Majorca is renowned the world over for its beaches and coves, but the Sierra de Tramuntana, which rises over a thousand metres above the island’s north coast, is a veritable paradise for hiking enthusiasts. An intricate network of centuries-old tracks and footpaths has been upgraded into a set of fully-fledged walking routes traversing a surprisingly rocky landscape carpeted with dense forest. Peeping out of the clearings are a number of quaint villages and hamlets that preserve their pristine charm. A long-distance footpath, known as the Dry Stone Route (Ruta de Piedra en Seco) or GR-221, runs from one end of the range to the other, flanked by the most rugged landscapes in Majorca. The route, imbued with the region’s rich cultural heritage, covers 120 km and can be done in full or by sections. For visitors with a tight schedule, we have selected three of the best sections along the trail.

1. Ses Basses and La Trapa – the Stunning Sa Dragonera Vantage Point

The walking route starts at the Coll de Sa Gramola, a mountain pass accessible from the Andratx main road. From here, a trail heads westwards towards the caseta de Ses Basses. After that the path narrows and leads to an area with various viewpoints overlooking the sea, affording wonderful panoramic views. The trail gradually merges into the wild landscape which compounds a rugged, breathtaking setting against the backdrop of the island of Sa Dragonera protruding into the sea. After a descent flanked by vegetation, you come to an old Trappist monastery now under restoration. The project will eventually include a shelter for hikers. For the return trip, you go back the same way you came.

Recommendations:
This is an easy route, covering 15 km for the whole round trip, ideal for a morning’s hike.
Access: Coll de Sa Gramola lies 5 km from Andratx, reached via the Ma-10 main road, where there is a parking area. If you happen to come in two cars, you can extend the excursion beyond La Trapa as far as Sant Elm, where you can park one of the cars beforehand. The walking distance from Coll de Sa Gramola to Sant Elm is 13 km in all. Remember to take water as there are no drinking sources on the way and little shade.

2. Camí de s’Arxiduc – a High-Flying Lookout Between Valldemossa and Deià

The excursion begins at the Charterhouse of Valldemossa, the former residence of King Sancho I of Majorca. Exit the village of Valldemossa following the white and red markers of the GR-221 along a stony path with a steep gradient that ends at the Es Cairats shelter, which is still closed. It should be noted that original route of the GR-221 was very different from the current one as it used to go over the summit of Talaia Vella, from where it joined up with the Camí de s’Arxiduc. On the new route, old lime kilns are visible on the ascent leading to Es Cairats, as are charcoal kilns and the small shelters once inhabited by those in charge of managing resources in the magnificent holm oak woods.

After the shelter, the footpath turns into a track and you soon come to a wild, open area. The GR-221 markers lead to the summit of Puig Gros, the Pla des Aritges plain and Es Caragolí, where the route finally links up with the panoramic Camí de s’Arxiduc. Before taking a detour to descend towards Deià, it is well worth walking a few extra yards – even though this involves going back on our tracks – along this emblematic route, as it runs along the ridge of the mountains. It was commissioned by the Archduke Louis Salvador of Habsburg-Lorraine in the late-19th century for the sole purpose of being able to enjoy the scenery.

Recommendations:
While only 13 km long, the route has a difficulty of medium-high, on account of the slopes and terrain, which is very rocky and steep in some stretches.
Access: You can leave your car in Valldemossa and take the bus back from Deià.

3. From Sóller to the Monastery of Lluc – A Weekend in the Mountain Heartland

One of the most spectacular, varied, accessible and best appointed sections of the GR-221 is the one that connects the historical town of Sóller to the Monastery of Lluc. It covers a distance of 35 km and can readily be divided into two stages – of 19 km and 15 km each – with an overnight in the Tossals Verds shelter.

Stage 1 – On the first day, the GR-221 markers point you from the centre of Sóller to the bucolic Biniaraix gorge. This involves a pronounced accumulated slope, leading up to the Coll de l’Ofre and the Cúber dam. From here, the more seasoned hikers can proceed to the Tossals Verds shelter via the new Pas Llis bypass, with an added ascent and a brief, simple equipped pass. The alternative is the old route which goes around Coll des Coloms and does not entail any difficulty.

Stage 2 – After regaining your strength in the shelter, you proceed along the GR-221 towards the panoramic areas of Coll des Prat and Coll des Telègraf. From here, a long descent leads you to the monastery along a winding path which snakes through a holm-oak wood featuring old but recently restored ice pits.

Recommendations:
The trek lasts two days and the difficulty level is medium to high, as it includes steep slopes – with a daily accumulated slope of over 1,100 metres – and prolonged descents along tracks. The terrain is rocky and requires mountain footwear, in addition to trekking poles. While the path is signposted with posts, waymarkers and paint marks, it is advisable to take your own hiking map, such as the one published by the Editorial Alpina. You should also book overnights at the Tossals Verds shelter in advance, as capacity is limited (website).
Access: You can get a bus to Sóller from Palma, or you can travel on the old Sóller railway, which has been plying the route daily since 1912. You can take the L330 line bus to make the return journey from Lluc to Palma.

Don’t wait to discover the rugged enclaves of Majorca – check out our flights here.

Text by Sergio Fernández Tolosa & Amelia Herrero Becker of Con Un Par de Ruedas

Photos by Con Un Par de Ruedas

Speaking of Harry Potter and Edinburgh recalls inevitably the image of a young JK Rowling huddled in the corner of a coffee, drawing on the paper his imagined universe as time flies and steaming coffee cup empties slowly. Although it is difficult to know to what extent, it is undeniable that Rowling was inspired by the scenery of the Scottish capital in order to populate his world of characters and fantastic places, as itwas in Edinburgh where the first wizard’s adventures took form in the early 90 where Rowling ended the last book in the series in 2007. Many fans of Harry move to the city to follow the first steps of a child who one day received a letter that would change his life.

Beginnings

In 1994, Rowling and her young daughter, still a baby, moved to Edinburgh from Portugal, where she worked as an English teacher. When she arrived in Scotland, the idea of Harry Potter spent years in the making. Rowling had already written the first chapters of the first book in the series, “Harry Potter and the Philosophical Stone.”

Cafes

During the winter of 1994, Rowling started to frequent several cafes in town, where she spent hours writing in a notebook while her daughter was dozing peacefully beside her after walking her around the streets of Edinburgh.

In the beginning, Rowling went to a cafe today disappeared, Nicholson’s Café, in Nicholson Street. Counts the history that, for the price of a coffee, she was allowed to spend the whole evening writing on site. Today another cafe, Spoon,takes its place.

The Elephant House , on George IV Bridge is the cafe that more closely relate to Rowling.Although in an inscription and a drawing on the glass The Elephant House claims to be “the birthplace of Harry Potter ‘, the fact is that did not open until 1995, and by then the first book in the series progressed fluently. But it is true that the author wrote many evenings at a back table in the cafe, by the window, whose splendid views over the castle and Greyfriars Cemetery inspired her to build the story. Throughout the years, fans of the series have filled the walls of the toilettes at The Elephant House of entries:

Rowling went on visiting the cafes of the city long after her books became a bestseller, but while writing the fourth volume, “Harry Potter and the Goblet of Fire”, her growing fame forced her to give up this practice.

Greyfriars Graveyard

It is said that Greyfriars cemetery, one of the best known in Edinburgh because of the alleged apparitions by odd dwellers from beyond and the legend of Bobby the Dog, inspired the mythic and dreary graveyard scene from “Harry Potter and the Goblet of Fire”, in which Voldemort returns to its physical shape and fights a duel with Harry.

There are two places not to miss in this cemetery. First one is the grave of William McGonagall, a writer who’s been awarded the title of worst poet in British history. It is rumoured that the name of Professor Minerva McGonagall comes from here as Rowling noted it was a curious contrast between this minor poet and a brilliant woman as the teacher. The second intesresting place is a tombstone in which lie a father and a son called Thomas Riddell. In English books, Voldemort’s real name is Tom Marvolo Riddle and although written differently, father and grandfather “who must not be named “ also shared the name of Tom/Thomas, and Harry visit their graves in novels

George Heriot’s School

Quite close to Greyfriars cemetery stands the stunning Gothic building of George Heriot’s School, whose founder, George Heriot, planned as a schoolwhere orphans received free education. Today is a prestigious private school, and Rowling said she was inspired by it to create the unforgettable Hogwarts. In fact, students at George Heriot’s School are divided into four houses, as the wizards of Hogwarts: Lauriston (marked by the green color), Greyfriars (white), Raeburn (red) and Castle (blue) . Slytherin, Hufflepuff, Gryffindor and Ravenclaw? During the course, each student aspires to earn points for their respective house, which are achieved thanks to a good academic performance, among others things. Usually the school can not be accessed, but sometimes opens its doors in days like the Open Doors Day.

Balmoral Hotel

While the first books of Harry Potter were born in humble cafes, Rowling wrote the last lines of the novel that closes the series in a luxury room in Balmoral Hotel, one of the most prestigious and expensive in the city. She was staying in Suite 552 while finishing the book and, when completed, let the following words written on a marble bust, “On January 11th, 2007, JK Rowling finished writing Harry Potter and the Deathly Hallows’ in this room. ”

Other places

There are many other parts of the city somehow related to the author of Harry Potter’s saga. For example, just before the publication of “Harry Potter and the Half-Blood Prince”, a draw was called and 70 children, who were winners, enjoyed a weekend in the castle of Edinburgh, dressed in Hogwarts for the occasion. Rowling met children who came to the castle in carriages, and answered their questions, gave them signed copies of the new book and invited them to various events and banquets.

Furthermore, it is believed that Rowling created the lively Diagon Alley, where magicians come to stock up on all the material needed, inspired by a popular and colorful street in Edinburgh, Victoria Street, which is also packed with shops, such as a popular joke shop in the style of the Weasleys’ Wizard Wheezes

It is also said that J.K. Rowling based the Sorting Hat, a hat of thousands years old that young wizards get on arrival at Hogwarts to have a house assigned, in a tradition that takes place in the graduation ceremony of the University of Edinburg , in which the students rise up the stage one by one as the Provost give them a knock with that historic hat in the head.

In one corner of the Edinburgh City Chambers on the Royal Mile, hands belonging to outstanding personalities of the city are immortalized, and JK Rowling was the second to receive this honor, after writer Ian Rankin. Today, Rowling still resides in Edinburgh most of the time, so if you’re in the series, keep your eyes open, because she might be seen around town.

If you walk a Saturday through the park of the Meadows, you will find football games, rugby … and Quidditch trainings! Although it began as a fictional sport , soon it became real and for years many American and British universities have their own team. One of the features is that is played on a broom, but, unlike the books, not flying.

Tours

Most tours of Edinburgh mentioned the Harry Potter tour at some point, and there is also a specialized tour Magician Potter, which, despite being a nice route that will provide information and take you to the sites listed above, does not give access to any private building or having a high added value with respect to a ride that you yourself designed for you by the center (see map for details).

Picture by Eiscir 

By Angie from Más Edimburgo 

Why not take a trip to Edinburgh? Have a look at our flights here!

By Marco Fiocchi – RondoneR (Travelblog.it and Vistamondo.com)

When Francesco, my boss, called me, I was driving in a hot, chaotic, hectic late morning in the center of Rome.

The proposal to join the blog tour challenge of Vueling, flying on one of the Baleares islands in search of unexplored places, strikes me as a lightning. I am thrilled: Vueling Loves Islands is a beautiful challenge. And I am proud of being chosen to represent travelblog.it for Blogo.

Lovely Elisa Casagrande informs me that my island shall be Menorca. She prepares everything. Flight and hotel. It ‘s great. The island I wanted more. The only one I’ve never seen and I longed to visit. I’ll have plenty of freedom. I’ll be alone. A dream comes true.

I landed in Menorca on Saturday night. The airport is located in the south, also very close to my hotel, which is in S’Algar, just above the most popular beaches and tourist interests.

I immediately decided to rent a car. Menorca is not small, but not even huge So if I wanted to see enough I should own a transport. A motorcycle was really good but I had different equipment. As for the bike I needed more time, and more lungs …

Sunday morning I ventured at once on the south side. As I mentioned, the beaches in this part are very beautiful, but also quite popular. And the tourist building has not always respected the natural setting of the place.

In my tour’s beginning thanks to the dawn, I could enjoy almost single Playa de Punta Prima (where I greeted the sun rising from the sea), Cala de Binibeca and Cala Biniancolla. The Poblat de Pescadors (Binibeca Vell) is particular for the style of the white village. A little artificial, but with a nice mini port.

Going on I met Cala d’Es Canutells, Cales Coves and the beautiful Cala’n Porter, probably the most fascinating bay of the coast. The colour of the water from the mirador, is incredible. It looks as if it’s fake. I do not have time to visit the great cave (Cova d’en Xoroi) that all I say unique.

I move again. Need to return inland to reach other beaches, so I have time to do a hike in one of the many prehistoric sites of the island. Torre d’en Galmés. Such as Sardinia (with Nuraghi) indeed, Menorca preserves several megalithic structures. Talayotic period, which derives from talayot​​, stone structures, which together with the taula and navetas make a great archaeological heritage.Only Thinking here lived our prehistoric ancestors rendered the earth a little ‘more mother. It ‘s strange. It is fascinating.

But it is time to return to the beaches, now I’m a beach blogger. I go down to San Bou, the longest coastline of the island. A spectacular stretch of white sand of 3 km, ruined by a horrible hotel in the east.

The water is turquoise and clear. Crystalline. Almost beside San Bou there is Sant Tomas, with a series of bays, one more beautiful than the other. Vegetation that reaches the coast, red rocks, white beaches, blue water. I can’t resist and give in to the first swim. Divine.

I went down on the camin de ronda which is starting from the first beach and runs along the coast. So I realize now that I’m surrounded by nudists. Actually everywhere on the island. Of all ages. Along with normal people wearing bath suits, many families and a host of children. No one stamps his feet, or be offended. If heaven exists, this placev really looks like.

After having dried, against my will, against the Spanish siren song singing to me to put up a tent inviting me to stay and live here, I left and reached my coche (now I understand why they call it here, the car, because when you let it under the sun, then it “cooks” …).

I have to discover even more places “unexplored”, I was not even Indiana Jones, but this is a race, definitely my rival bloggers have done the same. So arriving at Cala Santa Galdana. Pleasant turquoise baia raped by big hotels and factories.

Here I decide the best thing is to take a boat, one of the many tours who lets you spy on beaches and coves unreachable in a few hours, unless you are a Rambo hounded by vietkong. I go for a ride of three hours. The company is called “Amigo’s”. A “Glass Bottom Boat” who has only a small glass bottom next to the engine, so you can watch only the splash. Cost 15 euros. I can make it.

Very good choice. I can admire from the sea beautiful places, such as Fustam Cala, Cala Escorsxada, the natural arch with the legend of the pirate hidden ship, Cala Mitjana, the beautiful Cala’n Turqueta and the famous Cala Macarella and Maccarelleta, these ones too besieged by boats and yachts. Are they trendy for nudists? But in a boat aren’t you runningaround always naked?

We can swim round the lovely Cala Trebaluger, complete with water slide that shoots you do not know where. When we return the crew offer us an ignoble gin lemon into a lemonade bottle with a funny straw. I understand it’s a tradition, but is seasickness.

May be in the evening I will find out the cause for this tradition, arriving in Ciutadella, Menorca’s second city, not only geographically opposed to Maò, which is the capital, and I will visit the next day.

On 24 June, in fact, is St. John. And here’s a holiday in the country, for the patron saint San Juan de Ciutadella. I immediately understood it because I sensed many caballeros on horseback, all dressed up, including horses.

Rivers of that Anglo-Saxon drink mixed with the local lemon, rain over the picturesque village with the elegant buildings that becomes a sort of big arena for the passage of horses. I’m too tired to attend the various shows, I just go against the crowd, and then I sit down at the restaurant. The most famous one: S’Amarador. I want to taste the dish: caldereta de llagosta.

A soup of lobster stew with bread to eat. I’m sorry for the poor animal that comes alive proudly displayed. But the flavour is exceptional. In the night I run away from the port now besieged by people from the passage of the knights. Above me even a shooting star, but a quilted starry sky. One sees clearly the Milky Way. I almost stop here, I get lost in silence and peace.

The morning after is harder to get up early. A new day in Menorca. The hunt continues. This time I promise to search really the most unexplored places. So after scouring the southern side of the island, probably the most touristic, I headed to north. Crossing diagonally Menorca I notice that the vegetation changes going north. The island is still very green, but here above all. And it’s funny to see white farmhouses, amid bales of hay, grazing cows and lush palm trees.

In a short time I’m at Fornells, the village of the central north coast, in which gulf sailing and mini racing colouring the sea. The village is nice and peaceful, suitable for tourists in search of quiteness. I find a wi-fi hot spot (it’s not so easy in whole island) and I send some pictures around for # MyVuelingCity or to Facebook for Travelblog.it. But it’s already time to leave. Towards Cap de Cavalleria. The northern most point of Menorca.

While ascending, the coast becomes barren, rocky. Red sands and green fields which look like mountain. The sea is always blue. I wish to be Gauguin to paint these horizons. I try with my camera. But I’m not so good…

When I’m close to the lighthouse of Es Cobròmbol, I see on my left a small creek. I left the road and go down a road of orange stones. I do very well. There is a small bay looks like a natural pool. Three beaches in the midst of dark rocks. The smallest one is finally my very private corner of paradise. I can not help it, I’m totally bare. Nudist to the goal. So do I. Now I understand why Menorca iis devoid of any social superstructure.

The only poor witnesses of this naturist epiphany are very nice locals. There are many goats with me! Free and not in difficulty on the sharp rocks. They look tolerant even though I think I’m Colombo kissing the shoreline. What a great place, I want to stay here..

Instead, the duty (is there one more pleasant?) calls me. I reach the lighthouse. Watch Fornells from the promontory. There is a strong wind. On the way back I stop, however, in the most famous beach of the area. Platja de Cavalleria (notice I always use the Catalan language, here it’s like the Holy Bible). A road descends to a fiery red terrace overlooking this tropical half moon. Amazing. But there is “too many” people for me, now I’m used to the wilderness..

On the right of the playa there is a cala even more beautiful. Cala Torta. It seems the Reef. From above I have the feeling of being in Hawaii, but without 24 hours’ jet lag on my shoulders.

I place myself in the car, I still have 3,4 hours before going to catch my return flight that leaves in the evening by Maò to Barcelona. So I decide to point north east. I’m sorry for what I cannot see to my left, the islanders advised me about Cala del Pilar and Cala Algairen, before reaching the famous Cala Morell. But I would never have time to walk so much. Too bad. I’ve lost too much wooing the goats…

Going down clockwise from the south, there are still points delicious, as Cova des Vell Mari or Arsenal Son Saura. But I go to another lighthouse, like in a trip with Virginia Woolf. I am so arrived to Fevarritx Cap. Unusual and moon scenarios. Dark rocks, flat, on a spit of rock bursting from the sea. Cala Presili is the most beautiful, but the whole area is very wild and picturesque.

Now unfortunately my tour ended. There’s only Maò to visit in a hurry after an iced cervesa. Pretty, clean but honestly Ciutadella, despite that funny chaos, it seemed best.

I can return the car. 40 euros for day is not the greatest savings. But if you stay for a week is more convenient. Embarked me on the fly. Vueling wants to surprise me, always on time, even ahead of time. In the same place. The great window 4A. Even during the fly Barcelona to Rome, I admit it without marketing blackmailing. Check those flights if you don’t believe me.

What can I say? It was an amazing experience. I found an island I fell madly in love with, and where I shall return soon. Vueling Thanks! Thanks MyVuelingCity!

By Marco Fiocchi – RondoneR (Travelblog.it and Vistamondo.com)

A place well worth discovering! Check out our flights here.

By Laura Conde

You have three days off, and some money saved up. You’ve already visited the major European capitals and, although you would love to return to London or Paris, you just can’t afford to pay €4 for a cup of coffee right now. What to do then? Book a flight to Munich? We’re here to help and to answer your question. We took a flight to Munich to spend three days discovering the wonders of the third largest city in Germany after Berlin and Hamburg, the capital of Bavaria, where people say goodbye with a cheerful “ciao”, have beer and sausages for breakfast, and worship both Guardiola and Duke William IV, who back in 1516 passed a law that would change the course of German history – the so-called Purity Law – which established that only water, hops, yeast and malt could be used to make beer. Why did he do that? Apparently, William IV was losing many of his subjects because they were drinking lethal homemade beer that contained all kinds of preservatives.

Drinking beer, as we can see at Oktoberfest, has always been and always will be a deeply-rooted tradition in Munich, which is one of the cities where the popular biergarten (beer gardens) appeared: they are outdoor gardens with long tables to share, and Bavarian music playing in the background; places where you can bring food and spend all day drinking beer. When the weather is fine, the biergarten fill with locals and tourists, but they are usually closed in winter. Beer lovers must come to the city during the Starkbierfest, the so-called “strong beer festival”, from 21 March to 6 April. It’s a kind of Oktoberfest, not as busy but just as fun, when the locals take to the streets with the same purpose in mind: to drink lots of beer!

Another famous William in the history of Bavaria was William V of Wittelsbach, whose huge wedding celebration was unique in the city, and it led to the creation of one of Munich’s largest attractions: the famous Glockenspiel in the Town Hall, which can be seen twice a day and is a really interesting event. That festive spirit from 16th century Munich, where everyone stopped working in order to devote themselves to that wedding, is still pleasantly alive today, in a beautiful and surprisingly lively city, where the locals are kind and cheerful. We walked through the city’s historic quarter, the trendy neighbourhoods and those new districts that are enjoying a boom thanks to the gentrification that increasingly affects the outskirts of wealthy cities, and we found what we think are Munich’s 15 hot spots. And after this, you won’t need to think twice: You have to go!

THE TRENDY MUNICH

1. Brunch at Cotidiano

In Gärtnerplatz, the trendy area in Munich par excellence, and one of the most bustling areas in the city, we can find this busy place, which is ideal for Sundaybrunch or just to spend the afternoon enjoying a large mug of coffee (which is actually served in a bowl!), and taste one of the sandwiches, homemade cakes or salads. Other things not to be missed in the square include the range of salads and other dishes that are available, which look absolutely delicious. The large window that looks onto the street is delightful on sunny days, which are unfortunately not very common in winter. But that’s part of Munich’s charm. There is no Wi-Fi in the café.
Gärtnerplatz 6

2. A stop to shop for clothes at Kauf Dich Glücklich.

Very close to Cotidiano we find a very interesting shop selling men’s and women’s clothes. Inside there is a small bar where they serve coffee. Outside there is a sort of terrace with a few recycled tables and chairs, and this shop is the ideal place to stop and purchase sophisticated, urban, stylish and affordable clothes.
Oderberger Straße 44

3. XXL cake at Kochspielhaus.

The size of absolutely everything in this café in the centre is incredible. Their idea of a portion is nothing like ours, so tourists who like to eat well will not be disappointed. Kochspielhaus, however, is not one of those tacky places where they serve huge portions of food and people talk in a loud voice: it’s a beautiful café, with impeccable decor, similar to Cotidiano, with a bakery inside. It’s full of young professionals, many of them accompanied by their dogs (if there’s a city that’s dog friendly, it’s Munich), where everything is gorgeous as well as huge. When you walk in, you find a selection of large and delicious cakes, that you can combine with an enormous latte, or a gigantic glass of fruit juice. The café is covered in wood and is a must if you want to discover the coolest side of Munich.
Rumfordstraße 5

4. Italian dinner in Sarfati.

We weren’t sure about visiting an Italian restaurant because after all, we are in Munich, and here people have beer and sausages for breakfast (we’ve seen it with our own eyes), and when you’re really hungry you can have pork knuckles. But there is such a strong Italian influence in this Bavarian city that you wouldn’t think that this colourful restaurant, Sarfati, situated in the hipster part of Munich, is an international restaurant. Many people in Munich speak Italian and any restaurant in any neighbourhood includes Italian dishes on the menu – tiramisu, salads or pasta, for example. In this context we find this restaurant/wineshop that puts a lot of work into its pasta dishes: all the ingredients come from Italy (you should order “burrata” if it’s on the menu), the pasta is handmade with excellent raw materials, and there is an interesting selection of wines. The house wine, an Italian Asinoi, is delicious. And you can eat excellent food for €25 each.
Kazmairstraße 28

5. Any time of day at Café Marais.

This is probably our favourite restaurant in Munich, both for the quality of a simple and delicious menu that is available all day, and for the fairy-tale decor, in a small area surrounded by small and charming boutiques selling clothes by local designers. It’s not very far from Sarfati, and it’s a friendly café with large cakes and tables to share, full of vintage details and an authentic atmosphere between retro and naive. Looking out the window while it snows outside is an amazing experience. Bear in mind that there is no Wi-Fi here.
Parkstraße 2

6. Brenner, Germany’s largest indoor grill.

As we were saying, the Mediterranean influence in general, and Italian especially, is ever-present in Munich. We can see this in one of the fashionable restaurants in the city: Brenner. It’s a large and busy restaurant situated in an old stable, and the average price on the menu is less than €25, while it is sophisticated and stylish. Mediterranean-style cuisine with a clear Italian influence and interpretations of traditional German dishes is what we find in a restaurant where you have to order meat, which is served with vegetables, and is cooked instantly on the largest indoor grill in Germany. They offer a wide selection of cakes, perfect for the sweet-toothed. There is no Wi-Fi, either.
Maximilianstraße 15

7. A coffee with the children at San Francisco Coffee Company.

It’s a very pleasant café chain, and we chose the one that is next to the amazing Verkehrszentrum, the transport museum, to stop for a drink, and at last! – we were able to use their Wi-Fi and boast a bit about our trip on Instagram (there aren’t many restaurants with Wi-Fi in Munich). Delicious coffee and cakes in a modern, attractive and child-friendly place – it was full of families with children, and there was even a play area.
Check where the cafés are at: www.sfcc.de

THE TRADITIONAL MUNICH

8. A litre of beer at Hofbräuhaus

This is a very interesting place: Hofbräuhaus. Don’t leave the city without coming here. It’s a large brewery, established in 1589 by… guess who? Yes, William V, the same man whose wedding lasted one whole week and produced the Glockenspiel in the Town Hall. This place is a paradise for tourists, a large temple of beer, served by the litre and drunk like water, while eating an XXL pork knuckle with potato dumpling at 5 pm. Hofbräuhaus is like Munich’s version of “Cheers”. It’s a place full of interesting characters, ranging from large blond men with bushy moustaches, wearing the typical Bavarian costume, to waitresses wearing the same traditional costumes. Look out for one thing: the knot on their dresses. If it’s on the right, they are married; if it’s on the left, they are single; and if it’s at the back, they are widows.
Platzl 9

9. Bavarian dinner at Augustiner.

One of the most popular beers in Munich, also known as the champagne of beers, has been brewed since the 14th century in a monastery in the city centre. It has an amazing restaurant where you can taste high quality Bavarian food for dinner, in an equally traditional setting, but less informal than the previous brewery and also less touristy. Although they serve a large range of Bavarian dishes, we also find international cuisine.
Neuhaustraße 27

10. Wasabi cheese (and more) at the Viktualienmarkt biergarten.

The Viktualienmarkt is one of Munich’s hot spots and it is worth flying to the city just to see this place. It’s an enormous outdoor market selling fresh produce and top quality food, and in summer a biergarten is set up here, which is very popular with the locals, who usually buy food at the market and eat it at the biergarten, washed down with a large beer. Although the biergarten is only set up in summer, the market is open all year round. As well as the outdoor market, the Viktualienmarkt has a large indoor area full of fresh produce where we can find many shops and food stalls.
Viktualienmarkt 3

11.Souvenirs from the Milka shop.

In the indoor market – where we don’t recommend stopping to eat, although everything there looks delicious, we can guarantee – we find one of the most popular souvenir shops in the city: the Milka shop. When we got to the till, a friendly shop assistant, in perfect Italian, convinced us to leave behind some badges we were going to buy, telling us they were too expensive and that why would you spend all that money on them (“troppo caro, amici”). It was probably just then, or maybe just before, that we fell in love with this place full of all kinds of interesting objects, from Milka-purple Bavarian dresses to slippers, chocolates, or one of our favourites: a 4.5 kg Toblerone!
Viktualienmarkt 15.

12. Beer by the litre at Oktoberfest.

It happens once a year but you remember it for the next eleven months. Marquees are erected next to the river, offering many places to enjoy beer exclusively, which is apparently drunk by the litre. Everyone in Munich, together with a large amount of visitors, takes to the streets to enjoy the pleasure of drinking beer: families with children, elderly couples, groups of students, businessmen, etc. It starts off early in the morning, so by midday the merriment is at its height in every corner of the city, the shy become bold and people strike up friendships that will last at least until the end of Oktoberfest.

13. The spring Oktoberfest: Starkbierfest.

Two weeks to celebrate strong beer, in several places in Munich, which locals usually call “Oktoberfest with no tourists”. The main venue for the festival, boasting plenty of beer and Bavarian music, is Paulaner, a brewery in Nockherberg, where apparently the first starkbier (strong beer) was made, called Salvator, which helped monks to endure their partial fast during Lent.

ART & SNACKS

14. Ella.

In the modern art museum, the Lenbachhaus, situated in the so-called “art district” with all the most important museums, we find a beautiful café with large windows that serves international food, especially Italian. It’s worth visiting just to take a photo next to its attractive seventies-style sign, although we do recommend visiting its collection of paintings by 18th and 19th century Munich-born artists, too. There’s more to it than just food!
Luisenstraße 33

WITH A MICHELIN

15. Star-quality traditional dinner at Pfistermühle.

Munich has several restaurants with a Michelin star. Some of them serve international cuisine, like the interesting and prestigious Japanese restaurant, Toshi, but we decided to stop at Pfistermühle, situated in an old 16th century ducal mill, to taste star-quality food, for less than €60. It’s right in the city centre and in fairy-tale surroundings, and especially offers interpretations of Bavarian specialities.
Pfisterstraße 4

AND MORE

Staying at the Schiller 5.

We chose this 4-star hotel in the centre for several reasons: it’s close to the station, which makes it easier to get to the airport; five minutes from the Marienplatz square, also in the centre; and in an area full of hotels, so there were restaurants open all the time, and all kinds of services in general. The hotel is sober, modern and comfortable, with a kitchen in the room, and the owner, a friendly elderly gentleman, goes round the tables at breakfast to ask guests if they are happy at his hotel.
Schillerstraße 5

A must (especially with the children): Deutsches Museum

Apart from all our food recommendations, we advise you to visit the most popular museum in Germany. The best way to get there is by walking along the river, which has a good place for swimming, very busy in the summer. It’s one of the most important science and technology museums in Europe, and has a section on transport (ships, aeroplanes and all kinds of motorised contraptions), space, musical instruments, ceramics, pharmacy, metal, physics, etc. We would need about eight days to visit it all! A good place to have a cup of coffee is the café inside the shop.
Museumsinsel 1

Makes you want to go, right? Do it! Check out our prices here!