hendrix, where he lived in 1968 and 1969, features an exhibition highlighting the musician’s important role and influence in 1960s London.
9. The Queen’s Gallery – In Queen Elizabeth’s Home
The British love of monarchy is well known, so before leaving London, it is worth getting a feel for the esteem in which Elizabeth II is held by the people. And, the best way to get to know someone is by visiting her home. The Queen’s Gallery is located at one end of Buckingham Palace, the Queen’s official residence in London, where temporary exhibitions of items from the Royal Collection are held. If you’re due to be in London in summer, check out the events calendar beforehand. The Gallery opens for a few weeks and is a veritable experience.
10. Saatchi Gallery – In Line With the Latest Trends
Avant-garde and ground-breaking, the Saatchi Gallery is one of the great cutting-edge exhibition centres in Europe. Opened in the early eighties to display the art collection of the publicist and art collector, Charles Saatchi, it was bequeathed to the British government in 2010. It is one of the most frequently visited museums in the world and the ideal spot to become familiar with artists and art movements. Even those not moved by art will be impressed by this museum. It is located in the heart of the Chelsea district, an area frequented by London’s elite, so you will feel like a celebrity when you visit.
Text by Aleix Palau for Los Viajes de ISABELYLUIS
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72 hours to get a taste of Lanzarote
By Isabel Loscertales from gastronomistas
Feeling a bit blue because summer is almost over? In just three hours you can get to Lanzarote from Barcelona: it's close, it's accessible, and you'll be able to enjoy the good weather again over a long weekend. But the good weather should not be the main reason to visit the island, as you'll find that the unique beauty of its volcanic landscape, the art byCésar Manrique and the island's cuisine are even more fascinating than its climate. As it's quite a small island (about 60 km long and 20 km wide), all you need is a few days to go on a short break and get a good taste of what it has to offer. We would like to suggest an ideal plan for three days:
DAY 1: CENTRE OF LANZAROTE
There are many places to stay on the island, like the popular area of Costa Teguise, which is full of hotels. Barceló Lanzarote Resort (Avenida del Mar, 5. Tel. 928 591 329. www.barcelo.com) is an affordable hotel and perfect for family holidays. It's being refurbished and has large and comfortable rooms, three pools for adults and two for children, many activities for children, sports facilities (climbing wall, miniature golf, tennis courts, etc.), a wellness centre, buffet breakfast, and "Mediterráneo", a restaurant that offers, amongst other delights, homemade pasta and a carefully selected range of wines.
Once you've settling in and are feeling relaxed, it's a good idea to explore the area of La Geria, where you can find the curious landscape covered with typical Lanzarote vineyards. Because of the volcanic soil and strong winds, the vines are planted in pits sheltered by circular stone walls. This dry cultivation method is called "enarenado". The view of these vast vineyards surrounded by perfectly built walls, with the bare mountains in the background, is unique in the world, and is well worth seeing. And even better if you enjoy it with a glass of wine in your hand. White wine is the island's speciality – specifically Volcanic Malvasía, the island's top variety. Once you try it you won't want to drink anything else. If you would like to find out more, you can visit a winery, like El Grifo (Teguise-Uga, LZ-30, km. 11. San Bartolomé. Tel. 928 524 036. www.elgrifo.com). Then, you can visit the "Campesino" monument and the César Manrique Foundation, which are close by.
The capital of the island, Arrecife, covers the centre of the island and the south coast. The most charming area, which is quite fashionable at the moment and has a great atmosphere, is Charco de San Ginés. After going for a walk you can have dinner at a restaurant that opened recently: Naia. It's very trendy and has a beautiful view of the lake. The half-Basque half-Canarian chef, Mikel Otaegui, offers modern Mediterranean cuisine with a twist, like foie gras micuit as crème brûlée, or creamy rice with small cuttlefish. Avenida César Manrique, 33. Tel. 928 805 797. www.restaurantenaialanzarote.com).
DAY 2: SOUTH OF LANZAROTE
The beautiful Timanfaya National Park is a place not to be missed. At the entrance you find an activity specially for tourists: a camel ride, which you might fancy... or not. The best thing to is to take the bus inside the park and enjoy the amazing lunar landscape: a desert area full of volcanoes, traces of lava, and a display of red, ochre and orange hues against the blue sea. You can almost get an idea of what life on another planet would be like. After the bus trip you can stop at the curious El Diablo restaurant, designed by César Manrique (the ever-present artist whose work is to be found all over the island), which overlooks the park. You have to see the enormous grill where they cook the meat – they use geothermal heat straight from the ground, at 600ºC!
Near the park you can find the coastal village of El Golfo, where you can taste typical cuisine of the sea. One of the places you can try is Bogavante restaurant (Avenida Marítima, 39. El Golfo. Tel. 928 173 505), which has a terrace that is not far from the sea. Here you must taste typical Lanzarote fish and seafood. With an intense flavour granted by the Atlantic Ocean, sea bream, comber, red mullet, limpets, squid, grouper, etc. are cooked in simple ways, grilled, with mandatory wrinkled potatoes and mojo picón sauce (either the more citrus green mojo, or the slightly hot red mojo). Other typical products in Lanzarote are cheese, also served fried with fig jam, and scalded "gofio" (which is toasted cornmeal mixed with water and salt; sometimes it replaces bread, and other times it's used to make desserts). And speaking of dessert, you must try "bienmesabe", a very sweet cake that is typical of the area, made with almonds, honey, egg yolk and sugar.
In the afternoon you can visit a lagoon, Laguna Verde or de los Clicos and the Hervideros, where you can see where the sea has eroded the volcanic rocks. Lower down you can find thePapagayo beaches, situated in a nature reserve (there is an fee of around €3 to park the car), and stunning coves where you can sunbathe and relax.
And to round off the day, you can book a table at La Tegala restaurant, in the town of Mácher, near Puerto del Carmen. It's a very special and romantic place, recommended by the Michelin Guide, where the food and the architecture are a wonderful combination of tradition and modernity. Built on a small vantage point, it is the result of joining an old traditional country house and an avant-garde annex with large windows. Chef Germán Blanco's signature cuisine includes many locally-sourced ingredients (organic where possible), to make it fun and contemporary, and bursting with flavour. The best way to discover it is with the Estela menu experience, which changes a few times during the year and is quite affordable at €42.
DAY 3: NORTH OF LANZAROTE
As you head north, it's worth stopping at the picturesque town of Teguise. If you go on a Sunday, there is a very popular market with a small area selling food, where you can purchase cheese, homemade mojo picón sauce, wine, etc. Nearby you can findFamara beach, with its amazing cliff. It's very popular with surfers, as it's really windy! Then you'll come across the town of Haría and its "valle de las mil palmeras" (Valley of a Thousand Palm Trees).
Another popular place in Lanzarote is the Mirador del Río viewpoint, one of César Manrique's projects, resting atop Risco de Famara, and perfectly integrated into the landscape. If affords amazing views of the volcanic mountainsides and of Chinijo archipelago, where Graciosa is the main island. You can have a drink at the beautiful café-restaurant, which boasts large windows that enable you to enjoy the panoramic view. Then it's time to visit Los Verdes cave, situated in a lava tube that continues under the sea. And then we find another of Cesar Manrique's great works: the beautiful Jameos del Agua site. It's an open lava tube with a natural lake. Look carefully at the small albino crabs that live here. They are an endemic species called "jameítos" There is also a café-restaurant here.
You can have lunch at the coastal town of Arrieta, to continue tasting the island's delicacies from the sea. If you're looking for an affordable place, La Casa de la Playa, a restaurant on La Garita beach serves fish and seafood for €15-20 on average (Tel. 928 173 339). And if you've still got time, you shouldn't miss a trip to Graciosa island, to visit some of its secluded beaches. Boats normally leave from the municipality of Órzola. This small island only has a couple of municipalities and no roads have been built, so it's perfect for those who love cycling in the unspoilt and wild countryside.
We’ll be there. If you want to come too, check out our flights here.
Nosotros nos apuntamos, si quieres venirte consulta nuestros vuelos aquí.
more infoCardiff For Newbies
Cardiff is hosting the 2017 UEFA Champions League final on 3 June. Although the city is overshadowed by the likes of Britain’s most popular destinations, namely London, Manchester and Liverpool, Cardiff, an ancient Roman fortification, is currently experiencing a moment of splendour. Indeed, it has a plethora of allurements to warrant you visiting the city, whether or not your team is due to file onto the pitch at the Millennium Stadium. In the following we reveal the most iconic spots in the Welsh capital.
Cardiff Bay
This is one of the city’s nerve centres and the economic driving force behind its development in the early 20th century. However, when the coal trade slipped into decline, the Cardiff docks turned into a derelict, forsaken precinct. In the 1990s, the Cardiff Council decided to revive Cardiff Bay, converting it into an area open to the public. It is now the favourite haunts of many a Cardiffian and is one of the most attractive areas in the city, boasting some of the best leisure and gastronomic amenities.
Llandaff Cathedral
One of the most emblematic examples of religious architecture in Wales. Built in the 13th century, Llandaff Cathedral is a huge, mesmerising Gothic construction, although some corners reveal vestiges of the Norman and later periods, notably the stunning “Christ” modelled by the American sculptor, Jacob Epstein, which hangs in the central nave. For those interested in paranormal phenomena, Llandaff Cathedral has spawned all manner of ghost stories, to the extent that they now run a “Ghost Tour” on which visitors are shown the spots where ghost sightings have taken place. Interestingly, not far from the Cathedral lies Llandaff Cathedral School, where Roald Dahl studied.
Cardiff Castle
Cardiff Castle is a must-visit spot for all newcomers to the city, just as the Colosseum is in Rome, the Acropolis in Athens and the Eiffel Tower in Paris. Built on the site of a former Roman fortification, its origins go back to the 11th century. Although much of the original structure is still intact, in the 19th century the Marquess of Bute commissioned the architect, William Burges, to undertake extensive remodelling works, based on the Victorian and Neogothic precepts in vogue at the time, which turned the castle into one of the most opulent contemporary constructions.
Cardiff City Hall
Flanked by Cardiff Crown Court and the National Museum of Cardiff stands Cardiff City Hall, one of the most stunningly beautiful buildings in the city. Built in the early 20th century, even its exterior features extraordinary architectural beauty in the purity of its white limestone facings. However, don’t let its formidable appearance stop you from going inside. You can double check in reception, but usually you can visit all the rooms you find open. If you’re in luck, you will be treated to such sights as the Marble Hall with its collection of sculptures of illustrious figures from Welsh history, the Assembly Room and the Council Chamber.
National Museum of Cardiff
Next door to the Cardiff City Hall is the National Museum of Cardiff, the most important museum in the city. Like the neighbouring Cardiff Crown Court and Cardiff City Hall, this is a stunning Edwardian building on which construction began in 1912. Building work was interrupted by the outbreak of World War I and could not be completed until 1927. Admission is free (like virtually all British museums) and the interior houses a variety of exhibitions, ranging from different natural science disciplines to art – the highlight is their collection of Impressionist paintings, featuring such geniuses as Van Gogh, Monet and Cézanne.
Wales Millennium Centre
At the entrance to Cardiff Bay you will come across the Wales Millennium Centre, home to the Welsh National Opera. Opened in 1912, this modern building presents elements in slate, metal, wood and glass, all sourced in Wales. Inscribed above the main entrance are two poetic lines, written by Welsh poet Gwyneth Lewis. The first, in Welsh, reads “Creating Truth Like Glass From Inspiration's Furnace” and the second, in English, reads “In These Stones Horizons Sing”. Housed in the interior is the Donald Gordon Theatre, with a seating capacity of 1,900, and two adjoining rooms, which host opera recitals and extravaganzas, symphonic orchestras, ballet, theatre and contemporary music throughout the year.
Techniquest
Techniquest is the largest museum of science, technology and knowledge in the United Kingdom. Located on Stuart Street, a stone’s throw from Cardiff Bay, it stands out for its characteristic glass and steel structure. Striking a balance between education and entertainment, Techniquest is home to permanent and temporary exhibitions, as well as a theatre which hosts various science-oriented events, a planetarium and a centre of knowledge and technology dedicated to educating visitors in scientific principles through playful experiments.
Y Mochyn Du
After so much sightseeing, you will need to replenish your energy at some stage. And, where better to do so than in a typical Welsh pub? None comes more highly recommended than Y Muchyn Du (Black Pig, in Welsh). It lies some 20 minutes from the city centre, right at the entrance to Sophia Gardens and alongside the city’s main cricket stadium. However, once you get there, you will realise your journey has been worth it – walls plastered in rugby memorabilia, a Welsh-speaking clientele, traditional Welsh cuisine and a good assortment of local beers. In short, one of those venues that breathes authenticity.
The Backdrop for the Final
Football will be king on 3 June, but the National Stadium of Wales, also known as the Millennium Stadium, is one of the great temples of rugby, a sport about which the Welsh are passionate. The pride of Cardiff, the stadium was built in 1999 in time for the Rugby World Cup, and was the venue for the opening ceremony, the first and the last game, when Australia took the honours. With a seating capacity of 74,500, it is one of the world’s largest stadiums with a retractable roof, as well as one of the most striking and architecturally elegant anywhere on earth. Home to the Welsh rugby and football national teams, it is here that the new champion of European football clubs will be crowned.
Text by Oriol Rodríguez
Images by John Greenaway, David Ip, Michel Curi, John Mason, Jon Candy
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Napoles pizza e basta
The sun always shines on Naples, and the city thrives on its warming rays. Neapolitans –gentile napolitani–are famous for their good cheer and vitality. When a Neapolitan is happy about something he will often order a coffee and pay for two, his own and that of the next customer to order one –a tradition known as the caffè sospeso or “pending coffee”. What can you expect in a city with traditions like this? Generous portions, for one thing!
Pizza
The classic pizza napoletana consisting of tomato and mozzarella cheese on a thin soft dough is famous everywhere, and is available in a dazzling range of variants in the city of its birth. Legend has it that popular Margherita version, spiced with basil, was first concocted by a local pizzaiolo in honour of Margaret of Savoy (1589-1655), Duchess of Mantua and Vice-reine of Portugal. But visitors to Naples should also sample the surprisingly wonderful fried pizza served at La Masardona, an ancient family-run establishment now managed by Enzo Piccirilo. It resembles a no-frills doughnut shop, where rock-bottom prices and high quality food make it a unique dining, lunching, or snacking experience. For a superb exponent of the more classic Neapolitan pizza, try Da Michele, where part of the Julia Roberts film Eat Pray Love was filmed. At once dauntingly historic and warmly welcoming, it serves as juicy and tasty a Margherita as you can find anywhere in the city. But more adventurous palates may enjoy La Notizia, where master chef Enzo Coccia’s highly creative and unorthodox pizzas have made it the first and only pizza parlour to win Michelin stars. Unless you count Edoardo Trotta’s newly opened pizza unit of the famed Palazzo Petrucci, which also has a Michelin star. Try his tasty, huge ripieno al ragú (folded pizza stuffed with meat sauce). Another good choice is 50 kalò, managed by Ciro Salvo, though you may have to queue. The extra-long fermentation (rising) of the dough, and the carefully selected local ingredients make for a pizza that many Neapolitans regard as well worth the wait.
La Masardona
Via Giulio Cesare Capaccio, 27
Tel. +39 081 28 10 57
Da Michele
Via Cesare Sersale 1/3
Tel. +39 081 55 39 204
Pizzaria La Notizia
Via Michelangelo da Caravaggio, 94
Tel. +39 081 19 53 19 37
Palazzo Petrucci Pizzeria
Piazza San Domenico Maggiore 5/7
Tel. +39 081 55 12 460
50 Kalò
Piazza Sannazzaro 201/B
Tel. +39 081 19 20 46 67
Sweet Stuff
The flaky sfogliatelle (filled shell-shaped pastries), and the babà (rum-drenched yeast cakes) are Naples’ most typical sweet offerings, but the sweet-toothed visitor will also appreciate the torta caprese, originating on the island of Capri but adopted long ago in Campania. A sign on Naples’ most celebrated bakery, Giovanni Scaturchio, boasts of the “Babà, sfogliatella, la caprese e il famoso 'ministeriale'. Sinonimo de napoletanità e di dolcezza” (“synonymous with Neapolitaneity and sweetness”). Some people say they find it a bit old-fashioned, but trade is always brisk there. The ‘ministeriale’ by the way, is a traditional chocolate medallion filled with a cream liqueur made from a secret formula. Then there’s Crostata (fruit pie),and cassata (ice cream with dried fruit and nuts) –the list goes on and on, but Naples is dotted with sweet and pastry shops, so you can always indulge your cravings. Not to mention the ice cream parlours. The latest of these to open its doors is the Rol Gelateria, managed by Olga Nigro and Roberta Rubino, already the most popular place to have a gelato on the Lungomare seafront promenade.
Giovanni Scaturchio Pasticceria-Gelateria
Piazza San Domenico Maggiore, 19
Tel. +39 081 55 17 031
Rol Gelateria
Via Partenope, 12/m
Tel. +39 081 76 48 393
Bar Pasticceria Il Capriccio
Via Carbonara, 39
Tel. +39 081 44 05 79
Sfogliatella Mary
Via Toledo, 66 (esquina Galleria di Umberto I)
Tel. +39 081 40 22 18
Gay Odin
Via Vetriera, 12
Tel. +39 081 41 78 43
(several outlets in the city)
Pintauro
Via Toledo, 275
Tel. +39 081 41 73 39
Views
Many have tried, but few photographers have been able to resist the magnificent, stunning, glorious Naples sunsets. The best vantage point would be the precincts of the Castel dell’ Ovo (Egg castle), a lovely fortress on the islet of Megaride in the Gulf of Naples. The Roman poet Virgil is said to have placed a magical egg under the building’s stone foundations to prevent its destruction. So far, it seems to have worked. And as the locals say, “Se non è vero, è ben trobato” (“even it it’s not true, it’s a good story!”)
Another good spot for snapping the evening skies is any room with a view in the Grand Hotel Parker's, a classical five-star hotel featuring a roof garden overlooking the sea, a buffet breakfast with home-made Neapolitan pastries made fresh each day, and many, many stories about wine. The owner, Maria Ida Avallone, also owns the Villa Matilde cellars, dealing only in local vintages that respect Neapolitan traditions. It is one of Grand Hotel Parker of 520 Independent Hotels Integrated into Small Luxury Hotels of the World ™ ( SLH ), a selection of charming establishments in 70 countries worldwide, from design hotels vanguard one palatial mansions of the seventeenth century, Sanctuaries from the center of some Private citeies islands, from Historic houses idyllic resorts.
Grand Hotel Parker's
Corso Vittorio Emanuele, 135
Tel. +39 081 76 12474
Villa Matilde
S.S. Domitiana, 18
CAP 81030 Cellole (CE)
Tel: +39 08 23 93 20 88
Wines and Liquors
Did you know that in Naples it’s a tradition to wash down your last bite of pizza with Marsala wine? Not that it is by any means the only notable variety of wine in the Campania region, which is rich in vineyards and wineries, thanks to the winning combination of volcanic soil and abundant sunshine. The traditional Falanghina variety of grape is king, and is the basis of the dry, light whites made in the Falerno di Massico DOC. Other whites worth trying are from the Greco di Tufo DOC and the Fiano di Avellino DOC, while the best local reds are from the Taurasi DOC, while the Lacrima Cristi del Vesuvio DOC is noted for whites, reds, and both smooth and sparkling rosés, as well as sweet white dessert wines. For stronger drinks, the local limoncello should be sampled, and also the cream of limoncello prepared at Limonè. Another unusual liqueur is nocillo ornocino, made with walnuts, and a speciality of E’Curti, managed by Enzo d’Alessandro.
Limonè
Piazza San Gaetano, 72
Tel. +39 081 29 94 29
E'curti
Via G. Garibaldi, 57
Sant’Anastasia (NA)
Tel. +39 081 5312797
La Campania
One of the most famous products of the Campania region is mozzarella cheese made from the milk of water buffalos. One of the best places to sample –and stock up on– local cheeses, pastas, eggs, tomatoes, olive oil, drinks, and even pannetonne sweet bread, is Campania Mia, run by Rino Silvestro as a showcase of the best local products. The shop is also the nerve centre of Naples’ “slow food” movement, and from time to time special food tasting sessions are held in the streets adjacent to the shop.
Campania Mia
Via Belvedere, 112
Tel.+39 32 88 56 24 66
Makes you want to go, right? Do it! Check out our prices here!
Report by Carme Gasull and Belén Parra / Gastronomistas
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